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Dirty Taco and Tequila

4.3 (336 reviews)
ModerateTacos, Cocktail Bars
Open 12:00 pm - 10:00 PM
Updated 3 weeks ago

Waitlist - Dirty Taco and Tequila

Live Current wait: under 5 minutes

Dirty Taco and Tequila Photos

DIRTY TACO AND TEQUILA ATMOSPHERE

What's the vibe?
Casual
Trendy
Dogs allowed
Good for groups

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Nick M.

By far my favorite dirty taco location! The tables are not on top of each other and the location is spacious with a big bar and big tables throughout. I ordered 4 different tacos - all were unique and delicious. I love that they have so many options from chicken to steak to seafood and everything in between. I ordered fries for my side which comes with their sauce which is amazing!! I highly recommend this dish. It's a great size to share too. The service was great with our waiter constantly coming back to refill our drinks. They have many tvs with a bunch of games on, it makes for a great atmosphere. I recommend checking them out.

Destiny C.

I have been to all of the other dirty taco locations and finally got around to trying Smithtown. They have many different rooms with seating and a large bar with great decor all over. I ordered guacamole for an appetizer which arrived quickly and the whole table was able to enjoy some. They also have queso and salsa for other appetizer options. For my entree, I went with the steak quesadilla which wasn't soggy and had a generous amount of cheese. I enjoyed both and will definitely be ordering it again. Note - they don't take reservations so anticipate waiting during busy times. They have a large parking lot in front and along the side of the restaurant. I also want to point out the great service, our waiter was so friendly and attentive.

Tacos
Leticia C.

Had an amazing time during our ladies night at this establishment. Bang bang shrimp taco was my favorite, along with the pulled pork taco. The sangria was okay imo. Service was phenomenal. Will definitely return.

Mexie Mac & Cheese
Andrew I.

Good tacos and great vibes! A little loud to talk with your partner but not too loud that it was impossible. Service was quick and attentive, great on that front! The Mac appetizer was pretty great, nice and spicy, very flavorful! The taco trio I chose for Taco Tuesday was good. Nothing crazy but all three were enjoyable!

Asian pear, kiwi strawberry, blood orange
Fateha A.

4/5 "Spicy Blood Orange $13- Tanteo jalapeno tequila, blood orange syrup, blood orange soda, fresh lime, sour mix, agave"- got virgin, really good, not too sweet, I do wish it was a bit more sour, when the ice melts, you're left with jalapeno water which burns like ginger in the back of your throat, but damn that jalapeño water was fire, I couldn't get enough of it, lol 5/5 "queso + chips housemade warm queso + tortilla chips- 9 (card) 9.37" 3/5 "salsa + chips housemade pico salsa + tortilla chips 8.33" Lentil salsa, decent 4/5 "guac + chips housemade guacamole, diced tomatoes, cilantro, lime + red onion - 11.5 (card) 11.97" pretty good guac 5/5 caramelized Brussels sprouts $6 - this was exceptional, slightly sweet but didn't expect it to be this good 4/5 ahi tuna $7- really good but most of the flavor is the sauce, the tuna itself needs more flavor Wish they had non-fried shrimp options, grilled would be nice 3/5 Vietnamese shrimp $7- wish it had more flavor, didn't taste the spice 3/5 sweet plantains $6.24- personally not a fan of this dish since it's too sweet but it was decent, pretty standard

Food menu
Mike L.

4.25 Not your average taco place. On our way back home from Riverhead, we needed to stop for lunch and remembered we wanted to check out one of these locations since it's a small chain. This one happened to be the closest, so we stopped here. The space features the decorations, graphics, and bold colors you'd expect from newer, hipper taco spots, but the menu is what truly sets it apart. It draws heavily from other cultures, especially Asian cuisine, with items like bulgogi, bang bang shrimp, and more. We ordered the habanero ribs, duck bao buns, dirty nachos, and a steak burrito. Overall, the food was pretty decent. As I've mentioned in other nacho reviews, it's important for places to layer ingredients throughout the chips, and this spot does that well, which was a plus. The duck bao buns were surprisingly decent, and the habanero ribs were okay. The burrito was my least favorite, though--despite being marinated in chimichurri, it lacked flavor. I'd definitely check out their other locations. The menu is fun, our server was nice and attentive, and I'm hoping the same experience carries over to their other spots.

Trent O.

