From the moment we entered the front door, we were happy to be able to watch the bears packers game…read morein the playoffs. We ordered a little bit of everything. We started out with the pickle, Spears and the buffalo chicken dip. Everybody was pleased. My daughter or the wings, barbecue and mild. Very good. A lot of meat on the bone. My son had the mini chicken and waffle sliders. Very tender. A little bit on the small side. But very good. I had the beast burger, with goda cheese and an friend egg. Very very good. I also got the Sarahi ranch on the side. Not to mention everybody love the pub fries, and were in heaven with them.!!!! highly recommended for all families definitely will go back. Please note the meals were all fabulous, I forgot to take pictures ! Not to mention, we got the Oreo, cheesecake, and the strawberry cheesecake to go. Which was very good. Our server was extremely happy and good at her job!!! Never overwhelmed us and always was sure to check on us just at the right time! Very pleased and kudos to the staff in the management for doing such a wonderful job!!!

I am a vegetarian, and it is often hard to find a place with good options for me. The Pub at 1802…read morehas several to choose from, and they are all delicious. My personal favorites are the cauliflower wings with fries, which have the same flavor and crispiness as buffalo wings, and the farmer's pizza. The prices are very reasonable, the restaurant is always clean, and the service is fast. This has become one of my favorite spots.

CONSISTENTLY EXCELLENT FOOD & SERVICE! My favorite place --- always telling others about it. Great…read moredeals! $3 Happy Hour Pints! And you can get a little sample so you can make a confident choice. Can't go wrong going solo, with one, or as a group. Pleasant atmosphere, though it can get very busy -- especially on Holidays. Be sure to RSVP if you want to get in. Tried a Holiday Brunch Buffet once, and the restaurant did their darndest to keep it full, but they ran out of Prime Rib by the time I got up there. I would suggest getting there as earlier, rather than later those days. I would love to see the asparagus/chicken/prosciutto with the brothy sauce back on the menu. Please!!!!! Always looking forward to going back. Keep up the great work!

Loved this!!! Delicious!!!…read more Service is wonderful waitress is very upbeat. Gave us plenty of time to order and gave us a wonderful selection!! Very upbeat vibe! Love it

We went at 5 pm on a weeknight and were the only guests outside of one other person. The service…read morewas wonderful. She made great recommendations and helped us decide based on our time constraints. She was attentive and gave us a lot of information about the food, live music, DJ and art for sale on all the walls. We weren't super hungry, so we tried the flatbread - sooo good. I will be back because the whole menu, including the drinks, sound wonderful. They offered zero spirit, GL and other substitutions if needed which is nice. The atmosphere has a moody, darker hang out vibe to it. I loved it and can't wait to bring some friends and family back! She recommended reservations on the weekends, especially on "First Fridays" as that's when they do events and an art crawl on Broadway when the weather is nice. We parked on the street in front of the building so I'm not sure if there is a parking lot. They do have outdoor seating as well in the front of the building. I remember when this location was a food co-op waaaaaaay back in the day. They did a great job transforming it into a relaxing bar and restaurant. We will go back and I highly recommend you check it out!

