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    Crazy Deli Crepes Cafe

    4.6 (5 reviews)

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    Chef de Crepe

    Chef de Crepe

    4.6(127 reviews)
    63.2 mi
    •$$

    Beautiful spot and they made the pictured soy free tart special for my wife to accommodate her soy…read moreallergy....they made her day !!!!!!5 star super friendly service if you're driving through Camphill Barrow, this is a must stop place to try!!! Lindsay was a perfect waitress !!

    When I was invited to a birthday brunch at Chef de Crêpe, I was simultaneously excited and nervous…read more Excited because I'd never eaten there before. Nervous because my only previous experiences with crêpes involved repeatedly attempting to make them myself and repeatedly disappointing myself with my terrible crêpe-making skills. But I RSVP'd YES and hoped the professionals were significantly better at this than I am. Our party of nine arrived for a noon Sunday reservation and was promptly seated toward the back of a VERY busy restaurant. Nine seats. Nine bodies. On time. We were off to a great start! I'd studied the menu beforehand because there are a surprising number of sweet and savory crêpes, galettes and handhelds to choose from. I ultimately ordered the Chicken Florentine for $14, made with chicken, sautéed mushrooms, spinach, mozzarella, red onions, garlic and Mom's Béchamel Sauce. I also ordered a Diet Coke, which turned out to be a can for $3.10. When I ordered a second, our waitress did let me know I'd be charged for another can, which I appreciated. But $6.20 for two cans of Diet Coke still hurt my feelings a little. Our food arrived and my Chicken Florentine was FABULOUS. Apparently the secret to enjoying crêpes is having someone other than Alexis make them. The filling was flavorful, everything worked beautifully together and the actual crêpe was wonderfully prepared. Unfortunately, the Birthday Girl wasn't nearly as lucky. She cut into her Mexi Steak crêpe and discovered a hair that definitely wasn't hers. When she got our waitress's attention, the response felt strangely annoyed and there wasn't an apology. The plate was silently taken away. I understand that mistakes happen, especially in a packed restaurant, but hair in food is no bueno and a simple "I'm so sorry about that" would have gone a long way. Her replacement also took long enough that most of us had finished eating by the time it arrived. Thankfully, everyone shared their meals with her in the meantime. When the replacement finally came out, our waitress said, "The chef sends his apologies," but by then the Birthday Girl had eaten enough of everyone else's food that she asked for a box and took her replacement home. Thankfully, we weren't finished because...DESSERT CRÊPES! I ordered the Cookie Butter for $12.25 with sweet cream cheese, Biscoff cookie butter, chocolate chips and shortbread. It was FABULOUS. Several of us shared tastes of our desserts, so I also tried the J'adore Reese's with banana, Reese's Peanut Butter Cups, Nutella and cinnamon, which I loved, and the La Parisienne with Grand Marnier, sugar, raspberries and Hershey syrup, which was fine but not really my thing. And Chef de Crêpe, I HAVE AN IDEA FOR YOU. SWEET CRÊPE FLIGHTS! Give me little mini crêpes so I can sample several flavors without committing to an entire dessert crêpe. I would order that SO FAST! Toward the end of our meal, our waitress brought the Birthday Girl a little cup of whipped cream with a lit candle and a miniature light-up Eiffel Tower. It was adorable! We took pictures and sang Happy Birthday, and it was an especially nice touch after the unfortunate start to her meal. With the automatically added gratuity for our large party, my total came to about $40. That's not outrageous for brunch and dessert, but it also wasn't inexpensive. Especially when $6.20 of that was two cans of Diet Coke. The restaurant itself is whimsical and cute, almost like stepping into a little girl's Parisian tea party. It was perfect for a Sunday birthday brunch with the girls, even if the aesthetic isn't particularly "me." Overall, I'm glad I said yes to this adventure. I ate two genuinely delicious crêpes, sampled several others, celebrated a friend and finally discovered that I don't dislike crêpes. I just dislike MY crêpes. Would I personally make Chef de Crêpe a regular stop? Probably not. Between the price point, the service hiccup and the fact that I don't routinely find myself craving crêpes, this feels more like a fun once-and-done experience for me. But I'm glad I experienced it. And if those mini dessert crêpe flights ever become a thing? CALL ME!

    Photos
    Chef de Crepe - Waiting area

    Waiting area

    Chef de Crepe - Pistachio Rose Affogato

    Pistachio Rose Affogato

    Chef de Crepe - More outdoor seating.

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    More outdoor seating.

