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    Dim Sum House

    3.8 (314 reviews)
    InexpensiveDim Sum
    Closed Closed
    Updated over 3 months ago

    Dim Sum House Photos

    Business Info

    DIM SUM HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - Dim Sum House

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    Rice noodle with chicken.
    john h.

    I ordered rice noodles with chicken. I thought I was ordering the thick rice noodles like they have at ABC Bakery. I should have known when they made it fresh. It was actually vermicelli type rice noodles, except thinner. It didn't have much flavor unless you add sauce, it was well prepared though. Service was good, interior is no frills, one table a couple of chairs. Everything was to go, doesn't look like they're encouraging you to sit down and eat, more of place to sit and wait. The Dim Sum looked good.

    Entrance
    Jenn D.

    It's quick & easy. The shumai is huge and at least double the size that you'd get anywhere else. For the price, the quality was good, definitely ate it all. There's nowhere to sit inside, it's really just a grab and go set up.

    Dim sum for breakfast
    Luke Y.

    Always drove pass this place and never knew it was a dim sum place, their food is super good and ready to order. Service was great and they're super quick.

    Eric C.

    damnnn sorry man i really wanted to like this but it just wasnt that good. i ordered 3 siu mai and 3 ha gao but like they were not good at all. the ha gao tasted extremely fishy wish it should not taste like man. the skin of it was very mushy as well .... and the flavor of the siu mai just wasnt good unfortunately. and the textures werent up to par either. the woman taking my order was very friendly and nice tho.

    Sign
    Justin L.

    This is my go to spot for dim sum! Recommend to go early, to get the best quality. They serve deep fried pork dumplings that are to die for! They only do one batch most times so first come first serve. If you come after me, I'm pretty much taking what's remaining. Now sometimes they're cold cause they aren't kept under a heat lamp, I'd definitely warm them up before eating for the best taste. Sometimes I'm late and left with whatever's left and usually go with their $6.75 lunch special for the day. Yes less than $7 for a giant rice plate made to order, really affordable and tasty. Today I was able to get everything we wanted. Pork steamed buns, steamed shrimp dumplings, steamed pork dumplings, and the fried pork dumplings. Sometimes the lady taking orders sounds rude and very cheap when it comes to the sauce packets but the food makes up for it. If they were more consistent I'd give them a 4 star, but overall for food,service, and quality, it's 3 stars.

    Irving N.

    I'm on the search to find myself the best walk up dim sum spot in our city. Dim Sum House doesn't take the best for me but it is pretty good. Came in on a Sunday morning and was able to get some of our favorite dim sum items. The siu mai was good and pretty big compared to others I've had but the flavor wasn't better. The har gow was alright but failed to "WOW" me. Prices are pretty cheap for the current economy so that does give the food a plus. There was only one person at the front which may affect service times during peak but there wasn't that many people there at the time so nothing ti complain about that. The ambiance isn't the best as there is only one table in there with chairs around it and the others are stacked up on each other, so don't really expect to dine in. Was it the best? No. (But it is good) Will I ever come back? Yes

    BBQ pork buns, pork siu mai, shrimp ha gao for $11 -- serving for two
    Nancy C.

    I came here while waiting in line at the DMV as person number 13. The boyfriend wanted Jack in the Box, while I said we should look around for something different for breakfast. Dim Sum House is a humble, no-frills corner shop with one person behind the counter and a simple menu with dim sum staples, along with lunch specials for around $7. Everything is priced affordably; 4 BBQ pork buns, 3 pork siu mai and 3 ha gao round up to $11, or roughly $5 per person. As for the food itself, it has a home-cooked quality -- savory without being too savory, substantial filling in every bite and flavor familiar enough to satisfy. It's not the prettiest or anything attention-grabbing, but it's a pretty darn good choice in local business to support when you're on the go.

    Pork sui mai, cilantro shrimp, chive and shrimp dumpling. Chicken sui mai, ha gow, and shrimp and pork sui mai
    Edna C.

    This a good place for take out dim sum. It's nice that you can see all the different kinds of dumplings they have through the glass. I was impressed with the variety they had. So many things to choose from! We ordered a bunch of different items. I really liked the shrimp dumplings the best, because it had good flavor of chives and cilantro. The chicken sui mai was not my favorite because it was on the dry side. The steam buns had too much bao and not enough filling for my taste. The egg tart and wife cake was nice and flaky. Not too sweet and It was delicious! There's a bunch of tasty dim sum and good variety to choose from. I would suggest you come and check it out if you're craving some take out dim sum! Friendly service!

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    3 years ago

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    4 years ago

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    1 year ago

    Great dim sum. Love that this place has been here for years. Keep up the great work. I'll be back as usual

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    7 years ago

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    3 years ago

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    2 years ago

    Good customer service! Food is tasty, but you need to come early before the favorites run out.

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    2 years ago

    Drove all the way out here and it's closed even this days it's open. What a waste of time and gas.

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    4 years ago

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    2 years ago

    Went late in the day and wasn't much left to buy. I did buy a few items. Will try to go earlier next time.

