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    Dinner Party

    4.3 (61 reviews)
    Closed 5:30 pm - 10:00 PM
    Updated 2 months ago

    Dinner Party Photos

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    DINNER PARTY ATMOSPHERE

    What's the vibe?
    Hipster
    Classy
    Happy hour specials

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    Sardine focaccia
    Kayo N.

    What a cool and cozy space for a low key dinner! I took hubs here for a bday dinner recently. Wednesday is their a la carte and tasting meal day. You can opt for either option. We did the a lacarte. Started w a bartender special cocktail that was light and lemony with prosecco and gin. We shared the anchovy focaccia bread with tomato spread. This was delicious. We both got nectarine and sun gold gazpacho which was light and refreshing. For our main i had the crab raviolo with shishito which was ok- just way saltier than it needed to be and the crab was just ok quality. The breaded chicken Milanese was good. Crispy and well seasoned. I could have used a bit more strawberry hot sauce. We split the dessert which was a peach gelato and earl grey sable. I was happy to get the chance to visit. It was a nice treat.

    Vicki C.

    I thought the space was really pretty and nice but the price was quite high for what was included. Also we were told too last minute that we had to leave when there was only 10min left, that's when they served the ending champagne glasses but also started clearing our table. It was super chaotic and could've been handled so much better.

    Sheynelle S.

    I got married at Dinner Party in December - we were the first wedding there, we were very honored. We had an intimate brunch reception with our closest family and friends, it was super special. We also did the actual ceremony near the window - while everyone stood around. It was perfect. I couldn't ask for a better venue. The ambiance, the food, the staff were all 10/10! Mike, Hayley and Katherine are incredible, they are highly communicative and supportive. They let us choose cocktails, and food options for our wedding, they were so flexible and made every single guest feel welcome. We were honored to share our most special moments with Dinner Party. We also get to go back every anniversary! Thank you!

    Key lime pie
    C H.

    Just had dinner here. Was very excited but somehow left wanting more. I felt somewhat sided by them as well. The vibe wanted to give home country house vibe, but it dint deliver on other fronts. The food was bomb but we had a reservation at 6:30, and weren't served dinner until 8pm. That would've ok if drinks and apps were flowing but the service was slow. The staff was great and very friendly. The food did not disappoint. But we heard from others and from them eventually that we were taking too long at the table which was totally dependent on them serving us. The wine selection is ok. The food was divine. I left expecting and wanting more. Bill for 3 people was around $500 before tip. That included 3 - 3 course prefix, 4 cocktails, 2 glasses of wine, and one bottle of wine, which all seems reasonable. I'm not running back. The food, however, was really good. I'd go back, but not soon.

    cavatelli in grana brodo with roasted celeriac and market root vegetables, micro celery
    Kayla L.

    I wanted to love this place so much, it's such a cool idea, but I was honestly disappointed with every meal. The menu constantly changes - it's preset. The food lacked flavor and I feel their food plating is very inconsistent. I appreciated they could accommodate my vegetarian friend. However, the next to my friend and I got their pasta with very little broth. You can find the name of each dish in the photos. Service was okay. It was hard to get the waiter's attention. The ambiance was really cool though, especially the table setting.

    Olivia N.

    Overall rating: 4.4 I have been wanting to go here for ages. I can't remember how I found out about it, but definitely felt like a unique, nyc experience. I've tried a few times to get reservations but also gave up & did a prefix menu for tuesday. When my friend and I arrived on time, like the email & sign explicitly says - they weren't even open. It was a weird welcoming experience because at the shared tables, they have you sit next to each other vs across the table. So talking is kinda awkward. I thought the chef was going to say something, but we just went into the first course at 8:05pm. The first course was interesting. I think the biggest thing I didn't realize is, the actual experience is a dinner party. Aka if you're done eating and other people at other parties are still eating, you're hanging out a bit. Or the flip side, if you're a slow eater - there's some pressure to eat faster. My predicament. the food was goood but was it waiting good. Was it peer pressure good? When it was dessert time, the staff did start serving per individual group which felt better. But at the end of it all, you had to leave. It was definitely more of an experience than anything. I won't be going back but I do think it's better with large group of friends. It's a very tiny spot, so more people might feel more intimate with a larger party. So happy I didn't go solo!

