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    Ming Dynasty

    3.7 (685 reviews)
    Open 11:00 am - 10:00 pm

    Order Ming Dynasty Takeout or Delivery

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    MING DYNASTY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Ming Dynasty

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    Reviews With Photos

    Honey walnut shrimp
    Nancy F.

    Came here on CNY and was the second in the door, so no reservation or wait. Service was good, even when busy the staff shared tables and were pretty attentive. Not all of them speak English, but they'll grab an English speaker for you if you need. Love that this place has the dim sum carts coming around, and you can also order from the regular menu. So there is a big variety and a lot to choose from. Got all the regular dim sum things like shrimp dumpling, pork dumpling, rice in banana leaf, shrimp in rice noodle, fried turnip cake, chicken feet, pork ribs in black bean sauce, scallop dumpling, chive dumpling. The carts are stacked so high, so some items aren't as hot as I would prefer. Also ordered lobster noodles, clams in black bean sauce, honey walnut shrimp.

    Deep Fried Shrimp Ball ($6.25)
    Elena N.

    Date: Monday, December 1st, 2025 Time: around 4:45pm Party of: 2 Meal: Late Lunch / Early Dinner *Steamed Piggy Bun ($5.55) *Siu Mai ($6.25) *Chicken Feet ($5.55) *Garlic Spare Ribs ($5.55) *Pork Tofu Skin Rolls ($4.25) *Shrimp Dumpling ($6.25) *Shrimp Rice Noodle Roll ($6.25) *Lotus Leaf Sticky Rice ($6.25) *Deep Fried Pork Dumpling ($4.25) *Deep Fried Shrimp Ball ($6.25) *Pot Stickers ($5.55) *Peking Style Cucumber Salad ($7.95) *Jelly Fish Salad ($8.95) *Empress Chicken ($7.85) The hubby suggested grabbing dim sum on the way back to SF from Tahoe. He actually looked into places and suggested Ming since they do all day dim sum. It wasn't very busy when we got here so they seated us right away. We had actually ordered more items, but I believe they were out of two of them. I think it was the eggplant and something else. At the end of the meal, we realized we still hadn't received the tripe we ordered. Turns out they never put it in. They offered to punch it in right then, but we were full, so we declined. I really did want that ngau pak yip as not a lot of places have it any more. Maybe I should have brought it home. I enjoyed all the dim sum dishes. It had been a while since I went to yum cha, so it was nice what I consider a staple. My fam used to go out for dim sum every Sunday growing up. If memory serves, I found the cucumber salad a little heavy on the maggi. I didn't finish it, so when I ate it again, I added vinegar and chili oil to hide it a bit. The jellyfish didn't taste like much. Remedied that at home with some sesame, vinegar, chili oil, and green onion. The piggy baos were so cute. I couldn't resist. Glad I stopped by. Nice finding an all day dim sum spot on the way home. REVIEW #3929

    Bacon fried rice
    May W.

    I had high hopes for Ming Dynsasty, but the food was just ok. We ordered the Chinese New Year menu that feeds 8-10 people. Large portions, which is a plus. We had the following: - jellyfish, seaweed salad, cha siu - I think it's hard to mess this fish up and it was vey good - steamed fish - pretty good and came with 2 fish - bacon? Fried rice - this was the weirdest fried rice dish I've ever had and wasn't very good - lobster - it came with two tails and it was just okay - dried oyster wi try veggies - just ok - empress chicken - I don't actually like this cold yellow chicken, but the ginger garlic sauce was very good - Choy with mushrooms - a bit salty and the vegetables were huge and hard to eat - chicken and cuttlefish with vegetables - just ok - dessert was just oranges We also added pea sprouts and Gai Lan. The pea sprouts were very good. Small parking lot off of broadway and restaurant is pretty large.

    Seafood soup
    Aileen J.