    Rachel's Cafe & Creperie - Exterior

    Rachel's Cafe & Creperie

    4.5(553 reviews)
    28.4 mi
    •$$
    20 years in business
    Locally owned & operated

    My partner and I stopped in for brunch on a recent weekday morning. There was no wait, and we were…read moreseated immediately. Our server was friendly and efficient, and the pace of the service flowed well throughout our meal. The restaurant is clean and cozy and the seating area can accommodate different sizes of dining groups. I ordered the Elvis Crepe from the Sweet Crepes section of the menu and a side of Hash Browns with Southwest sauce. They were both delicious and filling, and it was a good combination of sweet and savory. My partner got a Savory Crepe, which he also enjoyed. The only disappointing part of our meal was the iced lattes. We both ordered different flavors - one Nutella latte and one with strawberry syrup. We couldn't taste any of the flavoring in them at all. Had our server not told us which was which, we would never have been able to tell. They just tasted like plain lattes with no added flavor. Especially disappointing considering you pay extra for the flavored syrups. Overall, a great choice for delicious food and friendly service, but maybe grab your latte later from one of the other many coffee shops in the area.

    What a gem! We loved this place so much that we came back two days in a row during our travels…read more The gluten-free and vegetarian crepes were absolutely delicious, and the custom drink Kenzie created for me was one of the highlights of our visit. Kenzie was an exceptional waitress--attentive, welcoming, and genuinely encouraging in a way that made us feel right at home. The atmosphere is enchanting. Everywhere you look there's beautiful art, thoughtful details, and creative touches. The covered patio is especially lovely and makes for the perfect place to relax, slow down, and catch up with friends. You can tell this space has been lovingly and intentionally cultivated. From the food and drinks to the art-filled surroundings and warm hospitality, every corner feels special. If you're visiting the area, don't miss this place. It's the kind of spot that nourishes both body and spirit.

    Photos
    Rachel's Cafe & Creperie - Mediterranean Crepe with Cheese Turtle cheesecake crepe Almond milk Cafe Latte

    Mediterranean Crepe with Cheese Turtle cheesecake crepe Almond milk Cafe Latte

    Rachel's Cafe & Creperie - Mediterranean Crepe with Cheese Turtle cheesecake crepe Almond milk Cafe Latte

    Mediterranean Crepe with Cheese Turtle cheesecake crepe Almond milk Cafe Latte

    Rachel's Cafe & Creperie - Outdoor seating for all seasons

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    Outdoor seating for all seasons

    Ancestor Coffeehouse & Creperie - California Dreamin crepe

    Ancestor Coffeehouse & Creperie

    4.5(70 reviews)
    44.6 mi

    Ancestor Coffeehouse & Crêperie (Lebanon location) is one of those places that's busy for a reason…read more Every time I've gone, it's been absolutely packed, and this visit was no exception. We actually ended up grabbing one of the last tables in the place. The atmosphere is exactly what you want from a local coffee shop. It's warm, cozy, and full of energy. You can tell it's a community favorite. We ordered two crêpes and a couple of their February specialty coffees, and everything was fantastic. One of the crêpes we got was the Strawberry Lemon Cheesecake, which was sweet, fresh, and perfectly balanced. It wasn't overly sugary but definitely dessert worthy. The other was a savory crêpe with called California dreamin' with provolone cheese, bacon, spring onion, apples, and arugula with a balsamic glaze and garlic aioli, which ended up being such a great combination of sweet and savory flavors. It was delicious!! Our specialty coffees for the month were also excellent. They had a fun Valentine's themed lineup, and both drinks were rich, flavorful, and clearly made with care. I got the Not Your Sweetheart Latte and Ryan got the Chocolate Heartbreak Cold brew. If you go, one thing you absolutely have to try are their chocolate covered peanut butter balls. They have Rice Krispies in them so they're crunchy inside, and they're ridiculously good. Yes, it's a local coffee shop, so prices are a little higher than a diner, but honestly it's no worse than Starbucks and the quality, atmosphere, and uniqueness are miles better. They also have multiple locations, but the Lebanon shop has a great vibe and is clearly loved by the community.

    Just stopped in to grab drinks...very cute and clean cafe and staff was friendly and quick!…read moreDrinks were as ordered!

    Photos
    Ancestor Coffeehouse & Creperie - Drip Coffee station

    Drip Coffee station

    Ancestor Coffeehouse & Creperie - Iced Latte / 717 Sammy Breakfast Sandwich

    Iced Latte / 717 Sammy Breakfast Sandwich

    Ancestor Coffeehouse & Creperie - February specialty coffees

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    February specialty coffees

    Crazy Deli Crepes Cafe - creperies - Updated September 2026

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