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    Cyan Izakaya

    4.5 (35 reviews)

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    Jessie H.

    Friendly service and very spacious! We came on a Saturday to catch up and grab food. The sushi was very fresh and delicious! I got the sashimi lunch and really enjoyed it - very reasonable pricing. I would def come back if I was in the area- it is very close to the Queens Plaza train station.

    Yakitori
    Albert H.

    If you are in the LIC area and wanted to fulfill your sushi cravings, I would highly recommend Cyan Izakaya which provides a vast menu of raw fish options as well as yakitori options if you wanted something cooked. I was able to try the crispy rice, 18-Piece sashimi deluxe platter, and the yakitori. The freshness of the fish was of good quality and the presentation was on point. My favorite were the nigiri and sashimi. The salmon crispy rice was also great. My favorite of the yakitori was the chicken so make sure to order a few to round out your meal. The only reason I took off 1 star is because the vibe and decor is a bit stale and feels like you are eating in a hotel restaurant.

    Yvonne M.

    Fairly new place with variety of options, very fresh! The decor is very clean modern vibe, cocktail drinks were pretty and tasty, tried the yes please & rain or shine. The sushi rolls were fresh, and really enjoyed the yakitori - great flavors! Overall it's a regular sushi restaurant, but the quality is better & elevated.

    Spicy Salmon Crispy Rice, Chilean Sea Bass Nori
    Christina Z.

    Beautiful new izakaya in LIC, amazed by the decor and ambiance of the place! Menu is simple, has all the basics of a Japanese restaurant. Everything we ordered was delicious! Nori tacos were a bit small for the price (2 bite sized pieces for $10) but still worth the try. Would love to come back to try other food and the cocktails!

    Squid Yakitori, Octopus Yakitori, Scallop Yakitori
    Grace W.

    Hubby and I came in for dinner on Friday and had a delightful experience. Spacious and really nice vibe, I like the comfortable & soothing ambience along with their attentive services and pretty good sushi. We start off with Scallop, Squid, and Octopus Yakitori which I think they were alright. The Blue Fin Tuna Nori was pretty good. We also got the Sushi & Sashimi Mix, good quality and fresh. Lastly wow the Chilean SeaBass, it was cooked perfectly and absolutely delicious! We will definitely be back to try other dishes.

    Tina W.

    Long Island first izakaya?! Place is newly renovated and it is very nice We had sushi, sashimi, curry bowl etc. I think their sushi taco is definitely great. We love it. Sushi in general is great. However, curry bowl is bit disappointing. Service is awkward. They are showing enthusiastic of cleaning tables for us but we have not finished so a bit of less enthusiasm would be much appreciated.

    Beef habachi
    Perry C.

    Great new izukaya place at queensboro plaza near the LIC area. This is right by the train station by the 7, N and W. It's a pretty big restaurant with a nice spacious dining area for small and larger parties. There is seating at the bar with two TVs and also seating at the sushi bar. We got the blue fin tuna nori taco, salmon spicy crispy rice, beef hamachi, and the sushi and sashimi mix (including a complimentary hot sake)! Food came out quick in increments which is nice and gets you drooling for the next plate without getting too full had the food came out all at once. Sushi/seafood was extremely fresh and overall great quality of food! We would recommend and come back!

    Vegetable Spring Roll dumplings A5 Wagyu Nori Salmon
    Margaret B.

    A new Gem in LIC - Cyan is a Must-Visit! Cyan is exactly what Long Island City needed its stunning new addition that combines elegance, creativity, and unforgettable flavors. From the moment you walk in, you're greeted with a warm, modern atmosphere that feels both chic and welcoming truly a beautiful restaurant The menu is inventive without being over-the-top every dish we tried was beautifully presented and bursting with flavor

    Toro
    Grace K.

    Everything we ate here was fantastic. Sushi melts in your mouth. My boyfriend said this place has ruined all other sushi for him. The place is beautiful, excellent vibe for a date or friends. Our server was very sweet and very helpful. Can't wait to come back!

    Tina N.

    I came in after a Pilates class and I was kind of afraid I'd be turned away because... I looked kind of crusty and the place looked so fancy even in the reception area. But they didn't even bat an eye and showed us to our tables. As soon as we sat, we got some nice, refreshing edamame. I'm not often in LIC but I enjoyed watching all the dogs passing by in the floor-to-ceiling windows. Lot's of corgis and dogs that look like my dog (curly haired, fluffy, small-ish dogs with boba for eyes). The food was good, I'd recommend the uni nori taco (my favorite) and the drinks (I got the rain or shine). The taco was umami and cold and salty, the drink was smooth and not too sweet, which went well with the food. The risotto was good too, I feel like the rice(?) wasn't too hard, could've been saltier but that could also just be that I like intense flavors. Going off of that, I'd say skip the rolls and go straight to the entree stuff because the rolls were a bit basic (unless that your preference). If you get the yakitori, try the salmon belly. It sounded gnarly to me, but if you like fatty and that bitter kind of umami taste, go for it, it's good. The scallops were good too; it was hilarious because it comes with so many on a stick, I was wondering how they even got them on without breaking them

    Lic roll, wagyu roll, Philly Roll
    Kai S.

    Very delicious izakaya. The Yakitori were my favorite, the salmon belly was super tender and fatty and full of umami. It was my first time having conch, the texture was delightful and the sauce flavor was smoky and delicious. The rolls were very unique. The truffle Naruto sauce served as a great dipping for the maki rolls! The Wagyu and Lic rolls were very interesting, the wasabi bit on top was great. I just wish there was more Wagyu and Hokkaido scallop, as the crab (which was good too, not imitation crab) dominated.

    It's a new restaurant in LIC- been wanting to try it out for a while because it's very attractive when I walk past it from the outside. Finally got to try it with my half Japanese boyfriend, he loves Izakaya that's why I dragged him here and thank God, he was impressed. We ordered Happy hour appetizers and drinks. I had a lychee martini and he had sapporo I believe. We had some yakitoris, dumplings and rock shrimp tempura. Definitely very worth it for the price! Really good portion and everything's well seasoned. Of course the hospitality is top-tier! Everyone checked on us consistently and the Manager/ owner was very kind and friendly. We definitely should support this business!!!

    Matt S.

    Went there for my Birthday dinner and was so dissapointes! The decor was beautiful...Food was just meh, and prices are high on par with Manhattan...Creative rolls were whack, traditional rolls were ok but expensive...Other dishes missed the mark curry seafood dish was watery and they tried to pass off not fresh seafood by covering it in the sauce, I DID notice...Service was chaotic, seemed like they were still in training and there were 2 different people attenting to us and both didn't seem to know what was goint on or communicate with each other....I blew $200 for a very mediocre experience...Save your money, don't come here....

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    1 year ago

    Yoko was so nice to us and gave us free deserts food was great as well :) the environment is very nice too

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    Ask the Community - Cyan Izakaya

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