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    Ford's BBQ

    3.5 (252 reviews)
    Open 11:00 am - 9:00 pm

    Order Ford's BBQ Takeout or Delivery

    Services - Ford's BBQ

    Gluten-free catering

    Vegetarian catering

    Ford's BBQ Photos

    Business Info

    FORD'S BBQ ATMOSPHERE

    What's the vibe?
    Good for kids
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Ford's BBQ

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    F250 and sides
    Derek B.

    Fun bar staff and great food. 10/10 every time. Every day they have a special too! Give me some Fords every week!

    Cornbread waffles w agave and jalapeño butter.
    Jack K.

    Service staff are great, attentive. The environment outdoor seating for evening was great. Corn bread waffles starter with agave and jalapeño butter. Super disappointing. Very dense and dry. Barely any jalapeño flavor. The agave as sweetener doesn't really lend much flavor either. Brunswick stew was good. Portions are quite small but the quality is there. Flavor profile is a little more toward acidic as opposed to sweet. But I enjoyed it.

    Loaded Fries
    Danielle H.

    Incredible! 10/10. I had the loaded fries with bbq chicken on them-- so tasty! The wings were also great, and I enjoyed a hot toddy, too. Will definitely be back ASAP!

    John E.

    You can find Ford's BBQ at 2337 Main St Tucker, GA 30084 - this is right on the Tucker square with free on street parking (sometimes hard to get, especially during prime time) - luckily there are lots scattered about - I often park near the railroad tracks and down some of the side streets. I really, really want to like the BBQ here but there's some quality about it that doesn't work to well for me. The meats are tender, especially the brisket - this is Texas style BBQ so you would expect that. I've eaten here a couple of times and while I certainly respect my friends opinions about the place, I find it lacking a bit. The things going for it: the patio especially during spring and fall. The smoked wings - hard to find them this good. The birra tacos are pretty tasty. If you're really looking for Texas style BBQ they're good if not exceptional. Some of the sides were a bit overcooked but nothing too bad and some are exceptional, like the street corn. The service can be a bit spotty - you'll have servers around at the start but they're really busy so it might take you a while to get a drink refill. Overall and good experience but nothing exceptional. There's not a lot of BBQ available in this part of Tucker so this is pretty much a go-to when I'm nearby and in the mood.

    pulled pork sandwich with salad and texas cheesesteak with fried okra
    Lili J.

    My family loves Ford's, but this last visit was kind of a letdown and left me disappointed. I got my usual order of a pulled pork sandwich and a side salad. The sandwich just wasn't as good as it usually is, and the sauce was looser than normal, so it just didn't taste that good. The salad also wasn't what I was expecting. It was just spinach with a ton of onions and tomatoes, and I thought it would be mixed with greens, some cucumbers, and other toppings. It felt like they were overcompensating for not having stuff, but it was just way too many onions. I am just hoping it was a one-off, and it seemed like they were having supply issues because they were out of a ton of stuff, and that impacted the quality of what they had left, but I wish I had known that earlier that day because I probably would have just gone another day. I'll still go again but my expectations will just be a little lower.

    1/2 slab plate w/curry fries.
    RNelle S.

    This is my 2nd time here. I was unimpressed the first time, so I thought I'd give it a shot. Still very lackluster. I sat at the bar and ordered their peach sangria that can be made with/ red, white, or sparkling wine. I ordered the sparkling. It was pretty much all peach schnapps; pretty disgusting. I ordered my food to go. I arrived around 8:50 and they were out of about 4 sides and 2 entrees. I ordered the half slab platter (it comes with/ 2 sides). The firies were ok. The beans were sooooooo hot! I really enjoy spicy (and I mean 10/10) Thai and Indian food, but these were so hot that they weren't enjoyable. The bartender who I ordered my food was gracious enough to let me sample the house, hot house, and hot mustard sauces. I asked her is she could include both the house & the hot house with my order. She assured me that the house would automatically come with the order, but gave me a side of the hot house. I'm glad she did because the kitchen did not include any bbq with my to-go order. The ribs were just okay. I think there plenty of options that are better. This place is way overpriced,. The food isn't good. The staff is mediocre and mildly competent at best. I gave this place a 2nd chance and it lived up to the low expectations. I'd skip it if I were you.

