I cannot see how much my family and I absolutely love this place. We are from out of town and we're…read morelooking for a decent (and by decent, I mean edible not hotel) breakfast. We did not know that they made all of their food to order. We waited around 30 minutes to get our food, but well worth it! Please note that there is a sign warning you that because they are a small business, that when they are busy, wait times to get food can't take a while. If you do not feel like waiting and are in a rush, this is not the place for you. Please come back when you have time to enjoy the atmosphere and the amazing food. I was telling one of the servers to please pass along my compliments to the chef and the owners. I was having a rather rough morning on our first visit. The best way I can describe the deliciousness of the food was that I went from being a little bit meh, to a strong to feeling like I was having a warm hug. I ordered the biscuits and gravy my other half ordered the berries and cream cinnamon French toast, and my little ordered the Mickey Mouse pancake with cinnamon. We came back another day and all ordered the same thing again, and it was just as amazing as the first time. The inside of the building is quite rustic. Even though you are waiting a bit for your food, there is so much to look at that time just passes by. Even in the bathroom will keep you occupied, and not just with the normal activities . The staff was amazingly friendly. On the second day, the gentleman server did not know whether the Mickey Mouse pancake should have the cinnamon bun toppings on it (you know,...because kids might start bouncing off of the ceiling), or sprinkles and whipped cream. We requested the latter and he came over and put on a tiny show for my little. The gentleman made a fun little show of putting whipped cream on Mickey and let my little decorate his own pancake. Definitely a 10/10 experience and we will be returning when we are around these parts again.

A true local treasure! This place is very well managed, and you can tell a lot of care goes into…read morecreating a great experience. I loved the concept, and everything came together perfectly good food, good vibes, and good times. I'd definitely recommend stopping by if you're in the area. It's the kind of place you'll want to come back to.

FOOD: All of the food we had was delicious! We completely wiped our plates clean. My fiancé loves…read moreBenedicts and said it was one of the best he's ever had. I honestly feel like you could order anything on the menu and it would be good! SERVICE: The service wasn't slow, but it wasn't the best we've ever had either. They were extremely busy with a wait, so it was understandable. If you're looking for a quick breakfast, I'd recommend going on a weekday rather than the weekend. AMBIENCE: Such a cute Southern breakfast café! It was packed when we went, but the space still felt surprisingly open and comfortable considering how many people were there. Overall, it has a really cute, casual breakfast atmosphere.

The Sunflower Bakery and Cafe is a cute little place tucked away in the corner of a Galveston…read moreneighborhood. It's surrounded by houses and has outdoor seating. I ordered Steak and Eggs and my wife ordered the Crabmeat Omelette. My Steak and Eggs were very good. The steak was a perfect medium rare. The eggs were over medium to a T, simply amazing. The breakfast potatoes were soft yet firm with delicious little crispy bits hidden throughout. My wife's Crabmeat Omelette was good. The crabmeat wasn't overly fishy and the omelette was fluffy. It just needed something extra to take it over the top, like fresh green onions or chives. This place was great. Everything from the service, the food and the atmosphere was above and beyond. I am definitely coming back and trying everything.

Lovely lil place for breakfast and brunch. There's lots of options for sweet and savory dishes…read more We came here twice on consecutive days! On the first visit, my dining partner ordered the omelette which looked amazing! You're able to choose your own ingredients. My chicken salad sandwich on a croissant was mediocre. The chicken salad was very boring, and the croissant was not super tasty. The next day the Eggs Benedict I ordered was excellent! The potatoes were cooked pretty well. Service was a bit lacking that day though, and I noticed several flies buzzing about next to us by the window. We didn't have to wait to be seated either day, so that is really nice. They have a separate bakery section with baked goods on display. Honestly, they didn't look super appetizing... oh well.

My husband and I, many years ago, went to Galveston for our anniversary. We wanted to get breakfast…read morebut we did not want to go to a tourist destination restaurant. After much searching we came across this locals favorite and decided to try it out. This was the first place where I tried a poached egg and it was PERFECT! I remember getting a cheesy biscotti to dip in my eggs yolk and...just mind blowing how good it was. Many times I have thought fondly of this place but haven't had the heart to check and see if it is still open since many tropical storms and floods have hit Galveston since our last visit. Covid happened since our last visit too! I mentioned this place to a friend and she got excited over the building. Hearing her mention the building, I searched the business. Sure enough, it is still open!!! I now need to make the trip back out to this delicious memory lane.

Food was excellent. Blackened Balsa fish was awesome! Only $17.99 for over 65. Came with baked…read morepotato and cole slaw. We started with 18 cold peel and eat shrimp! Wonderful! Husband had Gumbo and enjoyed it as well as the fried shrimp. Took home a slice of chocolate pecan brownie. Absolutely decadent! Food was served quickly. Server was fun and friendly!

What a darling little Victorian building with all the old finishes, the architecture is stunning,…read morethe staff are absolutely lovely and it is obvious it is a favorite of the locals as it has that everybody knows it everybody feel. Our server was a gem, happy to modify our lump crab Benedict's to include spinach, mushroom, and tomato, though the tomatoes weren't included, but he amended our ticket. The flavor was great, the only downside for me was that it was very much a crab CAKE. It was very soggy bread texture with very little crab, but when I did hit those lump pieces it was everything it should be. Maybe my expectations were too high, even for a coastal town. The hollandaise was good, eggs were a bit over poached, but still a little bit runny, and overall the flavor was good. I also had an Arnold Palmer that was delicious and hubby got a michelado with their house made Bloody Mary mix. Outstanding. I love the little things like house made sauces or mixes.

