We got the Cozze (5/5), Spaghetti ai Frutti di Mare (4.5/5), and Pappardelle ai Funghi (4.75/5). The free focaccia at the beginning of the meal was really good (4.5/5); the rosemary added a nice flavor, and it wasn't too oily! The mussels/Cozze were amazing. They were so soft and almost melted in your mouth; these were definitely some of, if not, the best mussels I've had! The frutti di mare had a lot of excellently cooked seafood. The spaghetti was good, but I wish there was more of it; it felt a little light for the amount of seafood. The pappardelle was great; it had an excellent flavor and soaked up the sauce well. The mushrooms were well cooked, almost slightly crunchy while still retaining their moisture and flavor. I'm not a big fan of cheese and usually avoid it, but I didn't mind it on the pasta. The service was good (4.5/5); our waiter was nice and friendly. Also, they got our food out very quickly; I was pretty impressed, especially given its quality and how busy the restaurant was. The restaurant is pretty small, and people tend to stay for quite a while, so making a reservation is recommended, although you usually need to quickly after they release the times a month in advance. The ambiance is nice (4/5); the candle light makes for a nice date spot. read more

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So glad I finally made it to this Pittsburgh staple! The space is small but the ambiance is so cozy and the smells coming out of the kitchen are delicious. We ordered several menu items - sardines & a salad to share, both seafood entrees and dessert + a cocktail & mocktail. We were pleasantly surprised with the bill and felt it was priced appropriately. Everything was so fresh and delicious. The sardines were one of our favorites and both entrees were enjoyed. Tiramisu is a go to dessert and we were not let down! The powered cocoa on top was a bit heavy but still great. The bar area does fill up fast with walk ins. Highly recommend making a reservation many weeks in advance. We prefer an early dinner and we booked about 5 weeks out to get a 5:15 reservation. Worth the wait! read more

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No one makes an octopus app like Dish! The flavors in all the apps are my favorite part of Dish, and I can't wait to go back! read more

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Dish is one of the best restaurants in Pittsburgh and my go-to for celebrations and/or date night!! The cocktails, vibes, and Italian food are some of the best that the Burgh has to offer. Everything we ordered was top notch. The desserts are so good that we each ordered our own! This is a must try, if you haven't been!!! read more

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Wow, this place is amazing! We've now been twice. We are not from Pittsburgh, and in our research it arose as a go-to place. It's located a few blocks off a street with retail: it's within a residential area. Parking is a little tough. I suggest parking on the main street noted above. The restaurants is small, which is awesome. The vibe is outstanding, drinks and wine are excellent, and the food is extraordinary. The service was pitch-perfect. In fact, after our dinner, we spoke to one of the family owners for several minutes. He was gracious and kind. If you can get a reservation, go there! read more

Glad I could finally get into this charming neighborhood spot! It exudes the cozy, well-loved ambiance of a classic Italian restaurant in NYC. As a dairy enthusiast, I went for the creamy Rigatoni alla Scamorza Affumicata. And the 'meatball' appetizer menu item, which is actually a soup. Both were portioned well and delicious. The service was efficient and straightforward, with no chattiness or really any pleasantries at all. That's fine though, it was quick and well-paced. Overall, my husband and I enjoyed (though didn't love) everything, which is why we gave it a 4-star rating. Perhaps we're just spoiled seasoned foodies... With limited dining options in the South Side, this spot is definitely a solid choice for a romantic date night. And someplace every foodie in Pittsburgh should try. I will absolutely come again if I get a chance. Securing a reservation can be tricky, so plan ahead! Look a few weeks in advance and pick a date--you'll thank yourself later as you mark this off your list of legendary PGH spots. read more

Delicious food, the softest free focaccia bread, and food that came out within 10 minutes. This is a great place to take people for a special occasion. My one complaint is that it is a little cramped with tables in the back so conversations might not be the most private. read more

