Cancel

    Open app

    Search

    CRU

    3.5 (366 reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 months ago

    CRU Photos

    CRU ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Good for kids
    Dogs allowed

    You might also consider

    Recommended Reviews - CRU

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tansy W.

    Amazing raw bar - loved the oysters and the raw clams (I much preferred the littleneck over the cherry but both were great). We also got lobster Cobb salads which were pretty average and a side of fries with Calabrian chili which were pretty good. They have both indoor and outdoor seating but we opted for outdoor, which was much calmer and quieter (the inside was pretty rowdy). Walked in as a party of 2 for lunch on a summer Thursday around 12:15pm without a reservation but were seated right away (there was plenty of outdoor seating available - less so for indoors). The Aperol spritz wasn't bad but not my favorite. Overall, not bad!

    McKenzie B.

    My sister and I took a sister trip to Nantucket, we did a lot of research before hand on places to eat and we couldn't get into CRU. We were walking around that day and said let's stop by right when they open and see how long the wait is...we both wanted to eat here because we heard great things about the lobster roll! We check in and only had to wait 15 minutes to get seated right by all the boats and water! We had such a great lunch with beautiful views! Their lobster roll we would put in our Top 3 favorite while visiting the East Coast. It was also my first time to try an oyster and WOW! I can't stop eating them now. We can't wait to go back!

    Sheila H.

    This was my favorite restaurant in all of New England. Great service at the bar. The bartender easily modified drinks to my liking. Cru is located right on the water with amazing views. The menu has a wide variety of options. I went with the crudo of the day. Salmon topped with caviar. 10/10. Drinks are amazing. I got the melon cocktail with mezcal.

    Hank P.

    CRU. I what more can one say? Truly the best seafood in Town, and perhaps the best raw bar on the island. Always a welcoming friend, at the end harbor-end of Straight Wharf if you take the Hyline boat. We were on Island the 22nd of November, and the outdoors furniture was stored inside CRU; we felt sad. Then we were on Island the weekend after Stroll, and saw that there were plywood boards on the windows for winter; I wept. Always a sad scene. Just like the lack of boats, yachts or activity in the Basin. Again, the best raw bar in the island. Best service. Best prices. Fresh, big, and a wide selection of oysters, clams, cherry stones, and shrimp. A wonderful lobster salad appetizer that is to die for! Even better lobster roll. Ice cold draft Cisco too! During the season, they add in the tip for you - so be aware. No negatives whatsoever ever.

    Ashley W.

    this was a pretty delightful meal. I tried 3 items. The house brioche & two pasta dishes: lobster cannelloni which was very unique. It's not often where you have a pasta like that and the moist taste of the poached lobster along with the sauce and baby turnips were the perfect touch & then the crab tagliatelle - this dish was super light & The crab tagliatelle+ lemon mixture was perfect. Both these pasta dishes were filling and didn't feel heavy. Highly rec all 3 items. The service started off well but nearing the end our server didn't come by to drop the check for a long while, we also asked two other servers in the mean time. Ambiance is right by the water which was super special. The food itself was fantastic - only received 4 because of the service! But wouldn't hold me back to come again.

    Local oysters
    Krystyn P.

    If ever there was a tourist trap on Nantucket, this would be it. The food is just okay but certainly not worth the price. However, this is all over Instagram as THE place to eat on the island. However, aesthetics don't overrule taste. It's a pleasant location with a great view, but there's definitely better places to eat.

    Duck fat potatoes
    Serene C.

    Wow!!! This was one of the best meals we had on the island and the lobster roll (specifically the warm one) was hands down the best lobster roll I had there!! The seafood is fresh and everything is cooked to perfection. The views are gorgeous even though we were inside. Clam chowder was very tasty and so were the fried Ipswich clams. Some key standout dishes were the duck fat potatoes, each layer was so crispy yet soft. Makes a perfect bite. The grilled teardrop cabbage was amazing and it had a hint of chili oil which gives it such a great kick!! But yea the warm lobster roll was probably a highlight for me and the fries were some of the best I've had too. The grand cru plateau was super fresh! Overall wonderful service, beautiful ambiance and incredible food!

    Lexi S.

