The Manila Sandwich is absolutely insane. It was massive and so delicious. The longganisa was so…read moreflavorful and juicy. I also loved the freshness that came from the pickled papaya. I was stuffed after finishing the whole thing. It's definitely a bit on the pricey side but I would say it's worth it for the size, quality and flavor! They're super friendly here. There are two tables outside but otherwise I didn't see any seating. Street parking was a bit tight but I found a spot.

I genuinely don't have the words to fully capture how incredible these breakfast sandwiches are. We…read moreordered the BEC and the Manila--both absolutely packed with flavor--but the Manila completely stole the show. It's a Filipino-inspired sandwich that's so unique and unlike anything I've ever had before. Honestly, not only is it the best breakfast sandwich in SLC, it might be the best I've had in my life. On top of that, the customer service was amazing--friendly, welcoming, and just added to the whole experience. And it definitely doesn't hurt that it's right next to Roots Coffee, which makes the whole stop even better. I'll be thinking about that Manila sandwich for a long time.

The Shrimp Shak finally made it to Davis county! Of course my fiancé and I HAD to stop by (I had…read morebeen stalking them on social media and begging them to come to Davis County). We visited them yesterday in the Auto Zone parking lot in Clearfield. No one was in line, so we walked right up. The person working the food truck greeted us and asked what he could get us. He was really nice and chatted with us while he made our food. He seems like a great guy! My fiancé and I both got the shrimp with fries and ordered some crab cakes to share. We decided to stuff our faces in the car :) We tried the crab cakes first and they were out of this world! I wish we had ordered more! They had a nice crisp outer shell and a delicious soft inside. The shrimp came on a skewer and was soooo good! It was a little hard for me to eat off of the skewer, so I had to use my hands. Unfortunately we didn't get any napkins (we didn't ask for any though). I highly recommend a handful of napkins because your fingers will get pretty greasy. I really loved the fries and the seasoning on top. I gobbled them up a little too fast. I will definitely order from this food truck again. I want to try the fish :)

The shrimp was delicious, the fries were... meh, and the…read moreservice could use some friendly customer service training.

I placed an order for pickup. When I arrived, my order wasn't ready. This is a food hall. Several…read moredifferent eateries. They had Received my order, but was preparing another person's Order. Then lickety split all of a sudden there it was!! Servic.\nEs, excellent, the ambiance is fabulous.The people behind the counter will very helpful and they are very nice and talkative and treated every order in front of them as if it was one special order. I love food halls.They're the best place to go Where everybody Can have what they want.

Visiting Salt Lake City for the first time, we decided to try some local BBQ and chose Salt City…read moreBarbecue after seeing it pop up on my Facebook feed. The restaurant is located inside a food hall with several other food vendors, and there was plenty of parking available, which was convenient. I ordered the Texan brisket sandwich with mac and cheese, along with brisket nachos (not pictured). Unfortunately, the food was disappointing. My entire meal NOT hot nor warm enough to feel freshly prepared. The brisket tasted like it had been sitting for a while--it wasn't fresh, tender, or flavorful like you'd expect from a good BBQ spot. Having visited several great BBQ restaurants over the years, this one just didn't measure up. The one highlight was the cornbread cake, which was actually very good and probably the best part of the meal. Overall, I was really looking forward to trying this place, but it didn't live up to the expectations. Based on this experience, I wouldn't return.

Wachoes \ wä-chōz \ - Seasoned waffle fries loaded with nacho toppings…read more Calling their food truck "Satisfactory" isn't giving them enough credit. Their food is yummy and they actually invented a new dish, the Wacho. They also have stellar wings, both traditional and boneless. They work slow. I get the line was long, but 20 minutes is a bit long ... although it was worth the wait! I got the best of both worlds, the Factory Combo: A Wacho topped with boneless wings, ranch, pepper jack cheese, and sour cream. Highly recommended...unless you're on a diet. The ingredients made for excellent flavor combo. Loved the cheese choice, the blending of sour cream and ranch, as well as the Sweet BBQ sauce I had them slather my wings with. Look for them at Food Truck League events ... I caught them at the daily food truck roundup at The Gateway. See you there!