Upon entrance, I was dazzled by the Abstract. I honestly wasn't prepared for an automatic sliding…read moredoor, and anyone who witnessed me coming in could clearly tell. But then you're presented with this shiny chandelier, illuminating this wide chamber, and hovering over a smooth, curved bar. The sides of this huge dining space are lined with dining tables, and walls lined with artwork, making the name quite appropriate. Subtle haloes of light dot the ceiling, and the color palette of the place (besides that big ol' chandelier) is dark, cool, and easy on the eyes. I took a seat at the main bar and was served within minutes. I enjoyed some light pop, rap, and classic rock tunes bumping in the background while I sipped on a delightful Smoked Apple Reserve. Every sip was a punch of sweetness, followed by an air of smokiness, and just a splash of herby aftertaste. It was however, not the kind of drink you could chug, so I sipped slowly throughout my meal. I'll have to come back for the appetizers, as I hear they're the star of the show, but neither the flatbreads nor the traditional bar-fare excited me. Thanks to Yelp though, I learned of the Blueberry and Brie Grilled Cheese, which I'd initially dismissed due to my dislike of Brie - the cheese and her portrayal of Captain Marvel, let's be honest. But I gave it a chance and ~woah~ it was something else. First of all, it's a perfectly cooked grilled cheese, with a flaky, crunchy exterior and addictingly cheesy inside, however I was ~taken aback~ by the flavor. I think I honestly had a Ratatouille moment, where that flavor of berry compote transported me to my childhood, chowing down on blueberry pancakes on Friday morning before school. At the same time, it doesn't dominate the flavor profile - it adds a subtle and satisfying sweetness to the creamy richness of the melted Brie, and it does it oh so well. The plentiful pieces of proscuitto provided some palatable protein, while also being a contrast in flavor and feel to the Berry and Brie. The fries were a little heavy on the straight potato flavor and not so much on seasoning and salt, but some garlic aioli did the trick there. The service was superb and the atmosphere was nothing like I've experienced in this city. I didn't expect to love this place as much as I did, but I can't wait to come back to try more apps, drinks, and return to that beautiful blueberry and brie...

Went in 2 days ago for the first time, for a nice juicy burger( what I've heard they're good for)…read moreand boy was it great!!! The only downside about my visit was the service.... I never once had a manager ask me how my food was, nobody ever came to clean a SINGLE dish off of my table( mind you I was sitting at a table for 2, so not a lot of space) there was one particular worker (Jerika) who was giving me dirty looks and rolling her eyes the entire time( I felt extremely rushed and uncomfortable from the way she was looking at me) and every time I tried acknowledging her she turned her body away and went on her phone. Other than that the looks of the establishment were nice and food was great! Would eat here again if I knew that person would fix their behavior/ looks of attitude

My husband and I went on a Wednesday around dinnertime. Although the place was busy, we were seated…read morealmost immediately. Our server was new, but she was very nice, engaging, and attentive. We ordered the Poblano Spinach dip appetizer, which was good and only slightly spicy. We both had a tasty mocktail. My husband ordered the Fresh Veggie pizza, and I ordered the Wild Shroomin' Burger (minus the beef patty) with seasoned fries. We both were impressed with how delicious and well-seasoned everything was. My only complaint is that although their motto is "Food for All," they don't offer any meat alternative patties for non-meat eaters, but the Wild Shroomin' Burger (without the burger patty) was flavorful and delicious! I highly recommend the place and plan to add it to my list of favorite "places to eat in the city."

The Deck! Beautiful evening to dine outside, gaze over the river, people watch and enjoy some…read moresimply tasty food! Expect a wait...no matter what time you go!! The Beer Garden is a nice place to hang out while you wait. Though the seats are all wood and low to the ground. The Philly Steak and cheese was piled high with tender and moist beef. Not a lot of seasoning to the meat. The au jus provided some enhanced beef flavoring. The bun was relatively soft while maintaining a toughness that made it nice to dip without falling apart. I thought the sandwich would come with more peppers and ooze with cheese, but it did not. The Mac & cheese was just kinda there. It didn't do much to ramp up the tastes. The noodles were very soft - almost squishy. There was a mild amount of sauce to the noodles. I would prefer more...enough that you would want to dip the bread in the leftover sauce. The cheddar cheese that laid on top didn't stick to the noddles...it just peaked off. My wife loved her Burrito Americana sandwich. Lots of moist chicken and fresh fillings. Overall there are plenty of simple and diverse things on this menu! The Deck had plenty of help to move people along. Though they didn't push you out. It was nice to just enjoy the food, company, nature and the dinning experience. The Deck is a Fort Wayne icon if you have not been there!l

