Lounges are limited at the New Orleans airport. We were able to access this Lounge with our…read morePriority Pass. We did have to join the waitlist, where we were told it would be 60 to 85 minutes. In fact, it was probably less than 15 minutes before we got the text that we could come in. There's lots of seating and they have a full bar. A coffee machine, juice and a water machine are also available. The breakfast options were actually pretty good with eggs, bagels and toast, yogurt, parfait, fresh fruit, as well as other items. It was clean, and there was plenty of staff coming around, making sure the tables were remained in tiptop shape.

Club MSY at the New Orleans airport is an okay lounge. It's a clean and comfortable place to relax…read morebefore a flight, with plenty of seating available. The bathrooms are also very well maintained. The biggest downside is the food. The selection is usually very limited, and the quality is nothing special. Customer service is also inconsistent. During my visit this morning, the staff didn't greet or acknowledge customers, which made the lounge feel less welcoming. Overall, it's a good place to sit, relax, and recharge in a clean environment, but the food and customer service could definitely be improved.

Very spacious and wonderful place to relax while waiting for our flight. Service was great and…read moreenvironment was perfect

This United Club is on the smaller side, but it still has everything you need for a comfortable…read moreairport lounge stop. It may not be huge or especially flashy, but it works well. The space covers the basics, feels functional, and gives you what you want from a lounge -- a quieter place to sit, recharge, and take a break from the terminal. Overall, a solid lounge that makes good use of a smaller footprint.

Live music and dancing. The seafood gumbo was excellent but the club sandwich was something I could…read morehave made better at home. Worth a stop.

M friend Jamie and I had the distinct pleasure of dining here this morning. We split an amazing…read moreomelette with fresh fruit and hashbrowns . Rutha was our server and boy was she busy! I think she was the only server! Rutha was totally efficient and kept our coffees filled. I liked the teamwork here a lot, Rutha had some help from the kitchen and a hostess that helped everything go smoothly!

While on vacation we got off of the trolly and decided to stop in before heading back to our hotel…read more Nice bar. Samantha, the bartender, was friendly which is always great. We chatted about the area and what good things were around to do. Solid spot with a good beer selection and delicious cocktails.

We stayed at a Vrbo across the street and saw they had bbq. We went inside and met the nicest GM…read more We asked lots of questions about the food and ended up getting it To go! He had recommended the smash burger, wings and brisket. We got the smash burger with Mac, the wings with green beans , the brisket plate and the Jayhawker which is brisket and pulled pork on a sandwich. It was all so delicious. Very flavorful and juicy,we all enjoyed it all!! Definitely go! Plus beer is cheap cheap!

Loved VooDoo!!! Our bartender Cody was fantastic and full of great suggestions for our New Orleans…read moreexperience!! The food was fantastic and the drinks were amazing!!

Lowkey the best poboy I had on my trip…read more My friend and I shared the Shrimp Poboy and Jambalaya. The poboy was the star of the show. Perfect crisp and flavor. Balanced really well with the bread and veggies. Not overly sauced or salty. Amazing. The jambalaya was also great. Great temperature, texture, and flavors. Overall, awesome spot. I'd definitely recommend this spot.

I love Hot Tin! You cannot beat the views from the top floor of the Pontchatrain Hotel whether by…read moreday or night. Great cocktails, helpful bartenders, good music selection and lots of seating options await. Note that there is no food served upstairs, not even bar snacks. Stop by the bar or restaurant on the lobby-level if you are hungry.

Very disappointed with my experience at Hot Tin during Essence Festival weekend. While I was there,…read morethe air conditioning was turned off, leaving guests sitting in an uncomfortably hot venue. During one of the busiest weekends of the year, that's simply unacceptable. As a regular customer, I expect businesses to prioritize their guests' comfort. It felt like customer experience wasn't a priority, and that's disappointing for a venue with such a great reputation. I hope management does better in the future because no one should have to spend their time and money in those conditions.

With just one visit, Manolito is my new favorite place in the French Quarter. New to me, that is,…read moreas they've clearly been charming locals and visitors alike for years, now. You know how it goes... you live somewhere and keep meaning to try a place and suddenly it's like 8 years later and here we are. Exquisite everything... atmosphere, service, cocktails and food. Aperitivo-style dinners (aka girl dinners?) are my favorite. I love a good grazing. We had the seasoned chickpeas which are fried and crunchy but not dry like baked or dried chickpeas. These are the irresistible kind, the melt-in-your-mouth with salty umami goodness kind. The saltines that come with the black bean hummus are seasoned in the same way, fried, I suspect, but I'm not mad about that. I really couldn't stop eating these and don't get me started on the perfect fries. Drinks, ah the drinks. As much as I wanted one of those frozens, with dropping temps outside, I went for a gorgeous Flor de Jamaica. Think citrus-forward, not heavily boozy (vodka). I followed up with the Mary Pickford, which has pineapple juice and normally I would fear for an overly sweet drink but this is not that. It's more on the tangy/sour side of the spectrum. Both drinks are perfectly light and refreshing. It all felt like the indulgence I needed after a frigid week. After dining upstairs, which makes you feel like you're in a chic loft space, we peeked into the courtyard. I cannot wait to return and pretend that I'm in Havana, sipping on an expertly-crafted frozen drink. It really doesn't get any better than this.

This place is so cute I felt like I was literally in Cuba. Heard they had a happy hour so we…read morestopped by. Got the floridita and holy sh*t it was such a strong drink. Tasted like limeade. It was only $10. Come here if you want a lot of bang for your buck.

So we were looking for a place to grab a bite while we were staying at the Hyatt Regency and we're…read morerecommended to come here. And were we surprised! Our service was 10 out of 10 with Ms. Myesha! She was so kind and knowledgeable! I ordered the boom boom shrimp and it was Bam Bam good !! And please make sure to get it with the hush puppies that were fantastic and add that butter per our servers knowledgeable advice My boyfriend got the gumbo which was also good, but my Poboy was super delicious

Nicole was our server. Friendly and welcoming. Attentive. Great sports bar atmosphere. Plenty of…read morebig screens for sport fans. Well lit and spacious. We ordered jumbo shrimp and hush puppies platter and catfish /crawfish etouffee platter. For drink a deep valley vodka drink . Food was seasoned to perfection and quantity was perfect. Prices were reasonable.