10/10 best food I've ever had and the owners did a great job with training their staff and the…read moredecor and food was amazing.

Outstanding food, drinks and atmosphere. Mac was outstanding we will comeback again. John Michael…read morevoted this as the best restaurant in Galveston

Friendly service, excellent breakfast in an old school diner with plenty of booths…read more Omelette was delicious, served with homemade biscuits and nicely done had browns. Banana nut pancakes were delectable. Everyone at the table enjoyed their meal Thanks, Yelp for helping us find the good spots!

Driving by this, you may think to keep on rolling. But, wow !!! I decided to stop in, and am glad I…read moredid. Doesn't look like much on the outside , but the food was fantastic and very reasonable price !!! Great service ad well !!!

It's a very yummy excellent taste The service was fast and…read moregood checking on us now and then The ambiance was good the people were calm workers were jolly

Saw this place on TV and thought that I'd give it a try. Pretty cool place from a historical…read more point of view. Loved the chocolate malt. Ordered the BLT. Nothing spectacular. It's dinner food. For the Historic value... I did buy a coffee mug which I love! Atmosphere 5/5 Service 4/5 Food 3/5 Drinks 5/5 4.25

It's a nice hotel, very beautiful but the cleaning crew…read morestart banging and talking loudly right at 8-9 am each morning. We stayed for 4 mornings and each morning they woke us up by being incredibly loud. And i'm not talking just the carts moving or speaking softly , i'm talking about loudly speaking to each other down the hallways, singing and laughing loudly, and loud banging. I've stayed in many hotels and have never had less respectful cleaning crew. I never review places, I made a yelp specifically to warn people about this issue, it seriously impacted our vacation. If you would like to sleep past 8:30 pick a different hotel.

To begin, this experience is based on staying here and attending a conference as well…read more The staff were friendly and helpful (maybe not the valet but that is a different company). The room is lavish and you can see that they pay attention to detail when choosing furniture and fixtures. However, for the price versus quality, it is not somewhere I would likely choose to stay again. The beautiful rooms are gilded, with your standard problems found in other not as nice hotels. The faucets and shower heads are not cleaned with toothpaste and soaps still affixed to them. The historic looking bathroom door is missing part of the original fixtures so you have a peephole into the sanctum. The minifridge is even more mini than normal. Despite two beds there was only one seat at of one bed. Nitpicks, but odd.

I lived this restaurant! Very kind people and a rather unique way of ordering. The food was…read moregreat. Fresh ingredients, healthy servings and hot! I was dying for a great breakfast burrito and I'm living to tell about it. We walked 2 miles from our hotel to try it and it was worth every step! The atmosphere was busy, yet not rushed. I could tell regulars come here and come back here often! Everyone (employees and customers) all appeared to feel like they belong in this place!

Why 4 stars? Because the bronco burrito hits nearly hits the spot perfectly…read more --- --- --- Before heading the Schlitterbahn, we headed here. My wife chose the place and mentioned grabbing a breakfast burrito. I assumed this meant there would also be breakfast tacos. We arrived, and it turned out, there were no breakfast tacos. Is this the only place in America that serves burritos, but not tacos? What an unexpected twist! But my disappointment didn't last long, as I read the ingredients of the most popular item: the aptly named, Bronco Burrito. It had everything I love for $8, so I was happy to order it. As it turns out, it was close to everything I dreamed of, minus one detail. I felt the potatoes were a bit too prevalent, and each bite was overwhelmingly starchy. I still enjoy it overall, but if I returned, I would order minimal potatoes and extra bacon in its stead. Otherwise, this proved to be a great pre-schlitterbahn carb up spot.

This place was cute. They helped me select the perfect dish and it was amazing…read more The food was fresh, flavorful and not oily. We ordered at the counter inside. Or you can pick the QR Code at the table. I enjoyed the entire experience.

Birthday dinner at Gonzalo's! I can cheerfully report that we had the usual excellent food,…read moreservice, and ambiance this evening. We, like many other diners, ate outside - the window for eating al fresco is narrow so we do it while we comfortably can. We were tempted to get Roman artichokes for our appetizer knowing how delicious they are, but instead we ventured out and got the calamari puttanesca. Good decision? Absolutely! The squid was tender, the capers lent delightful brininess to the intense-in-a-good-way San Marzano tomato sauce. The only thing that would have improved the dish is if we'd had the smarts to order bread with it to sop everything up. Next time, next time... Dan being Dan had to have Greek salad. We shared it and I must say that I really appreciate their approach to this ubiquitous offering. It has feta, but its presence is not heavy handed. Don't get me wrong - I adore feta but sometimes it overtakes a salad. There were Persian cucumbers, small yellow tomatoes,thinly sliced onions, very fresh, crisp lettuce, and no pepperoncini! Now you might think the absence of peppers would be a bad thing but I beg to differ. Too often restaurants use them and they turn out to be tough and woody. For the record, of all brands we've bought, DeLallo is consistently the best. For mains, because I am just about incapable of not getting it, I got the boscaiola. If you haven't had it, get it! It's a stunningly well balanced dish of pappardelle, mushrooms, and confit chicken. It is perfection in a bowl. Dan got the rigatoni alla vodka with confit chicken. The rigatoni entree is what we saw on Facebook some time back that made both of us think that we really, really needed to give Gonzalo's a try. Pro move, y'all, pro move! Drinks: old fashioned for me and a whiskey sour for Dan and glasses of Pinot grigio. Did we have room for dessert? No, and that made me a little sad. But we'll be back! Dan has a birthday coming up...