    Cru was our most memorable dinner on our honeymoon on Nantucket. We had the FLUKE GRENOBLOISE (blood orange, capers, brown butter + croutons) and GRAND BANKS HALIBUT (safron shellfish broth, mussels, rouille, leeks + peas). The cocktail was the CRUCOMBER (Bison Grass Vodka, lemon, cucumber + toasted sesame) which was delicious and refreshing. We were seated outside in a quiet area on the dock. The service was incredible! Our fish was so fresh. I recommend ordering any seafood here. Make sure you get a reservation!!

    Madelyn F.

    Alright here are my thoughts. You are clearly paying for the view and rent of the restaurant in your meal prices. Not to say our party did not participate in the clean plate club, I just think for the prices, the meal should have been revolutionary and life changing. The brioche starter was delectable, the lobster cannelloni was beautiful and the halibut was cooked perfectly. Service was wonderful of course, everyone on staff is lovely and the restaurant itself is gorgeous. Would I empty the 401k to visit? No. Would I go for a drink at sunset during my time on Nantucket? absolutely.

    Katey G.

    Cru was the restaurant I was most excited to visit during our most recent trip to Nantucket. Expectations were set high as it's supposed to be the it restaurant. We had a reservation for 8:45 on a Wednesday, but I wasn't exactly expecting a "club" vibe with loud house music. It was the kind of experience where the hostess doesn't even make eye contact with you when they ask for your name and reservation. Servers were nice and we were sat by open windows. Unfortunately it started raining with strong wind, we all got wet before the windows were closed.... We happened to be sitting next to the 2 windows that couldn't close properly so window frames just continued flapping in the wind for our whole dinner. We ordered the foccacia with honey ricotta, Ipswich clams, two shrimp cocktail. The foccacia was chewy and tasty, but not sure why they decided on a loaded tomato focaccia to pair with the honey and ricotta. Fried Ipswich clams happen to be my favorite, so I was excited to see them on the menu. I appreciate they tried to jazz them up with a pickled onion, chile, lettuce etc.... But this is a prime example of when simple is better. Ipswich clams are delicate with a pungent clammy flavor - I couldn't pick this up with the chile pepper. They were also soggy on one side. The giant shrimp were delicious. Perfectly cooked with really well make cocktail sauce. Definitely the best bite we had. For entrees we got the lobster roll with butter and the steak. The lobster roll was mediocre at best, mostly because the bun was incredibly saturated and soggy, barely staying in one piece as we ate. The lobster itself tasted fresh and was texturally good. A perfect lobster roll isn't hard to execute. The fries that came with the lobster roll were delicious. The steak... completely under seasoned! This really confused me, and it was obvious they forgot to sprinkle on some salt. It was overly charred on the outside, rare on the inside (we ordered medium), and the connective tissue made it impossible to chew and enjoy. The duck fat potato was also under seasoned, but at least I saw some finishing salt on top. The technique, texture, and fry was on point.

    View from outdoor seating
    Miranda L.

    Finding a reservation at CRU is a bit tricky, but we were able to walk-in on a Thursday night in September and sat at a nice spot outside with a view! We had two glasses of the Cristina Ascheri Gavi di Gavi Cortese. It was very crisp and chilled well! We shared the NY style soft pretzel with honey mustard butter. It was ok, nothing too special! For an entree we ordered the lobster roll warm with lemon butter. This was very delicious and the portion was big as well! Overall, CRU is a great spot for dining and even better vibes!

    Pasta
    Lyndsie L.

    LOVED it here. Had a 930 resy on a Saturday night and the place was packed. Waited half hour for our table but we loved it here! Lobster roll, pastas, salad, drinks were great

    Lobster roll, Brussels, martini

    The reviews seem all over the board here. I had a fabulous experience. We made a reservation for a Saturday night, arrived early and were seated right away. Our server was friendly, attentive, informative and gave us room to enjoy. We sat in the room without the bar and the vibe was loud and lively. Some people were dressed up and others were more casual. Seems like anything goes. We had champagne, martini and Baileys drinks. All were very good. The hot lobster rolls were yummy - maybe a tad bit dry, but the buttered bun made up for it. The cold lobster roll at 167 raw was better, but I still enjoyed it. The fries were just ok. I couldn't place the white dusty spice on them. Dip them in cocktail sauce for a better taste. We also ordered the Brussels, which had parm shavings and bacon. So so good. I would definitely return for the service and ambiance and to try a different dish.

