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    Davinci Italian Eatery

    3.4 (123 reviews)
    ModerateItalian, Pizza
    Open 10:30 am - 10:00 pm

    Davinci Italian Eatery Photos

    Business Info

    DAVINCI ITALIAN EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Davinci Italian Eatery

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    Brian V.

    The minute we arrived the hostess was extremely pleasant and seated us right away. The meat-lovers pizza was fabulous and the Philly cheese steak Deelish. I do say stop in and taste the "yumminess "for yourself. My only complaint comes with the server, if I could have given her a 10% tip I would have but I gave her 18% (not worth that much). Why do I say that because the hostess was more attentive to my table than she was. Maybe I could have understood if we were sitting in the corner but the table was on the main run way between the columns. She never asked if we needed a refill or if we needed anything additional. When we were done it took several waves (eye looks) before she noticed. All I am saying is pay more attention I would call her out by name but she never gave nor did I ask.

    Cheesesteak
    Eric K.

    2nd visit here - seem to remember really enjoying what I ordered the first time - this time I had a cheesesteak. Wasn't bad & service was really good...just wasn't blown away. The roll was really good, but the steak just didn't have the zing I was craving. I believe I'll have to try a different item from the menu....the pasta dishes looked great! Worth a revisit!

    the dining area
    Charles B.

    Finally stopped in here for dinner after dropping off touts for toys for tots. I called ahead and ordered the chicken Alfredo, it was a big portion, fresh and delicious.

    Caccio e Peppe
    Rev Dr John T.

    Authentic Caccio e Peppe just like you get in Rome. Cooked al dente. Mi piace. Terrific. Great waitress (Tina). Payment at table for credit cards just like Italy, too. Highly recommend. New menu. They also make excellent subs.

    Spaghetti and meatballs
    Matt H.

    Great locally owned Italian spot! My wife and I come here every week for date night. BYOB is awesome and they don't mind loaning you an opener. Staff is always nice and friendly. They have some great homemade pasta dishes, although we normally build our own dish. Our go to server is Pamela and she is great! My wife enjoys their rose sauce and I really enjoy the basic spaghetti and meatballs with their marinara sauce. I've also been told their pizza is best around, and we have had it a few times, it didn't disappoint!

    Custom Veg Wrap
    Sukhman T.

    The owner was really nice and ensured I got what I wanted on my wrap. I made a custom wrap and got the bruschetta. The place is not busy and the order is delivered in a timely manner. They have seating areas similar to Pizza Hut. You can see them make your order. They have pizzas prepared for people who just want a slice to-go.

    Personal Stromboli. Two meals for me.

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    1 month ago

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    2 months ago

    My wife had the cheese steak. Best roll ever.i had the steak stromboli. No kidding one of the best I ever had. First time there. Please try.

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    3 years ago

    Worst Italian food I've ever eaten. Waitress was rude, and sloppy. This place is a dump and would never return.

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    3 years ago

    Don't try and order on line for pickup. They said they never got mine so I had no lunch for the guys at work. Nice!

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    7 years ago

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    3 years ago

    love this place. Food is always great. Especially grandmas pizza! highly recommend checking this place out. cheesesteaks are also a fav.

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    Luna Italian Cuisine

    Luna Italian Cuisine

    3.7
    (147 reviews)
    3.6 mi
    $$

    Luna Italian Cuisine is on our short list of Harrisburg-area restaurants to dine at, especially…read morewhen celebrating special occasions with family members who follow a gluten-free diet. Gluten-free choices include gluten-free bread, pasta dishes, and some desserts. Rome, our server, did a great job being attentive to our table of five. Hubby chose the branzino fish, I chose the chicken parmigiana, and our guests chose the gluten-free pasta dish My only pet peeve is water glasses with ice already sitting on the table when we arrive. I always prefer sparkling water. Luna consistently offers a casual yet sophisticated dining atmosphere, offering great Italian dishes. The parking lot gets pretty full on the weekends, but you can usually find a spot quickly, as someone is always leaving.

