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    Daniel's

    4.6 (79 reviews)
    Closed 5:00 pm - 9:00 PM

    Daniel's Photos

    DANIEL'S ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - Daniel's

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    Short ribs with ginger mashed potatoes
    Amy t.

    Food so good. Service amazing. The atmosphere is quaint. Everyone ate their meal and cleaned their plates

    Duck breast with foie gras, was excellent!!!
    Molly M.

    Happen to be in the area and came here for dinner with my husband. Everything was top notch! The service, the food, the setting. We started with the foie gras and the goat cheese salad. The foie gras was excellent, definitely recommend. It was so good I got it twice because I also ordered the duck breast and it comes topped with foie gras and I was not sad about this whatsoever! Especially bc the apples and sauce they paired it with were just delicious. It just melted like butter!! My husband got the elk steak and it was perfectly cooked. The meat was so tender. Both dishes were a hit! I wished we didn't live an hour away or we would frequent this restaurant more often! We also had some drinks in their ice house building while waiting for our table and it is the cutest little bar! It's located right next to the main restaurant.

    Mark F.

    So, when my wife and I need fondue, we NEED fondue. There is no stopping us. Or, sometimes, we don't THINK we need it, but then read it on a menu, and THEN we want it. However, it occurs, it is an unstoppable force. While staying at a resort down the road during our trip to the South Tahoe area, we were hungry, checked out the bar menu at Daniel's (separate menu), saw the fondue, and then suddenly needed fondue...now. And, Daniel's delivered with our experience there. There are only a few bar seats, so we called ahead to ask about availability of those seats. "Be there in five minutes." Melissa at the host stand helped us out with the seats, so that was great. Mike was our bartender, and we excelled in efficiency and personality during our meal. Great, great service, I must say. Wife got a martini with her favorite, blue cheese olives. She also got this drink called the Cloud Cover. It was unique, had some egg in it, and you should go to hear the story of how Mike sort of made up the fantastic drink. So many drinks have been made in the world, and every once in a while, it is refreshing to get one that bends the rules. This drink did. They carried a really good IPA from Oregon that I liked, so I had that. We had lobster bisque to kick off the meal, and it was AMAZING. Next, the fondue came, and it was glorious also. Well worth the drive down there alone. For dessert, we got the Symphonie Chocolatee, and it was a drop mic end to our shared meal. Well named, as the high end chocolate bites were playing some awesome tunes in my mouth. Seriously, if I happened to have been carrying a microphone, I would have dropped it from my bar seat. We admittedly did not have the most healthy shared dinner, but we were on vacation! The atmosphere is classy and a great date place. They also have the ice patio, which was closed the night we were there, but looked like a cool outdoor area to eat in. I didn't snag a picture of the dining room area because I didn't want to weird out the fine diners there. Plus, once you are done your fancy meal, you can go to the extremely fun place across the street, which you will...trust me. I highly recommend this place, and see you there (the next time we are in Nevada)...

    Blanc I can't remember the first part
    Raquel M.

    Omg.. so the service is stellar and the food fantastic! The atmosphere is so charming, inviting, the bar is small but adequate.

    Thomas E M.

    What are you doing from 3:30 to 5:30 on Tuesday, Wednesday and Thursday afternoons while the weather is nice? If you're in the area and you want a light snack this would be a great spot for you to consider. My wife and I tried it recently and we found the cocktails to be spot on and the cheese excellent. We will, without hesitation, include this in our afternoon options considerations.

    wine sommelier
    Tamara E.

    I visited the Ice House for another wine tasting. The theme of this tasting was Rose. The tasting welcomed all no matter their level or love of wine. The experience was laidback yet provided loads of information. The sommelier makes you feel like part of her family and brings the information to you in a way that is fun and easy to understand. Hopefully she will continue to run these for Daniel's and the Ice House because she is fantastic! If you haven't attended one of the wine tastings yet, you are definitely missing out so check their website and grab a ticket!

    Charcuterie board
    Gus M.

    Do I recommend Daniel's?!?! Yes!!!! Once in a while you need to experience a Daniel's in your life, and if you can afford it then do it every day! Their food exquisite! I had a charcuterie board fool of the most awesome French cheeses, made in America, but each just as awesome as the next. I had the mushroom bisque, which was an awesome surprise to me since I hardly ever eat mushrooms! Their drinks were awesome as well. I highly recommended this place!

    Filet & Salmon

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    5 months ago

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    Lois W.

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    2 months ago

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    Lois W.

    Fantastic photos Amy! So glad you enjoyed your time with us.

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    19 days ago

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    Lois W.

    Thank you for choosing Daniel's to celebrate your wife's birthday!

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    17 days ago

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    1 year ago

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    4 months ago

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    8 months ago

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    3 years ago

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    8 months ago

    Service was amazing, food was spectacular and the ambiance was spot on French farmhouse. Will definitely go back!

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    Lois W.

    We look forward to you visiting us again soon!

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    4 months ago

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    1 year ago

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    5 months ago

    The service is always wonderful. The food is delicious and I like the ambience we go here from Gardnerville at least once a month.

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    2 years ago

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    10 months ago

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    7 months ago

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    4 years ago

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    2 years ago

    Food and service are outstanding. So nice all be it unusual to have a restaurant of this caliber in Genoa

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    2 years ago

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    1 year ago

    The service was excellent and the foie gras was divine! We also enjoyed the scallops and creme brulee for dessert.

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    Page 1 of 2

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