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    Dolce & Ciabatta Bakery Cafe

    4.6 (303 reviews)
    Closed 8:00 am - 5:00 pm
    Updated 3 months ago

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    DOLCE & CIABATTA BAKERY CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Peaches & Cream Pastry  baked in a buttery flaky crust

    We walked in and were amazed at the pastries and fresh bread! The workers were very nice. The cafe is small with limited seating, but overall great experience. Cappuccino and the decaf iced caramel latte was so good!

    Almond croissant, cherry, danish, and something else
    Katie A.

    So when BF and I entered, we cooed an ahhed over the selection. We did think the prices were slightly high. But we chose several pastries to take home. I will say the cinnamon bun takes the prize. It's probably the best cinnamon rolls I've ever had in my entire life. Almond croissant came in a close second.

    Mackenzie C.

    Just found my new favorite bakery! Dolce and Ciabatta Bakery is small but brings big flavors! I have been twice and each time service has been fast and friendly. There is a large cold case full of desserts and on top of that is pastries. Pretty much everything you can think of is here. Croissants, whole loaves, cupcakes, danishes, and not to forget their hot menu which includes breakfast sandwiches and coffees. Everything I've tried here has been phenomenal! Plenty of parking outside but there is very little seating inside so plan to take food to go (: prices are a little higher but I'm happy to pay the few extra dollars to support a local small business.

    Pastries
    Caroline K.

    Small interior so don't expect to eat here, but they had really quick service even when I went on a busy day. The pastries they have are absolutely beautiful. The coffee cake muffin was good, I'd recommend. Dont get the Nutella creme volcano. It's just bread with a sweet outer, I had maybe a teaspoon of Nutella on top and that was it... Employees were so nice and friendly.

    Neal E.

    Checked out Dolce & Ciabatta Bakery Cafe for the first time this week... They offer a ton of baked goods - including ones suitable for breakfast. But I ordered a breakfast sammich: Croissant stuffed with scrambled eggs, bacon, and cheese, plus a bottle of water. I wanted to order a cold brew - but they don't offer that. Instead, they'll suggest their iced coffee with a shot of espresso added - in general of which I am not a fan. I was going to eat the breakfast sammie on-site - but it was way too warm inside their business. From a seating perspective - there is one two-top table, plus a total of 8 bar stool spots along one side wall and the front window. Eating the breakfast sammie in the car was not a good choice. In hindsight, scrambled eggs in a croissant is a bad idea - if you want the eggs to stay put. The eggs were spilling out constantly as I was eating it. There is a reason that more often - fried eggs are put in breakfast sandwiches. Outside of that - the sammich tasted good and was filling. Service was good! Can't wait to come back and sample their Bear Claws. #DolceAndCiabattaBakeryCafe

    Chocolate cream puff and bread pudding
    Eun L.

    In spite of my initial impression and hopefulness upon entering, I'd prob give it a 3.5 based on my experience that day. I was in the area and this place was referred to me for coffee and pastries. As I entered I was struck by all the amazing looking baked goods. I wanted one of everything! They had scones, muffins, cookies. They also had a lot of croissants, bear claws, cinnamon rolls, and baked goods of that type. In another showcase, there were mini fruit tarts, cream puffs, cheesecakes, napoleons, and more. They were sold out of the chocolate chip cookies so I tried the half and half cookie (half brownie and half chocolate chip cookie). I also got the oatmeal raisin and snickerdoodle cookies. In addition, I got the bread pudding and the chocolate cream puff, and a blueberry scone. Since it was later in the day, I opted for a 16 oz decaf cappuccino. I was disappointed in the half and half cookie as the chocolate chip part barely had any chips and I thought the cookie had way too much sugar content. It was chewy and sticky and not much flavor to it other than the sweetness. The snickerdoodle cookie and oatmeal raisin fared better in the taste test. Those two are my husband's preferred cookies and he likes them. I also thought they had good tastes to them. The bread pudding was tasty and if not for the steep price, I'd prob buy again. But at $8.50 for a square, I'll pass next time. The scone was not what I expected either. It was just average. The cappuccino had a nice bold espresso flavor. But even though it came in a 16 oz cup, it felt very light and upon inspection, it fell short of filling the cup. It's a small place with some seating along the wall and store front window. Although I wasn't greeted when I entered, once I came around to the register, service was friendly. In spite of everything looking fabulous, I was a bit disappointed by my experience there. If I lived closer, I'd go and give it another try. But living an hour away, I won't be making a special trip. If in the area for another event, I'd give it another chance and try some of their other offerings.