    salad with summer melon

    What an awesome night out! I've wanted to try this spot for a while and decided to do it now that I'm a week from moving out of town. A lot of times, going to a restaurant alone means feeling a bit hurried so you can be replaced by a larger party but I didn't feel rushed at all. Food was awesome and great sized portions - the stereotype with fancy/expensive is "tiny plates" but I found these were satisfying in size without being wasteful. Favorite course was the bread, a polenta sourdough with whipped ricotta. Perfect juxtaposition of crunch and fluffy, melt in your mouth. After that, the dessert was amazing, the salad was so fresh with perfectly juicy melon, and the entree steak was solid... but the cauliflower that came with it! such a nice char, the vibe was like... if roasted asparagus were assigned cauliflower at birth. Anyway so glad I came and would absolutely do again for a romantic date, or special meal, or a celebration... I'm a public school teacher, so even the lower price on Tuesdays is a splurge

    Can't upload the full review but the service charge must be addressed now. Full restaurant review at: cheekybitesblog.wordpress.com Before we discuss the food etc, which we will because WHAT AN EXPERIENCE, the note below has to be addressed because I fear it will lead to staff being stiffed their deserved gratuity. And please remember, this note was delivered at the *END* of the meal. "We add a 20% service charge to each bill. This is not synonymous with gratuity! If you had a wonderful time tonight, we encourage you to leave gratuity for our Front Of House team! Our service fee allows us to pay our employees higher wages, offer medical insurance, and paid time off. It helps support the variable costs of our ever-changing menus and allows us to focus on the quality of your experience, rather than guest volume. If you're interested in learning more about this fee, please ask your server or visit our website www.dinnerpartybk.com" Note: the physical menu itself includes the language: "20% service charge will be applied to all checks at the end of the meal." Hoo boy. A lot to unpack there. I'll begin by saying, I felt bamboozled, and frankly, taken advantage of. The 20% service fee was indeed listed on the menu, but because of the unique nature of this restaurant, one can assume it addresses a built-in gratuity, which I am happy to pay and had said intention from the start, given the information provided. I have worked (and owned) in the service industry for many years, this is shady business. Why was that note not delivered at the beginning of the meal? Why not include it on the actual menu? Perhaps so when you order wine (like we did), and other drinks (like we did), that 20% service charge is applied to that too, in addition to your $80 per person pre fix tab. So you're essentially paying an additional FORTY PERCENT OF THE ENTIRE BILL TO FEES AND TIP. And I am not about to stiff the server their deserved 20% of actual gratuity because of deceptive owners. It's like ordering late night Dominos and at check out being slapped with service fee, processing fee, delivery fee, and then being asked how much you want to tip the person actually doing the work. Why is Dinner Party Brooklyn a similar check out experience to the late stage capitalism experience that is the Dominos app? I spoke to the lovely staff about the fee and their language reflected the note above. When I asked for clarification about the expectation of additional gratuity, they said it's the same as any restaurant where gratuity is never *expected* but always appreciated. So, yes. Like any other restaurant in these here United States, despite the company line given to staff and all Dinner Party BK provided literature, tipping is expected. The staff also said the fee is in place because the restaurant didn't want to raise menu prices again as they had recently done so. BUT YOU DID IT AGAIN, DINNER PARTY. YOU RAISED ALL OF THE PRICES 20% BY ADDING A 20% SERVICE CHARGE TO THE ENTIRE BILL. A BLANKETED 20% PRICE INCREASE THE CUSTOMER PAYS FOR. So yes, you raised your menu prices again. ALSO, lol, because that 20% is taxed (see pictures below), what exactly is the product you are providing that is eligible for a sales tax? Your employee's health insurance? Their paid time off? 40% of an already expensive meal is insane. Regardless of how the revenue from that service charge is allocated! I can appreciate that you provide your employees the *opportunity* to have health insurance (how many are actually full time offers for said insurance), paid time off, and higher wages. That's great. Love all of that. But that's between you and your employees. You can sure provide those things without passing the tariff on to the customer by being transparent about your menu prices so we know exactly how much we will be spending, and not feel duped into what the actual menu price is. And the irony? The 20% menu price increase is worth every penny and I would happily pay it again, if I ever go back, because the food here is ABSOLUTELY SPECTACULAR. What a ride.

    bar area
    Colleen L.

    the idea and atmosphere of this spot is very cute. the bread salad was probably my favourite dish it was very interesting with the anchovies. unfortunately the chicken for one of my friends was a bit raw.