Visited Dirty Taco at this location a couple of times on work trips. Each time has been a good experience. There is a bar area and a large dining area with different rooms. The cocktails in general have been consistently prepared well, and the margaritas are served in little mason jars. There is a massive array of options when it comes to the food menu, with a bit of an Asian fusion with Tex mex. I have had a number of their tacos, some of which are fantastic with bold flavors and many different garnishes and accoutrements, some were so-so and not memorable. The service is typically friendly l, and the timing is pretty good overall. If you like Mexican cuisine with an Asian influence, give this place a try! There also a number of neat pieces of edgy artwork around the place. Be sure to take a look!

Tuna Nachos

Went here with my friend on Cinco de Mayo & had such a good experience. The wait was pretty average for how busy it was, the food was awesome, & the service was really good. One of the best parts was being able to bring our dogs with us. There was unfortunately a situation where another table had a very hyper dog that ended up going after our dogs, but the manager handled it incredibly well. They quickly addressed the situation, asked the other party to leave, and even gave us a gift card which was really appreciated. You can tell they genuinely care about their customers and handled everything with a lot of grace and professionalism. Will definitely be back & it's really nice knowing my dog is welcome too!

Naked taco with salmon and tuna
Matt Z.

This location is the best in my opinion. The ambiance is fantastic and lots of outdoor spots. The food was also delicious especially the Chayote Strings.

Top: Birria Taco Bottom: Chimichurri Taco
Phuong H.

Tip: CASH DISCOUNT! Service: Standard. The server came around, took orders, brought orders, checked in with us, and brought our check. Nothing more, nothing less. Food: Pork Spare Rib- nice flavor. Even though it had a chili pepper on the menu indicating that it is spicy, there was no spice to it. The flavors were nice together and the pork was tender. Bang Bang Shrimp- kick of heat! This one was actually spicy and I loved it! The crispiness from the battered shrimp and the slaw had a wonderful crunch. Birria- Best! The taco had a nice crunch to the tortilla which helped the taco not fall apart. The consume was thick and flavorful! On to my next adventure...

Chips and guacamole
Allissa A.

Cool ambiance. good tacos except my tofu bowl was still a little spicy even if I asked many times if it was and waiter said no so we didn't eat it. They couldn't put the sauce on the side. The rice was also undercooked and hard. The guacamole was good. They don't have any salad. Overall was average. Service is ok.

Tacos
Debora F.

Great food and drinks, and the service was really good too! A huge variety of tacos to choose from.

Samantha C.

Brunch date with my girls who live out this way because two out of three of us are moms and we were sold by the mimosas that were $.99. We were those girls that waited at the door for them to open. One of our husbands' dropped us off so we could partake in the mimosa special and I was going to stay by my friend's house for the day. Not that they were strong and I had only one and a coconut margarita which was delicious, but still stuck around for the day to hang. Nothing was that strong so we weren't messy brunch ladies. Our server Rob was great. Thorough with the menu. Didn't push anything too hard and had great reccs. The Cuban taco on the winter menu special was fire. The chorizo one was good but the Cuban one blew it out of the window. The guac and queso filled me up so I couldn't even get to my bang bang shrimp. That's lunch for tomorrow. The place is super fun with campy decorations that sport funny sayings. I dig it.

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AnnMarie C.

We appreciate your feedback and hope to see you again soon!

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17 days ago

Best place ever I love it so much! The food is insane and I love the apps and tacos omg

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2 months ago

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2 months ago

Very good food excellent tacos excellent service. Been coming here for years and will be sure to visit again.

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3 months ago

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2 months ago

Food and service was great!! Loved the atmosphere and the music. Definitely will come back.

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Ask the Community - Dirty Taco and Tequila

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The bartender, Brandon really made our night. He was attentive and really fun at the bar…read more My friend and I came here on a Sunday night for dinner and some drinks and we had a blast. The food was excellent and the vibe was fun and chill. If you have not been to this spot yet you are missing out! They have a large cocktail list and spirit list. Something for everyone!