Dish Osteria and Bar - Italian Near Me - Pittsburgh, Pennsylvania

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I have heard so much hype about this place and to be honest the food was good just not outstanding. My friend and I split the pistachio pasta and the crab pasta. Both were good but I wasn't blown away. read more

Nestled on 17th Street in Pittsburgh's South Side, Dish Osteria & Bar is a charming and intimate eatery that serves up soul-warming Sicilian and Mediterranean fare. With a cozy yet elevated atmosphere, it's the perfect place for handcrafted pasta, fresh seafood, curated wines, amaros, and decadent cocktails. Open Tuesday through Saturday from 5 PM to 11:30 PM, this spot fills up quickly--definitely make a reservation! The vibe is upscale without being pretentious, and the service is warm, attentive, and welcoming. The menu changes seasonally, but a few classic dishes stick around for good reason. Went with a few friends and shared a delicious spread--starting with the Calamari alla Griglia: grilled East Coast calamari served with lemon, parsley, extra virgin olive oil, and sautéed spinach. Each piece was tender and flavorful. The Melanzane e Mozzarella di Bufala was a standout--grilled eggplant with buffalo mozzarella, basil, aged balsamic, and Sicilian olive oil. Every bite was a perfectly balanced medley of smokiness, tang, and creaminess. We also split two salads. The Insalata Mista was crisp and refreshing with a blend of radicchio, arugula, romaine, frisée, mustard greens, cherry tomatoes, green onions, turnips, and radishes--all dressed in Sicilian extra virgin olive oil and white balsamic. The Insalata di Carciofini alla Griglia (grilled baby artichokes with wild arugula, radicchio, and fig balsamic, topped with Ricotta Salata shavings) was another beautifully crafted plate with bold, fresh flavors. For my main, I had the Gnocchi al Ragu di Agnello--pillowy homemade potato gnocchi paired with Elysian Fields lamb shoulder ragu, Pecorino Pepato, and rosemary. Impeccable. The gnocchi were light yet satisfying, and the lamb was melt-in-your-mouth tender. Also sampled the Pappardelle ai Funghi Selvaggi and Rigatoni alla Scamorza Affumicata--both beautifully executed. We paired the meal with a featured cocktail of the week and a glass of wine and wrapped it up with a rich flourless chocolate cake--a sweet finish to a flawless night. Dish Osteria & Bar is truly a gem in Pittsburgh's dining scene--perfect for a date night, special celebration, or cozy dinner with friends. Refined, soulful, and full of heart. read more

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Hands down our favorite spot in Pittsburgh. The staff is always friendly, attentive, and knowledgeable about the menu, Every time we visit, we feel genuinely cared for. Now, let's talk about the food--absolutely phenomenal! My go-to dish is the rigatoni because it's the perfect balance of flavor and ingredients. I also love their seafood spaghetti, calamari, focaccia bread, and let's not forget limoncello cheesecake for dessert! What I appreciate most about how they accommodate dietary preferences. I have a severe tree nut allergy and they take it very seriously / can adjust certain meals (like the rigatoni accordingly and treat with care. read more

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A south side neighborhood gem, Dish Osteria is a classic high end Italian restaurant that never disappoints. My wife and I recently returned and enjoyed a lovely date night. We arrived early and had a couple drinks at the bar. Being whisky fans, we had the Rye and Roses and a classic Old Fashioned. The drinks were well balanced and great pairings to the hearty pasta main courses we ordered. We love the intimate experience of the dining room and the staff always make us feel welcome. We can't wait for our next night out! read more

Dish Osteria and Bar - Gnocchi with lamb shoulder ragu - Italian Near Me - Pittsburgh, Pennsylvania

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Delicious food and amazing service! I came to dish on a Wednesday night after having made a reservation 2 to 3 weeks ahead of time. Yes, that is 100% necessary. Even on the Wednesday night, the restaurant was full. Staff was very kind and attentive.they helped us get a drink while we waited for them to prepare our table. The order was correct and came out promptly. Food was absolutely amazing. Would definitely love to come back and would highly recommend this place. read more

