Got the parm pie with chicken- awesome. Loved how they made the crispy chicken. Sauce was…read moredefinitely fresh. Also, the ranch is bangin'. Definitely check it out!

I got an extra cheese pizza It was ok not great. I am glad I ordered the extra cheese because…read moretheirs was very little cheese on it. I got take out so I don't know how good the service would be if I ate in. I might try something else there next time.

Quick note that I forgot to include. Not only does…read moreCamille's have delicious food and exceptional staff. We could see from the outset that this was an establishment that cares for the people they serve. The tableware was wrapped with the "mouth end" covered. A simple thing, but really says volumes about them. Thank you.

Camille's does a number of things (sandwiches, wings, etc.), but I've wanted to visit for the…read moreWood-fired pizza since even before they were named to the CT Pizza Trail. BTW - Turns out it's super close to Exit 68 off Route 84. So it shouldn't have taken me this long. I'd call Camille's pizza Modern Wood-Fired Thin Crust. I ordered one with pepperoni, sausage and fresh peppers as opposed to roasted ones (which is an option) for pickup. The restaurant was nice. If you're a Prince (the musician, not the one stripped of his title -- too soon?) fan you may love the purple hues. The crust was good chewy. I loved the pepperoni. They cupped and crisped, but in a slightly different visual way than many cup and crisp pepperoni. Very cool. Tasted great too. The fresh peppers ended up being red rather than green. This is a personal preference, but I prefer green. I like the flavor of the green juice better on a pizza. I also think the green color pops better since the sauce and pepperoni are both red. I liked the pizza, but I didn't love it. I couldn't figure out why at first. I think the primary reason was the sausage. It wasn't bad. I just didn't connect with the flavor. And also I prefer larger pieces, than the smaller crumbles Camille's used. If I had this pizza without the sausage, I would have liked it better. I do have a favorable impression of Camille's though. I would definitely return. 4.25 Stars

Quick stop on way to NH. extensive menu and hot pastrami grinder was insane! HUGE wedges of rice…read morecrispy treats and service was wonderful.

Very disappointed. I had three meat scramble home fries and rye toast. The toast was great, the…read moreeggs just a touch too salty and the home fries so overly salted they were inedible. Kathy's French toast was okay with the glaring exception that the "Texas" toast must have walked to CT as it appeared to be regular sandwich bread. The fresh strawberries were fresh and quite good. We won't be back. The server was very nice though.

I've been going to Willington Pizza House since I was a kid, and now I love taking my own kids…read morethere. The place has such a warm, family-friendly vibe, and the food never disappoints. We're big fans of the red potato pizza and the cheeseburger pizza--they're always delicious and full of flavor. It's a local favorite that has stood the test of time, and it's easy to see why we keep coming back!

Amazing experience per usual! Our waiter Mike was amazing and gave us this amazing tip that we can…read moreorder half pizzas! Definitely will be back!

Very good pizza and delivered quick! One area for…read moreimprovement-person who delivered didn't knock on door and left pizza on porch...like it delivered hot in an insulated container in future. Thank-you, Susan

Always delicious. Always friendly…read more The mac & cheese pizza is better than it has any right to be. Highly recommend.

Want this family to succeed, but food is just not good. Eggplant was not cooked properly…read more. Wasn't breaded and pre-fried enough to soften the eggplant. It was toooo tough. Give us some of your dishes and stop trying to do Italian. There is enough of that in this town. We need something different

Service was good. The calamari and the clam strips were delicious. The rest of the meal was…read moredisappointing. Too much cheese on the cheese pizza, and they used canned mushrooms on the other pizza. This was a huge departure from a month ago when they were still using fresh mushrooms. I hope the higher quality ingredients are brought back. If not, I will definitely be looking for a new place to eat.

I really enjoyed this place. I thought the food was really good. Would definitely return.read more

I was in the area hiking and felt like I deserved a little treat. I found this place nearby and…read morenothing sounded better than a slice of pizza and a milkshake. The outside of the place looks pretty generic, but the inside had a lot of personality. There was plenty of parking although the inside is fairly small. I got a slice of pepperoni pizza and a chocolate peanut butter milkshake for $10 which was a reasonable price. Both were delicious and I would definitely go back.

Amazing place! All of the employees are so nice. I recommend delivery, It is fast and all the…read moredrivers are very kind.

Portions are huge, we usually get a large calzone or a medium pizza and split between two people…read morewith plenty of left overs.

Always outstanding pizza We love the bacon and eggplant…read more Friendly staff ,quick turnaround on take out. Calzones are fantastic Highly recommend

This place has always been our go to...but we ordered grinders today and they were horrible…read more Chicken cutlet was over cooked and rolls were stale. They did didn't get the order right. Sorry to say the food is inconsistent.

We came here to celebrate a graduation during a very busy weekend with graduations and Mother's…read moreDay, so we completely understand that the restaurant was packed. Our waitress was absolutely amazing. She was kind, attentive, and whenever something was forgotten, she immediately went to speak with the kitchen and tried to make it right. That being said, our table definitely seemed to fall into a bit of a communication dead zone. My chicken parm was forgotten, and while waiting for it the rest of my family's food got cold. They ended up sending their pasta back to be reheated, which also took a while. Our drinks were forgotten at one point as well, and our to go dessert sat waiting for a long time before anyone brought it over. The food itself was great and we still enjoyed celebrating together, but overall the experience would have been much smoother with better communication between the kitchen and staff. The perfume machine in the bathroom is a fun touch

Went with a party of 10, I made reservations and we were able to sit down on time. Service was…read morewonderful. Drinks stayed filled, and the waiter came by to make sure we didn't want any refills on any alcoholic beverages as they were being consumed. He recommended a few appetizers for the table. We got to try the chef special, garlic bread with ricotta, and calamari. All very good. As was the bread and oil that I think comes with every meal. After I heard the specials, I went with the short rib gnocchi, but the salmon with spaghetti squash was a close second. I wasn't disappointed in my dish. It was a really good size and I ended up taking half of it back with me, something tells me it's gonna be even better the next day as most Italian food is. My one regret is that I didn't order the lemon cheesecake to go. All of the desserts sounded amazing, especially the hazelnut tart, however, the lemon cheesecake is super cute and I heard from other people that have been to this restaurant before that it is delicious. Maybe next time!