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    Crew

    4.0 (475 reviews)
    Closed 12:00 pm - 8:00 PM

    Crew Photos

    Business Info

    CREW ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - Crew

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    Reviews With Photos

    French Toast Bread Pudding.
    Nikisha J.

    The restaurant was packed when we arrived so I figured that the food must be good. We were not disappointed. My hubby had the special - buffalo chicken wrap with a side of fries and he devoured it. It had the right amount of crispy chicken tenders dipped in BBQ sauce , coleslaw, bacon and lettuce. Yum. I had the Reuben with coleslaw and I have to admit it was pretty good. The pastrami is made in house and the right balance of sauerkraut, cheese and sauce worked very well together. The French Toast bread pudding sealed the deal. Will definitely be back to check out the rest of the menu.

    Restaurant front
    Michelle F.

    Another amazing cuisine experience at Crew. We got the cashew coconut chicken curry. Tonight we sat at the chef's counter. We really enjoyed the interaction with Chef Jeremy and getting the inside look at kitchen efficiency. He was gracious answering our questions and offering tips to help us with our home cooking trials. Tasha was a great server. Very attentive. We highly recommend. We will be back.

    Chicken dinner on the main menu
    Jennifer G.

    We went as a party of 6 at 6:00pm on Thursday night before our students college move in the next day. Easy reservation process online arrived 15 minutes early and were seated without hesitation from the kind hostess even though they were quite busy. Our server was awesome very knowledgeable of the menu and made wonderful suggestions. I ordered the chicken dinner off of her suggestion and we were not disappointed. My husband and mother in law shared the prime rib which was outstanding! My son had the beef bolognese which was very rich comforting and delicious. My oldest son had the steak and frites which he said are top notch delicious. My daughter ordered the chicken pasta dish and said it is phenomenal as well so you cannot go wrong all amazing dishes. Chef Tom came and said hello to our table after our meal which was a welcome surprise. We will be back in October and will return to Crew for another awesome meal. Thank you for the outstanding service, high quality ingredients and amazing meals. Great family time!

    The hamburger, Ragu Bolognese, creme brulee, bread pudding
    Martha F.

    Service was great, food was good! I feel like I was thrown off by the theme cause it's American but had a full Italian dessert menu. Not a bad thing at all! Just soemthing we noticed. Would come again!

    Chicken entree

    Outstanding dinner! The chicken entree is worth the 30 minute wait. Wonderful service, exceptional food.

    Crew burger and Turkey Sandwiches
    William W.

    Took family friends to Crew for the first time. As always the food was great. We shared their Salmon fritters as an appetizer. I had the Crew Burger and it was cooked perfectly. My two family friends had the Turkey sandwich which were overflowing with Turkey. They both enjoyed their sandwiches. Crew has always been a family favorite and they proved it again today why they are!

    Salmon with asparagus and an IPA

    Order an IPA which was great then the bread was also good followed by a Salmon with asparagus and white rice even better would recommend this place to all

    Carolyn F.

    A pricey, trendy, hang out with lots of brew as well you'll find a Crew. I hadn't been here in quite a few years, because my original experience was subpar. This time I went with a colleague, and really enjoyed my meal and the atmosphere. The food was fresh and they were sensitive to my food allergies. Portions are very large, so expect to take some home for your lunch the next day. Price per person is high, but if you divided by the number of portions you'll actually enjoy, it's just a bit higher than average. What I'm referring to is the cost per serving.

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    6 months ago

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    9 days ago

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    17 days ago

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    10 days ago

    Tommy the owner is a complete POS. Verbally abusive to his staff and extremely disrespectful to everyone, especially if you're not MAGA.

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    1 year ago

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    3 months ago

    Great food. Warm and cozy atmosphere. I love the open kitchen. The staff is very attentive even on the busiest nights.

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    9 months ago

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    3 months ago

    Had an absolutely terrible experience. Food was somehow both undercooked and greasy. Will not return.

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    3 months ago

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    1 year ago

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    9 months ago

    First time visiting and the atmosphere and waitstaff was exceptional. Would suggest for a casual date night

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    5 months ago

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    Page 1 of 12

    Ask the Community - Crew

    Is there any plan to update this menu? It has been the same for many years.

    I hope not. Don't mess with perfection.

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    1915 Wine Cellar

    1915 Wine Cellar

    4.8
    (68 reviews)
    3.9 mi
    Romantic vibe
    Locally sourced ingredients

    We finally made it here and we're so happy we did. Upon walking into the building you go down the…read morestairs to enter the wine bar. Once there the vibe feels rustic, historic, little speakeasy vibes. Service was fantastic. Everyone was so nice and knowledgeable about all the different wines available. The charcuterie grazing board was every and any thing you could possibly want, at least we thought so. Sooooo good!! The dippy duet of the tapenade and pistachio cream dip thing (sorry forgot the name) delicious. We ordered an entree to share and everyone raved about the lamb chops. Safe to say we'll be back. There is a parking lot across the street. Hard to see any signs on where you have to pay but it's not free.

    Beautifully vibed out and tucked in just the right spot. My…read morewife and I were so happy and surprised when we walked in with just about 20 minutes before their "date-night Happy Hour special" would end. Such a good deal, $40 for 2 glasses from their signature wine list and a charcuterie board of your choice. The server was kind and informative, very friendly and open to conversation. She suggested the board with smoked mackerel, served with warm bread, avocado crema, juicy cherry tomatoes and gherkins. Beautifully presented and so delicious. We loved our Pinots and of course I indulged in a second glass. Peace, The Happy Hour Huntress

    Photos
    Great atmosphere
    Great atmosphere
    Cozy atmosphere
    Cozy atmosphere
    1915 Wine Cellar

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    Crew - newamerican - Updated July 2026

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