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    Dickey's Barbecue Pit

    5.0 (1 review)
    Open 11:00 am - 9:00 pm

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    10 months ago

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    Starvin Marvin’s

    Starvin Marvin’s

    4.0
    (4 reviews)
    3.4 km

    I approached this food truck and was hit with sticker shock, but I was craving a good burger so I…read moretook a gamble. And I won! The burger patty is large. Apparently 1/3lb. For me, it's actually too big, but if you've got an appetite I'm sure you can handle it. Very moist and flavourful patty. There was a perfect hint of garlic, which I'm not sure was the patty or the Marvin sauce. I built my own burger with Swiss, lettuce, tomato, guac, and Marvin sauce. It was perfect. I'll definitely be back if they are in my area again.

    Yooooooo!!!!! I managed to find the new gem traveling around town and area…read more Firstly. The service is epic. Such happy people and very friendly natured. Seems to be a bunch of younger guys banging out amazing burgers and very happy to have the privilege to do so. Now onto the food.... let's start with the fries... holy god damn! Do you know those amazing Costco fries? The ones that are super crispy and fluffy on the inside with the perfect flavor to them? Well... they do them here.... but crispier and more of a punch of flavor. I decided to get the whiskey river BBQ burger. It's generally a standard for me in my choices. Taking the first bite I was amazed at the perfection of the bacon. Not to hard and not to soft making it the best to mix in with the rest of my bite. The buns are about as soft as they can be without being under baked. When you take a bite it has already soaked up some of the BBQ sauce making it even more melt in your mouth then it already does. If you can pick a favorite burger spot that you know of not only will this place beat it, but you will easily see how a burger from here will outclass anything else on your mind. Real food, real people, real good time. I look forward to seeing what else and where they will be in Edmonton this year

    Photos
    Whiskey BBQ Burger & Onion Rings
    Whiskey BBQ Burger & Onion Rings
    Starvin Marvin Burger
    Starvin Marvin Burger
    Gourmet Burgers

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    Smashburger

    Smashburger

    3.3
    (64 reviews)
    6.4 km
    $$

    Nice, clean atmosphere. Smashburger doesn't do combos, so there is no deal by getting a burger,…read morefries and drink. This is what I got and it was a bit pricey at $19. I should have taken a photo of the burger because it looked a little slapped together. I had the spicy jalapeno burger which was pretty tasty, I'll admit. The menu has a variety of items which would be fun to try out, so I'd go back. If you have a family of 4+, the $80-10 might be better spent at a place a little more restaurant and a little less fast food.

    Poor service - no acknowledgement of customers waiting on line to order - back turned to guests -…read moreno welcome - no "I'll be right with you." After ten minutes of waiting, a server finally attended to the man in front of me who had been patiently waiting to buy a soda... then I finally got to order - still no greeting - no speaking to me at all - I wasn't asked if I was dining in or out (I am dining in and my receipt says take out) Store is dirty. Trash bins at kitchen and dining room are overflowing. Floor is slippery and sticky at same time. Prices have gone sky high. The check-out register had the nerve to ask me to leave a tip for counter service - when nobody even acknowledged I was there? Nope! Won't be back again! Used to really like this place. I think it must be on its way out. I haven't even gotten my food yet - but there is no way I am coming back

    Photos
    Kitchen area
    Kitchen area
    Get Smashed
    Get Smashed
    The baja salad with chicken added is divine! Great dressing and gigantic flavour at a awesome price

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    The baja salad with chicken added is divine! Great dressing and gigantic flavour at a awesome price
    Clark's Restaurant

    Clark's Restaurant

    3.6
    (11 reviews)
    3.6 km

    So you should know by now, my illustrious readers, that I like cheap. Not cheap quality mind you,…read morebut cheap price tags. I can appreciate quality in things and will happily pay for it. However, I can't help but get all giddy and flushed when I find quality AND a cheap price in once spot. I've been to this little gem called Clarks twice now in the last two weeks. Once for breakfast to meet a super cool friend of mine who sells sex toys for a living, (told you she was cool), and another time for lunch with my Mom. ( My mom doesn't sell sex toys for a living, and while I thank God for that, she's still cool.) So I'm only going to review the lunch with Mom for this post because I wasn't thinking to take photos of the breakfast I had with my cool friend, plus my Mom said "Hey, you should review this place". Smartypants. Easy to find, this little spot has maybe 10 tables in the whole place, I think. Surprisingly, it was about half full at 12:30 in the afternoon, (thought it might be busier), but our server greeted us immediately when we walked in the door and brought us to a table. Taking our drink order and giving us menu's she left us to decide. The prices on this menu are amazing people! Mom ordered liver and onions (she could have ordered the senior's size for $6.50 - one scoop of mashed potatoes with gravy, two pieces of liver, and vegetables - but she's in denial about the senior thing I think - so she ordered the normal portion). She went on about how she hasn't eaten liver for almost a year, and I reminded her that it's been about 25 years since I've eaten it. I'd rather run naked through a cactus patch and bathe in a tub of vinegar than eat liver. Ok, not quite, ..... but well, honestly?...... Maybe. I ordered their house burger (can't remember the name of it dammit!), but it had cheese, bacon and mushrooms on it with all the other burger paraphernalia, and fries. The price for that burger rang in at $8.99. When the dishes came to the table, my mom seemed super pleased with her decision. She tried her first bite of the liver and looked up to the ceiling and said " OH MY GOD" (all dramatic like), with an added "this is the best liver I"ve had in a very long time!!". The waitress came along and Mom repeated what she expressed loud enough for all the other tables sitting around us to hear, and then the waitress went straight away into the kitchen and you could her yell... "JUAN!! Hey JUUAAAAN!!! -The liver and onions are excellent she said!". Mom figured the liver was slightly coated in a panko type coating and fried slightly crispy, but not like "shoe leather". The gravy tasted home-style, the mash was smooth and creamy and she said the veggies were very good - fresh, not from frozen and not overcooked. All this stupid excitement over the liver made me think I had to try it. So I cut a very small piece and kinda dipped in some gravy. It was crispy on the outside, tender, and still tasted disgustingly like liver to me. But I will admit, it was the very best of all the gross tasting liver I've ever had in my life. For real - If you love liver, you will love Clarks' liver. (Somehow that sounded weird, but you get what I'm saying) My burger was pretty good. The patty was house made and slightly dense, almost overworked, but very tasty. The cheese and bacon were nice but it could have used a few more mushrooms. All in all, the portion size was more than worth that price tag. Hell, you're gonna pay that same price pretty much at MacDonald's and the patties there are like shingles. Our server was VERY attentive and incidentally, an older lady who's been with the company for 22 years. This lady worked her ass off, was super friendly and made sure we were looked after. She was worth the generous tip, without question! On a side note, their breakfasts are super decent (EG: 2 eggs, 2 pancakes, 2 sausage, 2 bacon for $5.35.) and they have a huge variety of different Eggs Benedict if you're looking for something other than the original. I will definitely be going back to Clarks for breakfast or lunch. Apparently for dinner, it becomes a chinese food place, which is great, but I can't comment right now because I've not tried it................................ Yet. www.forkinfoodie.com

    We have been going to Clark's every Sunday morning for several years, great atmosphere...it's like…read morecoming home, Tu and Ina are so welcoming..great prompt service, the food is always excellent and the patrons reflect the friendliness that we enjoy there. Our son considers the wonton soup the best he has ever had.

    Photos
    Clarks
    Clarks
    Not too shabby for $20
    Not too shabby for $20
    French toast

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    French toast

    Dickey's Barbecue Pit - bbq - Updated July 2026

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