    Ting Z.

    Love the vibes here, the restaurant feels so homey and welcoming, and they have a lot of cool art on the walls. Our server/bartender was so friendly and ready with recommendations too. I chose the communal style dining and it was fun getting to know the folks around me. Given the quality of the meal, it was absolutely worth the price. Everything tasted fresh and delicious, dishes were artfully presented, and proportion sizes were good. Enjoyed everything I ate here but the star had to be dessert (that date cake with toffee sauce was amazinggg). Drinks were well crafted too; think I'll try to opt for the wine pairing next time. Would definitely come back!

    Chandni D.

    I went to dinner party twice this month and got to experience 2 different menus and both times they hit it out of the park! As a vegetarian, I am generally a bit wary of pre-fixe menus because they are generally not worth it for me. However, Dinner Party killed it with their vegetarian options! I felt like I was getting the same experience as my friends and the meal was worth every penny. If you haven't been to Dinner Party yet, I highly highly recommend you go!

    Drink Menu (Jan 2023) and charming table
    Lena M.

    Something straight out of a dream. There is nothing I love more than living intentionally and making every day things in life romantic. Dinner party does this and more ***LOCATION*** A relatively easy spot to get to in Brooklyn. I'm not a local, but it seems like there were a lot of metro stops nearby. It was about an eight minute walk from the metro we came from. ***EXPERIENCE*** I'm so grateful we came here. Ryan was our chef for the night. It seemed there were three people running the whole operation. The chef, the host, and the bartender. I get the sense they rotate roles which I love. Dinner Party's whole thing is your dining experience is meant to feel like an intimate night at a friend's place. Some of the seating is communal while others are private. I made a reservation on Resy (highly recommended doing this if you want a table). Our table was in the patio section with gorgeous doilies, dried flowers, and a taper candle. Before I dive into the food, do know that this was a two hour dining experience. Things were on the slower side, which I did not mind, but if you're in a rush it might not be a good idea to stop in. When you come in there is a set menu and you are served that. They do accommodate any allergies/dietary restrictions. This did feel like a friend's home because we didn't have a menu and had no clue what we were going to eat next. The imperfections in the dining experience added to the charm for me. It seems they rotate the menu weekly. I adored everything we ate. We started with a seeded sourdough and eggplant puree, followed by a Japanese sweet potato salad appetizer, then a curried lentil and paneer dish, and ended the night with a fig jam, pistachio topped vanilla pudding. I didn't catch the proper names of these dishes, but I didn't need the name to tell you how yummy it was. Everything was wholesome. It was beautiful. Eating these dishes reminded me why I love food so much. I love the beauty of a wonderfully cooked meal, how it brings people together, how it nutriates you, and how it makes you feel good. It's not every day I can say I felt inspired by food, but this place did that for me. ***PRICE*** We spent $136. It was a four course meal. We got two of them and my partner ordered an Americano. I think prices vary based on the time of day you come. ***BATHROOM*** It's not often I write that I left a bathroom feeling inspired. LOL I was in love with everything about this place. This bathroom felt like your art school bff's cozy bathroom. The door was covered in different art postcards and the lighting was a cozy candle. I loved the collage of people washing their hands. Let's just say it's a clean bathroom that has a lot of fun ideas for your own home bathroom lol. ***CONCLUSION*** I loved this place so much. I cannot express how magical my experience was here. If you want to spend an evening being present, eating intentionally, and feeling comfy and relaxed, this is an amazing place to dine.

    Brianna D.

    Amazing food, wine, ambiance, decor, service, and location! I haven't been this satisfied while dining in a while. Short walk to many train and bus options as well as the beautiful Fort Greene Park. Staff were knowledgeable, personable, and attentive. I'll definitely try their brunch!

    Communal table

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    4 years ago

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    4 years ago

    Consistently delicious lunch boxes to-go. I consider this a special lunch treat. I always love everything in the box!

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    4 years ago

    Cute concept but the food was incredibly lackluster. It felt like something a not particularly talented at cooking friend would feed you

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    3 years ago

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    5 years ago

    Couldn't ask for a more authentic home-cooked meal by the nicest people ever. Our 3rd visit. Love you guys. See you soon.

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    5 years ago

    Impeccable service, food, and vibes. The owner and staff care so much about this place, and you can taste it in the food!!!

