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    Daniello's Photos

    DANIELLO'S ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Upscale
    Happy hour specials

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    Recommended Reviews - Daniello's

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    Reviews With Photos

    Christy G.

    I have taken multiple people here and every single one of them has loved it! The clever speakeasy, the food, the ambiance and the staff are all wonderful. They are known for their amazing craft drinks. It's smart to look up a few of those online first if you can. We've had everything from a Bunsen burner-type concoction to a fruit, herb & flower-filled canteen, to a smoke-releasing Ammo box, to a delicious punch bowl that the entire table shared. The lighter fare in the bar is perfect, you can also get full dinners upstairs at the top of the long, steep staircase. (You'll have to check about that, as I heard they are changing a bit as they are expanding. You needed a special member coin when I went there. ) I absolutely recommend!

    The key to get in- Willy wonka vibes
    Theresa G.

    I was really excited to try this new place for us. The entrance through the candy store was fun. You give them the password then get a key to go in. The restaurant is a bit more moody and dark inside. It had plenty of people at the bar and there is an upstairs seating area where we had dinner. Our waitress was very nice and timely. We had some cocktails that were not to our liking and politely asked to just have a glass of wine instead. That was a better option. Next the shrimp appetizer was burnt and lacking taste. The rest of the meal was also lack luster. Everything is a la carte and on the pricey side. Maybe an off night? Not sure? But again our server was great we just didn't enjoy the food. We had asked for oysters but they ran out after we ordered them. So all in all not terrible but not delicious.

    Parmesan Fries
    Leonardo W.

    Food: 3/5 Service: 5/5 Price: 5/5 Ambiance: 5/5 Drinks: 4/5 Fantastic speakeasy in the heart of downtown Roseville. I only tried the Parmesan fries for food, so I cannot fully rate that aspect. Will and Danika were bartending while I was there. The drinks were fantastic. The team is personable. I will happily return.

    Rebecca B.

    I really really really wanted to love this place. I had been wanting to go FOREVER! I love the concept. Cute idea, with a darling little candy store, with a big door that opens, with a silly big key after you give the secret password. It opens to a beautiful bar with a cozy relaxing high-end vibe. That is the concept. BUT in actuality...you walk into disappointing chaos driven candy store. We arrived and there was no organization or mystery. It was crowded and no one seemed to know what was happening. We were told it would be 1 1/2 hour wait (we arrived without reservation as you can ONLY make them for dinner.) We were fine with that as we are super flexible. Headed to the bar across the street to wait. We sit down at the bar and literally 3 minutes later they call us to say they can accommodate our party of 8. Yay! Nope...we arrive back to the bar and we have to sit apart. Five at the bar and three across the restaurant. Whatever...we are flexible. The inside bar does have a great ambiance and has a secret hidden vibe to it BUT they seemed sooooo unorganized and irritated that they were working. Service was basically non-existent for the three in our party that sat apart from the five. We had to order for our group and make sure it was delivered to them. The food bar was ok-ish. Very expensive for what you got. The cocktails were good. Now here's the crazy part...we left cash for part of our bill...which it appears the server thought that was the tip?! and then charged us the full amount on the credit card (party of 8 w/drinks and apps.) Basically got a 40% tip. I did not keep the receipt...why would I?! I noticed about 5 days later after reviewing my credit card statement. I have to say this is a first. Not sure if it's a one off. Maybe honest mistake? So many other places to visit...won't be back or recommend

    Mylan D.

    Such a cool experience! It was my first speakeasy in Roseville and it didn't disappoint! There was about 1.5 hour wait however they will text you and hold your place for 5 mins. Luckily there's a bar across the street where you hang out before going in. Service was great! I saw the kitchen but didn't order any food since we ate at the bar across the street during our wait. I will have to check out their menu next time I'm there. Drinks are a bit on the sweeter side and pricey, but it's expected at any speakeasy

    The prime rib platter!
    Elizabeth W.

