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    Crust

    4.1 (361 reviews)
    Closed Closed
    Updated 2 months ago

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    CRUST ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Crust

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    Reviews With Photos - Crust

    Turkey sandwich
    Claire C.

    We came here for the cafe for lunch during the week of thanksgiving. It was super busy, but that's understandable because they sell a lot of pies. The sandwiches were good, everyone liked it. The cafe prices are not great, but fair. Around $15-17 for a sandwich and chips. The sandwiches were good! To go we got some donuts and breads from the bakery counter. $5 for a donut and $8-10 for a loaf of bread is pretty high. The baguette we got was not very good, super hard. I'm used to a crispy crust but still soft inside French bread. This one was not soft inside at all. I thought it was baked that morning, as is usual with bakeries but I'm guessing likely not. Overall, I would try it again, but not an amazing experience.

    Pastrami Corned Beef Hash
    Ashley A.

    Alright so my parents have been raving about this place for years. "You will love it more than The Laundry." "It's the BEST brunch ever." So finally they convinced me to go on Sunday morning in October. Our server was really kind, but everything else was sub par. The cinnamon roll was mid at best and my corned-beef hash was overdone, eggs and toast, cold. And very overpriced. We waited 25 minutes for a table, 45 minutes for breakfast, spent 20 minutes eating and another 15 minutes waiting for our bill. If I am going to spend that much time at a restaurant, it better be godlike perfection and Michelin star rated; it wasn't and isn't. I'm going to stick with the Laundry. I think they have the same owners or did at some point.

    Really good Eggs Benedict. A little warmer upon arrival would have put it over the top
    Clark B.

    A surprise hiding in downtown Fenton. This place has an impressive bakery operation visible from the street and a nice bakery counter inside to go with their restaurant. They also lay claim to the best bakery in Michigan according to MLive.com. But we were disappointed to learn upon arrival at the host station that their pizza oven was down and therefore no pizza or bread sticks would be available. You think they might repurpose another oven? Or not. Regardless, my wife was itching for pizza and wasn't excited at going without. She and the kids all ended up having chicken tenders and fries and being satisfied. I had the Eggs Benedict which is apparently a favorite. With good reason. They were among the best version of the dish I had. Two niggling faults. I wish it was a few degrees warmer and the hollandaise a little less lemon tangy. Otherwise it was near perfect on a bed of house baked muffin. It was a busy noon time rush so we'll excuse service that bordered on slow. I consider the accolades well earned, but the prices are also nearing gold plated, so be forewarned. Still definitely worth a second trip if we're in the area.

    Mimosa flight(s)!
    Jim D.

    If I could give it another star or two, I WOULD!!!! Awesome little place celebrating 13 years, and today was our first of what I'm sure will be many! Amazing "smells" as you walk in! Amazing, amazing, food, with health portions! Good sized Mimosa flights! To be fair, they aren't cheap, but they are more than worth it, when you see their size and taste the options! The best part of our whole experience was the sweet, and engaging Sydney! We had a ton of fun with her which just made our experience all the better!

    Chorizo burrito with a side of bacon
    Emily W.

    I enjoy crusts restaurant side a little more than bakery side. They update the menu often and it's always hot and fresh. Would recommend for brunch during the week day if you can make it on the weekends it's packed. Not pictured but the side of potatoes and bacon are my favorite go too with a fresh cinnamon roll.

    Mediterranean Frittata
    Tracy O.

    The perfect spot for breakfast. All of our food was amazing, great ambience, and friendly service. Don't forget to buy some baked goods on the way out.

    Mighty Leaf Organic Breakfast Tea.
    Bella B.

    Arrived 1230pm Saturday; quoted 45 min wait... actual seat time 25 min. I knew it'd be about 20-25 as I walked through dining room. Saw 4 tables open and a couple dirty, but about 15 people waiting. No reservation or call ahead seating. Server was personable, nice, and ADHD-adjacent. Food and drinks were SLLLOW all around. .. noticed she forgot stuff from other tables, forgot our condiment and took it from neighboring guests' table, and grabbed check receipt without clearing table at end of the experience. Restrooms cleaned, stocked. 3% additional fee for credit cards. We will only go back for food, not service. Go in with low expectations for restaurant experience but counter service at bakery is good.

    The GOAT Avocado Toast

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    Two words-lemon. Bars. Sooo good. Their baked goods are top notch, always fresh and delish.

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    Best cookies and baked goods you will find anywhere! Friendly staff and great breakfast

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    Page 4 of 10

    Ask the Community - Crust

    Is Crust open on Christmas Day?

    Hello, we will not be open on Christmas Day. We are open on Christmas Eve 12/24 from 8am - 4pm and will reopen on Tuesday 12/27 at 8am.