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    Laza Dessert Cafe - Dubai Strawberry Cup. Ice Laza Latte.

    Laza Dessert Cafe

    4.1(41 reviews)
    4.8 miBay Ridge

    This is for delivery. Seriously craving crêpes and read terrific things about this place so I…read morethought I'd give it a go. I believe they also go by the name Laza Dessert Cafe. We ordered one strawberry and one strawberry banana crêpe. They were filled with strawberries and bananas, and the outside was drizzled with glorious Nutella, which is a hazelnut chocolate sauce . The texture of the crêpes were absolutely perfect and that was the part I was most craving. I also loved the Nutella part. The banana and strawberry not so much as to me that didn't really have much of a taste, but maybe that was because the rest of it was super flavorful and over powered the fruit. All good and definitely satisfied my crêpe craving, but next time I would stop by to enjoy their desserts in person. The Kunafa looks particularly wonderful and has definitely peaked my curiosity.

    I was super excited when chocolate factory first opened. I am ashamed to admit my shamelessly ever…read moreso growing sweet tooth has led me to a midnight craving one too many times. Having a dessert spot in the neighborhood that is open late night and is serving flavors of our culture is nothing short of a dream come true. Not so great for my weight loss goals, though haha. Thank you, Moose. I came in here, and the place was absolutely buzzing, with groups of people enjoying their late night desserts- a testament to how much we needed this spot to just open and thrive and exist. I don't personally like cream Kenafa so I haven't really tried anything off their menu yet, but the Dubai chocolate crêpe is really calling out my name, and I am just going to bite the bullet and try it one of these days. I did go in to sample their Dubai chocolate. As a chocoholic, I am on a low-key search for the best Dubai chocolate bar in the city. This bar did not disappoint. The filling to chocolate ratio was perfect. However, I do feel that there is an over balance of crispy kanafa in the filling. I think it could use more pistachio cream and be a little on the runnier side. Can't wait to come back and try that crêpe. Until I am able to make that trip back, do stop in and enjoy a sweet treat in this cute little dessert shop. It's also Palestinian owned so you know you are supporting the right people and the right cause while satisfying that sweet tooth craving. What more could a customer ask for?

    Photos
    Laza Dessert Cafe
    Laza Dessert Cafe - $13.99-Dubai Crepe 10/10 it was delicious (added Banana {$1})

    $13.99-Dubai Crepe 10/10 it was delicious (added Banana {$1})

    Laza Dessert Cafe

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    Brooklyn Farmacy & Soda Fountain - Memorabilia

    Brooklyn Farmacy & Soda Fountain

    4.0(858 reviews)
    1.8 miCarroll Gardens
    $$

    FARMACY Deli on Henry & Sackett is an absolute gem in Carroll Gardens. If you're looking for that…read moreclassic Brooklyn pharmacy-style soda fountain vibe with a modern touch, this is the place. The ice cream is incredible--rich, flavorful, and tastes homemade. The mango is a standout, and the brownies are honestly next-level--warm, decadent, and just a step away from a perfect lava cake. They've also got amazing cakes (including a fantastic carrot cake) and a great selection of treats that keep you coming back. What really makes this place special, though, is the owner, Peter. He's always welcoming, professional, and genuinely kind. He greets customers with a smile, takes the time to say hello, and creates an atmosphere that feels both personal and inviting. The staff deserves just as much praise--every single one of them is amazing: professional, friendly, funny, and kind. I've known many of them over time, and they consistently go above and beyond. Today, one of the staff members was incredibly sweet--she even brought my order out to me while I was sitting in my car. That kind of service is rare and really shows how much they care. The shop itself is spotless--seriously clean, top to bottom--and there's even a cozy outdoor seating area where you can sit and enjoy your coffee or dessert. Brooklyn FARMACY at its best--fresh, friendly, local, and full of charm. Highly recommend stopping by--you won't regret it.

