My daughter & I enjoyed a lovely Tuesday evening at Lupo after she 'forced' me to take her clothes shopping. [[HIGHLIGHT]]The restaurant was quite busy considering the day of the week![[ENDHIGHLIGHT]] I was hungry, but she wasn't so we shared a few dishes, which were graciously supported with fresh serving plates for each dish. We really do love sharing plates. Martini for me, delicious blood orange Italian soda for her. Calamari appetizer. Golden beet salad with fried goat cheese. Seafood with squid in pasta. We both loved every bite, including the perfectly al dente noodles. I secretly wish for bread, but I'll know to order it next time. The wine selection was amazing, and I ordered a special Chiati limited from 2023.Twas amazing! Service gracious, friendly, and impeccable. Will return! read more

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Yum! Another delicious Feast of the 7 Fishes at Cucina Lupo. [[HIGHLIGHT]]The restaurant was beautiful and in its true holiday glory.[[ENDHIGHLIGHT]] The staff were absolutely fabulous as usual. The food was plentiful and delicious with perfectly paired wines. If you haven't been to Lupo before or one of their amazing specialty dinners, you are missing out and need to plan a visit soon. read more

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The food was excellent. The service was great. The room was a little noisy. I had the Chicken Marsala and my wife had the Lasagna. Both were great. read more

Pro's: [[HIGHLIGHT]]Great server/service, beautiful and fun ambience, excellent food.[[ENDHIGHLIGHT]] Con's: None Go back?: Absolutely More... Being from Reno I have wanted to go to this Mark Estee restaurant for some time and finally made it. We were so pleasantly surprised. My date was thrilled that I picked such a great spot. We enjoyed our craft cocktails - mine was the campfire which was like a Manhattan but with a marshmallow theme-even came with a toasted marshmallow garnish...totally fun. I ordered veal piccatta - one of my favorites. It was delicious although the second piece (generous portion) was a little too thick so it was tough, but the sauce was excellent with the 1000 layer potato stack...yum. The highlight was my dates entree - short rib ravioli. Wow...this was delicious. The pasta was so light and delicate, so it was not heavy on the pasta. It was so thin, almost like a wonton, but fluffy and delicious...what a hit! I would go back for that entree. Our server was excellent, too. Friday night, 7/14, working bar area-sorry I don't recall her name but THANK YOU! read more

Cucina Lupo - Short Rib Ravioli - most excellent! - Italian Near Me - Carson City, Nevada

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We had a tasty meal with friends here last Friday. Service is friendly, our Server, Steve, was attentive and helpful, [[HIGHLIGHT]]the restaurant is decorated warm-Italian style[[ENDHIGHLIGHT]], and our food was fresh and tasty. We had Lasagna, Chicken Marsala, Caesar Salad with chicken, Warm Beet Salad and truffle fries. It was all delicious. read more

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What a gem in this little town!!! Delicious everything and we ate a lot. Can't wait to visit in August!

[[HIGHLIGHT]]The outside was really nice looking[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The ambiance was really nice inside. Music was at a perfect tone so you could enjoy a mice conversation. It was relaxing.[[ENDHIGHLIGHT]] Hostess was really sweet and cheerful. Loved that. Now is where the problem started. Our waiter never introduced himself, but the receipt says Steve S. He walked up, said do you want something to drink besides water, that is where the conversation ended when we said no thank you. We asked for ice for the water as they try to keep it authentic. He goes and grabs some ice, puts into 1 glass and walks off. We had a glass each. So, I still have no ice. Never did get any either!!!! He never came back so sometime else dropped off the food. For that fact, he never came back period. We had to ask the hostess to get him for us. She said he would be right there, time passes and still have not seen him. He NEVER came back ever. The hostess had to go get our ticket and ring us out. So yeah, tip was not great either. You get a tip for service rendered to a customer. If you do not do anything, it will reflect! On to the food. So for the waiter 0.1 stars. Worst wev3e ever had!! We ordered the warm olives 3.5 stars They were ok. The cheesy pull apart bread. Very little cheese on it at all. If you're calling it cheesy, I want some cheesy on it. 3 stars The octopus with 1000-layer potatoes and a dressed salad. Octopus, solid 4 stars as I have never had it in my life to compare it. Was tender chewy if that makes sense. The aioli that comes with it pairs nicely! 1000-layer potatoes 5 stars solid!! I would eat these for a meal. Salad 3 stars, dressing was very little. So, all in all, ambiance was really nice, meal was just ok and waitstaff was the worst I've ever had in a nice restaurant Everyone keeps talking about their great experiences, so where was our great experience. So due to this 1 bad experience, we will not give it a 2nd chance. read more