    See all

    14 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Dave G.
    162
    52
    13

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rob G.
    3
    99
    4

    10 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Food is good but nothing special. Located at a beautiful location and the tables are gorgeous inside and on the patio

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Best (citrus and striped bass) ceviche I've ever eaten. Small grapefruit sections, diced avocado, and cilantro. Wow!

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Meg H.
    195
    23
    9

    7 years ago

    Amazing atmospher, great food! I had the burger and my husband had the tuna tartar, both were great!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of PB K.
    0
    47
    1

    11 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ann P.
    299
    2007
    268

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D M.
    156
    29
    0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Love CRU, its always my first Nantucket stop. It is definitely pricey but well worth it. Cheers CRU!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Matt M.
    339
    37
    52

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ciprian T.
    74
    124
    3776

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Laura S.
    162
    191
    1579

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C N.
    0
    303
    243

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eliis K.
    14
    11
    10

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Paul H.
    308
    41
    208

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Cara S.
    0
    162
    5

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 6 of 10

    Ask the Community - CRU

    Are they open 7 days a week in season?

    Probably open 6 days. Not sure about everyday. A hot spot indeed. Easier to get seated as a walk-in after 9p.

    Don’t See Your Question? Ask Away!

    Verify this business for free

    People searched for Seafood 296 times last month within 15 miles of this business.

    Verify this business

    Sayle's Seafood

    Sayle's Seafood

    4.0
    (171 reviews)
    0.4 mi
    $$

    Sayle's is my new seafood obsession. Mostly because I love having an easy access to a fish…read moresandwich. There's a place to park, I can walk in, order a fried fish sandwich, look at some lobsters in a tank for ten minutes (the best part) and be out the door with a hot n ready fried fish sandwich in my hands. On my last visit, the woman at the counter was so happy. I was already happy because I was getting a fried fish sandwich. And then I was feeding off of her energy, and I was just having such a great moment in Sayle's Seafood! Now, I could sit in and eat here and bask in their fishy glory since there are tables, but I have yet to do so. I also love the view of the harbor from the front porch and that it's tucked down that little street and the vibe is so island that it contributes to the over-romanticism of Nantucket that happens in my mind but that's okay. The fish sandwich was really good. The time before that, I ordered the clam strips side, which was a lot smaller than I believed it was going to be. They were small individual pieces and fried well-done, while I do prefer a softer crunch. Next time, I will order the clam strip platter which comes with accoutrements. I also had their clam chowder, which I also thought was pretty good. I will be back for more seafood, and I hope that it is soon!

    I've heard massively good things about Sayle's from my friends who live in the island, year round…read more Well, thing is, it's a take out place. They do have a couple of tables outside, but it was kind of a cool and windy day and not enjoyable to be sitting out. Darn shame. Seafood was alive in tanks. Everything was very fresh. Prices very reasonable. Too bad they do not have a real eating area, not a restaurant, but a place where you can sit, use utensils, and enjoy.

    Photos
    Lobster Dinner (1 1/2 lb)
    Lobster Dinner (1 1/2 lb)
    Poco Meadow - medium-large oysters with medium salinity, and earthy-cucumber finish
    Poco Meadow - medium-large oysters with medium salinity, and earthy-cucumber finish
    Little Neck Clams on Half Shell (6pc) with Lemon & Cocktail Sauce*Little

    See all

    Little Neck Clams on Half Shell (6pc) with Lemon & Cocktail Sauce*Little
    The Pearl

    The Pearl

    3.8
    (143 reviews)
    0.3 mi
    $$$$

    The parking was a bit sketchy. It is just street parking. Everyone must have been in town because…read morewe had trouble finding a spot. It is located in the center of town so in a house converted into a restaurant. I started out with Tuna Taraki which was five slices of fresh tuna on a bed of curry topped with a sliced plum. It was delicious. As an entree I had the swordfish that was seared. It was a large portion that filled me right up. The waiter was marginal. We asked if he had after dinner port be the glass. A simple request. He disappeared for 15 minutes while he checked. This required a yes or no answer from the kitchen. As it turns out, they did not have it. The restaurant had about twenty table with a separate bar area. The dining room was dimly lit. I would return whenever I am on the island. It is a top-notch restaurant.

