Cancel

    Open app

    Search

    Dedalus Wine

    4.4 (60 reviews)

    Dedalus Wine Photos

    DEDALUS WINE ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Dedalus Wine

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Barbara M.

    Great and attentive service. Staff was very knowledgeble about the wine and the different cheeses. We started with cheese plate and it was SO good! We then had the vegetarian pasta with burrata. Pasta was very as very good, there was just a lot of olive oil so do wish there was less. Overall, we did have a great time & would go back if we are back in the area!

    Our bill
    Anjali N.

    I found this place on Yelp as it is my go to for restaurant recommendations when I am in a new town. We had a reservation for our group and were excited to try the tapas style menu and wine. So why the 1 star review. It comes down to service. When we first sat down and were trying to figure out which bottles to order we asked to taste a few that were in the wine by the glass list to narrow our selection. The waitress was accommodating for the first 2 we tasted(ended up getting a bottle of one of them) but when we asked to taste a third she said "we are not in the business of giving free samples". We ended up ordering a bottle of the third wine we tasted but were upset by her treatment of us. We are not sure if it was the color of our skin or the waitress was just having a bad day. We proceeded to order many dishes and more wine. The cheese board was good but overpriced for what you got. Also the waitress did not explain what cheeses were where on the board so we had to ask another server for help. Overall the food was good but very small portions. and expensive for what you got. We were planning to address our displeasure with the service by giving her a 15% tip instead of our group's standard of 20-25% and leave a review reflecting just the experience with the food and leave the service out of it. However when our bill came it had a 20% gratuity added automatically. We asked to speak to the manger and explained the situation. He at first was "shocked" but came back and said he could make any adjustments to the bill. We were asking to drop the tip to 15% which we felt was reasonable. There were no apologies for the behavior. It is clear that this restaurant group does not care about the customer experience which is such a large part of the dining experience.

    Food Menu
    Ryan F.

    Visited Dedalus Wine Shop, Market, and Wine Bar on Saturday evening. My biggest regret was not choosing this place for a full meal, the food is excellent and the wine selection is tremendous. Quality: Not originally part of our plans, I am so glad we checked out Dedalus. It is worth coming to for dinner, but even just for some snacks and wine it was lovely. The bottle list is full of gems, but they also have a substantial glass list. The food we had was incredible, and it was hard not to get more. The Beef Tartare is fantastic, and the Market Board showcases all sorts of wonderful items. Quantity: Generous pours and assorted size dishes. Value: $9-$15 for a Glass of Wine. $15 for the Beef Tartare. $39 for the Market Board. Ambiance: Dedalus Wine Shop, Market, and Wine Bar is located in Burlington. It is all the things they list in their name, but the wine bar is the highlight. We sat at the dimly lit bar in a romantic space surrounded by wine bottles. They have some shared tables, but most are set up for couples. The music was jazz and classical, completing the atmosphere. Crowd: About half full early on Saturday evening. Service: Wonderful, I wasn't sure what to expect, but they have both a shop and a full-service restaurant. Parking: Private parking lot.

    oysters
    Maija B.

    One of the best date night spots in Burlington. The food is delicious and so is the wine. It's pricey but mostly worth it. My one complaint is that they once took our wine with a glass still left. It was a 60 dollar bottle and we had intended to drink every drop.

    small farm butter with olive loaf- so incredible
    Hayley K.

    Such a wonderful Sunday night with my friends this past September. Wonderful options for small plates to share & a fun selection of wines! We loved the half priced oysters & cheese board. The BUTTER offering- just wow. Our waitress helped us pick the best wines for our individual tastes & made the evening so lovely! I loved the chance to shop around the retail store after our early dinner and talk to the sommelier. I wish I lived close by so I could visit more often! Such a fantastic experience, give them a visit!!

    a bar with bottles of wine and candles
    Valerie D.