    I have had Brooklyn Farmacy & Soda Fountain bookmarked for ages - I can't even remember when it…read morelanded in there. Anyway, I was in Brooklyn with my brother to see a concert and had just finished dinner. We had some time before doors opened so we decided to grab a little ice cream before heading over to the venue. Farmacy was steps away - it all seemed like it was meant to be, so off we went. Farmacy aims to capture the nostalgia of an old fashioned soda shop and ice cream parlor. Immediately upon walking in we were greeted by aesthetics - the tile, fixtures, and decor totally give off that vibe. There are a few tables to sit as well as a large bar area with stools; I also noticed a few tables set up outside as well. The traffic flow is set up so that you order first and then have it served to you after sitting. Browsing the menu, I noticed they have a selection of ice cream scoops, shakes, egg creams, specialty sodas, hot chocolates, and a large variety of sundae creations. Since we were there for ice cream, we decided to split a sundae -specifically the Sir Twix-a-Lot. This was chunks for shortcake tossed in caramel and topped with vanilla ice cream that was coated in a chocolate shell. Overall I thought the sundae was solid - but the combinations of textures weren't my favorite to be honest, mostly with how the shortcake played with the ice cream. It wasn't bad though - the flavors definitely gave the Twix aesthetic. My only other issue with the dish was that because chocolate shell was used, any residue at the bottom was hard so you have to chisel it if you want to savor any last spoonfuls; I guess that comes with the territory. Service was good - everyone was friendly. It wasn't too busy when we were there so we had our selection of seats and our ice cream was ready pretty quickly. Overall, I'm glad I finally tried Brooklyn Farmacy out - they have a large selection so I would definitely return when I'm in the area again.

    Photos
    Brooklyn Farmacy & Soda Fountain - Broken dreams

    Broken dreams

    Brooklyn Farmacy & Soda Fountain - Have a seat.

    Have a seat.

    Brooklyn Farmacy & Soda Fountain - Affugazi Affogato (Espresso style)

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    Affugazi Affogato (Espresso style)

    Laser Wolf - Steak Shishlik

    Laser Wolf

    4.4(516 reviews)
    2.2 miWilliamsburg - North Side
    $$$$

    Amazing Israeli food located on the roof of The Hoxton Hotel in Williamsburg. The location provide…read morefantastic views of Manhattan (go at sunset). The food and service were both top notch. The space itself is huge with an open kitchen and chill vibes. You can order a la carte, but might as well do the prix fixe. For $50-$59 per person, you get unlimited salatim which included some of the most delicious hummus, babaganoush, potatoes and 8 other options along with unlimited house made pita served warm and a meat option. I went with Lamb & Beef Koobideh which was so good. You end with brown sugar soft serve ice cream for dessert! Cocktails were great especially the No Big Dill (ford's gin, herb infused vermouth, olive oil vodka, cucumber). Reservations are a must! Go!!!

    I visited this Israeli spot for lunch with a few others a while back. As others have mentioned,…read moreyou're partially paying for the very nice view, and since it's a hotel restaurant. It was a bit warm at our table, and the friendly staff moved us to a cooler area. To drink, I ordered the Wolf's Fang for $18, a blend of rums, falernum, arak, passionfruit, orange, and oat milk. As described, it was their take on a milk punch, and wasn't too sweet with a bright hint of citrus. I would recommend it. The hummus was good, being thick with a strong tahini flavor, though I have preferred others. Outside of the hummus, the daily salatim included a mix of mostly pickled items. First, there was some pickled cauliflower and carrots with a bit of turmeric. The second salatim was a more unique and spicier pineapple slaw, which was refreshing, and had some herbal flavor from parsley or something similar. The third was a cabbage slaw, which was alright, as I found it a bit too lightly seasoned. The last was a mix of cucumbers, olives, and other pickles, which was standard and tasty. Alongside all of this, the pita was warm and fresh, and the staff refilled everything when we asked. For the main course, I chose the Steak Shashlik, which they spell as shishlik, for $46, which came with tahini and some pickled onions. The steak was tender and well seasoned, and the tahini added a distinctive nuttiness. I especially enjoyed making a mini sandwich with the steak, tahini, pineapple pickle, and pita. Others at the table ordered the Spicy Lamb Kofta and other shashlik options, including Chicken and Trout. In terms of sides, someone got the $15 Fries with tahina ketchup, which they enjoyed. Overall, everyone enjoyed their meal, with no one ordering dessert as a few walked over to the tasty Bertoni Gelato nearby. This place is a tad expensive, but I wouldn't mind going back. Even as a fan of pickles, I wish the salatim were a bit more varied, such as including an eggplant or bean-based mezze. I presume the dinner version is a bit more varied, as there are many more salatim, but they should put a bit more effort into the lunch one as well.