I came to Husk & Vine over Christmas and honestly... what a vibe. We sat in the bar area, which…read moreended up being the perfect move. Between the warm, cozy atmosphere and a live band playing, it felt festive without being chaotic. It's exactly what you want during the holidays. We went full "let's share everything" mode, starting with the Wood-Fired Artichoke-Spinach Dip Pizzetta, and wow. Spinach, artichokes, béchamel, shaved parm, mozzarella, garlic dressing, and baby arugula all working together in perfect harmony. Easy 10/10. I'm still thinking about it and already planning my next visit just to order it again. Next up was the crab rangoon dip, which was rich, indulgent, and dangerously good. Followed by the beer cheese jumbo pretzel. They wee soft, salty, and exactly what you want alongside drinks. Zero regrets. We wrapped things up with the Kung Pao Cauliflower Bites, and they were such a pleasant surprise. The tempura cauliflower stayed crispy, the General Tso's-style sauce had just the right balance of sweet and heat, and the cashews, sesame seeds, and scallions added great texture. Drink-wise, we shared a bottle of wine from their solid selection, but I also have to shout out their massive cocktail menu, so many options that I'll definitely be back to explore it properly next time. The cherry on top? We made our reservation on Yelp . Between the food, drinks, live music, and overall atmosphere, Husk and Vine was a total win for a night out. Can't wait to return!

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It takes a lot to impress me these days...Rockefellers checked all the boxes. The food, ambiance,…read moreservice, drinks, all hit the spot!! Our server, Nicole, was seriously top notch. She took care of the entire floor on a busy Saturday night and didn't skip a beat! She was so attentive and wonderful. We had the Thai chili meatballs, trio dip and crispy tuna. All were seriously incredible. I don't even like seafood and this tuna dish was so fresh and delicious! We ended off the night with a brownie sundae and espresso martinis and they were perfect. The live music really made the night memorable and I can't wait to come back! 5/5 on all aspects!

Stayed at a hotel nearby for the weekend and saw this place with great Yelp reviews. The place was…read morecute with plenty of seating at the bar, tables and TV's along with a small stage and a live musician on a Friday night. The place was freezing with the AC on full blast and right above us, another table that sat a few tables away was also complaining about how cold it was. We ordered the kids Mac and cheese and chicken fingers with fries. Unfortunately they brought out a burger instead of my daughter's chicken fingers along with my other child's Mac and cheese and we told them it was wrong. My poor child was starving while everyone else's food came out already and she had to wait for hers but luckily we had some fries for her from our dish to share. I got a French onion soup and you can see it was a bit burnt on top. The soup was too salty and I couldn't take more than 3 sips. My husband enjoyed his chicken sandwich and I liked my cobb salad. My youngest enjoyed her Mac and cheese.

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Ford's Garage Smith Haven

Ford's Garage Smith Haven

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So where is it encouraged that you eat and drink in a car garage, be served by auto mechanics and…read morehave an awesome time? Ford's garage that's where! I absolutely adore this spacious garage themed eatery. Bright colors, vintage pictures and signs and actual cars! The Honey and I had dinner here on Sunday, April 12th, 2026. We were in the area and decided to check it out. We were seated promptly and our server James greeted us warmly when he arrived at our table. The Honey had the meatloaf entree with two sides and I opted for the Ahi Tuna Bowl. Both meals were absolutely delicious! My bowl was bursting with lettuce, cabbage, avocado, wonton strips and the salad dressing just pulled everything together! We were satisfied but still craved dessert. James suggested the homemade Key Lime pie....he said the company was Florida based. He did say all the desserts were good but, if you like Key Lime we needed to try it. That pie was the creamiest, Key Lime I've ever had!! And the graham cracker crust? (Chef's Kiss) What a fun, laid back place to enjoy some good food with family and friends! Stop by when you want to wet your whistle...... Thank me later...