    I had heard about this place and my interest was peaked. Last night's wine and dinner experience exceeded my expectations! Where do I begin? The wonderful rustic edgy decor was the perfect foil for the display of unique wines and global provisions such as I haven't seen in Vermont or the USA. Variations of sardines , octopus and calamari to name a few. Then there was the selection of vinaigres and mustards and honeys ! All this before arriving at the cheese & charcuterie counters. The knowledgeable and pleasant staff willingly engaged in conversation and suggestions, offering samples alongside. We were seated with a splendid view of the dining room, outdoor terrace and the seafood bar where later we would watch as they shucked our oysters . Jason Zuliani , owner of DEDALUS and our friend and fellow diner Chef Tom Bivins were old friends from NECI days. Jason graciously came over to greet us and before long we were engaged in a riveting wine conversation, to say he is a Wine Aficionado is no exaggeration. But the highlight of the evening was our mutual love of Jura Wines which, as it happened, he was drinking and now offered to share with me! Talk about Kismet - Jura wines are extremely difficult to find Stateside but at DEDALUS there is a small but exceptional selection. I'm completely speechless. We ordered a variety of dishes, each one exceptional with a very clean palette.: anchovies and capers with olive oil, The Market Board was over the top!, followed by a plate of salt bed oysters-delicate and oh so fresh. The fresh Scarpinocc pasta was sublime as was the tomato tartine . Dessert did not disappoint - feeling emboldened I chose the basil ice cream with corn infused whipped cream while others chose the sourdough ice cream and the chocolate cake. Great Food, Great Wine , lovely atmosphere and wonderful friends made for a MARVELOUS Evening. I will come again and again and honestly so should you . BRAVO Jason at DEDALUS!

    Carol F.

    A great concept, ambiance and wine collection. Really like the outdoor seatings. The indoor is nice too. The staff are very nice and warm. They are also knowledgeable about wine and cheese!

    Beef tartar

    See all

    10 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Andre J.
    136
    34
    26

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Extremely amazing food & wine. Maybe a bit over priced but worth it for a special evening

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Enjoyed the cheese and charcuterie boards along with some wonderful wines. Excellent service, delicious cheeses, comfortable atmosphere.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ronica P.
    52
    79
    42

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of E C.
    0
    33
    8

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Alyssa L.
    193
    22
    4

    15 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    18 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Very knowledgeable and friendly staff, amazing food and wine. Don't miss it when you're around.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A D.
    0
    172
    31

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of C B.
    0
    89
    0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tim S.
    0
    179
    31

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 2

    Ask the Community - Dedalus Wine

    You might also consider

    La Reprise

    La Reprise

    4.8
    (13 reviews)
    0.0 mi

    Amazing service and niche restaurant. It's really a wine and tapas place. Only 4 entrees but all…read moregreat starters and small plates. Really quality meats and cheese. Wine is mostly Italian and French. Low end of the spectrum but interesting choices. The most expensive half bottle was the Chateau Y'Quem for $500. There was another Sauternes on the menu for much less. I was greeted , seated and served quickly and with a smile. All the plates were nice charcuterie type foods. The dessert was delicious. I ordered 5 plates and 2 glasses of wines and a %20 tip for $140. Please try them. Bon appetit

    I love this cozy little wine bar. I've always admired it from the outside for the vines slowly…read moreclimbing the brick, but finally making it inside was a treat. When you walk in, you're greeted by a friendly hostess and the vibe is awesome for a date night or evening with friends Wine selections- love them. It's enough that you have choices without being overwhelmed. I opted for the Sangiovese and I'm currently trying to figure out who sells it where I live since we're just visiting Burlington! They also have a cava from a vineyard that I walked by in Spain a few summers ago so they're selling the good stuff. We ordered the bread and butter which I originally felt was elevated pricing but we felt the butter made it worth it. Meatballs were good but not my favorite of all time. Loved the pasta dish. It's truly homemade and as a pasta maker myself, you can tell that a lot of effort goes into it. Service was wonderful with attentive people who are happy to share their favorites with you. We would definitely come back for either dinner or some small bites and wine!

