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Daly's Pub & Rec

3.8 (40 reviews)
Closed 2:00 pm - 9:00 PM

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Ruben, delicious! Fries, meh.
Dawn K.

This is good food, like good if you're staying at the Montage, bowling, and get hungry (like us). But if your considering just coming here to eat, go elsewhere. For the price, there's definitely better options in Park City. We started with the Bavarian pretzel appetizer, and all four us actually liked them a lot. It was not stale, had a nice chew to it, salted well, and the mustard cheese dipping sauce was yummy. We tried the pastrami Ruben, and it was delicious! Perfect ratio of meat, pickled cabbage and sauce! The regular fries were not so good, greasy with little flavor. We shared the angry godfather pizza and for $21 I would hope it was big, with a nice crust and plentiful toppings. It was medium size, and the crust was thin and crispy, which if you like your crust that way then you like this, but I prefer a beefier crust. Toppings were average. Grilled Scottish salmon. Again, expensive for what you get. The salmon actually was cooked perfect and seasoned well, but had little vegetables, and the sauce kinda tasted like velveta cheese. Also, it took a VERY long time to get the food, and we were the only ones there..

Daly's 1/2 Reuben w/house made cheddar ranch chips
Patricia E.

Looking for a place to eat around 1:30P while skiing Deer Valley. Resort lodges all packed so took a chance on this restaurant. Waited about 7 min for a seat. Pleasant atmosphere and hostesses. We opted for the deviled eggs app. Given the menu description, we were both a bit let down because unless you crunched the jalapeno with your bite, there was little flavor elsewhere in the egg. No outstanding seasonings in the yolk mixture. We split the Reuben to avoid being too full to finish skiing, and chose the house made cheddar ranch chips. I didn't really taste the cheese and the ranch was a powder. Again, another disappointment. Next time we'll get the fruit or the salad. The sandwich had pickled red cabbage on it which gave it great flavor, though the Gruyere was not very discernible. Server, Eliott, was polite, though I wouldn't say chatty. He was, though, obviously busy and it was his idea to have the sandwich split in the kitchen. (I think it was an extra dollar?) Once his tables were served he was much more outgoing. (If you've ever waited tables, you know the feeling(s).) Pricing was typical, if not cheap for the quality, atmosphere, table service & choices. $17 Reuben and $8 eggs. Then came the glass of wine my husband ordered - 4-5 oz pour, lower end of the $ scale (Bodega Norton Malbec) - $14. He liked it but said for the price he'd skip it next time. Will definitely return because we left full, rested and interested in trying more on the menu.

Wings
Edris T.

It's good for what it is. Fun for kids because there is bowling, arcade, 3 PS 5's set up... it's a pub in the hotel that is very convenient and the food is decent. It's not bad, the chicken sandwich was good just needed more sauce. The pizza was actually VERY GOOD.

Chicken Pot Pie (awesome) and Bloody Mary (not so awesome)
B Q.

Described as an upscale pub. What makes it upscale? The fact that it has a bowling alley, gorgeous pool tables and an exposed kitchen with a wood-fired grill. Chicken pot pie was awesome. 5 stars (though it's a painful $19). Cuban sandwich was ok. 3 stars. Bloody Mary was probably the blandest in Park City. 2 stars. Very, very good service, which is what pushes the ranking up to 4 stars. If were to go back, I'd probably go for wine instead of cocktails, and try a pizza. Big TV's, so if you're interested in a game of some sort, this is primo spot. It's located in the super-swanky Montage in Deer Valley atop the Empire Pass. Upon cursory walkthrough, it's a really nice spread. The views -- holy smokes!

Jeff T.

I visited The Montage's pub and did not stay in this fine hotel. After skiing the morning at the magnificent Deer Valley resort it was time for lunch. My go-to place is The Royal Street Cafe but today I wanted to check out the pub. You are greeted by a member of staff who directs you where to park your skis and points you in the direction of Dalys Pub. In the basement you are greeted and then seated. The Pub is in the basement with no windows. There are two pool tables, dart boards, arcade games, flat scene tvs hooked up to Wii consoles and a bowling alley! Cooooool!! The food is 5 star, I had a chicken panini on Friday and a salmon salad on Saturday. Both meals were fantastic, $16 & $19 respectively, not cheap but if you're skiing DV you've already committed to a large financial outlay already. Kids ate Mac & cheese and homemade fries, equally great at $10. Of course they loved the consoles and it was a little difficult to praise them away after lunch. The only negative for me is the location, no view of the outside, the walls are beige with no artwork/artifacts. It's very vanilla. I'll go back because the kids love it, I'd prefer a view!

Awesome Bloody Mary.

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2 years ago

Great restaurant! Food was delish, especially the pizza and burger! Luis (our server) was amazing! Hope to see him again soon!

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7 years ago

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11 years ago

Expensive what else would you think good food great for kids good choice in deer valley

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The Aerie

The Aerie

3.1
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I had an enjoyable dinner at the Aerie. I was slightly apprehensive given previous mixed reviews…read more The carrot appetizer was tasty but not so good that I would order it again. The wagyu osso buco was good, very tender, but the seasoning/flavor was not superlative. I enjoyed the mushroom bolognese tagliatelle the most (it was the most flavorful, and was filling). The coconut gelato was absolutely fantastic (creamy, rich, yet vegan), but I believe I had the same gelato at SeventyOne so it's not solely available at the Aerie. A friend had dinner at the Aerie the evening before and was disappointed in the mushroom appetizer, celery veloute, and sea bass (which she said was overcooked). So it's possible I enjoyed dinner also because my expectations were tempered. The ambiance is terrific with the tremendous windows and view Service was reasonably attentive, especially the sommelier Given the price/value alone I'd probably rate 3.5 but the ambiance bumps it to a 4

Located on the top floor of The Cliff Lodge, the ambiance is gorgeous. I had extremely high hopes…read morefor my experience here and they fell flat both times we dined here. I had trouble with the elk meatball pasta. The balls were very tough and tasted gamey. The pasta wasn't thick pappardelle ribbons as noted on the menu, but rather thin like linguine. The $18+ dollar soups were anticlimactic (especially for the price) and needed more substance. The children's pasta was very salty and wasn't made with homemade pasta. The salmon entree looked beautiful on the plate however the fish was medium rare to rare and not as flaky as I hoped. The blue sauce had no actual flavor and was scant. The papaya salad was weird to say the least and tough. Possibly the worst plate of food had to have been the salad I've pictured, with some spotted radicchio. Super bitter and inedible. We sent it away and noticed the table next to us also complain about theirs. The other salad that we replaced it with was just okay and needed more elements. On a positive note, the staff were really friendly and polite and the complimentary bread with honey butter was delicious. My recommendation is to skip this restaurant and walk down to the Steak Pit.

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Bar area
Bar area
A closeup of one of the dishes served at The Aerie
A closeup of one of the dishes served at The Aerie
Salad with goat cheese nuts and cranberries

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Salad with goat cheese nuts and cranberries

Daly's Pub & Rec - burgers - Updated July 2026

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