    We spent the weekend in Sacramento for a family event that included Saturday night dinner here. For dinner, we started with pork belly served with hoisin sauce. This was followed by a seafood soup, honey walnut shrimp, assorted mushrooms/vegetable medley, steamed whole fish, crispy fried chicken, and lobster. Excellent dishes. The orange wedges at the end were the perfect dessert. Eleven of us returned at 10am on Sunday for the dim sum. I selected pu erh tea among the several choices. We feasted on har gow, siu mai, lotus leaf sticky rice, black bean spareribs, wonton soup, shrimp rice noodle rolls, tofu skin shrimp rolls, steamed egg custard buns, baked BBQ pork buns, steamed BBQ pork buns, deep fried pork dumplings, deep fried stuffed taro puffs, and egg tarts. Both meals were exceptional. Saturday night parking was a bit tight, but no problem first thing Sunday morning.

    Mary N.

    After all these years, this place still consistently delivers good quality food. You can order dim sum anytime (even at night). I like that they are on DoorDash for those lazy evenings. Their Peking duck is pretty decent for $24.99 on DoorDash. Their Sui Mai is nice and juicy. This is my comfort food spot.

    Front
    Michael S.

    Ming Dynasty was decent at best, not the superb dim sum experience that we enjoy so much unfortunately. Barely any carts rolled by, food was good but not super tasty to the point of food exhaustion and belly filling, and selection wasn't as vast compared to other great dim sum spots. Service was as expected (fast) but hardly anyone spoke English so it was tough to communicate and ambiance was welcoming but didn't feel like a typical Chinese dining experience with lively spirits and busy happiness. Beef noodle, my favorite, was subpar here and did NOT satisfy - this was a big let down. Not bad for a quick bite, but for a full on dim sum experience to achieve food coma - move past Go and just keep trucking along.

    Xiao Long Baos, Shanghai Soup Dumplings (L) ~ $5.95
    Jean S.

    Ming Dynasty is a good place for dim sum in Sacramento. I've dined here many times and most of the experiences have been good. At this dim sum restaurant, they push the dim sum carts from table to table so you can order straight from the cart, or you can also order from your server off the menu. They don't provide the dim sum menu at the table so you have to get it from the counter if you want one. The pork siu mai was pretty good. I also liked their ha gao, shrimp noodle roll, deep fried pork puff, deep fried taro puff, soy sauce tofu, empress chicken, garlic spare ribs, turnip cake, and green tea mochi balls with black sesame. Their XLBs were just okay. The soy sauce chow mein was a miss last time we dined there. It seemed like it was just reheated and not hot. The steamed buns with egg custard inside were so so, but kids liked the ones shaped like piggies. The tea selection was good. On my last visit, they charged us an extra tea fee and charge an L dish that was M in the menu. All small things, but still things to keep an eye out for. With few dim sum restaurants in Sac, Ming Dynasty is one of the better choices right now.

    Dim Sum
    Justin S.

    I've been coming to this dim sum place the past couple of years and this is a staple. Not only the price is reasonable, but the service is great as well. My recent visit was perfect, all the items was fresh and hot, and one aspect that stood out was that the person doing the cards also mention the items in English, which helps for those people who don't speak Chinese. Overall would highly recommend this place. Just writing this review makes me hungry. Also no need to worry about the wait, on the last 3 times I've been here I've had never had to wait for a table!

    Jaina T.

    Love Ming dynasty been coming here for years. Michelin star recognized restaurant but the staff is very friendly and it's homey. You don't have to dress up super nice just casual and they have dim sum carts in the morning till afternoon, after that dim sum is available to order from the menu. I usually get the jasmine tea kettle it's 1.50/person and super good, I also love the shrimp rice noodle rolls and the soup dumplings!! Pretty budget friendly if you order from the dim sum menu, and the parking is decent.

    Lobster special (salt & pepper)
    Josiah H.

