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    Stone Hearth Grille

    4.2 (441 reviews)
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Stone Hearth Grille Photos

    STONE HEARTH GRILLE ATMOSPHERE

    What's the vibe?
    Quiet
    Romantic
    Upscale
    Good for kids

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    Recommended Reviews - Stone Hearth Grille

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    Ribeye & New York Steak
    Sheila T.

    Stopped by for our anniversary dinner during our weekend getaway! I recommend you to call ahead to make your reservation! We chose to sit outside for a dinner with a view. We ordered the house bread (forgot to take a picture) -- this is a must!!! The bread was perfectly crisp on the outside and very soft on the inside. Their house made butter paired so well with the bread. We ordered two steaks-- ribeye for me & New York for my hubs. We both asked for medium & mine was cooked perfectly. The New York was more on the rare side. Still seasoned well! You can order the steaks with either the rosemary butter or chimichurri sauce. I enjoyed the mashed potatoes & veggies w/ the steak.

    14 Oz. Ribeye
    Ryan M.

    Really good meal in the middle of Utah. The French onion soup was phenomenal, and the ribeye was really solid as well. The ambiance is calming and the service was exceptional. Would recommend it you're in the area looking for some good food

    Surrounding landscape
    Matthew R.

    Stone Hearth Grille is elevated/fine American food hidden outside of Tropic. The setting is quiet with beautiful views, and the restaurant feels as relaxed as a home, yet maintains an elevated dining experience. I enjoyed the sablefish with miso sauce, jasmine rice, and carrots. It paired nicely with a cabernet sauvignon from New Zealand. She had a lovely New York strip steak. The servers were attentive and on point. We really enjoyed our dinner!

    Elaine G.

    This is probably one of the nicer restaurants around Bryce Canyon and we chose this restaurant to celebrate my birthday... but I found the ambiance, food and service to be just "okay" maybe a 3.25 or a 3.5 if I'm generous. Ambiance -- the restaurant is in what looks like a house with a bunch of tables in what would be the living room. It wasn't bad but a feel like a little more could be done to make it feel more warm and inviting Food -- I was really looking forward to some delicious food based on the reviews and though it wasn't bad... nothing about it was memorable. The steak was fine, the fish and shrimp was also fine but the asparagus was not great and we ended up not eating half of it. Dessert was probably the highlight, followed by the expensive coconut chicken and even that was just okay. we left a little hungry and ended up getting snack later that night elsewhere. Service -- again also fine. the young man who helped us was friendly enough.

    14 Oz. Ribeye
    Jennifer B.

    We were really looking forward to having a special dinner after being on the road for three days. Unfortunately our server Geni put a big damper on the night. I waited 20 minutes to be checked on after being served an almost raw $60 steak. Parts of my son's steak were also raw but he ate around them. When I pointed it out Geni threw up her hands and defensively proclaimed that she didn't cook them and asked "what do you want?" My son and I did not get to eat together and the treatment of us was dismal. This type of situation deserved, at the very least, an apology. One steak really should have been comped or at least a desert on the house. I was sad to be put in the position of leaving no tip. I've never done that but felt it appropriate. A once in a lifetime trip with my son and a birthday dinner ruined. Other waitstaff seemed to enjoy their jobs and taking care of their customers. The positive aspects were the pleasant deck outside, homemade bread and my eventually appropriately cooked steak was delicious with the Worcestershire sauce.

    Cake and sorbet
    J Warren R.

    If you are looking for fine dining, a quality meal while visiting Bryce National Park, look no further than here. Wow, this place was fantastic. Exceptional food, attentive and knowledgeable service and a scenic view from the patio make it a memorable place to dine. The fresh halibut with shrimp was spectacular as was the grass-fed local Beef Filet Mignon, which was grilled to perfection . Sitting on the patio and watching the sun set on the colorful mountains was so pretty. Wine by the glass selections are very good and work well with the dinner entrees. This was such a good restaurant and experience we returned and ate here a second time within a few days.

    Looking from Bryce Canyon to Kodacrome.
    Christy W.

    We stopped by the Stone Hearth Grille on our National/State Park hopping trip. This place is up a road that extends beyond the local high school. When I say up, quite literally vertically up the side of a foothill in Tropic, Utah between Kodacrome Basin State Park and Bryce Cannon National Park. Tropic has a unique food scene. There is a bakery... quite good. And, there are several campground and gas station restaurants. (We did not try these.) We were looking for something a little more fancy. Yet, in reality... we had been hiking on 100 degree heat... camping for many days in our slide-in-truck camper. What we liked about the Stone Hearth Grille - these people are workers with grit and hustle. Service was top notch and they seemed happy. That is a huge plus for me. The view was fantastic. (Photos will attest.) They handle dietary needs well as we have some food allergies. Additionally, the restaurant and surrounding property is beautiful (clean, landscaped in a sustainable tasteful way, decorated with a western bougie flare). What not to like [I apologize in advance for being picky. Yet, the price point allows me to do so.] the food was not executed well. We found our meals (salmon wellington and spaghetti with duck) to be better than average, but not great. They were on the bland and barely warm side. Plus, the red wine was the wrong temperature entirely. I am sure that this is an anomaly. I hope others can attest to this being a one off day. Also, we did roll in without a reservation right at opening time. It is possible that the kitchen felt rushed to serve.