    We LOVED it! We've been looking for great prime rib and have exhausted pretty much the whole area. Cattlemens was our fallback but they clearly lost the ability to care. Nothing worse than overcooked beef. We had to get carry out because my health was recovering. We always want pink beef. I like the candy store idea and it was fun. When the door opens it was pretty spectacular! Theresa was our server who was prompt seating us and was very pleasant to talk to. I had the gin happy hour drink while my husband had beer. I loved my foamy drink with a flower so much I had 2 lol. We had the shrimp appetizer but I can't eat very much since being sick so I only had one. My husband liked it so much that he ate the whole thing and the bread basket. Previously our best ever bread was in Islamarada years ago but husband said this was better. We both ordered the prime rib dinner. My gazpacho was okay mainly because I make mine with avocado and tomatoes and I like mine. My husband liked his Caesar. BUT here's the 10/10 The platter came out with a big cut of meat perfectly cooked. They brought a steak knife but a butter knife would have done it because it's that tender. Kudos to where they get their meat and how they cook it! The horseradish and au jus were enjoyable with it. There was rocket greens with it and mashed potatoes. The Yorkshire was different than how my Brit husband makes it but we appreciated Daniellos way and it went well with the prime rib. It comes with wine. We both had red - a nice pour and tasty. We picked the creme brûlée which was the icing on the cake. Although it was crowded Theresa was attentive and we didn't have to wait. Side note. I'm in a wheelchair and was frightened that in such an old building the bathroom might be a problem. It was modern and spacious for my chair. Coming out I was greeted by an employee who asked if he could give me a push to the table. It was incredibly observant and i haven't encountered that much. It was really nice! We will be back. It was excellent and people watching was fun!

    Nel S.

    Had a wonderful experience at Daniello's! Ordered the tomahawk steak for the table with some sides of Cesar salad, asparagus; and Parmesan fries. Ordered the Pure Imagination and the Golden Ticket for cocktails and both were fantastic. Definitely a fun upscale steakhouse and would be back for a fun occasion in the future. You can find the password to access the speakeasy on the Instagram page for Daniello's.

    Prawn sundae
    Ann L.

    We had the most delightful time celebrating a very big birthday last night. It was a good thing we had reservations because they were packed. They give you the secret passcode when you confirm your spot. We entered through the magic door and were off on our grand adventure. We opted to stay in the lounge area and enjoy dinner because there is a rather steep flight of stairs that would have been difficult for my husband to maneuver. The decor in the lounge along with the cocktail menu is just intoxicating. I would love to go back when there are not so many people (noise). Patti took excellent care of us and was charming and gracious. She generously offered us some bubbles while we waited for our cocktails. We shared the prawn sundae which was perfectly seasoned. We opted for two the pasta entrees, both exquisite and then shared a miso caramel dessert (not pictured). We will definitely be back!

    Dessert
    Mrs M.

    Beyond impressed with this establishment!! Went for daniellos for the first time on a Thursday evening to try out the prime rib special, what a deal $49! Loved the entrance, make sure you know the password to get in--- we started off with a Caesar salad & potato leek soup (it's one or the other) followed by the main course Prime rib, mashed potatoes arugula salad and bread, a glass of white or red wine is included in your meal as well. Prime rib was great I prefer mine medium well it was soft as butter, delicious with the horseradish and au jus, the mashed potatoes were creamy and had just the right amount of seasoning. We were served a red wine which was really nice and smooth. There was also a desert included in the meal I chose a salted caramel gelato which literally melted in your mouth. We will definitely be returning to Daniello's in the future! Thank you for such a pleasant experience!

    Deanne R.

    The food, service, and ambiance were incredible. We had a wonderful experience. And the cocktails were amazing and delicious! And we tried almost everything!! We are already planning are next visit.

    Mint crème brûlée
    Tracey T.

    We went for our wedding anniversary and the food and experience was absolutely exquisite! We ordered the stone axe Australian 25 oz ribeye with table side char and it was amazing! Charles our server was so knowledgeable and attentive and everything was delicious!

    Inside
    Christine L.

    Daniello, a speakeasy I had on my to-do list for a while but was never in the area until now. Definitely unique as it is hidden inside the candy shop. The password part didn't make sense any longer as there was none given during reservations. The clerk handed us the key to unlock the door but it wasn't locked to begin with. That part was funny. Once you step in the blue door you are transformed into a intricate beautiful classy atmosphere red leatherlike seatings and a full bar with crafty drinks. Our server Charles was informative and friendly. Definitely knows what he is doing. He didn't try to push drinks or more dishes on us. The prime rib dinner comes with wine, and 3 courses. Everything was nicely presented and good portion. The edible plant on our dessert was very unique. There were a bit much of Arugula on all our dishes. The Stuffie appetizer we ordered were meatless although it said there was sausages in it. Still it tasted good. The red wine was a house wine and it was just ok. Overall, the restaurant and bar is beautiful and has its unique touch. Server Charles was great and the food is a good value for the money. It was definitely a fun and classy experience. I would retun for happy hour and try some other dishes and the craft drinks.

    Kat Nina susi
    Nina E.

    Amazing place amazing words are not. I cannot describe with words. You have to go check it out yourself got the best birthday cake made out a lobster and steak five stars all the way around.

