This is the third time we've been here and the first time I've left a review…read more We were excited to visit again because we don't often make it to the Orem area. When we arrived and sat down, we were greeted by Joe telling us that "House rules, you're not allowed to order the same item". Lol. Love that guy! We both ordered Denver omelets, one without onions,extra mushrooms, French toast, and grits and one without mushrooms, hash browns, and pancakes. First off, the pancakes were amazing! They're light, had crispy edges, and had a wonderful flavor. But the best thing was it was in the shape of little donuts, which was a nice surprise. Our entrees came but were somehow got switched. We didn't realize it at first but both were still good. Unfortunately, my wife put Chalula on hers and I put Tobasco on mine and we don't like each other's choice of condiments. The other unfortunate thing was that I had an eggshell in my omelet. Even though we had these misfortunes you can't hide the flavor of these dishes and they certainly don't skimp on toppings. My grits were too sweet today. If it's too sweet for me, it must've been really sweet. The only other criticism I saw was that they were filling the syrup bottles from large Log Cabin jugs. They also were using Idahoan shredded potatoes from a large carton. I can understand the potatoes but how great would it be to have freshly made syrup. Still a great experience and they are still one of the best breakfast places on the state.

Took my family to Joe's and it was so worth it! As we were walking down the sidewalk looking for…read morethe entrance - Joe, himself, called out to us to come on over because he was waiting to hold the door. This warm, friendly welcome set the tone for the whole experience. Joe stopped by and told us the "rules". Everyone orders something different and we all share. My daughters both ordered waffles but one got it in a combo so she could follow the rules. I got the breakfast burrito with Texas sausage & bacon. My husband got the eggs & diced ham with a side of biscuits and gravy. My son got the French Dip because you can order breakfast or lunch at 10 am. Everyone ate a good portion if not all of their food. It was good. We will definitely be back. For the food but more for the service!

This place is doing something right. The whole menu sounds delicious and it's going to keep me…read morecoming back for more and more so I can try everything! The food is fresh, unique, and so yummy. I tried the Lola pizza this time, and haven't had anything like it before! It maybe was a little strong on the raspberries, but still very yummy. The complimentary focaccia is delicious as well. Bonus: come for your birthday and you get a free dessert! I enjoyed the rice pudding. Definitely recommend giving this place a try. I'll be back soon!

Overall I thought the dining experience at Edna's was pretty decent. Was it a place I'd go out of…read moremy way to go to, no...but was the meal pretty solid overall? Yes. First - modern decor, bright, great lunch spot formal or informal (work or pleasure). Service was good, friendly host and server was consistent. Food is where I am going to have to knock down a star. Ordered my pork chop medium, and it was definitely overcooked slightly dry. A shame as the chop was thick, and nice. The sauce was good. The carrots were also lackluster as they tasted almost raw. Other than the execution part the flavors were there - so in fairness I'd give a 4. Could have been an off day?

The Magic Touch Is Still Very Much Alive It had been a while…read moresince my last visit, and coming back to Penny Ann's Cafe in Draper was a genuinely pleasant surprise. Five locations and they have not lost a step. The menu is simple and does not need to be anything else. Plenty of omelette options, solid sides, and the star of the show: the Heavenly Hot Cakes. The name is not marketing fluff, it earns every word. Light, airy, and unlike any pancake you will find at a generic breakfast chain. Their secret, sour cream folded into the batter. Whatever they are doing, it works! We ordered a single stack, two Heavenly Hot Cakes, and paired it with a side of strawberries and Nutella, scrambled eggs, and home fried potatoes. The bacon came out crispy to perfection, exactly as requested, no more no less. The strawberries and Nutella alongside the pancakes was an indulgent combination that I have zero regrets about. Portions are generous and the prices are more than fair for what you get. Staff was friendly and the place fills up fast on weekends, so join the waitlist before you leave home. Do not show up and hope for the best. Five stars. A Utah breakfast institution that continues to earn it.

Stuffed French toast with white chocolate and raspberry was amazing…read more My niece ordered waffles with some chocolate chip chips. And I ordered a veggie omelette. The omelette was mid same with the coffee. But the service was good. The environment was clean overall we would go there again.

This is one of the best spots for breakfast in Utah Valley, you have to arrive early if you don't…read morewant to wait more than 30 minutes for a table on weekends. I recommend joining the waitlist in advance. It's tough to choose from such a wide range of delicious options, but my go-to pick is always the Mixed Berry Dutch Baby, Baby! The berry syrup and cream cheese topping set it apart from other breakfast places. We also had the Classic Breakfast Special, with crispy bacon cut thick to perfection. The interior is one of the most distinctive things about the place. Nearly all the Art Deco furnishings, the booths, mahogany paneling, black glass counter, and light fixtures, were salvaged from Lamb's Grill, a Salt Lake City restaurant that had operated since 1919 before closing in 2017. Eating here feels a bit like dining inside a piece of Utah history. The service is usually excellent, and you can tell they take the motto behind their name seriously: "True service is true religion." This visit, our waitress did seem in a rush to turn the table, but the quality of the food made it easy to overlook. Worth noting: they run a Second Chances charity that supports people in recovery from addiction, those reintegrating into society after incarceration, and folks rebuilding after financial hardship or other life challenges. It's a meaningful mission, and it's part of what makes this place feel different from your average breakfast spot.