    Ribs, brisket, pulled pork, Brunswick stew, Mac-n-cheese and jalapeño/cheddar sausage.
    Jason D.

    If you like flavorful bbq that melts in your mouth with great service, indoor/outdoor seating, music and happenin ambiance, then we found your place on Main Street. This was our first visit and we will be back. It's all going ON at Ford's.

    Okra

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    12 days ago

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    1 month ago

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    5 months ago

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    13 days ago

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    5 months ago

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    9 months ago

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    2 months ago

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    27 days ago

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    2 months ago

    The ribs were so tender! The owner was our server and the service was on point. Live music was outside and the inside environment was chill.

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    2 years ago

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    Fords B.

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    2 months ago

    Good food, good service good location in town square. Small but family friendly. Lots of other options nearby, but this is my fav.

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    2 months ago

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    4 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    8 months ago

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    1 year ago

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    4 months ago

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    9 months ago

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    3 years ago

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    1 year ago

    Outstanding food and service. Been a fan of the owners and their food since they moved from a nearby restaurant

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    2 years ago

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    1 year ago

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    2 years ago

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    3 years ago

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    6 months ago

    It's so good, if you don't get there soon enough, they run out of brisket. That's a good sign of popular brisket.

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    3 years ago

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    6 months ago

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    4 years ago

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    3 years ago

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    3 years ago

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    9 months ago

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    1 year ago

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    8 months ago

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    11 months ago

    Good was good and way too expensive. Service was terrible! 1 hour yo get a lunch that didn't need to be cooked...

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    Page 1 of 7

    Ask the Community - Ford's BBQ

    Do they have delivery?

    Briana, thanks for your question! Unfortunately, we do no offer delivery at this time but it's something we are looking into for the future.

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    Old Hickory House - Chicken chopped  Collards

    Old Hickory House

    3.6(327 reviews)
    1.8 mi
    $

    Let's start by mentioning the aroma as you park your car, BEFORE you even walk in. The mouth starts…read morewatering immediately. This place has been here forever and the last time I visited was about 10 years ago. Best fried okra I've had in a long time! I want to go back just for that. The chopped chicken was saucy and good. I didn't need to add additional BBQ sauce to it. The Brunswick stew was also good. My husband got all the meats and was pleased with everything he got. The steak fries were very good as I wasn't expecting much more than your standard fries. The portions were very good size. The only problem was out of the four pieces of garlic bread there was one that was chewy and not good. We were there for dinner on a Wednesday and it was not terribly busy, but there were quite a few tables occupied. Our server was good and the food came out after 15 minutes of ordering. We will have to come back soon.

