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    Crafty Crab

    3.4 (213 reviews)
    Closed 12:00 pm - 10:00 PM
    Updated 2 weeks ago

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    CRAFTY CRAB ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - Crafty Crab

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    1/2lb shrimp in garlic butter mild sauce
    Jeannie W.

    Lots of space indoor, cute underwater themed decor. I ordered the 1/2lb boiled shrimp in garlic butter sauce mild, flavor was ok, nice sized shrimp, came with 2 potatoes. My bf ordered the gumbo and the calamari. Calamari was tender but didn't seem fresh. Gumbo was ok. Also ordered the key lime pie which was just a frozen buy it in store type pie so there was nothing special about it. Service was good. I would return and try other things on the menu.

    inside
    Karima S.

    O.M.G. This was my very first time having a seafood boil and man was I missing out. The wait was about 30 minutes for 2 people on a Saturday evening around 6:30. The staff was friendly and accommodating with my first visit! The inside decor was so cool. I'm so glad I went and DEFINITELY going back!

    Sign
    Ryan G.

    The sign says all you need to know about a place. But the food is good. Service is hit or miss. Don't leave this place tipsy or the JV police will be waiting for you outside.

    Hummer
    Juan D.

    Want to start off by saying I've tried 3 different craft crab locations including the one in Panama City beach Florida. But in Houston I've tried two the 1960/45 location and this one on 290. The 290 location has been the better go to. I've also seen another location near nasa area. But we ordered 3LBs of crawfish and 1LB of shrimp boil and it was a 8/10. Flavor was on point but could have been more spicy.but overall still very delicious. Corn and potatoes were good as well. Love how they have a huge red hummer just sitting in the entry lol

    Tracey L.

    What a great place to relax with my family and dine. This was a first for me, but my niece has been here more than a couple of times. She was spot on when she said it's like being on the Bayou. It's a true authentic seafood restaurant with all the trimmings, music in the background, fishnets hanging from the ceiling, and the big monstrous truck greeting you at the door. I so much enjoyed the atmosphere, and our waitress was the sweetest. As you can see, we enjoyed the food so much. The Texas combined Louisiana flavors flow through every bite of our food. We ordered three seafood boils, one catfish basket, and a shrimp basket. We were too stuffed to add a dessert. But next time, I'll get my dessert!

    Headless Shrimp, 3 Corn on the Cob, 3 Potatoes, Sweet Potato Fries, and Steamed Rice
    Wendy H.

    Came in with my parents on Easter Sunday. It's a huge restaurant with plenty of seating so we didn't have to wait to be sat down. It was our first time having a proper seafood boil and for our first experience, not having anything to compare it to beforehand it was pretty good. I ordered their headless shrimp in their mixed seasoning and it was pretty tasty. It was a decent experience and if I'm ever in the mood for seafood I'll probably be back.

    Lobster Special
    Takeyia S.

    Visiting over Holiday Season. This is hands down a very good establishment. Restaurant was decorated for holidays and music made atmosphere fun and welcoming. Our server Willy was very attentive and made our visit even better. For drinks I ordered from the bar the Hennessy Lemon drop and Hennessy Boomarita, which were great and strong( no complaints here). For dinner had the lobster tail special, which came in a boil bag, one lobster tail, a cluster of snow crabs, 1/2 lb of shrimp, sausage corn and potatoes. I also added boiled eggs. My sister had the fried shrimp with French fries basket. These were the best fried shrimp I've had in along time and the tartar sauce was phenomenal. I will definitely try this place when I visit Houston again, it's definitely better than our Boil places in Virginia.

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    1 month ago

    Love love love this place!! The service, food, atmosphere, workers are all very pleasant and attentive.

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    3 months ago

    Food is good, but pricy. Service and staff were wonderful and friendly. Need lower prices to be competitive

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    1 year ago

    Excellent food taste and variety. Easy access and convenient parking. Reasonable prices. Recommended

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    1 year ago

    Your marketing people are too interested in collecting CRM data, that the actual website isn't user friendly.

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    6 months ago

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    10 months ago

    nice to look at. go for pictures not food or drinks. the hit or miss service is not worth the gas money in this economy

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    Page 1 of 6

    Ask the Community - Crafty Crab

    Eunice - Chicken and sausage gumbo with added shrimp

    Eunice

    4.3(702 reviews)
    14.4 miUpper Kirby
    $$$

    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Eunice was absolutely incredible from start to finish! The ambiance is so amazing and our service…read morewas equally exceptional. We began with the cast iron cornbread, Cajun poppers, and chargrilled oysters, and every appetizer was packed with flavor. The cornbread was warm and delicious, the Cajun poppers were a standout, and the chargrilled oysters were cooked perfectly. For our entrees, we ordered the shrimp etouffe and the filet and frites. The etoufee was pretty good, though not my favorite. The filet was tender, perfectly cooked. Even the cocktails were delicious! Everything we tried was memorable, and the entire meal exceeded our expectations. I would absolutely return and highly recommend Eunice!