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    4 years ago

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    3 years ago

    Best value. They are the most inexpensive dim sum. Limited selection. Best for the dollar. I always go there.

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    5 years ago

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    3 years ago

    Great place to grab some quick dim sum. They open early, too - and their stuff is amazing when fresh.

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    Page 2 of 8

    Ask the Community - Dim Sum House

    Do you cater dim sum for large parties (150 people)?

    Yes, they do. Please contact the restaurant directly.

    Are you guys open? Every time I go to your business it is closed.

    Hi Jasmine! Yes, we are open. Our apology, we had to close for about a week earlier this month. Thanks for understanding!

    Are they still open? Passed by twice during posted business hours and they were closed. Wondering if I was just not lucky or if they've been closed for a while

    Hi Ally, thank you so much for your interest and support. We have closed since the lockdown in March and currently don’t have a reopening date. We definitely intend to reopen again once situation starts looking better. At that time, we hope to… 

    Have you opened back up?

    Hi, sorry, we are still closed at this time. Thank you for checking in!

    Any word on when you are opening back up?

    Sorry, not yet due to the current state of things with Covid. We will definitely do so once the numbers look better. :)

    Are you guys opening soon? I miss eating at the dim sum house!

    Hi, Jasmine! We are planning on re-opening possibly around mid-July. We looking forward to serving you again. It’s been too long!

    Is dim sum house going to open?

    Hi Denise, we are considering possibly reopening in July 2020. Thank you for your interest. We are looking forward to serving all our loyal customers again soon!

    Do you know when you are opening back up ? We miss you guys

    Hi, Gina! I am sorry, we are still closed. We hope to serve you again once we have made the decision on when to reopen. Thank you!

    Are you doing delivery during COVID?

    Hi, our restaurant is closed at this time. I apologize for the inconvenience. Thank your your interest.

    Any vegan items?

    Hi! Although we don’t have a vegan menu, we will certainly try to accommodate your request. Just be sure to mention to us that you don’t want meat in your dishes when you place your order. In regards to dim sums, most are made in advance, so we… 

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    First time experiencing the menu outside of Dim Sum. Here are my notes:…read more Special Fried Rice in Claypot - Refreshing fried rice due to the addition of the cilantro. You can taste the umami from the roe and other ingredients that I am not entirely sure are but taste familiar. I enjoyed and loved it. Mapo Tofu - Firm Tofu and good sauce. Although I do enjoy more of a Sichuan-style spicy mapo tofu (with the very numbing taste), I still found this mapo tofu delicious as you can taste the flavor of the pork and sauce coating the tofu. 2 Entree BBQ Platter: Roast Duck and Empress chicken - I'm biased towards roast duck. I love roast duck so any roast duck is good to me. Not a lot of comment on the duck. However, the Empress Chicken is nicely seasoned with the whatever broth they cooked it in. One of the few Empress Chickens where I can enjoy it without the scallion-ginger oil, but the scallion-ginger oil still elevates this Chicken to a higher level. Congee with Pork and Preserved Egg - Comforting and triggers a lot of nostalgic feelings for me. I didn't have to add too much additional soy sauce or chili sauce because the congee has a great base flavor. Preserved egg and pork weren't too chunky, rice was not too "mushy", and the overall congee was in a good thickness to create a nice mouth feel for each bite. Will visit again to try the other dishes.

    Ambiance: 3/5 Service: 2/5…read moreFood: 5/5 Drinks: n/a Price: 4/5 Parking: 4/5 Debated how to write this review. The food was fantastic. Drinks aren't rated, as they don't sell house cocktails (though they sell a small selection of beers and wines). All-in-all a solid menu. The dilemma is that we generally felt unwelcome. We came by on a Sunday evening at 6:30 pm (and paid and left by 8:20 pm which is 10 minutes before closing). We were a party of 8 with diverse backgrounds, and with exception to one server (a woman wearing red who was maybe a manager), the staff just weren't friendly toward us. I will say that one woman in red was so kind. She made sure to say "bye" as we left. I will add one of my friends mistakenly tried to take a pair of chopsticks (as they are set on the table in a paper slip). She didn't realize they were store owned/reusable vs throwaway. She quickly apologized, but that became the final straw of awkwardness with the staff. The food was genuinely great with appropriate prices, so I may give it another shot down the road as a date night option.

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    Happy Garden Seafood Restaurant

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    3.7
    (689 reviews)
    3.2 mi
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    Dim sum is ok. Chow mein sucked…read more Fried rice is ok. Flounder is a must have. It's delicious. Service is top notch.