    Our first attempt to visit Old Hickory House on Monday didn't work out because they're closed on…read moreMondays. Fortunately, we were still in the area and made it back today. Old Hickory House traces its roots back to 1955, and the Tucker location, which opened in 1974, is now the last remaining Old Hickory House restaurant. The place still has that classic Southern barbecue feel with wood-paneled walls, comfortable booths, and decades of history around every corner. Fans of Smokey and the Bandit will also recognize the famous Diablo Sandwich connection. According to restaurant lore, Jackie Gleason ad-libbed the line, "Give me a Diablo sandwich and a Dr Pepper, and make it fast. I'm in a hurry!" during the movie. The line became one of the film's most memorable quotes, and Old Hickory House proudly keeps the Diablo Sandwich on the menu today. After hearing how spicy it is, I decided to leave that challenge for someone else. I ordered the sliced pork platter with collard greens and a bowl of Brunswick stew. Most of the pulled pork I eat is shredded, so I decided to try sliced pork for a change. I enjoyed the different texture, and it actually changed the way the barbecue sauce interacted with the meat. The pork was tender and smoky with some excellent bark mixed throughout. The barbecue sauce was different from both the Carolina-style sauces and the thicker sauces I'm used to back home in Ohio. It wasn't overly thick, had a flavor all its own, and complemented the pork well. Our server made sure we never ran short, bringing out extra sauce whenever we needed it. The collard greens were very good. The leaves seemed larger and darker than many collard greens I've had elsewhere, and they were flavorful enough that I enjoyed eating them just as they were without adding anything extra. I've now had Brunswick stew at three different Georgia barbecue restaurants during this trip, and Old Hickory House's version was the most stew-like of the three. It was thicker, chunkier, and loaded with visible tomatoes, corn, and meat. The menu describes it as "zesty," and that's an accurate description. It had a little more kick than the other versions I've tried this week and was clearly a recipe they take pride in. The service was excellent. Our server was attentive throughout the meal and took care of all the little things that make a difference. She checked on us regularly, brought out extra sauces without hesitation, and even offered to-go beverages before we left. Nothing felt rushed, and she made us feel welcome from start to finish. One final note: the portions were generous. In fact, I couldn't even finish all of the sliced pork, so part of it came home with me for later. Old Hickory House isn't trying to be trendy or reinvent barbecue. It's simply continuing a tradition that has been serving the Atlanta area for more than seventy years, and there's something refreshing about that. If you're looking for classic Southern barbecue, homemade Brunswick stew, and a restaurant with a genuine sense of history, Old Hickory House is well worth a visit. Old Hickory House BBQ 2202 Northlake Parkway Tucker, GA 30084

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    Old Hickory House - Mac and cheese and sweet potatoe casserole with country fried steak.

    Mac and cheese and sweet potatoe casserole with country fried steak.

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    Fox Bros. Bar-B-Q - 6 Wings Smoked

    Fox Bros. Bar-B-Q

    4.3(5.1k reviews)
    10.0 mi
    $$

    Fox Bros. Bar-B-Q…read more Fox Bros. has that hole-in-the-wall BBQ joint feel, but with plenty of space to hang out. There's a bar along with both indoor and outdoor seating, and the overall atmosphere is casual and laid-back. Our waitress was incredibly friendly and gave us some great recommendations, which definitely added to the experience. We went with the three-meat sampler and chose the brisket, ribs, and jalapeño cheddar sausage, with tots and the Fox-a-Roni for our sides. The Fox-a-Roni--a combination of their Brunswick stew and mac & cheese--was absolutely delicious and easily one of the most memorable sides I've had at a BBQ restaurant. The brisket was honestly some of the best brisket I've ever had. It was tender, flavorful, and easily my favorite of the three meats. The jalapeño cheddar sausage was also really good, and while the ribs tasted great, ours were pretty small and didn't have a ton of meat on them. My only real complaint was the portioning of the sampler. We were told that as you choose a larger variety of meats, you essentially receive smaller portions of each. I understand the idea of a sampler, but we literally received one slice of brisket and two-three fairly small ribs, so the portion-to-variety concept didn't make a ton of sense to me. I would've preferred slightly more substantial portions, especially considering how good the brisket was! I also ordered a cocktail, but unfortunately it wasn't really for me. It came across very sweet and mostly juice, although I think that may have been more about the particular drink I chose than the bar itself. Overall, the food absolutely delivered. Between the incredible brisket, Fox-a-Roni, friendly service, and laid-back BBQ atmosphere, Fox Bros. was definitely worth the stop. I'd happily come back--I'd just skip the 3 meat sampler next time and order more of that brisket!

    Great local spot with awesome service and good bbq. Yummy burnt ends and brisket. I like lean and…read morehubby likes fatty. Our server was kind enough to give us half and half. Nice beer selection with a full bar. This was the second barbecue spot we came to and our local eight year-old expert felt the mac & cheese at the other spot was better, lol.

    Photos
    Fox Bros. Bar-B-Q - Interior

    Interior

    Fox Bros. Bar-B-Q - Brisket Chili

    Brisket Chili

    Fox Bros. Bar-B-Q - Pork plate with collards and brisket chili. Crackers already added!

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    Pork plate with collards and brisket chili. Crackers already added!

    Ford's BBQ - bbq - Updated September 2026

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