Dish Osteria and Bar - Italian Near Me - Pittsburgh, Pennsylvania

Best Italian in Pittsburgh! Amazing service amazing food great ambiance! Nearly impossible to get a reservation here and now I know why. Will definitely be back here. The tuna carpaccio was delicious as well as the spaghetti ai frutti di mare read more

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I would give dish 10 stars if I could! We had the most amazing dinner here for my husband's birthday. We made reservations for a Friday night as soon as the reservations opened up (30 days out). The space is pretty small inside, so definitely recommend reservations, but they did have some seats at the bar open when we were there. The meal started with their complimentary bread and dip, and we ordered the gnocchi and Rigatoni Alla Scamorza. While both were delicious, we agreed that the rigatoni was the favorite! If you're looking for authentic Italian, this is your spot! Everything was served piping hot and fresh and came out so quickly after ordering. I also had one of the best dirty martinis ever, with Gorgonzola stuffed olives. We ended the meal with tiramisu which, again, was some of the best I've ever had! read more

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Great food, great service, and cozy atmosphere. My daughter and I couldn't decide between 3 dishes. The waitress said we could do half orders if we wanted so we got half orders of all 3! Delicious homemade gnocchi with lamb, a carbonara style rigatoni dish, and a mushroom pepparadelle. We couldn't decide on our favorite. Best meal I've had in awhile and the seasonal pumpkin cocktail was delicious too. Not to sweet or too much pumpkin. Now I understand why they are always booked. read more

Dish Osteria and Bar - Lamb gnocchi, mushroom pepparadelle, and Rigatoni Alla Scamorza. - Italian Near Me - Pittsburgh, Pennsylvania

More than 20 years ago, we had our very first date at Dish and we couldn't be more thrilled to celebrate each year in the presence of greatness. This meal was exceptionally delicious and the bartender and waitress were both so friendly and helpful. They graciously offered some Prosecco on the house to celebrate. The ambiance is so romantic and beautiful. But the food, oh yes, THE FOOD is what keeps us coming back. Their fennel dusted scallops with beets is so out of this world good. It's spectacular! Their pastas are fresh and homemade. If you like frutti di mare, theirs is the best I've ever had, even the ones we had in Italy, and their pappardelle with mushrooms was absolutely divine. They have a nice cocktail and wine list and make a mean Negroni. We enjoyed a nice Amaro with a wedge of their fig cake that came with vanilla whipped cream. It was so good. I'm still thinking about it. Not overly sweet and so flavorful. We really love Dish and wish them many more years of success. read more

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Best Italian restaurant in the Burg! We loved the vibe: upbeat music, and very intimate atmosphere due to the smaller dining room. The service was amazing, and the menu is packed with lots of choices. All the food seemed very fresh and tons of favor. We have been to Italy about a dozen times, and the food here was very close to what we experienced there. Our new favorite place to go! read more

Dish Osteria and Bar - Italian Near Me - Pittsburgh, Pennsylvania

Great atmosphere, appetizers and cocktails. Dinner entrees were also delicious. Highly recommend!

The rave reviews of Dish I had heard definitely held true. Come early to snag a spot if you aren't able to get a reservation because it's on the smaller side and fills up quick. Their pasta has a great chew and their extensive menu does not disappoint-- I really enjoyed their rigatoni alla scarmoza affumicata which was very hearty and comforting, with the saltier prosciutto balancing well with the cream sauce. read more

We've been wanting to try this place for a while but it's pretty difficult to get a reservation earlier than 8 PM. They obviously do a good business. Our reservation was at 5 PM, and I was impressed to see a line of people waiting to get in for the first-come, first-served bar seating. It filled up immediately. We were seated next to the bar area, close to the action. The inside is small, cozy, but lively and has charming tin ceiling tiles. The service was a little slow, and we had to ask for drink refills, something that was a little surprising for how many staff were working that night. The food was delicious with the exception of the seafood dish with risotto which, for the price-point, was underwhelming, over-cooked, and had cooled down by the time it was served to us. The rigatoni, however, was to-die-for! SO GOOD! It made up for the risotto, and is the reason why we will most definitely give this place a second chance read more