    Dined at Ming Dynasty for the second time; both of which were for Chinese New Years and had a good experience each time. Many places can have could food, but the interaction with staff can make or break the experience. And either make you want to come back or never come back again. Both of my times here the staff were very friendly, and made you feel like both they wanted to be there and wanted you as a customer there. That hasn't been my experience unfortunately at some other Chinese buffets in the area. Once our whole party arrived we looked over the menu briefly, and ordered the following: Our courses: Egg flower soup Sweet & Sour Pork Lobster special Oyster fried rice Asian broccoli Lettuce wraps Fried fish Everything came out really well amd I enjoyed all of the food. My favorite who have to be the crispy salt & pepper Lobster. The batter was nice and crispy and was also perfectly seasoned. But overall I really enjoyed every dish we ordered. Overall: Friendly staff, good environment and great food.

    O19. House Special Fried Rice ()
    Carly C.

    The Chinese food was great. The beef chow mein and the my-shu tasted flavorful and very filling. The portion sizes were worth the price. The honey walnut shrimp however wasn't great, I would not recommended that. It's has a creamy like mayonnaise sauce on it that wasn't horrible but I wouldn't get it again. The dish also didn't come as much as I anticipated. This isn't a must try Chinese restaurant, but I would order here again.

    Ann H.

    I ordered the house special BBQ platter and the beef chow fun as a take out order. I was expecting roast duck with the BBQ platter as this is what was on the photo on Door Dash. I was quite disappointed. The platter came with jellyfish, seaweed salad, roast pork, cha sui, and a type of beef cold cut. I did not enjoy the jellyfish as it tasted very bland and unseasoned. The roast pork was too fatty for my liking and the skin was no longer crispy by the time I returned home with my order. Everything else was delicious. The beef chow fun was just okay. Perhaps, I'll dine in on my next visit for a more pleasant experience.

    Mic V.

    This place is so good. We came on a Sunday at 3pm. We ordered using a pen writing on their picture menu. Everything came out hot and fresh. All of the dishes we ordered were delicious. Customer service was excellent also. The parking lot is a little sketchy though. I saw homeless camps in the area.

    10-9-22 absolutely amazing dim sum!

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    2 months ago

    Excellent dim sum. Service was on time.Will definitely order again.I took a take out but next will dine inside.

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    Delicious and a unique experience. So much yumminess to choose from the carts of food that come by with both savory and desserts. :)

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    Ming Dynasty Reviews in Other Languages

    Ask the Community - Ming Dynasty

    What time do they stop serving dim sum?

    They have dim sum all day

    Do they have Peking duck?

    If you read the online menu, you'll see that they have Peking Duck for $24.99.

    Is there a buffet too?

    No, they don't.

    Is dim sum only in the morning? Came here at 5pm and no dim sum

    Yes, dim sum is only in the morning through lunch hour. They do not serve dim sum for dinner.

    Are the dim sum served from carts on weekdays too?

    Yes, everything is fresh & delicious

    Are dim sum carts rolling again on the weekends?

    Yes for lunch till 2:30

    Do you host private parties at your restaurant?

    They have all kinds of wedding receptions and large parties.

    Are there many non-pork options for dim sum and do the servers know which they are? Friends will be taking us to Ming Dynasty for dim sum.

    They have some non pork options but you have to make sure to say no pork, but some items are premade with pork

    Are they open on Christmas? What hours?

    I'm sure they'll be open because Chinese restaurants are very busy during major holidays especially for dimsum

    The yelp page says, the have vegan options... what are the vegan (no meat, no egg, no fish sauce, no gelatin, etc.) options?

    I would say the tea and greens and tofu are probably the only vegan options here. They are probably very limited.

    Can I get Dim Sum any day of the week for lunch?

    Yes. Any day of week for both lunch and dinner, but the selection is more limited than on weekends.

    Do they also service steamed items (dim sums) in the evening?

    Yes they do, they have another menu so let them know you want dim sum. Some they might run out of but be sure to call in! I went 4-5pm and there was still dim sum left.

    Do to serve Dim Sum on Saturday?

    Yes, they have Dim Sum everyday!