I have a train service animal that accompanies me almost everywhere. On June 10 I arrived at the…read morerestaurant which was not busy and was told that I would be required to sit on their outside patio because of my service animal. When I reminded them that they are in violation of the Americans With Disabilities Act, the manager, Mirta Solis just shrugged and said that's the policy. Now, if it were a crowded restaurant I could definitely understand them, offering me a seat on the patio. However, it is 50°, I'm dressed in shorts and a T-shirt, and I would be uncomfortably chilly having to sit outside. Regardless of my comfort, this is still of course, a violation of the Americans With Disabilities Act. Service dog handlers beware, this is not a restaurant in compliance with the ADA. I will be filing a complaint with the department of justice, if this happens to you, I highly recommend you do the same.

I had the Dutch treat. It is like a German pancake with lots of berries and strawberry syrup. It…read morewas amazing.

Worth the Wait, Bring a Jacket Do yourself a favor and join…read morethe waitlist before you even leave the house. The Lehi location is consistently packed, and walking in without a spot means you will be standing around for a while. It is that popular for a reason. One thing nobody warns you about: it is freezing inside, bring a sweater. The Dutch Treat is what you should order. It is a beautifully done pancake served with a strawberry sauce on the side that is genuinely excellent. Rich, fresh flavor that elevates the whole dish. I order it every single time. It also comes as a combo with two eggs and your choice of bacon or sausage. Speaking of bacon, ask for it extra crunchy. They nailed it, perfectly crisp without crossing into burned territory. The scrambled eggs were slightly overcooked, so tell your server exactly how you want yours before they head to the kitchen. They are friendly enough that it is an easy ask. We added toast and two drinks and the total came to around $36 for two people. Not cheap for breakfast, but this is not a fast food situation. It is a real sit down experience with quality ingredients and a staff that actually seems happy to be there. If you are looking for a breakfast spot in the Lehi area, this is it.

I chose Silver Fork because I've had good experiences there in the past and wanted to make a good…read moreimpression during a special evening with my girlfriend and her daughter before she returned home. Unfortunately, this visit was disappointing. We ordered a bison burger with fries, pulled pork poutine, and blue corn nachos. The fries were limp and cold. The nachos arrived with regular corn chips instead of blue corn and were also cold. The pulled pork poutine was cold as well, and the burger was overly salty. What made the experience worse was the lack of service. We waited about 30 minutes without being checked on while the manager appeared to visit other tables. After flagging down a server, it took additional time before we were assisted. I understand that restaurants can have off nights, but this visit fell well below expectations -- especially given the price point and past experiences. I hope this feedback is taken constructively, as the location and atmosphere have always been a draw.

A perfect stop with unexpectedly great food…read more Stopped into the old lodge to wait out the end‑of‑day ski traffic and ended up having a far better experience than expected. The food was fantastic, made with care, and far above what you usually find in a mountain lodge setting. The staff were genuinely friendly, attentive, and seemed to take real pride in the place. The dining room and bar have a rustic charm that feels authentic rather than staged, which adds to the overall atmosphere. A memorable stop and absolutely worth returning to.

Classic diner food with a unique service twist. Dining area is older but well cared for. Service…read morewas efficient and concise. The food was made hot and fresh. The pancakes, eggs, and skillet hash were all as they should be. No frills or flair but that's what you're looking for in a diner meal. I enjoyed my meal here.

In a world of too many fancy Egg places, sometimes all you need is good grub fairly priced. Solid…read moremenu with the basics done well. You place your orders using the phone in each booth. You then self serve the beverages and condiments. They ping you to the counter when your order is ready, to pay and collect your food. Even with minimal staffing, the booths were cleaned and reset quickly. Food was ready after a nominal wait. Everything tasted great, the prices were fair, and it was a unique and enjoyable experience

I live in Montana and it's very hard to find gluten-free restaurants. My husband and I had…read morebreakfast there. It was the best food ever. They were very exceptional on their hospitality Very flavorful, fresh ingredients, and tasty. I would highly recommend going here.

I visited Locals once under the old management and today I went again under the new management. The…read morewaffles were fantastic--actually better than gluten waffles. They were neither heavy nor fluffy, but a delightful in between and they had a great flavor even plain. I had the caramel waffles and my mom got the lemon curd ones and both were fantastic. My dad got the pancakes and said they were delicious. All the full meals were fantastic and a good value for the price. The drinks not so much. $5 for soda and $6 for juice. They are bottomless and the owner came around asking if we wanted refills or if we wanted our drinks in a to go cup at the end of the meal. So that was nice, but I'd still rather have a $3 cup of juice. I didn't have the cinnamon rolls (or maybe they call them sweet rolls) but they were small and didn't look too appetizing. The overall experience, environment (seating, light fixtures, decor, and doodle books), and meals were all fantastic!