    Beautiful sign.
    Jeremy T.

    This was a delight after a day of driving and hiking. The patio faces a picturesque view of Powell Point. I would recommend making a reservation right at dinner opening hours to get the best view on the patio. Alls of the food here was delicious and priced very reasonably considering the current state of the economy. I highly recommend stopping here.

    Pretty sunset from the restaurant patio
    Amelia S.

    This is a small and classy restaurant, different from the other places in Bryce Canyon City. It has an air of fine dining. The waiters look like college students but are courteous and professional. The plating of the food is "fancy", again relative to other restaurants in the area. The patio is a great place to sit and enjoy the view, especially at sunset. Food was solid. We had the prawn appetizer and the chicken piccata. Both were good. It is expensive for what you get though. The restaurant is really off the beaten path in a residential area. If you want a non-touristy and classy dinner while visiting the area, then check out Stone Hearth Grille.

    Halibut plate .... So good!

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    5 days ago

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    2 days ago

    The cheesecake was amazing! The servers were accommodating and kind! The location is about 1.5 miles or so off the main road.

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    1 month ago

    The Stone Hearth Grille is a gem!! The service is excellent; staff is personable, knowledgeable and funny!! And the food is delicious!

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    8 months ago

    Great food and service! Recommend the red wine spaghetti. The duck in the spaghetti is so flavorful!

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    Stone Hearth Grille Reviews in Other Languages

    Ask the Community - Stone Hearth Grille

    Why can't 6 people come for dinner? Tried to make a reservation for 6 and told only 5 people per table so had to go elsewhere

    It is a very small restaurant. I am not surprised that they can’t accommodate parties of six. I am sorry you will miss this experience. The food was spectacular!

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    Showdowns Restaurant - Full Rack of Ribs

    Showdowns Restaurant

    4.1(233 reviews)
    1.3 mi
    $$
    Live music
    Outdoor seating

    We had a long drive to Bryce Canyon and found this place online on our way to our hotel. What a…read morefantastic find! The food was terrific. I had the trout which was melt in your mouth delicious and my husband loved the ribs. The vibe was so cool and Matthew strummed the guitar and sang beautifully throughout the meal. He even took requests. I loved his story about the Garth Brooks concert in NYC. It was such a warm, welcoming vibe and I highly recommend it to anyone in the area.

    PARKING: Easy parking, many stalls available…read more INTERIOR/AMBIANCE: Casual, fun Western interior with saloon vibes. We missed the live music since we arrived so early to snag a seat (place fills quickly!) FOOD: Popcorn provided as a snack-- yum! We ordered the steak and ribs, which were both good. The steak was simply seasoned but cooked medium rare as requested and tender. The ribs were tender (not quite fall-off-the-bone but easy to eat) and the barbecue sauce was tasty with a bit of a kick. We could each choose two sides, so we chose soup (red pepper and Gouda, like a tasty spin on tomato soup) and loaded baked potato (well done!) for the steak, and mashed potatoes (served broccoli instead, but it's fine) and onion rings (tasty & crispy). Condiments including ketchup, A1 sauce and mayonnaise were all on the table for easy access. SERVICE: Very nice and attentive. OVERALL: Very good choice among the relatively limited options nearby. Seats do fill up quickly. We missed the live music but were seated with the first seating without a wait, so we were content.

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    Sego Restaurant - AZ Beef Filet with Parmesan Pecorino Potaoes

    Sego Restaurant

    4.6(525 reviews)
    45.9 mi
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    Amazing establishment. Mathew at the door, the server assistants and Sami were incredible. Ambiance…read morewas quaint and small, felt very homey. Just a fantastic experience; the elote fritters were UNREAL. Do yourself a favor and give this spot a try.

    Booked a reservation well in advance since I knew my girlfriend and I were coming on a Saturday…read moreover Valentine's Day. The ambiance was nice, and the food was decent. Our server was attentive at first, but after receiving the charcuterie board and shifting into dinner, he didn't touch the table at all. We received our duck dish and were waiting for the other dish and side to come out, but luckily, my girlfriend insisted we eat. After finishing the duck dish and still waiting at least 30 minutes, I finally stopped our waiter to bring it up and ask for the check. All he said was it was coming, but we still just wanted the check. Not sure if the kitchen timing was off since it was a weekend and Valentine's Day, but very disappointed with the service. It should also be noted that when we sat down, two tables next to us were finishing up. We ordered our food before the new customers arrived at those two tables. Both of those tables received full service, including dessert, before we were even checked on. Even once we stopped the server to cancel the remainder of our order, there was no apology given.