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    Yue Huang - Sweet and sour shrimp

    Yue Huang

    3.6(1.4k reviews)
    5.2 miNatomas
    $$

    Standard dim sum. They offered all the classics. No frills. No carts…read more The shrimp dumpling and shrimp rice roll were good. The rice wrapper was thin and the shrimp was meaty and fresh and had a good bite. The beef balls and shui mai were disappointing. The textures were too soft and didn't have much flavor. They were more like beef and shui mai paste. The sticky rice was good. I loved that they had salty egg yolks in them. The eggplant with shrimp paste is fried. This is different from what I'm used it and it felt too heavy. Overall, I'd go back but I'm also searching for other options. 8/10.

    Unfortunately, we can't give half stars otherwise I would give this place 3 1/2 stars…read more My husband and I came by here for dim sum after seeing some hype on social media and what not not realizing that this place has been open for quite a while. We ordered a ton of dishes, probably more than two people really needed it, but we wanted to make sure we got to taste some of our favorites. Overall, the dim sum is OK. My husband and I lived in the Bay Area for a while before moving to Davis for school, so our standards are pretty high. Unfortunately this is not going to be my new go to. Although the flavors of the food were pretty OK, we found everything to be really soft. Our shrimp and chive dumplings were literally disintegrating and my chicken feet were too soft. The sticky rice, however, and the tripe were delicious sui mai, and ha gao were pretty good, with the sui mai being pretty juicy. We paid $100 for 10 dishes! I know prices have gone up everywhere but this felt pretty steep. Overall, I don't think we'd come back. I would rather go to South Sacramento and eat dim sum there and then get my Asian grocery shopping done. Restaurant itself looked like a standard Chinese dim sum restaurant. Nothing to write home about.

    Photos
    Yue Huang - Fresh fish tanks

    Fresh fish tanks

    Yue Huang - Orange chicken

    Orange chicken

    Yue Huang - Fish clay pot

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    Fish clay pot

    New Hong Kong Wok

    New Hong Kong Wok

    3.5(559 reviews)
    2.4 miHollywood Park, South Land Park
    $$

    Under a new management with new owners and cooks too. I went today to try their family dinner $68…read moredinner special. . Comes with steamed chicken with scallion ginger sauce and i love this chicken, good with steam rice. . deep fry flounder fish - crispy deep fry and good sweet savory soy sauce. . stir fry beef mushroom with green beans - a good stir fry dish to go with rice and has maggy soy sauce which is really good. . Soup of the day - comes with veggie soup with yam and veggies. . Peking ribs - great pork ribs and coated with a red sweet tangey sauce. . Loved the black mushroom with mustard green. A good veggie stir fry. . Overall the deal is a great deal and easily feed 3 to 4 people. Loved the combination of flavors and entree. Also great decor and service too. Cant wait to come back and try more other options. Hope this helps ans thanks for reading. Have a yelptastic day.

    We came in the dead hours after having just visited Rice theory. There was no one else in the…read morerestaurant so the service was very friendly and attentive. Since we already had snacks next-door, we ordered fried chicken wings and roast duck over rice. The fried chicken wings were delicious. They were not oily and had a good crunch. They were well seasoned, a little salty. I enjoyed it with rice, chili, oil, and soy sauce. The roast duck was tasty, but for the price we could have gone to 99 market and gotten ourselves half a duck and it would've been worth it. They served us a lot of bone pieces that had no meat on them. Great for soup to make a broth but not great over rice. The bathroom was also really sketchy. It needs a good scrub down.

    Photos
    New Hong Kong Wok
    New Hong Kong Wok
    New Hong Kong Wok

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    Da Fei Ge Restaurant - Huge meaty oysters the size of my hand.