Horrible experience! First and last time going here…read more I went with my family. My mom was attracted to the restaurant because of the decor outside and everything. We sat down at our table and were given menus. We didn't even get the chance to look them over before getting asked what we were going to order. After a couple of minutes, we finally did order. For our appetizer, we ordered the BBQ Ford's Classic Wings. The wings were delicious, nicely seasoned, and the ranch paired nicely with them. The wings were saucy and kinda messy--and we didn't have any napkins around us. The waiter eventually came to our table and we asked him for napkins. He came back with some blue rags--I get it, it's part of the whole restaurant theme and everything. For our entrees, my sister ordered the Salmon with a side of mashed potatoes and broccoli. I ordered the Crispy Chicken Sandwich with a side of Ford's Fries. My dad ordered the BBQ Pork Ribs with a side of mashed potatoes and coleslaw. Lastly, my mom ordered the Beer-Battered Fish N' Chips with a side of fries. After putting in our order, the waiter came back and said they were out of ribs--my dad switched to the Grilled Sirloin Steak, with the same sides of mashed potatoes and coleslaw. After about 30 minutes, we received our dishes. We weren't able to eat because we didn't have any utensils at the table. We asked the waiter for utensils and waited around 5-10 minutes for them. It seemed like he had forgotten to bring them to our table. We had also ordered more ranch and barbecue sauce. After a couple of minutes, the waiter came to give us our utensils; he also cleared the plates we had used for our appetizer. My dish was a chicken sandwich, and the bread had a stamped logo of the restaurant name. My mom had the fried fish, which looked really big. My dad noticed that instead of coleslaw for one of his sides, he was given broccoli. He decided not to say anything and just eat it. We began eating our meals. My mom cut into her fish and immediately noticed something was wrong. Her fish was undercooked, and she couldn't even eat or look at it. My chicken sandwich wasn't hot or warm at all, and in my opinion, was flavorless. My mom only ate the fries from her plate--refusing to eat the undercooked fish. My dad ate his dish and it was fine--other than having the wrong side. My sister ate her dish, and there was nothing wrong with it at first. We waited and waited for the waiter to come by, which felt like forever. He eventually came by and dropped off the sauces we had asked for earlier, and my sister told him about our mom's dish. He took the dish away and we patiently waited. At this point, I had lost my appetite and could not continue eating. My sister was still eating--as she ate her mashed potatoes, she found a hair in them. I told her not to move it or take it out, and to leave it in the dish. A couple of minutes later, what seemed to be the manager of the restaurant came to our table asking about the undercooked fish. In addition to the fish, I mentioned how my sister had just found a hair in her mashed potatoes. Both my mom and sister explained everything to him. He offered to cook another fish for my mom, but she said no. He continued and continued to offer, asking my sister and mom if they wanted any other dish--they said no. He then said the two dishes would be taken off our tab. He continued to offer us food; this time, he offered anything off the dessert menu. We politely declined and just asked for the check. He then took my sister's dish away. Shortly after, the check came to the table. What is worse than the terrible food? The prices! Given that two dishes were taken off our tab, we were only paying for our appetizer, drinks, and two dishes. The food was not worth even half the amount of money we paid. After leaving the restaurant, I went on Yelp and looked at the reviews--which I should've done much earlier. I saw a lot of reviews about bad service and one or two reviews about people feeling sick after eating at the restaurant. My only hope is that my family and I don't get sick. Overall, it was a horrible experience: bad service, bad food, and bad prices. I wouldn't recommend this place at all. Save your money!!!

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Black Pearl Seafood Chophouse - Bread service

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Tried this spot during Restaurant Week. First off, the parking lot it limited. They offer valet…read moreparking for $30 but it goes towards your restaurant bill. But if that isn't available, you have to find a spot in the lot and then find the inconvenient sign with a QR code at a $1/hour. The bar was busy when we arrived. We were seated at a table near the windows and were able to see the amazing sunset, as well as the ferry, which both arrived and departed several times during our meal. Our server was Destiny, who was very nice and did her job well. We had ordered some cocktails which took a very long time because there was only 1 bartender attending to the crowd. As for appetizers, we chose the mozzarella steak, the garlic and herb mussels and the cauliflower bites. All were served beautifully and tasted good as well. We also asked for bread and a loaf was served warm with olive oil and a half WELL roasted garlic bulb (most likely used for decoration) but it should have been roasted a lot less for it to be used as a spread. Dinner was the steak frites, twin lobster tails and golden glaze salmon. The steak was served with a salsa verde, the lobster was accompanied by a small gravy boat of drawn butter, a half corn cob and 4 roasted baby potatoes. The salmon, was my dish and was crispy and tasty, served over broccolini stalks and purple forbidden rice. Dessert took a while to come out and we were worried that we wouldn't get back to our car for the expiration of our time. It worked out. 2 of us ordered chocolate cake and I had the cheesecake. The portions were huge! I think what took so long was that they had to open up a new cake because 1 slice was warm and fudgy, while the other was more solid and dense. Not a problem, still delicious. Thank you for a wonderful meal.