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Great service, excellent food. Hats off to the chefs. Brittney is wonderful. Always a great experience. New specials alert!!! we can't wait to try them all. We will return. 3/26/26 read more

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Italian food at its finest. The food is excellent, the wine and beer selection is great. [[HIGHLIGHT]]A lot of seating from tables to booths to the bar.[[ENDHIGHLIGHT]] Been here twice and both times was very happy and full. read more

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Cucina Lupo is the modern Italian neighborhood spot everyone community deserves and we're fortunate enough to have it in Carson City. My son was turning four and he wanted "pasta" for his special dinner and Lupo, with their scratch made pasta and seasonal cuisine, was the perfect choice. The kids shared the spaghetti and meatballs, which the kitchen happily split for us. Four adults shared the fried artichoke hearts (a must), roasted mortadella (yes you should) and the mussels and clams (mmhmm) and all of it was delicious! I will say that I wish there was a bit more to the mortadella portion but it was so good, as always. The mortadella they make is so damn good! I can never get enough! For dinner my wife and I shared the NY strip, medium rare, with charred broccolini and roasted cauliflower, and I'm here to say this was the most tender and delicious NY strip I've ever had anywhere. Perfectly seared, seasoned, and cooked, topped with a rich and velvety wine Demi sauce, each bite was better than the next, and the veggie sides were also perfectly done and damn good too. For dessert, you know we had a budino! We almost needed two but the special dessert of the night, a baked Alaska, made stretch far enough! Our server was also on point. I think it was Kenny? He had a nonchalant vibe but was super attentive without being too present, and happily addressed any need we had. This was one of the most pleasurable dining experiences I've had in quite sometime and I frankly can't wait to do it again! read more

Cucina Lupo - Pan Fried Mortadella - Italian Near Me - Carson City, Nevada

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I am very picky when it comes to steaks. Usually I just make it myself because of how picky I am. And although there are pretty good places out there, it's no joke when I say that this might be my most favorite prepared steak that a restaurant has served. The ingredients and herbs that were used accented the steak in a way I've never had before.. which makes me wish I had access to this stuff as well. The meat is also from a local farm which is awesome. Customer service is pretty good too. I definitely will be stopping by to grab this same meal every time haha. read more

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Had lunch here with a good friend today. Aside from the wonderful conversation and company this place knocked our socks off! She had the chicken risotto and I had the gnocchi. Both were so amazing we didn't want to ever stop eating. The drinks were amazing. The waitress was adorable and equally amazing. She even had some garlic bread made for us because I was craving it and that was amazing. I cannot wait to come here again, splendid all the way around. This is what quality looks like. Take my money! Please please please put garlic bread on the menu. read more

Food and service were on par with my last visit. Will return next time I am in Carson City. read more

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I love this place! The place is classy/casual. The service is always on point, sometimes a bit busy but never disappoints. I come here with my husband, I've brought friends here, but my guilty pleasure is coming here on a solo date. I usually get steak, their "contorni" side dishes are all so good it's hard to choose. The mushrooms are a favorite but so are these 100 layer potatoes, their cauliflower with chiles are so yummy. The focaccia bread was too good to make it to the photos. This is high on my short list of Carson dinner favorites. Espresso for dessert is a must. read more

Cucina Lupo - Steak with 1000 Layer Potatoes Small and Cauliflower Calabrian Chiles Small. - Italian Near Me - Carson City, Nevada

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Almost every time we have been to lupo, Julia has been our server and she is absolutely amazing!! As well as the delicious food

Waited to go twice before giving it a review. Everything's just okay, not bad but not great. I had to ask for salt on the chicken parm because it's flavorless and doesn't have enough sauce on it. Service is good quick and attentive and the inside is cozy. The first time I came I sent the white Negroni back because it wasn't balanced and I think the bartender just free-poured. Will I go back while session is in? Most likely. Would I come back if I didn't live here? Most likely not read more

