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    D'Amico & Sons

    3.1 (73 reviews)

    Order D'Amico & Sons Takeout or Delivery

    D'Amico & Sons Photos

    D'AMICO & SONS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Garlic shrimp spaghetti
    Kelsey K.

    I love me some pasta and Damico has some good ones! It was pretty dead inside on a Sunday evening and we were ordering to-go. Parking is a pain at this location. Even though you're not suppose to, we just parked in the lunds & byerlys and walked across the street. My go-to is the garlic shrimp spaghetti. It's got wonderful garlicky buttery flavors and the Parmesan adds the perfect texture. I was a little disappointed in my serving sized compared to my partners pasta dish though. I just want alllll the pasta. Plus this is very expensive pasta so please give me more. My partners chicken penne was also amazing! My wish is that they lower their prices. Their prices are that of a very nice sit-down restaurant but I get more of a take-out vibe here.

    Inside
    Mikhala F.

    I had a gift card to D'Amico burning a hole in my pocket, and decided to pick up from their Edina location this week. I had catered in D'Amico a few times in the past at the U of M, but hadn't actually been into one myself. Unfortunately, it was a bit of a bummer experience. INTERIOR: Is a plus! It's clean and fancy looking with nice tile and decor. There was hardly anyone in during the lunch hour - maybe most take out or cater? They do have a nice patio area as well. MENU: Is limited - a few salads, a few soups, and a handful of things in the case. A small soup and tiny antipasti plus ice cream was over $20. SERVICE: Was brutal on my stop in. I asked about the salads for the soup and salad combo, and the cashier pointed me to the signature salads menu. I pick one, and she walks around trying to figure out how to make it while I stand at the counter. Another team member says I can only pick from the antipasti or pasta salads in the case, and I can't mix and match. The cashier slowly gets the soup, a tiny to-go of the antipasti, and ice cream in between fiddling with the register - this whole process took no less than 15 minutes, with no sense of timeliness or hospitality. Usually in a patient person, but this was pretty painful. There are so many nice options in the area - unfortunately, I won't be back here.

    Chicken gorgonzola salad pasta

    Been going here 15 years, one of my favorite places in all of Edina. I always either get the chicken gorgonzola or chicken with dried cherries pasta salad with a side caesar. The BEST pasta salads, ever (I am a fanatic) and also the BEST caesar salads. I love the interior design and the service has always been good even when someone I'm with orders a pasta to be made.

    "Italian style" steak. Skip it. Stick to pizza or pasta.

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    11 months ago

    Food was amazing, I usually don't eat in when ordering from D'Amico but I always have positive interactions with the employees.

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    Lynn U.

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    Tosca

    Tosca

    4.7
    (59 reviews)
    0.8 mi

    This place is awesome! Located near the 44th and France shopping area, it's ultra convenient. (Tip:…read morestreet parking can be a little bit tricky if there's snow, but there is a lot right across the street.) It's a very pretty establishment that brings together the classic and the modern and feels both comfortable and classy. The food is great and perfect for the aforementioned snow: it's pure comfort. We started with the Brussels sprouts, which were unique and delicious. Mostarda, candied almonds, and blue cheese, with beautifully caramelized sprouts? It hits sweet, piquant, bitter, and savory along with all the textures. It's a must-try and a definite contender for top treatment of Brussels sprouts. For our second side, we got the tomato sugo, which was a very satisfying starter. Deep, rich tomato flavor, the perfect level of salt and herbs: you can taste the love and time that went into it. (The focaccia that came with was amazing, but you could totally eat this with a spoon, too.) For my main, I had the red bucatini (yes, I like tomatoes, especially when paired with time). It was absolutely awesome--the pasta was cooked perfectly and was the perfect shape for the sauce. The sauce was great. The chili oil added an excellent kick. The garlic breadcrumbs added textural interest and flavor. Again with the perfect, savory made-with-love mouthfuls. I was truly enamored with this one. For dessert, everyone went for the budino, a rich, delicious chocolate-hazelnut pudding topped with a generous mound of silky vanilla whipped cream, crunchy sugar cookie crumbles, and a drizzle of EVOO. It was perfectly balanced and just the right amount. Tying everything together was excellent service from everyone who we encountered. Knowledgeable, friendly, and efficient, they made our evening all the more pleasant.

