Guacamole & chips - perfect way to start the meal Pasta alla…read moreputtanesca with added shrimp - wasn't what I expected when I put the order in but it was delicious -it's up to you to decide if it's really worth the price, but at least everything was really tasty. ($1 per regular sized shrimp-- 5 total for the pasta) -dog friendly patio

End of March 2026, new owners, now called Roasted Root Cafe. We were their first lunch customers…read moreever. OMG, so good. Local beef for the burgers. Interesting and yummy coffee drinks. Great service. Lots of outdoor seating, your choice of sun or shade. Dog-friendly ( pup remembers the bacon!).

This was such a wonderful dining experience! The grounds surrounding the restaurant are beautiful…read moreso the setting is peaceful. The service was excellent - we were well attended to. The food was outstanding. I was the only GF vegetarian in our group of 8 and I ate so much food! It was a nice surprise to have amazing food choices for everyone at our table. Hands down, one of the best dining experiences I've had. The owner is thoughtful and friendly. She cares deeply about her food and the diners. So good!

Food : 5/5 unique, fresh, well prepared, well presented…read moreAtmosphere: 4/5 cozy / tight seating, loud, dim but they will accommodate with a lamp, woodsy decor Service: 4.5/5 lots of servers, didn't want for anything. Price: fair for what you're getting Little Bone Food Truck: Food: fresh, unique ingredients and all tasty Price: fair for amount and uniqueness of food.

Staying here for the night and didn't want to head back out. This was convenient. Limited winter…read moremenu mid March but the choices were tasty. Hand cut fries were much better than waffle fries. Spinach and Artichoke dip was great! Fast and friendly service.

I save 5 stars for fine dining. Canyon's Grill is a darned good 4 star place to have a meal after…read morea day of hiking. Our server was very fun and took my sarcasm in stride. The rib eye steak was excellent as was the salad with grilled chicken (the waffle fries and artichoke dip were OK). When we were here, the menu was American, not Mexican (as shown in other reviews)

Wow! We had the best experience here. Pepe the hotel pup greeted us and basically showed us into…read morethe restaurant. Its a small and intimate restaurant located inside the lodge. The service was attentive but not overbearing. We ordered the beet salad, wedge salad, and the ribeye. They started us off with a amuse bouche which was really tasty. The salads were incredible. The bacon on the wedge salad was to die for. We really liked the rib eye as well, only wish it was a tad more seasoned but I think our palates are a lil on the salty side. Overall great experience and a must stop if you're in the area!

We found this place by accident! We stayed at a lodge on Hell's Backbone Rd and luckily for us…read morethere is a restaurant on site. Stunning views. Indoor seating, but patio was divine. Our server, Shy, was kind and attentive. The dinner was delicious, a highlight of our road trip.

Dinner pickings are a bit slim out in Bryce Canyon! We finally chose Bryce Canyon Pines because it…read morewas fairly well-reviewed and 7 minutes away. We arrived about 6 and waited about 20 minutes for a very nice booth. We split a pretty good-sized house salad. It was fine. I had the trout with asparagus and sweet potato fries. Fish (lemon pepper and salt) was tasty and perfectly prepared. Asparagus was also perfectly cooked, still a bit of crunch. The fries were too limp but tasted good. My hubs ordered the ribeye. Looked so juicy and charred but was a bit tough. Flavor was great and it was a gigantic 16-oz. portion. Coffee was tasteless, unfortunately. The absolute highlight of the meal was the pie! The apple pie is the best I have ever eaten. The filling contained nice slices of apples, no mushy stuff here. And the crust was incredibly flaky with a bit of sugar baked on top. My husband ordered the cherry pie à la mode and was quite pleased with the pie and two little scoops of ice cream alongside. Nice staff too! This place is popular for a reason. It HAS to be that incredible pie.

Had the Cajun chicken pasta and broccoli, elk burger and munchers. Pasta 7/10, burger 5/10,…read moremunchers were previously frozen. Raspberry cheesecake with chocolate sauce 8/10. Service was prompt and helpful, very woodsy cabin vibes 10/10.

A lovely little gem of a place that's out of the way but worth finding. Obviously used to be…read moresomeone's beautiful home back in the day but now it's a cozy restaurant that also has a nice outdoor dining situation on their big deck. Took the chef a minute to nail the temperature on my steak (but I'm finicky that way), it was a little "under" for my liking initially, but it was GREAT once it came back, the quality of the filet was outstanding. Waiter was a young guy who couldn't have been sweeter. An unexpected fine dining experience in an area that features its share of fast-food restaurants and/or chains. Highly recommend!

The cheesecake was amazing! The servers were accommodating and kind! The location is about 1.5…read moremiles or so off the main road.

Chicken Artichoke Sandwich was amazing!…read more I ordered it for breakfast. I was starving yet I couldn't finish the whole sandwich. It was packed with chicken, avocado, artichoke...sooooo good! I wish we had an opportunity to try the other items, but man, their sandwich is on point! At least what I got.

The owners left a new employee to run the entire restaurant. It was mayhem! Small town and the only…read morerestaurant open, with a blizzard coming in, it was packed. I ordered chicken veggie soup, received a nasty tasting cream of something. We ordered a wedge salad and it was straight from a soggy bag of romaine. The owner should be ashamed! 80 dollar dinner and really should have walked out!

Amazing establishment. Mathew at the door, the server assistants and Sami were incredible. Ambiance…read morewas quaint and small, felt very homey. Just a fantastic experience; the elote fritters were UNREAL. Do yourself a favor and give this spot a try.

Booked a reservation well in advance since I knew my girlfriend and I were coming on a Saturday…read moreover Valentine's Day. The ambiance was nice, and the food was decent. Our server was attentive at first, but after receiving the charcuterie board and shifting into dinner, he didn't touch the table at all. We received our duck dish and were waiting for the other dish and side to come out, but luckily, my girlfriend insisted we eat. After finishing the duck dish and still waiting at least 30 minutes, I finally stopped our waiter to bring it up and ask for the check. All he said was it was coming, but we still just wanted the check. Not sure if the kitchen timing was off since it was a weekend and Valentine's Day, but very disappointed with the service. It should also be noted that when we sat down, two tables next to us were finishing up. We ordered our food before the new customers arrived at those two tables. Both of those tables received full service, including dessert, before we were even checked on. Even once we stopped the server to cancel the remainder of our order, there was no apology given.

Best place in Torrey Utah . The salmon was excellent, the corn muffin were yummy, and I loved the…read moreHawaiian coleslaw. My husband's ribs were yummy and he had the steak the night before that was perfect. The cooks are sweet and kind. The prices are great. We ate there two days in a row, it was that delicious. Good food and fresh!

Overall we had a good meal, however I had it for takeout and did not receive the order of fries and…read morehad to go back to get refund b/c they wouldn't credit it back to my CC over the phone. Corn on the cob was water soaked. Think it had been sitting in warm water for several hours!