Love, love, love this restaurant, Cucina Lupo. We made reservations for 4 people, thank goodness we did. The place was popping. But as soon as we arrived our table was ready. We were greeted and seated right away. The environment was fun and inviting. The service was awesome. We receive water and bread right after we sat down. The bread was yummy and tasteful. The herbs they placed in the bread were full of flavor that made you keep eating it, and I'm craving it now just thinking about it. Our waitress had good knowledge of the menu which I appreciate! We started out with their famous Smoky Old Fashion. I really enjoyed their twist on this known cocktail - they add roasted marshmallows to it... OMG. At first, I was concerned about the sweetness, but with the choice of whisky, it totally makes sense. I give it a 10... AMAZING! After we ordered our drinks, we moved to the good stuff - the food. We ordered appetizers: Meatballs- House-Made Meatballs and Burrata - Grilled Focaccia, Prosciutto, Pesto, Tomato. For dinner we ordered: claims and mussels, Chicken Parmigiana, mushrooms ravioli and spaghetti. The food was excellent. The flavors of each dish were unique and specialized to each dish. Fresh Parmigiana was offered to each guest. More bread was brought along with olive oil and balsamic. At the end of our meal we were offered a dessert menu, but we didn't have room for anything else. What a wonderful place to eat with friends and family. read more

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Excellent food, drink and service. [[HIGHLIGHT]]The atmosphere is pretty nice as well whether you're going for lunch, appetizers or dinner you won't be disappointed.[[ENDHIGHLIGHT]] read more

The food, drinks and service were amazing. I will definitely be back. Probably one of the best restaurants in Carson City. A little pricey but worth it because the food is exquisite. They make the tiramisu in house and it's one of the best I've ever had. The beet salad is also delicious. [[HIGHLIGHT]]Inside has a beautiful atmosphere and decide.[[ENDHIGHLIGHT]] read more

Cucina Lupo - Tiramisu - Italian Near Me - Carson City, Nevada

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Oh Cucina Lupo, food is so good! The steak cooked perfection every time, the service I didn't think he could get better every time, but it does. The lasagna, my God what you guys do with the spaghetti cake! Is it a little pricey? No. You get what you pay for and with this restaurant you get way more than what you pay for! But I do have to see this. I'm going to need you to bring back the original Brussel sprouts, I don't even like brussels sprouts, but I need those! They were so so good! Or......... you could always just shoot me the recipe read more

[[HIGHLIGHT]]Could you improve on being more kid friendly? I mean even well behaved children deserve to eat on a week night.[[ENDHIGHLIGHT]]. The server told us just "fyi the plate is glass. " We can clearly see that. Also, i asked for a small amount of dough for said small child to play with and was told" we dont do that". might be an option if you want child to play with something other than the plate . [[HIGHLIGHT]]luckily your patrons at the table next to us were more than happy to be friendly to child.[[ENDHIGHLIGHT]] calamari was overcooked , meatballs bland, fettuccini sub par. read more

Started with the Warm olives, not a big fan, weren't warm and very tart/vinegary. I ordered a glass of the Chalk Hill Chardonnay which was very good and an excellent Sonoma County wine. I ordered the short rib raviolis, which were filled with Wagyu beef, topped with a brown sauce, mushrooms and mascarpone cheese. It was very good. My husband had the chicken piccata, crispy polenta and broccolini which he thoroughly enjoyed. The only comment was that the chicken needed a little seer or gold to the top, not so pale. Our server was Cheyenne and she was very attentive and very friendly. [[HIGHLIGHT]]We sat on the patio, which this evening was delightful with just a slight breeze.[[ENDHIGHLIGHT]] read more

Cucina Lupo - Short rib raviolis made with Wagyu beef and mascarpone. - Italian Near Me - Carson City, Nevada

Loved everything! We were in town from CA for a family event and decided to try this place out for dinner. So happy we chose this place. [[HIGHLIGHT]]We were seated right away at a comfortably sized booth and our service was polite and attentive.[[ENDHIGHLIGHT]] Our food was absolutely delicious and drinks as well. My parents are normally complainers about something and they had ZERO complaints about the food. I forgot to take a pic but we also got Cesar salads with an impressive amount of cheese that were delicious as well. I only wish they served some type of fresh bread and butter with the meal, that would have really been something to push it to the next level. I'll definitely be back if I get a chance to come again! Thank you! read more