    When we finally got our food, after having asked for it twice, it was fine…read more Just fine. The "service" was sub-par at its best. After having been brought to our seats at the bar, then told they were reserved, we were walked back outside to sidewalk and into adjacent restaurant's (boarding house) dark & dank -empty- bar (with music blaring), we asked if an outside sidewalk table was available. Yes but we needed to eat & leave by 7:15. It was 6:15. We said yes because we knew (ASSUMED) that was possible. Though there were 3 2-seat tables available, she put at a table almost on top of a table of 6...3 very loud & ill behaved children. And that's where we remained, waiting a while for "server" to ask us for drink order, then finally take our dinner order (never mentioned the specials; I had to ask) and then we waited & waited (meantime 7:15 came & went) for our very small servings of boring (& room temp) cod & even smaller ("share plate"?!?) of crudo. And because the plates most likely sat in kitchen & wee ignored by pit "server" the fish was not hot and the crudo was not cold. Never again Pearl, never again

    Photos
    Pearl dining room
    Pearl dining room
    Tokyo tots
    Tokyo tots
    Menu

    See all

    Menu
    The Club Car Restaurant

    The Club Car Restaurant

    3.8
    (158 reviews)
    0.2 mi
    $$$

    I seldom write bad or negative reviews, so this one flummoxed me a bit…read more The appetizer was this wonderful cold mussel dish, with spices and a light oil. Just a nice, artisan dish akin to something you'd get in New Bedford or Fall River. Fantastic. 5-Stars. Now their lobster roll. Imagine a hot dog, OK, and now imagine one of those little Jimmy Dean breakfast sausage links for size comparison. The volume of finely shredded lobster meat, that was also warm in that hot dog roll was smaller than the Jimmy Dean link. 0-Stars. My recommendations for a "good" lobster roll is to go anywhere else on island. I'd recommend Sayle's Seafood, The Nantucket Lobster Trap or Stubby's. In fact, I'd just stay clear of the Club Car altogether, it is one of those places for the self-focused New York / Miami new [vulgar] money jet-set that treat the island like their play-thing... you know, you see their empty beer cans in the morning around town. That's my story, and I'm sticking to it.

    Club Car Nantucket is an absolute 5-star go-to me. It's such a unique, lively vibe in the historic…read moretrain-car setting, with that classic Nantucket energy that feels special whether you're popping in for lunch or settling in for a full night out. The service is always on point (Bridget always takes care of us--she's genuinely so nice), and the food never misses: the lobster Cobb salad is fresh, loaded, and perfectly balanced, and the croque madame is pure comfort (savory, cheesy, and even better with the egg). And don't sleep on dinner, Club Car turns it up even more, and their steak frites is the best!

    Photos
    The Club Car Restaurant
    Bouillabaisse
    Bouillabaisse
    The Club Car Restaurant

    See all

    Island Kitchen

    Island Kitchen

    4.2
    (258 reviews)
    0.9 mi
    $$

    First of all, I am disappointed in myself that I did not know that this place was open. On the…read moreother hand, I am thankful I did not know about it until recently because I would be here all of the time and it would become a problem. Their breakfast was SO good. Home fries need to be spectacular to impress me, and these were truly out of this world. I could eat them every day! I have no complaints about anything on my plate. The scrambled eggs were perfectly prepared (I asked for them well-done) and of course the home fries were the star of the show. My latte was also very good, and these mug it was served in was so cute. I tried a bite of my friend's chocolate chip waffle, which was recommended to us by a coworker who said it was the best on the island. I can't say I have tried any other waffles on the island, but this one was quite delicious and it would be difficult to top it. Even though it was busy late on Saturday morning, my party of two was seated right away. Sure, you're sitting close to the people next to you, but I do not mind. The place is well-decorated and has a pleasantly clean vibe about it. I am looking forward to trying dinner here as well in the near future!

    Best Festival I have tasted in a long time The Mackerel was…read moredelicious Prices are very reasonable. The customer service was excellent I was serve by Shanice and Melissa you can feel the good vibes

    Photos
    Terrace / porch area
    Terrace / porch area
    Island Kitchen
    Outside patio

    See all

    Outside patio

    CRU - seafood - Updated June 2026

    Loading...
    Loading...
    Loading...