    Martini

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    Page 1 of 7

    Ask the Community - Daniello's

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    House Divided

    House Divided

    4.7
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    This is a 1930 speakeasy feel bar which is entered only through a green door in an alley that can…read morebe easily missed and entry is password protected. Guarded by a gatekeeper who will ask you for the password for the day. You better grab that off Instagram. We had no idea so I told him Will sent us and well. I got a good scolding, they let me in. Once you enter, it feels like you walked into the 1920s with the leather shrouded barstools at the tables, the hardwood bar and the stuffed animals that include a buffalo, pheasants, and more. Craft cocktails are all they do and they're really good at it. Take a look at part of the menu Iposted in the pictures. This is a great place to come and have a cocktail or two before or after dinner. Come see for yourself as you won't be disappointed. Parking can be a little dicey in downtown Roseville, if you're lucky you'll get one right on the street but if not, there's plenty of public parking around.

    This was a pretty cool find. I was out with a friend and wanted to find something a little…read moredifferent. We finished up at a driving range, had lunch, and wanted to try a new place. Who doesn't love the idea of a speakeasy?? We decided to head to Roseville in pursuit of a secret place. We found the secret door, knocked, and a young man answered. He asked for the password. Unfortunately I am not on social media and that's where you're supposed to find it. Bummer! I decided to use my own password. It worked and we entered the inner sanctum. It was a cool, smallish place with nice decor. The bar was the first thing we saw. I looked around to see a few tables and couches to the left. It was pretty early and there were only a few people there so we got a cozy little table in front of a velvety couch. I went to the bar where a burly tattooed OG bartender greeted me. I ordered an old fashioned and a raspberry lemon drop. My old fashioned was done very well. I'm on an old fashioned kick right now and love to try them at different places that look like they know how to make them. This one was really good. My friend wasn't so keen on her lemon drop, saying the lavender was a bit overpowering. We had another round and this time she had something different that she enjoyed. My second old fashioned was just as good as the first. It was getting later and more people happened to have the password and it was getting crowded. We were done, paid the tab, which wasn't bad considering how most speakeasy's can be pretty pricy. Overall, it was a great experience, the place was nice, friendly, and the drinks were done well. Give it a shot. Find the password, or use your own if you dare!

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    Roses for Mary
    Roses for Mary
    Lavender Lemon Drop
    Lavender Lemon Drop
    Lavender lemon drop

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    Lavender lemon drop
    The Place

    The Place

    3.8
    (1.6k reviews)
    0.0 mi
    $$

    Another wonderful meal here. It's truly authentic, traditional Italian fare, sometimes with a…read morecreative twist. We came with friends. The casual yet cozy atmosphere prompts fun conversation. There's a nice old world ambiance about it. Perusing the menus we first chose a carafe of wine, a Barbera. Having it before here we find it hearty and bold. For the table we shared a house salad which was fresh and well made. There was plenty for four of us. Tasty bread was brought to the table along with oil/vinegar and herbs on a plate. My main course selection was the Maccheroni e Formaggio, spiral pasta (macaroni) with a rich sauce, lots of cheese and breadcrumbs. I got it with meatballs which I highly recommend. The dish was delicious and very filling. For dessert I chose the cannoli which has been my favorite. Unfortunately, this time it tasted dry and the middle of the shell was hard as a rock. The filling was good. Service was very friendly, not rushed and attentive. They always add to an enjoyable meal. I continue to highly recommend this place for a good Italian meal.

    I really wanted to like The Place, but it just didn't do it for me…read more We went for lunch and only ordered two things--the ravioli and a margherita pizza--and both were kind of disappointing. The ravioli didn't taste very fresh and was actually hard to eat, which was surprising. That's usually my go-to at Italian restaurants. The margherita pizza was just okay... nothing special at all. It felt pretty basic and didn't really stand out. The restaurant was good and nice. But overall, it just wasn't the best Italian experience, and I don't see myself going back.

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    02.27.26 dining room
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    Caesar Salad
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    02.27.26 exterior
    Yard House

    Yard House

    3.8
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    One of the best places for late night eats, a great menu options and atmosphere. This location has…read moreprobably one of the best customer service, every server and manager that I was talking to for the last visits were very friendly and helpful. Last time I ordered couple of items and liked everything except garlic noodles, server noticed that I barely eat and didn't include item in the receipt, which is surprisingly nice

    My cousin and I decided to swing by and catch an NBA game during happy hour at the bar area. As…read moreexpected, parking was a bit of a pain around 5PM but we made due. Bar was packed, but we managed to find a few seats after a few minutes. The environment is lively around this time of the day, I usually see people waiting a bit to be seated. The bartender/service was great! They immediately took our orders and received them right away - calamari, Spicy Za'atar Hummus, a golden draak and a Delirium Tremens. They also let us know when happy hour was nearing its end so we ended up getting another round. Overall, the experience is great - the happy hour food and beverage selection is awesome for the price and will continue to swing by.

    Photos
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
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    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

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    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    Daniello's - steak - Updated July 2026

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