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    Bryce Canyon Pines Restaurant - Sampler plate

    Bryce Canyon Pines Restaurant

    3.8(1.4k reviews)
    8.3 mi
    $$

    Dinner pickings are a bit slim out in Bryce Canyon! We finally chose Bryce Canyon Pines because it…read morewas fairly well-reviewed and 7 minutes away. We arrived about 6 and waited about 20 minutes for a very nice booth. We split a pretty good-sized house salad. It was fine. I had the trout with asparagus and sweet potato fries. Fish (lemon pepper and salt) was tasty and perfectly prepared. Asparagus was also perfectly cooked, still a bit of crunch. The fries were too limp but tasted good. My hubs ordered the ribeye. Looked so juicy and charred but was a bit tough. Flavor was great and it was a gigantic 16-oz. portion. Coffee was tasteless, unfortunately. The absolute highlight of the meal was the pie! The apple pie is the best I have ever eaten. The filling contained nice slices of apples, no mushy stuff here. And the crust was incredibly flaky with a bit of sugar baked on top. My husband ordered the cherry pie à la mode and was quite pleased with the pie and two little scoops of ice cream alongside. Nice staff too! This place is popular for a reason. It HAS to be that incredible pie.

    First time here while on our rv trip! It was my 40th birthday so we wanted to celebrate ( we were…read morealso going to Bryce Canyon national park afterwards). Food: yummy and very filling. Service: friendly staff and very nice! ambiance: homey and warm. Thank you!

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    Bryce Canyon Pines Restaurant - Interior

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    Bryce Canyon Pines Restaurant - Elk burger, add grilled jalapeño with sweet potato fries. Lettuce, tomatoes, onions, pickles come on the side.

    Elk burger, add grilled jalapeño with sweet potato fries. Lettuce, tomatoes, onions, pickles come on the side.

    Bryce Canyon Pines Restaurant - Sauces for the sampler (back going clockwise: marinara, ranch, bbq sauce, blue cheese)

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    Rustler's Restaurant - Rustler's Signature Chicken Quesadilla

    Rustler's Restaurant

    3.5(399 reviews)
    1.4 mi
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    We are visiting Bryce Canyon and found this place online for dinner. Great place. The decor was…read moreadorable - very country vibe. The food was solid. My husband had the ribs which he enjoyed and I had the fairytale chicken which was quite good. The portions were large and filling. For dessert we had the bodacious brownie which was a great way to end the meal. We closed down the restaurant so thanks to the great staff for your patience!

    We just hiked Bryce Canyon National Park earlier today and by the end of our day we were hungry and…read morereally looking forward to dinner. We found Rustler's on Google and saw they had a large menu and lower prices than other restaurants in the area. It's a lowkey restaurant inside of the same building as a grocery store and next to a gas station. We were seated very quickly but service was very, very delayed even service even though the restaurant was practically empty. We waited about 15 mins to get our order taken, and after we placed our order, we waited about 40 mins to an hour for our two burgers and a salad. A larger party that was seated after us was given their food and almost finished it before we were given ours. We actually had to ask a staff member if our order got lost in the queue. We ordered two Rustler's burgers and one Caesar salad. The burgers came with onion rings, barbecue sauce, and cheese, along with fresh lettuce, tomato, and onions on the side. Never have I ever had a burger that was so plain and unseasoned. I don't think they seasoned my burger patty or fries at all. Even the onion rings in my burger were floppy and soggy.

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    Ruby's Inn Cowboy's Buffet & Steak Room

    Ruby's Inn Cowboy's Buffet & Steak Room

    2.9(653 reviews)
    4.5 mi
    $$
    Casual dining
    Kid friendly

    Come early for the ribs before they run out. We got there about 5:40 pm and by 6:30 pm, it looked…read morelike a 30-45 minute line. The ribs come with one trip to the salad bar, a big baked potato (not the tiny ones so common in restaurants these days), and a few spears of asparagus. The ribs were meaty with plenty of sauce. It was a good dinner. The buffet has two sections for salad. One didn't have any carrots or beets or other toppings that I wanted for my salad like the other section did, so check out what is in the salad bar before you get in line. There was a lady waiting to refill the mixed green/lettuce, and I offered to let her do it but she wanted to wait until after me even though there were others also waiting. My mixed greens were not the freshest. Buffet had things like macaroni and cheese, potatoes, vegetables, chicken, meatloaf, and desserts.

    The restaurant is attached to an inn. They have buffet options as well as a la cart dishes. We had…read moredinner and lunch here. The restaurant is huge! The dishes can be a hit or miss. Each entree includes a salad from the salad bar. The trout was delicious and not overcooked. The shrimp skewers were disappointing as they lacked flavor. I enjoyed the salad bar which includes beets, spinach, sunflower seeds and much more. The onions didn't look fresh though. The lunch buffet is $18. It isn't very big but have a variety of options from fried fish to chicken to pork. There is also soup and ice cream. The salad bar is also included. Drinks not included.

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    Ruby's Inn Cowboy's Buffet & Steak Room
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    Stone Hearth Grille - tradamerican - Updated June 2026

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