    I had the chance to visit Luna recently for a ladies' lunch, and it ended up being such a lovely…read moreexperience. Even though I peeked at the menu ahead of time, I already knew I wanted to keep things simple and treat myself so I went with a chocolate cappuccino and tiramisu. From the moment you arrive, the space stands out. It's a newer build on a corner with a really beautiful presence. There's outside seating, which I love for warmer days, and the inside has such a clean, elevated aesthetic. Between the gelato display and the overall ambiance, it just feels like one of those places you enjoy being in. While I kept my order light, I couldn't help but notice the portions around the table they were generous, especially for lunch. Definitely the kind of place where you could split dishes or even get two to three servings out of one entrée depending on your appetite. The menu itself had a great variety, and everything coming out from parmesan dishes to fresh salads looked and smelled incredible. We also had a great experience with our waiter, Alex. He handled a large group effortlessly, stayed attentive, and made the whole lunch flow smoothly, which always makes a difference. I'm really glad I got to experience it in this way first just enough to get familiar with the space and the vibe. I already know I'll be back to enjoy a full meal next time, especially since Italian is my favorite and there were so many dishes I wanted to try.

    Photos
    Dining area
    Dining area
    Rum cake! Yessssss
    Rum cake! Yessssss
    Another view of the dining area

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    Another view of the dining area
    Nonna Ilva

    Nonna Ilva

    4.2
    (47 reviews)
    8.7 mi

    On the positive side: Delicious food!…read moreLarge portions of pasta! Friendly staff. Decent prices. Nice music and atmosphere. The negative? Very bright lights. We went for Sunday lunch. It was very busy and they were definitely overwhelmed. We waited for a long time to get drinks and a long time for food. Hiremore staff for the busy times!

    Friday night date night on the nicest evening of the year so far felt like the perfect excuse to…read morefinally check out Nonna Ilva after seeing it all over social media. I was craving pizza, my adventure buddy was craving a cheesesteak, and this seemed like the perfect place to satisfy both. Parking is street-only, but it's free after 5pm, which is a win for dinner plans. I managed to snag a spot right out front without having to parallel park or circle the block, which honestly felt like a small victory before the night even started. We had planned to meet at 5:30pm, but due to a slightly delayed adventure buddy situation, we walked in closer to 5:45pm -- right at peak "everyone else had the same idea" time. The place was absolutely PACKED. There was one table left in the main dining area (which we grabbed immediately), though we were told there was additional seating in another room. From our table out front, we had a full view of the action...which turned out to be both entertaining and a little telling. Going into the evening, I had already done my homework (because of course I did) and had spent the week narrowing down my order. Everything on the menu sounded incredible, but I ultimately landed on the Broccoli & Sausage Pizza Bianche -- a white pizza topped with mozzarella, broccoli, sausage, chili oil, and burrata. My adventure buddy chose the standard cheesesteak (hoagie roll, onions, provolone), which was exactly the level of culinary risk I expected from him. It quickly became clear that Nonna Ilva was significantly understaffed that evening. We waited about 15 minutes before anyone came to take our drink order, and the three staff members we saw were absolutely hustling -- managing the dining room, takeout orders, and a steady stream of DoorDash pickups. They were working hard, but there were simply too many customers for the team on hand. When our server did make it over, we placed both our drink and food orders at the same time to avoid any additional delays. About 20 minutes later, the cheesesteak arrived -- hot and solid, though a bit more straightforward than expected. Despite ordering it with onions, it came out fairly plain with just steak and cheese on a toasted roll. Flavor-wise, it delivered, but it didn't quite stand out. About 10 minutes after that, my pizza arrived -- and WOW. Absolutely stunning. Piled high with sausage, broccoli, and burrata, and finished with a generous drizzle of chili oil, it looked every bit as good as I had hoped. The timing, however, was a bit of a letdown. My adventure buddy had waited to eat until my food arrived (a noble decision), but by the time the pizza hit the table, his cheesesteak had cooled off quite a bit. Not ideal, but we made the best of it. Now let's talk about the pizza -- because this is where Nonna Ilva completely redeemed itself for me. I have been on a lifelong search for a truly great white pizza, and more often than not, it's been a disappointment -- bland, oily, and clearly an afterthought on most menus. But Nonna Ilva? Nonna Ilva cares about white pizza. This was hands down one of the best white pizzas I've ever had. Perfectly balanced, flavorful, and clearly crafted with intention. The chili oil brought just the right amount of heat, the sausage and broccoli were generous and well-distributed, and the burrata? Game changer. I've never seen another local spot incorporate burrata into a white pizza like this, and it absolutely made the dish. This is the white pizza I've been searching for. The kind I will go out of my way to come back for again and again. Unfortunately, the service side of the experience just didn't match the quality of the food that night. The staff was clearly overwhelmed, and it showed throughout the entire visit. Even paying the bill proved to be a challenge -- we eventually walked up to the register and waited in line with DoorDash drivers just to close out. We still left a good tip because the effort was there -- the team was working hard -- but the overall experience inside the restaurant felt chaotic. I had originally planned to grab dessert from their case, but decided to skip it and head elsewhere given the situation. Next time? I'll absolutely be back for that pizza... but I'll likely go the takeout route like many others seem to be doing. Because while the service may have struggled that night, the food -- specifically that white pizza -- is 100% worth coming back for!