I ordered something simple--I forget what main dish, but I also ordered teriyaki boneless…read morewings--and I was all set to write a scathing review because they took SO. LONG. to finish the wings! "They're cooking," they said. "It'll be ten minutes," they said. Pffft, I know wings, I know how long they take to cook, and TEN MINUTES for some wings? Seriously? Then they handed them to me. Spoiler: They are not wings. They are HUGE, JUICY, DELECTABLE CHUNKS OF GLORIOUS WHITE MEAT. And delicous! I'm giving them 5 stars because I experienced the best kind of disappointment--and, they communicated with me throughout the wait, telling me how close they were to being done.

This southern food truck is great. Be sure to follow them on Instagram to see what their hours and…read moreavailability are. You definitely need to come early if you want to get the oxtails because they sell out real quick. I got the fried catfish with Mac n cheese and dirty rice. The catfish was fried very well and the fish was very flaky and not fishy at all. The dirty rice and Mac n cheese were also good. They seem to have run out of things as time goes on so it's more of what they have left if you come later. The staff was very nice and the food can take some time to wait.

I finally tried Big South Food Truck and wow -- this is soul food done right. It soothes my…read moreSouthern roots in the best way. I ordered the fried catfish plate with collard greens and cornbread. The catfish was perfectly golden and crispy on the outside while staying juicy and flaky inside -- seasoned beautifully without being greasy. The collard greens were tender and flavorful without being overly salty, really seasoned perfectly and the cornbread had a great texture -- moist and warm but not overly sweet. And then some bonus surprise hush puppies that were so so good! Crunchy on the outside, soft and savory inside -- it really rounded out the meal and left me smiling. Prices are fair for the quality and portion size (my plate was $21), and the service vibe was friendly and welcoming. Their menu's stacked with everything from Big South Wings to ribs and jambalaya, and I'm already thinking about what to try next. Follow them on Instagram @bigsouthslc to see where they're going to be next. If you're craving serious Southern comfort food, Big South is a must. One of the best food trucks I've hit in a while -- no question.

BEST FOOD TRUCK IN UTAH! Seriously; our workplace is on a…read morefood truck rotation and when the red truck is out front, there is a long line (despite their quick service). The first time I saw it, I told a coworker that I don't even know what Peruvian food is! Now I do, and love it!

Ordered two sandwiches and fries at the Red Food Truck. The Lomo Saltado sandwich was ok, the beef…read morewas pretty tender but it just didn't have a lot of flavor, even with the red "spicy" sauce it came with. The Asado de Puerco was a real turn off, too heavy on the mayonnaise with a lot of shredded lettuce. It almost tasted like a tuna fish sandwich. The pork was unremarkable and again, except for the mayo flavor, the sandwich just didn't have much going for it. My wife didn't eat her half after she tasted it and it went into the trash. The fries were standard and ok but not good home made fries. Doubt I'll try this place again.

Super nice family/ employees who work at the food truck. I had never had a Chilean empanada. I…read moreusually do not like empanadas but this place may have changed my mind. I got the Chilean meat empanada which had a great flavor and the dough was cooked perfectly. The hard boiled egg and olive were a surprise inside the empanada but really paired well with the meat. The sauces were a great accompaniment to the empanada too. The one sauce was a tomato, cilantro, onion type Chimichurri sauce and the other green sauce (I wasn't of what the name was or what was in it) were really good. My kids French fries were perfectly cooked and lightly salted. I would definitely come back and get food again.

Tried Noemi's Catering for the first time and it was ok. The truck was at the Kilby Block Party and…read moreI'm not sure that they really planned for lots of people. We ordered around 7:30pm and by that time, most everything was out. They only had cheese and ham and cheese empanadas. We ordered 2 ham and cheese and once we got them, the fillings were cold and the cheese wasn't even close to being melted. Can't say I was super impressed and don't have much of a desire to go back.

Carol is delightful and serves up burgers and dogs that are out of this world incredible! A…read morecreative and flavorful take on a classic and she makes her own buns which are not only the coolest buns you've ever had but they are delicious! All around amazing experience. We'll definitely be back!