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    Craft-Eats

    4.8 (29 reviews)
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    Glazed and Dazed
    Billy T.

    Really glad to have found this place! Came here for an event and they were very accommodating. Food was great- they serve absolutely massive sandwiches that are really tasty too. Lots of really cool options as well that you won't find at other restaurants!

    Soda menu
    David R.

    Love the vibe of this place and the food was delicious! We will definitely by coming back many times to explore the rest of the menu and sodas.

    The Barry and the Ari sandwiches, plus the house specialty hash and coleslaw. SO GOOD!
    Tom J.

    Heck yeah!! GO HERE. Where has this been. Finally business owners raising the bar coming to the area. OAK for dinner, Craft-Eats for breakfast and lunch. The owner must be a fantastic cook and foodie. The location is kind of odd, and jammed into a weird area. It unassuming, but do not let that fool you. Also, don't come here expecting highly processed, cheap lunch meat. This is whole foods, real meat and fresh from the farm ingredients. We ordered the Ari and the Barry, and split them. The roasted beef was fresh, actual roasted high grade beef directly from Nell's Butcher. The turkey was fresh roasted, perfectly seasoned by itself and crumbled and melted in your mouth. The sandwich combo with blueberry jam was fantastic. We also tried their specialty hash and it was amazing. The corned beef was caramelized, richly flavored and crumbled apart. Beautiful!!! All the ingredients are locally sourced, including fresh baked breads and amish ice cream. I implore everyone to patronize this business, we must support people raising the bar. Hanover and the surrounding region have been plagued with low tier food, lazy owners and Sysco crap food over and over again.

    Ron B.

    I do have to say that this place, and those that run and own it, are truly something special. My GF and I agreed that these were some of the best Sammies we've ever had. I tried the Kardiac Keith and she had the Reuben. Both were exceptional. We left with cookies, soup and pie, WHICH HAS GROUND RIBEYE. Give this family owned slice of heaven your business...you'll be so glad that you did!

    Menu Side 2

    I had the Pancake Platter which came with three pancakes, two eggs, and two pieces of bacon. I decided to go for the blueberry pancakes, and they were truly extraordinary in flavor. They could've been a little bigger, but they were really really flavorful and the blueberries were fresh blueberries not out of a can or frozen. Could have used a little more syrup than the 2 oz provided. Eggs were cooked perfectly (over medium) so that's an improvement from last time. With significant prodding from the staff, I also purchased a loaf of banana bread, some of which I will have for breakfast tomorrow. As a small business/restaurant, they're definitely improving so give them a chance. I think you'll really like it. PS: I didn't give them 5 Stars because little things always become problems later. They don't sell Pepsi or Coke products but encourage customers to buy these very expensive Reading Soda or Tractor beverages??? that I'm not familiar with and I just can't justify spend $3.25 for a bottle of something to drink that I don't know what it taste like. I also took off points because the men's bathroom smelled like five guys had been taking a smoke break in the bathroom for over an hour. It made me sick just to go in there and wash my hands and I could smell it on my clothes when I walked out of there and went to my seat. Not the way to start out a new business. But the food was good.

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    4 days ago

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    2 months ago

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    1 month ago

    Ingrid was amazing. Food fantastic, never disappoints. Loved the service. I always enjoy atmosphere. See you again soo .

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    3 months ago

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    11 months ago

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    4 months ago

    Awesome food, great people! The service was exceptionally pleasing. The food was in point!

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    2 months ago

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    8 months ago

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    1 year ago

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    5 months ago

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    9 months ago

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    8 months ago

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    9 months ago

    Amazing breakfast. Hash is incredible. I would drive over an hour to eat here. Friendly people in a relaxed atmosphere. Will be back.

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    1 year ago

    Absolutely AWESOME..... Great food and friendly staff. Can't say enough good things about this place. Highly recommend.

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    9 months ago

    Excellent! Their Ruben was one of the best I ever had. Soups are all home made and delicious! Family owned and run. Very nice people.

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    2 years ago

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    1 year ago

    Delicious homemade food, served hot with generous portions. Mashed potatoes with gravy taste like Mom's food. Service is outstanding!

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    Ask the Community - Craft-Eats

    Review Highlights - Craft-Eats

    I came across Craft-Eats and was asked if I wanted to try a sample of their corned beef.

    Mentioned in 3 reviews

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    Southside Deli

    Southside Deli

    4.4
    (61 reviews)
    29.5 mi
    $$

    What a wonderful place. Has the best homemade mozzarella cheese sticks. I've gotten the Lobster…read moreBisque and salad, and their half a sandwich and soup and both had been great. Always good nice servers and very welcoming.

    I've probably driven by Southside Deli 1,000 times and never knew what the building was -- until a…read moreFacebook post about their Oktoberfest specials stopped me in my tracks. A quick search later and I realized it was only 20 minutes from home. I immediately grabbed a friend and requested a dinner date for the item that caught my eye: the Bratwurst mit Kraut -- bratwurst cooked with apples and sauerkraut, served on a pretzel bun and topped with even more kraut, with a side of German potato salad ($12). But I'll admit... I was also eyeing their Obatzda Burger with Oktoberfest beer cheese. Feeling bold, I asked our waitress if I could order their regular Pretzel Braid appetizer ($9) but swap the usual cheez-wiz and spicy mustard for that dreamy Oktoberfest beer cheese instead. She paused, smiled, wrote it down, and said, "that sounds really good!" Bless the chef for making my pretzel + beer cheese fantasy come true. The pretzel braid was warm, soft, and perfectly salty, and that beer cheese was the real MVP -- smooth, melty, not too hot, and with a proper beer-cheese finish. When the bratwurst plate arrived, it was a showstopper. Juicy brat, tangy kraut piled high, and tucked inside a pretzel roll that was soft but sturdy enough to hold it all together. No mustard needed! The German potato salad surprised me, though -- I'm used to the warm version, so finding it chilled caught me off guard. But honestly? It worked. Perfectly seasoned, just wet enough to be salad without drifting into soupy territory. I demolished both. Dessert was impossible to skip after hearing our waitress describe it to another table. We shared both the Apple Caramel Crumb Cake and the Lemon Blueberry Mascarpone Cake. The crumb cake was served warm with ice cream, loaded with thick, crunchy topping that didn't rely on chopped nuts (bonus points!). The mascarpone cake was light and buttery with the perfect balance of lemon and blueberry -- like saying goodbye to summer and hello to fall all in one dessert sitting. Southside Deli's Oktoberfest menu blew me away, and if their everyday offerings are anywhere close, I've been seriously missing out. Add in free parking, a convenient location, and plenty of seating, and it's an easy go-to spot for lunch or dinner. Southside is officially on my food rotation radar now!

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    Southside Deli
    Cheesesteak Eggrolls
    Cheesesteak Eggrolls
    Southside Deli

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    Craft-Eats - sandwiches - Updated July 2026

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