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Once again, no disappointment. Greeted, seated and served by the awesome Steve and as pleasurable as always. [[HIGHLIGHT]]We chose to sit inside.[[ENDHIGHLIGHT]] Didn't do a full lunch, instead opted for a nice appetizer lunch. Best decision today. The clams and mussels accompanied by fresh ground sausage was in a superb broth that tied the dish together magnificently. Arancini were flavorful little Parmesan bombs and the calamari, fresh and not tough. The Riesling was crisp and a great accoutrement. Bravo! read more

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Had a lovely dinner here. The burrata appetizer was delicious! My spouse had the duck ravioli special and it knocked his socks off. I was looking for something lighter so got the chicken Marsala with carrot and broccolini sides and was very happy. Wrap it all up with friendly, attentive service and a bottle of wine and you have the perfect dinner out. read more

Cucina Lupo - Burrata appetizer and tasty Malbec - Italian Near Me - Carson City, Nevada

Let's start with the atmosphere, nice casual, cozy place, with great music softly in the background. The service was great. We received the right amount of attention at the right times, a skill not observed by most full service restaurants. The food was very good. The Lasagna had the perfect balance of noddles, cheese, and a deep rich bolognese sauce. If you live in Carson City or just stopping by, this place is worth stopping by for an awesome meal. read more

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Cannot say enough good things about cucina lupo! Coming in I was instantly impressed with the vibe and the way I felt in this restaurant. The lights outside are so cute and it just gets better when going inside. The restaurant is absolutely adorable. We were sat in a booth immediately and Steve was our server. He was super fun, personable and attentive. I ordered the chicken piccata with broccolini and the layered potatoes. The chicken was so tender, the sauce was perfectly tangy. The sides were great! My husband got the lobster Mac and cheese. Had a great amount of lobster and the flavor was superb. I don't really enjoy seafood myself but even I was asking for a bite (and another... and another...) Amazing restaurant in our capital! read more

Cucina Lupo - Lobster Mac and cheese - Italian Near Me - Carson City, Nevada

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I was surprised about how good the food was. [[HIGHLIGHT]]The atmosphere is lacking (paper napkins, decor, don't change out your silverware btwn courses).[[ENDHIGHLIGHT]] Granted I was high but the fish special was amazing!!! read more

I came here for dinner on a weekday. We ordered all the appetizers on the menu to share with the group I was with. All of them were great, especially the pickled garlic. For my entree, I got the New York steak med rare. I had fries and polenta as my side. The waiter talked up the steak a little too much going on and on about it being locally raised and the restaurant having exclusivity to the ranch or something like that. I can't remember the whole story. The meat was OK (think Texas Roadhouse), but nothing worth bragging about. I like the area of town and the restaurant itself was charming. Waitstaff was attentive and prompt. I'll be happy to come back here for another dinner. read more

Being going there for a long time , but my question is why have they started assing tax onto the beers , they haven't done it before so why now. Isn't the tax already factored into the beer price,if not eating. read more

The ambience is always welcoming and relaxing, and the food is always fresh and of the highest quality. Possibly the #1 in Carson City. CucinaLupo is consistently excellent in every way ! read more

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Cute, cozy place in "midtown" Carson City. The host was super friendly as we walked in, and we were seated immediately. Fried Calimari: garlic aioli and marinara added just the right kick. Ceasar Salad: this felt a little naked, we had to ask for more parmesean. But the dressing was pleasant. Antipasto: came with fresh salami, fresh prosciutto, oiled bread slices, and fresh mozarella. Shortrib Ravioli: we were told it isn't house made, but it had decent flavor. Ended our meal with their lemon custard canoli. Needless to say, we will be back for this canoli. It was made perfectly. The inside was not too sweet and mixed to near perfection. We did wait a while between appetizer and main dish. But dessert and bill came pretty quickly. In fairness it is Friday night and the place is hopping. MY SUGGESTION, DESSERT AND WINE FOR THE WIN! read more

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Amazing time at Cucina Lupo! Their gnocchi was delicious and we had great service. [[HIGHLIGHT]]The restaurant is nice and cozy.[[ENDHIGHLIGHT]] read more