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First off, I really enjoy the ambiance of this spot! Cozy & dimly lit, it reminds me more of an Italian spot you'd find in NYC than Pittsburgh. The service was good as well, and we enjoyed our time dining here. Now for the most important part - the food. We started off with their antipasto, which I appreciated because it had more interesting options than most. We then had the sardines (first time trying them - I loved how they were prepared) as well as the octopus, which was my favorite dish of the night. For our mains, we tried their famous rigatoni (which we'd been looking forward to all day) as well as the steak. Unfortunately, these weren't quite as good as some of our apps had been. I can't say I understand the hype behind the rigatoni - it's a decent dish but not particularly flavorful/outstanding. The steak could've been good but it was lukewarm by the time it was served, and the salad on the side was very bitter/didn't compliment it that well (it's not like it was so fatty/rich that such a bitter salad was needed). Luckily, dessert revitalized us - they were serving a special pumpkin panna cotta with a pumpkin seed brittle, and that was one of the better desserts I've had! Hopefully that makes a reappearance every fall - I'd happily return to have that alongside one of the amaros from their thoughtfully designed amaro list (where they note the flavors in each amaro they have - we had a lot of fun looking at this and choosing our amaros!) Overall, I enjoyed dining here and think it's a fun date night or girls night out spot! Definitely come hungry because there's a lot of delicious dishes on the menu, and make sure you save room for dessert and amaro! read more

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Amazing pasta dishes, great wine selection, bread service, and fabulous appetizers- what's not to like? The perfect date night spot. Cozy, intimate, and welcoming. Every pasta dish here is amazing so I don't have a favorite, but when it comes to the appetizers- I like the grilled octopus and the shrimp. Also love their bread and house dipping oil- yum! You have to end the meal with a dessert wine- it is a must! Enjoy!! read more

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One of our favorites. One of the best Italian restaurants in the area. Service was very good. Bartender is a star. The gnocchi is so soft and perfectly cooked. The Costada di Maiala is so good, a great combination of flavors and cooked perfectly. Some intense flavors with the scamoza and speck that was stuffed in the rib chop. read more

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This a great little neiborhood restaurant. The staff is friendly and attentive and the food is superb. The seating is limited, so make a reservation! read more

Delicious! Highly recommend this place. If you want a table I recommend planning on making a reservation. It is a small building with limited seating, but well worth it. The linguine was spectacular. I also ordered the Beef Carpaccio which was tasty. read more

Dish Osteria and Bar - Linguine Ai Frutti Di Mare - Italian Near Me - Pittsburgh, Pennsylvania

Disappointed to say the least and it breaks my heart to say it. I have heard nothing but great things about this spot and was looking forward to going for over a month My friend has Celiacs disease and our waiter didn't properly explain what she can and can't have then kinda got annoyed with us which was offsetting The scallops and beef tenderloin were awesome Everything else... significantly over salted. It wasn't even us being excessive. I heard the table next to us making the same comment so maybe it was just a slip up that night. Albeit, a restaurant of that quality and price shouldn't have those and that is why I won't give it a second chance My one friend who recommended it and has gone serval times said he went recently and had the same issue with his dish ?? Idk but I hope they figured it out because they have a great reputation and beautiful inside set up read more

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Based on all the reviews, Dish disappointed. Carpaccio was not well prepared. I love cheese (especially Italian cheeses), but the giant chunks of parm overwhelmed the dish, and not much flavor beyond that. Scallops were way too salty and served over plain beets. Single glass wine offerings were not great either for an "upscale" place. Bar seating was way too cramped, and folks seemed annoyed to be on top of each other - need to remove a couple of the bar seats to give diners some space to eat and move. I was getting ready to move on as soon as I sat down at the bar, but then my neighbors left creating a reasonable space to move up to the bar (which remained vacant for the next hour. Rae Lynn was attentive and pleasant. Prices very reasonable, but I wouldn't go back. There are many better options in Pitt for a visitor looking for quality food. I am hoping that I just caught Dish on a bad night (Tuesday), so I am giving 3 stars instead of 2 :( read more