    Photos
    Nonna Ilva
    Dessert
    Dessert
    Nonna Iiva in Carlisle PA

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    Nonna Iiva in Carlisle PA
    Visaggios

    Visaggios

    3.3
    (123 reviews)
    2.8 mi
    $$$

    Adventure Buddy and I popped into Vissagio's on a Friday night around 5:30pm. They had a…read morereservation ready for us, but honestly, the place was basically empty when we walked in, so we had the dining room to ourselves until about 6pm. Quiet, cozy, and perfect for some pre-weekend indulgence. The staff were wonderful--super friendly, checked in just enough so we didn't feel neglected, and honestly went above and beyond. My favorite part? They boxed up our leftovers right at the table. I don't know why this feels like such a rare treat, but I adored it. We started with drinks--an Old Fashioned for Adventure Buddy (classic) and a Blueberry Lemonade cocktail for me (fancy, fruity, perfect). Then we jumped into the food. First up: Bosco Bruschetta ($14). Porcini mushrooms on toasted bread, shaved Parmigiano, balsamic drizzle...and SO MANY MUSHROOMS. Creamy, rich, and overflowing off the little toasts. Highly recommend. Like, I'd go back just for this. For dinner, I went with the Eggplant Parmigiana ($24). This was a serious dish--lightly breaded eggplant layered with marinara and mozzarella, plus a huge side of pasta. The eggplant itself was perfect, not just drowned in sauce, and came in its own bakeware dish. I ended up taking about two-thirds home, which I have zero complaints about. Adventure Buddy had the Gnocchi Sorrento ($24) and added a filet mignon. The gnocchi were like little pillows of happiness, perfectly cooked and seasoned, and the filet came out exactly medium-rare. Chef knows what's up. We couldn't resist dessert--a slice of chocolate peanut butter to split. SO good, and surprisingly light. Honestly, I could have eaten the whole thing (and, mostly did). Also, shout-out for the bread and dipping oil they brought out right when we sat down. I was starving, as usual, and that little gesture made me very happy. Total bill came to $132 with tip, which is really reasonable for the portions, quality, service, and slightly upscale-but-not-stuffy vibe. Bottom line: Vissagio's hits all the right notes--delicious food, friendly staff, and portions that don't leave you crying into a tiny plate. I'll definitely be back!

    I stopped by today to purchase a Visaggio's gift certificate and return charcuterie boards from…read morerecent holiday catering. The restaurant is still decorated festively, celebrating the holidays. Visaggio's has a longstanding reputation for delicious Italian food, excellent staff in a great atmosphere.

    Photos
    Visaggios
    Mussels and clams
    Mussels and clams
    Visaggios

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    Davinci Italian Eatery - italian - Updated June 2026

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