It was good. Came here yesterday for Mother's Day and requested outdoor seating. It was windy but…read morethe sun broke through the clouds which was nice. My cosmopolitan was delicious as was our fried calamari. My penne a la vodka lacked some taste. I normally like it when it's a little sweeter. My husband got the warm lobster and do not like it at all which stinks. You'd think a restaurant on the water would have good seafood. Not sure why they never brought us out bread. I saw it at another and had to ask our waiter for one. The chocolate cake was fine. I feel like this restaurant changes around a lot. Glad I got to eat here.

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Holstein Grill Steak House

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4.1(32 reviews)
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We made reservations for our anniversary on a whim and I am so glad we did. This is a small hidden…read moreaway gem. I am so glad that we finally got to try it! The food was delicious. First you are served garlic bread with dipping sauces which the bread bey itself is delicious but add in the dipping sauces and it's insane!! i wish there were more than 4 pieces but given the portion sizes of the rest of our meal, I'm glad there wasn't more. For appetizers we had the fried calamari. I am not a huge calamari eater, but I will say it was fresh and not rubbery. The marinara sauce was very complimentary to the calamari without being overwhelming. For entrees we both had the rib eye steaks. My husband had the garlic mashed potatoes and I had the roasted both were excellent potato choices. The steak was seasoned perfectly. It was tender and cooked perfectly. The steaks were so large that neither of us finished ours. I also really enjoyed adding the dipping sauces from the breads to my steak. It was awesome with our without it but loved the dipping sauces! My only suggestion was I would appreciate my water glass being checked on and not having to ask for it to be refilled. Other than that service was attentive without being intrusive. We cannot wait to go back!!

My husband and I went to The Holstein Grill around 4:30 PM on a Sunday without a reservation and we…read morewere met cordially by the hostess who, fortunately for us, found us a table for two. We started out by sharing the fried calamari appetizer which was light and crispy on the outside and tender and tasty on the inside. The house made marinara sauce was a welcome addition. Our Caesar salads were fresh and flavorful. I particularly liked the shaved parmigiana cheese on top. For our entrees, I had the rack of lamb, cooked just the way I asked for it, medium. I loved the au jus which added an another dimension to the flavor. The lamb was tender and tasty. My husband had the 12 once filet mignon rare. He was so pleased that it was served exactly as he asked for it. He raved that the filet was absolutely PERFECT! It was so tender that it practically melted in his mouth. He truly enjoyed every bite. Our waitress was attentive without being overbearing. The ambiance was dark and quiet. We both agree that we can't wait to return to The Holstein Grill Steak House for another meal. This time we'll have to save room for dessert.

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The Social Fusion Restaurant

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3.2(28 reviews)
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Came here to celebrate my friend's birthday, and unfortunately, it was a huge disappointment. We…read morewere there for about 20 minutes and not a single server came by to take our drink orders, so our entire table ended up going to the bar ourselves. By the time a server finally checked on us, most of us already had drinks, and we placed our food orders. I had the chicken and waffles, my boyfriend ordered the steak and eggs, and we also ordered a bottle of mimosa.. but the food took forever, and the bottle of mimosa never arrived. We had to go back to the bar for drinks again. Food arrived slowly and out of order, and the staff didn't seem to know which dishes belonged to whom. When my boyfriend finally got his steak and eggs, there were more eggs than steak, and the steak was completely bland. My chicken and waffles finally arrived, and I had to wait an additional 10 minutes just to get syrup. The chicken was tasteless and inedible. Everyone at the table agreed the food was bland overall. The only highlights were the mimosas and tater tots. This place has potential, but they need more staff and much more attention to the food quality. You can change the name a bunch of times but if you can't change the quality of the food and service it's going to fail every time!

Decided to check this place out with a girlfriend of mine for appetizers and girl time. First off I…read morereally enjoyed the decor! It's like a lounge/restaurant speak easy type of feel which is relaxing. A DJ came on and played a good mix of popular music -easy sing along hits, feel good vibes. The waitress allowed us to finish our meal and drinks, pay and vibe out without the pressure of leaving which is a huge bonus. Drink was passion fruit margarita. Delicious not weak drink but not super strong to knock you down. Perfect balance. The tostones were the star my ancestors were proud . The Mac n cheese was ordered by my friend who did not enjoy it but then again she wasn't really hungry. I enjoyed the buffalo egg roll. Will comeback and try entrees when we are actually hungry.

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Dirty Taco and Tequila - tacos - Updated July 2026

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