My wife and I always have a date night here. It's a cozy spot with even better food! They do allow walk ins, but there is a line, so good luck! We made a reservation every time and are always seated immediately. Our servers are always knowledgeable and tell us what they recommend. I got the grilled octopus, and it was fresh and delicious. My only complaint is there was a bit of a char flavor that was a tad overbearing. The mushroom pappardelle was out of this world. So much flavor from the garlic, mushrooms, and sauce. The pasta was a fresh perfect al dente. You can tell it's handmade from the delectable taste. I would recommend Dish over and over again; it's an Italian gem in the Southside. read more

Dish Osteria and Bar - Italian Near Me - Pittsburgh, Pennsylvania

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Amazing food and super friendly staff. The flavors were rich and everything felt fresh read more

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Hands down the best restaurant in Pittsburgh. In a small house that sits back from Carson Street in the Southside, a charming and intimate dining experience that you will not be able to stop talking about. Highly recommend reservations about 4 weeks in advance. There are reservations usually available in the more near future, but the available times are usually for later dining times. Those working here definitely take pride in their restaurant and experience. The menu is refreshed weekly. I enjoyed a seasonal craft cocktail. Then we shared a salad, shrimp appetizer, gnocchi with ragu, rigatoni with prosciutto and pistachio in a cream sauce, and a tiramisu dessert. I dream regularly about the most airy dainty delightful gnocchi I've ever experienced as well as the other dishes we enjoyed! This is a culinary experience that will bring so much joy and we highly recommend. read more

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I've been told this is the best Italian in Pittsburgh, and I don't get the hype. Had the meatballs, octopus, seafood pasta, and a cream pancetta rigatoni pasta. Food was underwhelming, and in my opinion Girasole is better and cheaper. Average Italian joints in nyc (i.e. la pecora bianca or rosemary's) are much better than Dish. Quality and portions don't justify the prices (and difficulty of getting reservations) at Dish, and we ended up skipping dessert. read more

Tucked away on 17th Street in South Side is a gem of an Italian restaurant, Dish Osteria!! Definitely make reservations because the space is small but cozy. I would recommend booking a month in advance when they release the reservations if possible. Note, they will only let you make reservations for five people or fewer so not a good space for larger groups. We absolutely loved everything we ordered. My favorites were the rigatoni, the cavatelli, and the amazing focaccia bread they gave us! All the pasta tasted fresh and flavorful. What we got: Focaccia with olive oil and balsamic vinegar Melanzane e Mozzarella di Bufala - grilled eggplant, buffalo mozzarella, basil, aged balsamic, and Sicilian extra virgin Gamberi - sauteed wild Gulf shrimp in white wine extra virgin, garlic, tomatoes, parsley, and crushed red chili pepper Zuppa di Cannellini e Bietole - cannellini beans and rainbow chard soup with fresh garlic and onions, Reggiano, and basil Gnocchi alla Bolognese - house made potato gnocchi in a meat sauce made with beef and pork, Reggiano, and basil Rigatoni alla Scamorza Affumicata - rigatoni with smoked scamorza, prosciutto di Parma, peas, and roasted and salted pistachio nuts in a cream sauce with Parmigiano Reggiano, fresh ground black pepper, and parsley Cavatelli al Sugo di Salsiccia - homemade semolina cavatelli in a tomato sauce with homemade sweet Italian sausage, red Carmen peppers, fennel, chanterelles, and oyster and lobster mushrooms read more