    I've been coming to New Happy Garden for several years--back when it was just "Happy Garden"--and…read moreit used to be a spot I'd happily go out of my way for. The restaurant itself has always been large, spacious, and beautifully decorated with chandeliers--it's definitely a nice venue for events like weddings. Their taro turnovers have always been a favorite of mine, and even after moving farther away, I still found myself coming back just for them. A few months ago, my husband and I had a really pleasant experience here. We ordered a variety of dim sum and ended up taking some home because everything was so enjoyable. My husband typically orders the spicy orange chicken and has always been satisfied with it. The service during that visit was also great--the server was sweet, attentive, and we even had some fun conversations. Unfortunately, our most recent visit yesterday was a completely different experience. We came in around 11:15 AM on a Tuesday expecting a nice, casual dim sum date. I ordered har gow, siu mai, sticky rice, and shrimp balls with sweet and sour sauce, and we waited for more of the dim sum carts to come around. As usual, I ordered the spicy orange chicken for my husband. It was already off to a rough start when communication with our servers became difficult. There seemed to be a significant language barrier, and it was challenging to get our concerns across. Things went downhill when we received the "spicy" orange chicken. It was not spicy at all and, more importantly, it was severely overcooked--hard, dry, and honestly unchewable. We ordered chicken, not beef jerky. When we brought this up, the staff seemed fixated on the spice level rather than listening to the main issue. They insisted that the dish was already spicy and interpreted our concern as a request for "extra spicy." Both my husband and I can handle spice differently, but we could agree there was no spice present, and that wasn't even the primary problem--the texture was. They took the dish back, and we assumed it would be remade. Instead, it was quickly returned to us with some chili sauce sprinkled on top--the same exact overcooked chicken. I could tell it hadn't been remade because the same broken piece of chicken was still on the plate. At that point, we were frustrated and had lost our appetites. I took the dish to the register myself to explain that the issue was the texture and that the chicken was inedible. It finally seemed to click, and they apologized and offered to remake it, but by then, it felt too late. I'm not one to give third chances when something should have been handled correctly the first or second time. To their credit, they did not charge us for the dish and were apologetic, but the entire experience felt unnecessarily difficult and frustrating. That's not the level of service I expect when I'm paying to support a business. It's especially disappointing because this was meant to be our last visit before moving out of state, and it ended on such a sour note. Sadly, after this experience, I definitely do not see myself returning.

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    King Palace Restaurant

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    My family had a reservation for a party of 30+ people, and the organizer selected the menu in…read moreadvance, so I'm not familiar with the full menu offerings or pricing. However, I can still speak to the food quality and overall ambiance. The food was very tasty overall. My favorite dish was the Peking duck--it's honestly one of the best Peking ducks I've ever had. The buns were steamed perfectly, and the duck itself was incredible. The meat was tender, the skin was crispy, and everything paired beautifully with the sauce. We also had fish maw soup, a clay pot dish with shrimp and vegetables, chicken and rice, bok choy, and several other dishes. Everything was flavorful and well-prepared, and I would happily reorder most of the items we tried. The ambiance was pretty much what you'd expect from a traditional Chinese-American banquet restaurant. It had the large round tables with lazy Susans to accommodate big groups, along with a stage off to the side for events like wedding receptions and other celebrations. Overall, this is a great spot for a large family gathering or celebration. The food was delicious, and the space was well-suited for hosting big groups.

    UPDATE 4/6/2026…read more Prices are more transparent now than previously in the past. Menu items are more consistent now where as in the past the portion size would vary based off of your party size as I noticed before when ordering entree items. One time we had a party of two and ordered a dish and was smaller than when visiting with a party of 4. Same price you're paying you should get the same size portion regardless. Kings has made improvements over the years. The food is still great and worth going to!

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    Dumpling Yo!

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    4.7
    (766 reviews)
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    Free parking
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    a smaller establishment with some traditional chinese decorations but overall a modern vibe…read more service was standard. food was good! soup dumplings came out hot and fresh, dough was a bit on the thicker side on the top but i didn't mind it much. the soup itself had great flavor, not too fatty and tasted quite clean imo. the pork was tender and flavored well. wontons had a thin skin which i loved. scallion pancakes were perfectly crispy. we also got the spicy braised beef flank noodles which were insanely good, easily my favorite dish. the beef was so tender, the noodles were cooked perfectly and were the perfect thickness, and the soup was so flavorful. the soup was a bit sweet and heavy with the star anise which i loved, definitely had a complexity of flavor. only comment i have was that i wish a small spoon was provided with the soy vinegar sauce! i had a bit of a hard time pouring sauce on the soup dumplings and i'm not a big fan of dipping the dumplings in the sauce either.

    Soy good!! Hǎo chī! Tucked away like a cherished family…read morekitchen, this dumpling eatery feels less like a restaurant and more like stepping into someone's home in modern Taiwan. The aroma alone--warm five-spice, toasted sesame, and slow-simmered broths are comforting. Every bite carries that unmistakable 家常味 (jiā cháng wèi), the soulful "home-style flavor" that can't be rushed or replicated. Taking one bite of the Taiwanese braised pork rice instantly made me think of my nànà's cooking, the similar flavors jolted me back to her kitchen as a kid. Wow, that alone blew my mind. I haven't tasted anything remotely close to her cooking since she passed away. Thank you . Everything I tried was delicious and I can't wait to come back and order everything else!!! Other: -$$ -single bathroom inside -quaint eatery with indoor and outdoor seating -no wait on a Saturday afternoon -waitlist queue on yelp as needed (clutch) -plenty of parking -friendly service

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