    Da Fei Ge Restaurant

    4.3(205 reviews)
    2.8 mi
    $$

    The cucumber salad at this place has been on my mind for the last 4 days. In a desperate attempt to…read morerecreate it, I used too much garlic and made a giant mess in my kitchen. So I'm planning my next trip here this week so I can enjoy the amazing cucumber salad (so fresh, crunchy and garlicky), their pepper beef clay pot (sizzling rice at the bottom for the win and big portions), their spicy tofu (umm what?!? So crispy) and their awesome skewers (the pork belly is my favorite). The space is small, so if you're planning on dining in during peak times, you may want a back up or take it to go as they only have a handful of tables inside and a few tables outside. There is parking but it is shared with other business so can get busy. The service is wonderful! The hostess/waitress was very friendly and everything came out relatively quick. The clay pot does take some time (they need to cook up the rice to get that awesome crunchy bottom) so place your order for that first, and then look at the appetizers and skewers as they come out fast. This was my first trip but will not be my last to Da Fei Ge!

    I came here before on a weekday and it was mostly empty. The food was good and even though you…read morecould tell it was a mostly chinese-speaking restaurant, it wasnt too difficult to order. It was nice enough that I tried to come here on a weekend night and it was packed full of families which is great but probably where I should have thought about it more. We went up to the counter and were told to wait a few minutes. I saw that a large table was clearing up so I didn't mind waiting. During this time a group came up behind us and I thought they were after us. One of the server waved in our general direction after cleaning up and splitting the table, so I thought they were gesturing to us since it has already been 10 minutes of waiting. Wrong, it was to the group behind us. Maybe it was communicated in mandarin that they had a reservation, I'm not sure. I waited for the next empty table, which was also taken by yet another group that magically appeared behind us as if they knew they were in line. I decided to leave after this. My issue is that I looked and talked to the staff multiple times and at no point, did they indicate there was a waitlist, nor did they take my name, or anything about people in front of us. It was really frustrating because being told it would be a few minutes set the wrong expectation. This is not the only place to get skewers so if you're left confused where you are in line, just come another weekday, speak mandarin, or go somewhere else like I did

    Photos
    Da Fei Ge Restaurant
    Da Fei Ge Restaurant - Hot Pot

    Hot Pot

    Da Fei Ge Restaurant - Spicy grilled squid

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    Spicy grilled squid

    Taste of Original - Sizzling beef tripe $17.95 - LOVE THIS!!!

    Taste of Original

    4.1(224 reviews)
    2.3 miSouth Land Park
    $$

    Although this was only my second time eating at Taste of Original, I am still impressed with their…read morefriendly and attentive service, the very excellent "original" menu items and the cleanliness of their facility. This place seems to be very popular with the elderly Chinese and their families, which is a joy to see generations eating and enjoying each others company. Additionally, their portions are large enough to share and still have leftovers. I will definitely recommend this place to my friends and family.

    ** Takeout experience only **…read more Wow. Thank goodness. I finally have a good Chinese spot. Despite there being endless selections in Sacramento sometimes the American Chinese options are .... bleh ... They are either too oily. Mediocre taste. Overpriced. It's hard to find one that really stands out. Recently my coworkers and I all pitched in on takeout from here for Lunar New Year and ordered five dishes as takeout. One of my coworkers was the one who recommended this spot. Let me just say the food was incredible. The seafood chow mein was the standout dish out of everything. Loaded with octopus tentacles, scallops, shrimp. Feel like half the time you get seafood options these days they skimp out but this place did not disappoint. The fried rice was a little more unique than I've personally tried before with pieces of beef and cabbage. But still very tasty. And the pork dishes we got including the sweet and sour were just incredible. One thing I do want to mention was some pieces of the pork did have a bone attached, but I honestly didn't mind it much. The flavor made it up for it. Also inside of this place looks very modern, clean. Since we only got takeout I can't say for certain service for sit down but ordering and getting our food was simple. The staff were very kind and friendly. Again, THANK GOD I finally have a good Chinese food option. No more oily salty food or Panda Express.