    First time at Tosca- the ambiance is very cozy, warm and welcoming. They welcome you with foccacia…read morebread and then we ordered the sugo to pair with it. The sugo was really delicious and garlicy- my only negative is I wish they warmed the bread up that is the only thing that would have made it a notch better. We ordered the short rib tagliatelle and the white spaghetti. The beef was super tender and the ragu for the tagliatelle was very good. And the white spaghetti was very well balanced between the acidity from lemon, saltiness from the Parmesan cheese and garlickyness. Definitely recommend!

    Photos
    Tosca
    White Spaghetti
    White Spaghetti
    Tosca

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    Martina

    Martina

    4.5
    (879 reviews)
    1.1 mi
    $$$

    We came here for our anniversary and left amazed by how good the food and drinks were. We started…read morewith the potato churros which tasted like a mixture of the best mashed potatoes and fresh fries I've had. The empanadas were good, but I was hoping they were less cheesy and more creamy. The chimichurri adds to the flavor. All our drinks were delicious and I recommend the old fashioned. For the entrees the Tagliatelle with Oxtail and Rigatoni with Oyster Mushrooms both had exquisite sauces. I don't think I could have asked for anything different. I am usually let down by pasta and this did not disappoint. Our server was attentive and welcoming, the table was plated and organized, and we had a nice few other the kitchen and got to see all the meals being plated. This was one of our favorite date nights, and we will be back in the future to try more of the menu!

    We went to Martina for brunch and oh my gosh -- the food was excellent. Everything we ordered…read moretasted phenomenal. Unfortunately I didn't take pictures of some of the other dishes we tried, but honestly every single thing was delicious. We arrived a little early for our reservation and they were still able to get us seated right away. The staff was friendly, the drinks were excellent, and the overall experience was great. My only real complaint would be parking -- I could definitely see it being a nightmare on a busy evening -- but honestly, the food makes it worth it.

    Photos
    More of the dining area
    More of the dining area
    Grilled watermelon app
    Grilled watermelon app
    Interior

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    Interior
    Broders Cucina Italiana

    Broders Cucina Italiana

    4.1
    (220 reviews)
    1.1 mi
    $$

    We recently visited Broders and had a really great experience. We had been craving a Caprese…read moresandwich and were excited to finally find one nearby. It was delicious and very fresh. The only thing that would have made it absolutely perfect would have been a little balsamic glaze or pesto, but we would definitely order it again. We also tried the New York style pizza, which was very tasty. The sauce leans on the sweeter side, so if that's your preference, you'll likely love it. Our daughter ordered the children's pasta and thoroughly enjoyed it as well. For being a smaller restaurant, there was still plenty of seating available, and what stood out the most was the customer service. Everyone was friendly, welcoming, and attentive throughout our visit. The prices felt fair and appropriate for both the location and the quality of the food. We would happily return the next time we're in the area.

    Broders for breakfast? Yes please!…read more After years of blessing the neighborhood with a great Italian deli and fabulous pasta bar, Broders is now open for breakfast. Just this morning, I enjoyed a fabulous coffee, fresh croissant and delicious pizzette (breakfast pizza). So good. Generous seating in a sunny space and chill atmosphere. In a rush? Stop in just for coffee. Free street parking. This is my new habit.

    Photos
    Ordering counter
    Ordering counter
    Comically large "Fulton flatbread"! Awesome
    Comically large "Fulton flatbread"! Awesome
    Cold meats, cheeses and olives

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    Cold meats, cheeses and olives

    D'Amico & Sons - italian - Updated June 2026

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