    Photos
    Eunice - Private Event

    Private Event

    Eunice - Cajun Duck Poppers

    Cajun Duck Poppers

    Eunice - Main Dining Room

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    Main Dining Room

    Boil House - Crawfish!!

    Boil House

    4.4(536 reviews)
    13.4 miThe Heights
    $$

    Came in on a Friday night, to get some crawfish! But we ended up with wayyyy more two strawberry…read moredaiquiris, a pound of shrimp with corn, sausage and potatoes later we were good! The crawfish was as good, but had a very different taste than what I was used to, I think they added lime juice in the crawfish. It wasn't bad but very weird lol. My only gripe is the parking and the daiquiri. *there's street parking ofc, but you can end up walking a little far. But there's also parking in the back and enough room for about 6 cars. There's also parking in the front as well. For the Patrice of the daiquiri I didn't think I'd be getting a kiddie sized cup. My total was 26.25 and I added 1 dollar for a tip Overall.. I'm half and half on coming back, but we will see

    Came here for the first time towards the end of crawfish season, after hearing good things…read more Parking- on the street. Small lil place. Patio outside not covered, so when it's hot you have to try and hide near the sides with benches that are closer to the building for fake shade. Service- easy, order at the counter. No wait time. As soon as I placed my order I had my crawfish bag in hand. I belive $9.99 a lb right now. Food- unfortunately, the flavor was overly salty for me. I was done after 1 lb. But I see alot of folks enjoy this place, so they won't be hurting without my business. Try them out, you may love it.

    Photos
    Boil House
    Boil House - Boiled Crawfish

    Boiled Crawfish

    Boil House - Frozen margarita and Mexican coke

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    Frozen margarita and Mexican coke

    Josephine's Gulf Coast Tradition - Marinated Crab Fingers ($16)

    Josephine's Gulf Coast Tradition

    4.4(317 reviews)
    15.7 miFourth Ward, Midtown, Montrose

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Josephine's Gulf Coast Tradition - Inside - back area seating

    Inside - back area seating

    Josephine's Gulf Coast Tradition - Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Banana Pudding-$10. Would've loved more cookies! Rich and filling!

    Josephine's Gulf Coast Tradition - Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!

    Crawfish Cafe - Plump

    Crawfish Cafe

    4.2(760 reviews)
    12.6 miThe Heights
    $$$

    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

    Photos
    Crawfish Cafe - They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .

    They recommended the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .

    Crawfish Cafe - Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.

    Crawfish Cafe - Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

    The Rouxpour - Side door connected with shopping mall

    The Rouxpour

    3.9(709 reviews)
    8.0 miMemorial
    $$

    I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

    I don't even live in Houston, but my LOVE for Rouxpour is real…read more I've only been during happy hour, but they do. not. miss. The vibes? Incredible. The music? YEAH, they understood the assignment. The gumbo is finger‑licking good -- argue with somebody else about it. I get the seafood version minus the sausage, and I clear that bowl every time. The Chargrilled Rockefeller? That's the one you call your mama about. Big, flavorful, perfect. And the deviled eggs... listen. I don't even like deviled eggs, but these? My mouth is literally watering thinking about them. Smooth, creamy yolk, perfectly seasoned shrimp on top -- a combo I didn't know I needed. The crab cakes? Chef's kiss. Packed with fresh crab, and that aioli is doing exactly what it needs to do. The only miss for me was the crab and asparagus -- it just wasn't giving. No flavor, no cohesion... just no. The crème brûlée is delicious, but I'm still wishing they made beignets. Now the drinks? Top 2 and not number 2, do you hear me? The Mexican Martini and the Texas Blueberry Martini -- TEA. (Yes, the little tea‑finger gesture is happening.) And the staff? Amazing. I actually found out I was laid off while I was sitting at happy hour, and the way they comforted me... You would've thought they'd known me for years. They turned one of my hardest moments into something warm and memorable. I'll never forget that. Rouxpour has my whole heart.

    Photos
    The Rouxpour - Awesome bar

    Awesome bar

    The Rouxpour - One dozen oysters

    One dozen oysters

    The Rouxpour - Shrimp pasta

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    Shrimp pasta

    Crafty Crab - seafood - Updated September 2026

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