So we requested a specific table, made it clear we did NOT care about how long the wait was. We…read morewaited 45 minutes for "our" table then watched a birthday party get sat at the table we just waited for. When I inquired, I was told they "didn't know" there was a larger party ahead of us. The hostesses.....didn't know......there was a table ahead of us. So...... They sat a party of 4 (not everyone was there until 35 minutes after their party was seated) at the table we just waited 40 minutes for and didn't bother to come tell us. The manager admittedly misspoke several times as did the hostess. We come to an agreement then waited ANOTHER 45 minutes before we get sat. So we are at separate tables (which we didn't want) and now we have seperate servers.... Ok great.... One tables server shows up almost immediately the other shows up 15 minutes later. We get a round on the house for the "misunderstanding" with the initial seating. We all order. I order a salad with an extra breadstick. 30 minutes later, Everything comes out except my salad. Of course something else goes wrong. Apparently, my salad was given to another table. So ANOTHER 20 minutes goes by, everyone was about finished with their food, and my salad shows up, chicken very well done and no extra breadstick. I ask for a box, reminding the server about the extra breadstick, because everyone else is done eating and we are all absolutely DONE being there (6:15-9:45). 15 minutes later, there is a problem with our bill. Just ours. Not anyone else's. Just ours. The second table with us has already checked out. No one acknowledges that the entire experience was At this point, wtf else Could go wrong. Seriously. No one acknowledges all of the bullshit that has happened with the lack of service for 20 minutes, the "policies" that only apply to certain people and the continued lack of accountability. We tried to come together as a family to honor my mother and remember her last day on this earth. We tried to be patient and wait for the perfect table, we tried to stay positive and "roll with it" Ultimately, this was the WORST experience I have ever had here and I've been coming here since late 2002. Very disappointed. If the seating were the only issue, I wouldn't even say anything. Mistakes happen AND they made it right. However, the continued "mistakes" and lack of awareness by the staff make the entire experience disheartening. The LEAST you could do, is your job and it seems that was difficult. I appreciate what the manager said and did to make the seating "mistakes" correct. It ended there. I can't review my food because I never got the chance to eat it.

I don't even know where to start because this was indeed A HIDDEN GEM. As a chef, I am real picky…read moreabout doors and literally everything tasted was chefs kiss. What I really admitted about this place is the owner walking around communicating with everyone and checking to see if everything was going ok!! She was really sweet. Also shoutout to our server Noah who was awesome and funny. Not only was he gents or he also recommended! For it to be a carpeted space, it was very clean on the inside and smelled really fresh. The smell of food hit me before I even got inside. The seats were comfortable and they even had bar searing as well as an event space room. The food really deserves its own review but I can't leave two . Everything I would get again no questions asked! My only suggestion would be maybe add a tad of seasoning to the wings but the smoke flavor and sauce was too tier! Easy 10/10 for me!

If you're looking for a place that checks all the boxes, I can't recommend Morgan's Tap&Grill…read moreenough. The service is absolutely amazing -- attentive, friendly, and genuinely welcoming from the moment you walk in. You can tell the staff truly cares about the experience they're providing. The food is just as impressive. Everything we ordered was delicious, fresh, and clearly made with care. The environment is warm and cozy, making it the perfect spot to relax and enjoy a great meal. Honestly, no complaints at all. If you're thinking about trying it, do it -- anything you order won't disappoint.

It's bright and airy but also cozy. Staff is INCREDIBLY friendly and accommodating and the food And…read moredrinks were amazing. Went for brunch @ 1pm and some bowling to celebrate a birthday. Lanes are super close together (duh) so the room is limited. I recommend 2 lanes if you're doing more than 6 people. 1 hour was enough time to play one game with six people at a casual pace. Table space while you're bowling is limited so we usually bowl with drinks and a group appetizer and then move back to the tables to have an actual meal. Lots of fun with good food in a friendly atmosphere. Get the blood Mary "all dressed up" (yeah I know it's $24 but it's well worth it) We tried the Crying Johnny Smashburger (tastes like POWERS used to. IYKYK), the chicken TENDIES, and the red velvet pancakes they have for brunch. We drank the PB & J old-fashioned, a Paloma and that bloody Mary that I would seriously consider trading my teenager for. Today was our 2nd time in 2 months and we plan on going back sooner than later. Give it a shot. You won't be disappointed.