    Photos
    Taste of Original - Interior

    Interior

    Taste of Original - Dry-style beef chow fun $14.95

    Dry-style beef chow fun $14.95

    Taste of Original - Shrimp & chive rice noodle rolls $8.95

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    Shrimp & chive rice noodle rolls $8.95

    T Kee Seafood Restaurant - Chicken chow mein

    T Kee Seafood Restaurant

    3.8(274 reviews)
    2.7 miHollywood Park, South Land Park
    $$

    Celebrating Chinese New Years with the family at T Kee Seafood Restaurant. The restaurant serves…read moreauthentic Chinese foods great for family style dining as well as smaller parties. The dinging area is split in two where the bigger side has approximately 8 large tables for 10. Though I did not have the opportunity to take photos of the meal, dinner was delicious. Served family size for 21 of us (2 tables), we had Peking spareribs, Peking duck, New York steak strips with mushrooms and green beans, walnut shrimp, and large fried fish, chow mein, scallop fried rice, greens, and sweet and sour pork. They served a delicious mango juice and tea. The service was efficient, even with every table occupied.

    A solid hole-in-the-wall spot in the Franklin area with a lot of potential. That said, several…read moredishes felt under-seasoned, which was surprising for a Chinese restaurant. The BBQ pork was particularly disappointing--it lacked both crispiness and flavor. Overall, most of the dishes leaned toward the middle in terms of taste. The highlights of the meal were the green beans and the Hong Kong-style pork chops, which stood out with better flavor and execution. I did appreciate the thoughtful touch of offering mango juice as a palate cleanser upon arrival--it was a nice way to start the experience. Service was really good here.

    Photos
    T Kee Seafood Restaurant - Restaurant

    Restaurant

    T Kee Seafood Restaurant - Deep fried flounder

    Deep fried flounder

    T Kee Seafood Restaurant - Taro stick, steak stir fry

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    Taro stick, steak stir fry

    Lucky Jade - 1/2 Crispy fried chicken

    Lucky Jade

    4.0(135 reviews)
    4.6 mi
    $$

    Attended an 80th birthday banquet here. While we were at our banquet a separate banquet was also…read moretaking place in the next room. What was amazing is that the music from the other room was not at all interfering with the event I was attending. Great space for large events. Now to the food. Two large events and I'm sure the kitchen is busy, but you couldn't tell in the quality of the food. Every dish was served hot and freshly cooked. Packed with FLAVOR!!! I can only imagine how much better the food is when they aren't too busy. I bet it's even better!

    local update series continues. We have enjoyed the food prepared here at Lucky Jade and wanted to…read moretry this place again. But there is a caveat. We have tried to dine here a few times last year but had to leave. Why? there was always a moderate smell of propane gas that permeated the dining area...so we opted to leave each time. But today, there was not a propane odor so we decided to dine in and try a few dishes again. So what did we order: 1) Salted fish and chicken fried rice: this dish was very good. flavors of dried salted fish was evident throughout each bite. you could even see the tiny pieces of salted dried fish. nice. chicken was tender. rice kernels did not stick or clump together like some places. And there were pieces of fresh ginger. This dish was very enjoyable. would order this dish again without hesitation. 2) bitter melon and beef in black bean sauce. Another nice flavorful dish. My only suggestion was just a little too sweet for me. I understand the goal is to balance out the bitter by adding sugar but I actually like the bitter flavor and will ask them to eliminate adding sugar to this dish in the future. But if you like this dish with a bitter and more sweet taste, this is your dish. 3) combo plate: chow mein and chicken with broccoli in garlic sauce. Just a basic american style combination dish. Personally, not my type of dish, but my dining companion enjoys these type of dishes. She said the chicken was tender and there was planet of chicken in this entree. But she never received her egg roll. Overall- i would comeback just for the non american style chinese dishes. there versions of traditional chinese dishes are better than the american chinese style dishes.

    Photos
    Lucky Jade - Inside

    Inside

    Lucky Jade - 1/2 crispy fried chicken

    1/2 crispy fried chicken

    Lucky Jade - 6/12/24 Menu

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    6/12/24 Menu

    Ming Dynasty - cantonese - Updated June 2026

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