    View All 3 Questions

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    Corner Bar & Grill

    Corner Bar & Grill

    4.2
    (156 reviews)
    2.2 mi
    $$

    I checked out The Corner Bar & Grill last night after seeing some good online reviews, and overall…read moreit was a solid experience with a cozy neighborhood feel. The space is smaller but very welcoming and definitely feels like a local hangout spot. When you walk in, the specials board is front and center, including their Burger of the Month, which is what I ordered. Mine featured goat cheese, spinach, strawberry compote, and jalapeños. The flavor combination was unique and really worked well together, and the burger itself was juicy. Personally, I would have loved a bit more char for those crispy edges, but the flavors were definitely there. It came with rosemary fries that were thin, crispy, and generously seasoned. I added a side of hot honey for dipping, which ended up being an unexpectedly amazing combo. The restaurant has a great beer selection, plenty of TVs for sports, fun retro-style décor, and soft lighting that creates a relaxed atmosphere. Even at 9 PM, there were families with kids dining, so it feels very family-friendly rather than a late-night bar scene. Noise levels were low enough that conversation was easy, which I really appreciated. Bathrooms were also exceptionally clean. My main hesitation was pricing. A quesadilla was around $15 and my burger was $20, which pushed dinner for one person with a drink and tip to about $35. While that seems comparable to nearby spots like Boston's, it felt a bit high for casual bar-style dining. Parking is limited, but the location is convenient, just minutes from I-75 and surrounded by other restaurants. Service was amazing. We were sad immediately and she checked back often and said what her favorite thing on the menu was. Overall, good food, creative menu options, and a comfortable atmosphere. With a little refinement and maybe slightly better value, this could easily become a regular stop.

    All the food here is amazing. We typically sit at the bar, but service is great at a table as well…read more we've never had a bad experience or even a mediocre one at corner bar

    Photos
    Bar Area
    Bar Area
    Rosemary french fries
    Rosemary french fries
    Menu

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    Menu
    Brothers Brunch House

    Brothers Brunch House

    4.6
    (134 reviews)
    16.8 mi
    $$

    Here from Cali at one of our favorite breakfast/brunch spots. It was crowded, but there was no…read morewait, and we were seated in a comfy booth right away. We were hungry so we ordered a little of everything: Lobster bisque, Rosemary fries, grits with cheese ,french toast, and the million dollar bacon. We also ordered the Good Morning meditation. Everything was delicious and absolutely no complaints. Thank you to our server Chanda

    The food alone makes this place worth the 30-mile drive (we live in Clarkston) and the fast…read morepreparation seals the deal. Our breakfast was delicious, generous, and came out remarkably quickly, even though the place was absolutely hopping (always a great sign). The teamwork among the waitstaff was impressive. Our table was greeted right away by one waitress who got us started and let us know our server would be with us shortly. Shonda, our waitress, was friendly, upbeat, and genuinely welcoming--she even shared tips on local vinyl record shops. Brothers offers a wide variety of flavored coffees and fresh-squeezed juices, and the portions are huge. One thing I always notice in a restaurant is the mood of the other diners, and everyone here seemed happy. Many were clearly regulars who know the staff well. Great food, fast service, and a joyful atmosphere. We'll absolutely be back.

    Photos
    Easter decor
    Easter decor
    Irish Hash with house-made corned beef, toast, a side of fresh fruit, and house preserves! So good!
    Irish Hash with house-made corned beef, toast, a side of fresh fruit, and house preserves! So good!
    Brothers Brunch House

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    Andiamo Fenton

    Andiamo Fenton

    3.3
    (141 reviews)
    0.1 mi
    $$$

    This place was so good!!! High price point but high quality! Definitely try a tiramisu martini. We…read moreordered an array of appetizers, all of them were absolutely divine. Next time I plan on skipping an entree because I got full off the apps and couldn't even enjoy mine. Service was great, our waitress was attentive and helpful. It's a very classy environment, great for a date night or get together. My only complaint is that the Brussels sprouts need a glaze of some sort - aside from that everything was delicious.

    Andiamo Fenton is a beautiful restaurant that promises to deliver in fine dining downtown Fenton…read more We were seated immediately after arriving, which seemed strange for a restaurant in a town where restaurants are always busy. Our waitress was what I would call professional waitstaff, with the experience and air that lets you know from the get-go that you will be taken care of. She was very attentive and the staff worked as a team to clear the table between dishes, but the bar struggled producing drinks for a slow Thursday in a timely manner. My favorite part of dinner tonight was the calamari, flash fried with banana peppers and baby squid, even though the Italian Wedding soup was very tasty. I have mixed reviews for our main dishes. While I found the lasagna layers to be too mushy, my girlfriend thought they were just right. We did, however, agree that my pasta dish (Paglia e Fieno) was too salty. Would we come back? I am not sure. At this price point, probably not.

    Photos
    Interior
    Interior
    Cannolis
    Cannolis
    Andiamo Fenton

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    Crust - bakeries - Updated July 2026

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