Ducky's - duck pin bowling is fun, but is the food good?…read more Ducky's advertises themselves as a scrap kitchen. So...it should be good, right? They don't have a very big menu. There are five entrees to go along with a small amount of burger, chicken tender and appetizer choices. I went with the burger of the month - the pizza burger. The friendly waiter said the pizza sauce was made in house from scratch. The sauce was outstanding! It was thick and sweet with a bold tomato paste taste. The bun was soft and slightly grilled with a buttery flavor - very nice! It is odd that the burger is served in halves and vertical. The burger patty was very thin and cooked to a medium well done consistency - I would prefer medium rare but they didn't ask my preference. I thought the burger was over cooked and a bit tough/crunchy on the edges. It did have and nice high quality meat flavoring as it is sourced locally. The burger was covered with grilled pepperoni. This added a nice "pizza" flavor when combined with a nice bedding of mozzarella cheese. My wife really liked her chicken tenders. They were nice and moist. The breading was unique, tasty and crispy. She said the fries were very good while the best part might have been the house fry dipping sauce. That sauce was a nice combination of southwest and traditional meat flavorings. The side salad, to replace the fries, was fresh yet very small. The salad came in a half-ball type dish that was slightly larger than half a baseball. The half ball was actually unstable to eat out of. I had to cup the bowl with one hand to keep it from tipping over. The salad had a few side tomato and pepper parts added. There just isn't much room for things in this small of a dish. We decided to try the strawberry bread pudding for dessert. This was a fantastic dish! The breading was basically two pieces of fried French toast. It was soft on the inside with a cinnamon swirl and strawberry pieces. The breading was drizzled with a thin moderately sweet strawberry flavored syrup. The syrup was accompanied by some fresh whipped cream also bathed in syrup. Overall, Ducky's does have good food. They have a limited menu at moderately expensive prices. My preference would be to sit down and enjoy the scratch made items versus squeezing them in while you bowl. Also consider dinning at Ducky's and walking across the street the Pearl Arts Center for a program.

Big Eyed Fish on Wells Street - when you have a craving for Fish & Stroh style fish and tarter…read moresauce Yes, I know that I could go to Stroh to get this old time flavor. However, Big Eyed Fish is pretty good fish in its own right, local...and flavored like the taste I remember from the past. We visited the Big Eyed Fish location on Well's street. They have an express shop located on Huegenard Road and another dine in location at Leo Crossing. This location has been in service since 2003. It has a nice diner feel with super friendly service. You can find parking on the street or in the lot behind the store. The inside is rather large and works well for parties up to about 8 diners. There is a small bar and TV's if that is your thing. They also have a big and varied menu including breakfast items. Here is a run down of the food items: -Fried Fish: the white fish fillet is thin and fried with a thin breading. The fish is moist and tender. It will flake apart with a fork or by hand. The breading has a slight amount of seasoning and isn't very oily to taste. It has a taste similar to the Fish & Stroh style if you are familiar with that. The fillets are not very filling. For an extra $3...I went with the all you can eat option. Delicious fish! -Tarter Sauce: I love tarter sauce. In fact I might order fish to go with my tarter sauce - lol. This mayo based sauce is reasonably thick, somewhat sweet and has a hint of pickle flavoring. It's creamy and makes a perfect complement to the fried fish flavor. -Baked Beans: this side really surprised me. The bean is small and contained hamburger pieces. The sauce had a slight BBQ flavor but not enough to classify it as a BBQ baked bean dish. The meat flavor was a nice add to the smooth tomato spiced sauce. Delicious!! -Cole Slaw: I kind of use KFC as the standard for Cole Slaw. This is very similar. The slaw pieces are cut very small with only one kind of slaw. Seemingly no additives - just slaw. The sauce is mayo based, a bit more sweet along with a hint of vinegar. I loved this side too! -Hush Puppies: these balls are pretty small in diameter. The inside is very modista and sweet with that southern style corn bread taste. The outside is thicker, a bit oily to taste and has a mild corn bread taste/texture. These are probably some of the best hush puppies I've had in my southern raised life.

i'm ashamed to say that I have to even give this place a star to leave a review but the were the…read morerudest people I've ever met in my life. The girl at the counter was refusing to make the DoorDash order that I needed to deliver despite the customer as well as myself stating that a different Dasher had picked up the order and canceled prior to delivering yet they still refused to make the order. Do not recommend this place for anyone!