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This is a must try restaurant in Pittsburgh with authentic Italian food. The food is so fresh and very clean. Everything is cooked so well with incredible flavor and it all tasted amazing. They have a very extensive seafood portion on their menu! A lot of options for appetizers and side dishes. The service was very good. Everyone there was so kind and helpful. The place is very cute and very cozy and intimate (and kind of small). You definitely need a reservation here. Only complaints: - the bread was very warm and the menu is a little bit on the price side. Overall, amazing though! read more

Not much to say it's above average for Pittsburgh Italian I like the bar side of the restaurant read more

Despite the difficulty in getting a reservation we had a remarkable meal here. The restaurant is very small and nicely decorated. They have a nice selection of cocktails. I had one with bourbon (forgot the name). It was excellent. I had a grilled calamari appetizer and the rigatoni. The calamari was grilled and on a sauce that was incredible. I thought that it would be the highlight of the meal until I got the rigatoni. I was in heaven! It is very rich and while the portion was not huge I was unable to finish it. My dining partners got salads and the beet and scallop appetizers. Both were beautifully presented and delicious. The service was attentive. I can't wait to go back! read more

Would give 10 stars if I could. Cute, cozy ambient place with the most outstanding service. Warm wonderful bread with oil, we had a caprese salad, tomato's were wonderful & fresh cheese, sausage appetizer was amazing too. I opted for the steak, which was cooked perfectly with a corn salad that was so refreshing. Hubby had the pasta, it was creamy & full of flavor. We didn't feel rushed at all & will surely be returning. read more

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This was my second time coming here and it was amazing as the first. The food was amazing. We left full but not too full. The first time having sword fish and it was definitely cooked right. The shrimp, scallops, and calamari were all over cooked which was disappointing. I felt that the calamari that was grilled tasted too charred and you didn't get the flavor of the actual squid. The carpaccio paired perfectly with the Parmesan cheese. Drinks were all amazing! Nothing was too sweet and drinks were made classy. The place is packed! We got there 15 minutes before opening and there was a line to get in. Reservations are booked up weeks in advance. Place was very intimate but loud. The restaurant is small and they pack a lot of people in there. The wait staff were very clean, professional, kind, and helpful! Cant say enough good things about the staff. The restaurant was also very clean and well managed. Bathrooms are small. Only 1 toilet for men and 1 for women. Place was very classy and upbeat. read more

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My all time favorite Italian restaurant in Pittsburgh. Had my birthday here one year, small restaurant but was super nice service and put together tables for me so everyone in our party could fit. Environment and ambiance is amazing. Their ceiling decoration was made of wine corks which I thought was pretty cool. Only downside is that it's pretty dim, had to use flash for pictures. Food has always been amazing and good value for the price. My favorite appetizers were the [Gamberi in Padella] and [Polpo alla Griglia]. Very tastefully grilled, leaving the seafood tender and juicy. I can't seem to find the toast one on the menu anymore. Hoping they bring it back because I also really liked that one. Entrees were all classic Italian dishes, none left an especially outstanding impression, probably because they were all classic dishes but each was well made. Can't go wrong with any of them. Same goes for the dessert. Drinks were fairly cheap for such a nice restaurant ($12 for each on the menu). Each drink was interesting (my highest compliment for food) and aesthetic. read more

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5 star experience. Small menu of some seriously delicious bites. loved the atmosphere.

Dish Osteria is a South Side gem!! Nestled just a few blocks off bustling E Carson towards the Slopes, Dish Osteria is a charming, intimate Italian eatery. Don't let the unassuming exterior fool you - this place packs a serious flavor punch! For food, we ordered the Rigatoni alla Scamorza Affumicata and Cavatelli con Salsiccia e Rapini. Let me tell you, the pasta at Dish Osteria is next-level amazing. The cream sauce in the rigatoni was so rich and delicious omg I wanted to drink it. I ordered the Dirty Dish Martini with gin to drink and it was pretty good! I think it could've used more olive juice, but that's just personal preference. The Table bread that came was very delicious as well!! They're on the smaller side, so snagging reservations can be tricky. My advice? Plan ahead! Look a few weeks in advance for your desired date to secure your spot at this South Side treasure. read more