Cucina Lupo - Italian Near Me - Carson City, Nevada

My husband and I had a long overdue date night. We made a reservation at Cucina Lupo and arrived on time and were put in the back room with a table of six people who were having a good time plus a table with a couple who had a three year old and a baby. [[HIGHLIGHT]]The acoustics were terrible.[[ENDHIGHLIGHT]] We ordered our meal from a delightful server - all to share - to start an appetizer, then a Caesar salad and then a main. The salad came first - we thought perhaps for another table, we mentioned we ordered an appetizer. Oh, then came the appetizer the salad stayed. We had tiny plates that were on the table when we sat down, so we used them for both the appetizer then the salad. The main dish arrived which we were to share and all we had were the original tiny plates. I asked if we could get another plate as we were sharing - we were told she would see what she could do - ?? Another plate arrived. We ate our meal, which we enjoyed, amongst all the other dirty dishes. Not one used plate was removed during our entire dinner. [[HIGHLIGHT]]We've always had enjoyable dining experiences at Lupos but this experience was a complete disappointment from the complete lack of atmosphere in that back room when we had a reservation for the main restaurant, noise and busboy service.[[ENDHIGHLIGHT]] read more

This is an owner operator restaurant. The food is decent, they use a lot of pre frozen foods that you can get at any chain. When I think of an owner operator restaurant, I want everything homemade. Depending on the day and section, you may have to track down your server. Honestly, I haven't been there for a while because of all before mentioned issues so maybe it's changed. Give it a try. read more

I'm in love with their food! Just thinking about it makes me salivate and want to go back for more. It was my first time dining in there. I ordered its Seafood Pasta: the black spaghetti is al dente, and I can taste the salt from the ocean, the seafood were cook perfectly, like the shrimp is so tender. The pasta did not smell fishy if you knew what i meant. My husband also enjoyed his entrée. I think he ordered the pasta of the day or the chef's recommendation. I forgot, but I remember trying out his, and it tasted good. The tomatoes, the parmesan, and the fish were perfectly married together. For appetizers, we had foccacia. It's airy, crispy, and tasted good, dipping with olive oil and balsamic vinegar, just the way I will usually do. Then we cap off our dinner by having warm chocolate cake for dessert. It was not crazy sweet, and the warm cake and ice cream really suit well. The ambiance was cozy and relaxing. I love the small gold mirrors in every wooden booth and the artworks. I find the place a little dark, though, but I think that's the aim to make it a little romantic. It has alfresco sitting too if you prefer eating outside. The service was efficient. I heard good reviews about their porter steak, and I can't wait to go back there and try! read more

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Was one of those evenings that because of what we've had before and how good everything was we decided to go back. They never disappoint! Was seating almost immediately on a high top on the lounge/bar. Katrina, our server/bartender got use bread and drinks short after be seated. The restaurant was probably 75% full and it was just about 730pm when we arrived. Everything we've ever had has always been amazing, but we decided to try something new. I ordered the Chicken Parm w/ balsamic mushrooms and fries. We also has the Risotto. And because the Balsamic Mushrooms are so damn god we got a side of those too. Everything came out hot and looked great. The Fries as we know can be a problem but we're crispy and hot until they were all gone. Definitely a must go to! read more

Cucina Lupo - Chicken Parmigiana - Italian Near Me - Carson City, Nevada

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Well that was certainly a disappointing lunch we just had. This used to be my favorite Carson City restaurant but today my go to chicken parmigiana sandwich tasted burnt and while the chicken itself was moist and the cheese and bun were fine, the breading was really off putting. The Caesar's salad was the star of the meal, well dressed and plentiful. The service was pretty slow and it took quite a while to get the food out. It's going to be a while before we think about returning. read more

[[HIGHLIGHT]]Good food, cozy vibe, nice staff.[[ENDHIGHLIGHT]] The beet salad and chocolate cake are my favorites.

A huge milestone birthday celebration in Carson City for one of the last Battleship USS Nevada veterans of WWII. Kenneth, our server, was excellent, and refreshingly honest about the menu's best and not so best. Everything was outstanding, the consensus favorites being the short rib ravioli and the mushroom gnocchi. A very special huge acknowledgment to Lupo's GM Allicia, yes, two Ls. Allicia helped make birthday arrangements surreptitiously as not to let the honoree know. read more

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