    Photos
    La Reprise
    Carbonara pasta with owner's suggestion Domaine Rougeot Les Grandes Gouttes Bourgogne Côte d'Or
    Carbonara pasta with owner's suggestion Domaine Rougeot Les Grandes Gouttes Bourgogne Côte d'Or
    Champagne Brut

    See all

    Champagne Brut
    Wilder Wines

    Wilder Wines

    5.0
    (3 reviews)
    0.6 mi

    This place opened up recently on College St. My husband first spotted it driving by one day and…read moremade a note for us to go check it out. I'm very glad we did. We were warmly greeted, and they inquired if we were there for a table/bar seating, or the retail shop. We sat at the bar, and there were other customers at tables enjoying a glass and engrossed in conversation. They offer a small snack menu, along with a selection of wines, and they have a good knowledge and will provide counsel on the options. We ordered the ricotta toast and the lonzo, a ham similar to prosciutto. Both were delicious! The lonzo comes with a drizzle of quality olive oil on top, and a sprinkle of salt, and a dab of mustard. The ricotta toast (no pic sorry) was also tasty. The space leans to industrial loft, but is warm and invites conversations and relaxation. The shop also has a retail space, and a monthly wine club subscription is an option. It is separated from the restaurant, but not a quirk of their shop, but archaic Vermont liquor laws. We decide to subscribe and picked up our first selections to take home.

    Perfect in so many ways! Beautiful space, kind and knowledgable folks, amazing natural wines and…read morewell-designed small plates menu. We sat at the bar for glasses of wine with lots of treats: a bowl of yummy olives, fancy tinned fish, bresaola, mind-blowing new award-winning blue cheese from Jasper Hill (withersbrook) and a cherry, tomato, almond, burratini salad...all served with slices of excellent bread. Perfect accompaniments to each plate: lemon and garlic with the fish, cherry conserves with the cheese, etc... We'll be back again and again, with friends in tow.

    Photos
    Wine side of menu.
    Wine side of menu.
    Lonza. W/olive oil, sea salt

    See all

    Lonza. W/olive oil, sea salt
    Frankie's

    Frankie's

    4.7
    (49 reviews)
    0.7 mi

    The bartender was telling me that Frankie's was listed by Boston Magazine as one of the best…read moreup-and-coming restaurants in the U.S. when it first opened, and they're clearly still living up to that standard. I ordered the Something Fun cocktail, which was fruity, refreshing, and beautifully presented with blue salt speckled around the rim of the glass. For dinner, I had the whole trout in a dill sauce with a side of purple cauliflower. Everything is locally sourced, and while the menu features a few staples, it changes daily. Each menu is date-stamped, which I'm obsessed with--it's a great reminder of how fresh everything is. Vermont generally has a great local food scene, and I really appreciate the thoughtfulness behind the ingredients, presentation, and overall quality. Frankie's is a restaurant I'd highly recommend for groups, family dinners, date nights, or even corporate dinners. I'd love to come back and explore more of their wine selection. The staff is incredibly welcoming, happy to chat, and very knowledgeable about the menu. Expect to spend around $75 per person for a meal, a side or appetizer, and one drink.

    Burlington local, first time going to Frankie's. Only hear good things about it…read more Pros: service, quality/freshness of food The service was top notch from when we first entered until we left. We were immediately greeted and seated. They helped take our coats/hang them for us. We were always closely attended to and given time if more was needed. The homemade pasta dish we got with greens and mushrooms was fantastic! My bf liked the shrimp appetizer/smaller dish and we all liked the trout, but it seemed a little mushy/overcooked. Cons: loud/bad acoustics, dim, portion size(only for one specific dish) A little hard to hear inside when it's at peak capacity. Was at dinner with a group of four and it was quite hard to hear the person diagonally across from me the entire night. Lighting was a little too dim for my personal liking but others may not mind(for example, it was darker inside than it was outside at 6pm). Food was overall very good. The disappointments were a clam dish we couldn't even first find any clams in and then the two people who got them when we divided up the dish only got two each! And the side greens, seemed overcooked and were over-salted. Would definitely try it again would recommend to others.

    Photos
    Frankie's
    Greens
    Greens
    Cocktail

    See all

    Cocktail

    Dedalus Wine - beer_and_wine - Updated June 2026

    Loading...
    Loading...
    Loading...