    Photos
    Laser Wolf - View from the counter

    View from the counter

    Laser Wolf - Platter with dips etc

    Platter with dips etc

    Laser Wolf - Window view

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    Window view

    The Chocolate Room - Seating area

    The Chocolate Room

    4.3(698 reviews)
    1.6 miCobble Hill
    $$

    Cute spot for a sweet break. Coffee, sweets of all kinds, chocolates, and baked goods are on the…read moremenu. Seating space (not a lot of it, so I imagine it can get packed on busy times) and bathrooms on premises. Hot chocolate was delicious. We got the spiced dark chocolate and the spices were overwhelming. Get dark chocolate without spices. The extra dollar for marshmallow made the chocolate even sweeter, so it was overwhelming and I wouldn't recommend. But. The extra dollar for whipped cream would be nice because the their homemade whipped cream isn't sweet, so it will just thicken up the drink and give you that extra texture oooomph that you'll appreciate. Torino cafe is basically coffee added to any hot chocolate of your choice. That was tasty with dark chocolate. You definitely tasted the coffee and it was less thick than regular hot chocolate (which was on a thinner, sippier side). You can sample ice cream to make your selection. It's all very sweet, so if you're looking for a less sweet option go with Belgian dark chocolate flavor. For a $18 banana split you get three scoops of ice cream and a caramelized banana. Not a big portion for such hefty price. The tiny addition of toppings didn't make this banana split come together into a cohesive dish. Would get something else next time. Definitely not a good deal. Young lovely girls at the cashier were super friendly and accommodating. The not so young gentleman with a mustache who brought our order to the table was very dismissive and rude when we asked him to please bring us a correct order (he carried multiple orders and was harried to be done delivering them and barked something incoherent at us when we asked for help).

    This place is so sick. Chocolate tasting by day and music venue by night. Imagine dancing with…read morewafts of chocolate all around you. Excellent! Easy to find and lots to wander around after.

    Photos
    The Chocolate Room - Dark Chocolate Pecan Square. Outstanding

    Dark Chocolate Pecan Square. Outstanding

    The Chocolate Room - Dark Chocolate Pecan Square. Outstanding

    Dark Chocolate Pecan Square. Outstanding

    The Chocolate Room - Inside

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    Inside

    Malai - Trio Scoop (~$9): Rose with Cinnamon Roasted Almonds, Fig on Fig, and Guava Chili

    Malai

    4.3(321 reviews)
    1.5 miCarroll Gardens, Gowanus

    Malai ice cream shop stands out from the frozen confection scene with their menu of South Asian,…read moreIndian inspired flavors.. my favorite flavors so far are Mango & Cream & Saffron Pistachio. The employees on multiple visits to the shop were patient & attentive. There are 2 small tables with seating and there is some window seating on cushioned bench/ window inner areas. Lovely little ice cream shop, definitely a must- try place for ice cream lovers!

    Malai has a really cool concept and is probably a great intro spot for people who are just starting…read moreto explore more global-inspired ice cream flavors, but for me, the execution was a little mixed. The shop itself is small but cute, nicely decorated, with 2 mini tables and a couple of windowsill seats if you want to sit for a bit. Staff was super friendly and generous with samples, which I appreciated since some of the flavors are definitely outside the usual ice cream comfort zone. They also sell pints to take home. Flavor-wise, I tried the masala chai, black cherry cardamom, and the saffron soft serve. The saffron soft serve reminded me of the leftover milk from ras malai turned into soft serve, which was interesting and nostalgic. The masala chai and cherry cardamom were more subtle than I hoped. Some tasted unique upfront but left a slightly weird aftertaste that kind of lingered. I respect what they're trying to do and can see why people love it, especially if you're easing into more globally inspired desserts, but for the price, I wanted stronger flavor payoff and a cleaner finish. TLDR: Unique global inspired ice cream flavors, friendly staff, and free samples, but some flavors felt muted and had an odd aftertaste. Worth trying once if you're curious, but expensive for what it is.

    Photos
    Malai - Vegan Mango and Cardamom Yogurt Soft Serve Swirl (~$6) on Waffle Cone (+$2)

    Vegan Mango and Cardamom Yogurt Soft Serve Swirl (~$6) on Waffle Cone (+$2)

    Malai - Front of the store

    Front of the store

    Malai - Tulsi Chocolate Chip

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    Tulsi Chocolate Chip

    Dinner Party - newamerican - Updated June 2026

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