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    Crazy Ron's BBQ

    4.0 (146 reviews)

    Crazy Ron's BBQ Photos

    CRAZY RON'S BBQ ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids
    Outdoor seating

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    Finger licking good.
    Tiffany H.

    It's during the pandemic, just one day after GA is reopened for business. I've been cooking my own food for the past few months so I'm ready for some good food aside my own cooking. I've been craving some goood ole BBQ and seafood. I stumbled on this location while running an errand. I thought, the stars are aligning because I stumbled on this location while running an errand. Most BBQ joints within small town is a hit or miss, yet this gem located in Stone Mountain is a hit! My cravings have been fixed. I ordered the rib plate with Mac-n-cheese and baked beans. Double starch, I know - it's what the young lady It was a hit.

    Cassandra M.

    This may be the WORST BBQ I have ever had in my life. They may say they smoked this meat, but I'm getting boiled in a crockpot all day long. Even the BBQ sauce is bland. Brunswick stew.. .sour. Mac and cheese... cheeseless. BBQ beans.. pork n beans all day long.. They didn't even try to dress them up. I can forgive you for bad sides.... but NO SMOKE IN THE BBQ. You can't tell me this is not cooked in a pot of water. Maybe they use that short cook of boiling the meat and finishing it on the grill REGARDLESS it's FLAVORLESS and stringy. No. No. No. No. No. No. there is No reason to ever come here. NONE. Do people really think food should taste like this? It's horrible. No. 83 health score. Flies everywhere. And bad food. Go elsewhere

    Store front.
    Troy V.

    Great BBQ sandwich and try the loaded Fries! The ribs were so tender they fell off the bone. Friendly and great vibe. Would eat her again!

    Em S.

    Stopped into this spot when in town for a wedding which only was serving vegetarian food for the weekend. Our friends were craving some authentic bbq and this place was incredible. Spicy and sweet sauce with just enough kick, tender ribs and chicken... we were so impressed. Highly satisfied with the food and the service was great too!

    Rib plate, collards, cole slaw
    Robin S.

    A small place selling decent BBQ out of a window. No inside seating. A few umbrella tables. Menu has all the stuff you expect and want. Although I was tempted by Jamarcus' review to get the rib tips, I decided to go old school with ribs. Sides of cole slaw and collards. Ribs: well prepared, almost fall-off-the-bone, medium size, drowned in sweet but tasty sauce. I like them, although next time I might ask for dry with a tub of sauce, if that's an option. Cole slaw: nice, not anything to rave about Collards: similarly nice, maybe need some salt or hot sauce. Second visit: Rib tips: even more drowned in sauce. Still tasty but I think I prefer on the bone. Potato salad: solid choice Beans: OK but they don't need the ground beef Service both times was quick. Walk up to the window, wait for it to open, place your order, wait 5-10 minutes. Prices are in line with other BBQ outlets. Overall: A-OK. Very tasty food. Probably need to cut back on the sauce, and the sides aren't the best.

    The grill
    Alex P.

    Crazy Rons, how can I dislike a place with a catchy name like that? Tucked away right next to a gas station with a smell of firewood filling the air, it had all the ingredients to be a highlight of BBQ spots, yet it wasn't. Part I: A bit trashy, but bearable As much as I love roadside BBQ, this spot was just a disaster. There is a gravel parking area right next to it, so when wind blows, the dust is all over the air, including: the grill area itself, the sides on your table and on the sandwich you are holding. It's just annoying having to cover up your food when you are trying to enjoy it. Would you like some road dust on those ribs? Part II: The Luring Smell I'll give Ron's this, it looks legit. There is wood and a grill with deliciously smelling wood smoke coming out of it. There is way too much garbage laying around everywhere however, so that's never pleasant to eat around, even if it is a roadside joint. Roadside, does not mean it has to be filthy. Part III: The Breaking Point In all honesty, I can deal with all of the above. If the food was spectacular, it would have overshadowed it. Having tried the chicken and the ribs here, I'll conclude that the quality of meat used here is not very good at all. The pork itself was flavorless! It tasted like the pork you'd buy cheap at bulk at a local wholesale club and it was not good whatsoever. The only flavor was coming from the sauce, which was ok. Cole Slaw was, well, it was cole slaw, nothing notable. Collard greens preparation also left much to be desired, they lacked the flavor and juiciness that collards should have. Talk about disappointments, Crazy Ron's was the most notable one of the weekend!

    Chicken breast plate.
    Jöshua M.

    One thing that I've been craving for a long time is good Southern barbecue. The moment I got to Georgia, I started planning on my first barbecue expedition. Crazy Ron's is a terrific example of good road side barbecue. The restaurant is an unassuming hut behind the gas station. They offer many barbecue favorites. I was dismayed to not see pulled pork on the menu. There was masking tape covering some items, and let me tell you, this tape was quite good at masking. So, I assumed they ran out of pulled pork and went with the chicken breast plate. My friend got the chopped pork sandwich. Most menu items come with 1-2 sides. I went with mac n cheese and baked beans. I'm not sure what I thought chopped pork was, but I regret not trying that. Chicken Breast The chicken breast plate comes with a breast and a wing. The chicken was cooked perfectly, with a strong smoky flavor. The meat was moist and complemented well by barbecue sauce that was not overwhelming. This is top notch barbecue chicken. The one thing I disliked is the fact that they chopped up the chicken breast without deboning it. Like the new KFC ads, I actually had a moment where I realized I ate a bone. They should either debone it or not chop it up. Baked Beans These looked like terrible, like school cafeteria-caliber. Fortunately, they tasted a lot better than they looked. I think they could've easily given me more beans, and less broth, but any fan of baked beans should be able to enjoy Crazy Ron's Baked Beans. Mac n Cheese This was more of a disappointment. While there wasn't anything inherently wrong, the places that execute mac n cheese perfectly make me expect perfection from every place. Crazy Ron's didn't reach this standard. 4 stars - I will likely return to try the chopped pork and find out what the chopped beef is like. Crazy Ron's provided a great meal at reasonable prices. They could easily provide greater attention to detail to their sides. I'll have to try the Tipsy Pig next to figure out which is the local king.

    Jeff A.

    One the very best pulled pork sandwiches I have ever had. The jumbo sandwich is huge with the pork soaked a sauce that has a slight tangy taste that some zest to to the tender pork. If you are ever around Stone Mountain Village be sure stop by and get yourself a sandwich, you will be glad you did.

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    8 years ago

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    7 years ago

    Some of the best bbq in Atlanta. Space is limited for seating at least from what I could see. Great service!

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    7 years ago

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    7 years ago

    This bbq was bomb. So was the Mac and cheese. I wanted more. Also had the collards. Added salt pepper and hot sauce

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    7 years ago

    Business owner information

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    Ron H.

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    10 years ago

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    16 years ago

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    8 years ago

    Honestly, stopping here was the best decision we made all day. Amazing pork sandwich, Mac n cheese, and great owners/staff. Thank you!!!!

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    14 years ago

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    4 years ago

    Great beef sandwich and ribs. Ron came out and introduced himself. Counter staff were very friendly.

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    Page 2 of 4

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    Crazy Ron's BBQ - bbq - Updated September 2026

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