    French Macarons (12)
    Chi L.

    Stop by here on a late Sunday afternoon, the bakery goods were pretty still stocked. Breads, definitely something I'd come in earlier for next time as they were already pretty low. (Understandable) The service here was super friendly and welcoming. Greeted us as we came in and answered all questions we had regarding bread pre-order and coffee. I was gifted French Macarons from here for my birthday months ago so was excited to finally check the storefront out, as well as grab more of their delicious macarons. Reasonably priced and texture is on point--prefect amount of chewiness. Looking forward to trying more bakery goods from here.

    Chocolate Chip Muffin Chocolate Chip
    Ramsha S.

    I love Dolce & Ciabatta. That's it. End of review. Just kidding. This place is one of Leesburg's hidden gems. Chef Godfrey is a master of his craft. Everything is delicious and so visually appealing- there are no other pastries like this in the area. I love supporting this establishment. My favorite things to order are the sticky bun, chocolate chip muffin, and the cream cheese danish. I will say the muffins here are dessert-like without being cake-like, they are so good! The sandwiches are also excellent! I get the egg-white lover without turkey bacon! I'm sad to see the Fort Evan's Road location shut down, just because it wasn't as small as the Catoctin location and there was more sitting room. The Catoctin location is still cute, but it's more of a pick-up and go location. Staff on-site are always kind and have some awesome recommendations if you don't know what to order. Can't wait to see this awesome place grow. Dolce & Ciabatta, you are wonderful!

    a woman working at the counter
    Tiffani N.

    Best service ever and a local gem! I wasn't having the greatest day so I decided to take a short drive in the morning to get a few baked goods. I've seen this bakery on Uber Eats but I didn't know where it was located. It actually ended up being pretty close to home. There was a short line but it gave me time to peruse all the goodies and make my choice. I opted for a coffee cake muffin and cinnamon roll. When I was walking towards the door, one of the staff, Leslie, asked if I was a new customer. I said I was and she told me to wait a minute. She grabbed some pastries and boxed them up with a smile, offering me a gift for coming in. I was so pleasantly surprised at the kind gesture. And every single thing was delicious. Thanks for making me feel special!

    Sweet treats for Valentine's Day
    Leinani S.

    Still the best croissants I've had outside of France. This is a fabulous little shop with amazing friendly staff who are always so helpful even when there's a crowd. The bread is amazing - Asiago garlic boule, Italian bread and of course the crisp French bread sticks are our favorites but they also do a great sourdough and a nice apricot bread. Besides the croissants, they make pretty much every pastry you can think of, danish, kougin aman, and more. Delicious cookies, cheesecake, plus sandwiches and fabulous seasonal coffee drinks. If you hate waiting, you can call and order ahead with a pickup time and they'll have it ready and waiting. They make allllll the pies for Thanksgiving and Bûche de Noël. Pre orders are available for holidays and I highly recommend this to avoid disappointment. If you're just dropping by it's always better to get here early as they do have limited choices left by afternoon. It's tiny inside, but bright and modern. There are just two bar areas and one table. It's really better to plan on take out. (They did have a second location with proper seating - I hope they will be able to one day again.) They are currently offering lovely boxes of artisan chocolates as well as specially themed valentines desserts and macarons - get in and get yours soon so you don't miss out! This bakery is worth going out of your way for. Life is short - eat dessert first!

    Salad on a sandwich

    Such a cute place. Bread is good, I have had some of their bakery goods which are fantastic. Today I went for a sandwich. I got the sald on a sandwich. Comes with avocado, red onion, red peppers, cheese, roasted cherry tomatoes and a red pepper yogurt sauce. Man this was fresh, healthy and the bread had a nice crunch. I was pleasantly surprised. I wanted fries and a burger, but decided I needed to pass on that and go somewhere differnt. This was a great choice. Also it was a pretty good size. Did not leave unsatisfied!!!

    Blueberry and Cheese Danish; yummy!
    Adam L.

    Gave this place a second try, this time the service was much better! They were significantly less crowded. I assume that was due to the coffee/espresso production having no problems this time. Instead of a danish, I decided to go with a breakfast sandwich and ordered a croissant with egg, bacon and cheddar (subbed out the swiss, since I don't like swiss cheese). I didn't look at the price when ordering and was a bit surprised by the 12.50 price tag! If you have seen any of my reviews, you would know I don't mind a higher price when the food has high quality ingredients. I was skeptical that a breakfast sandwich would be good enough to justify that high a price; I was wrong! The croissant was so fresh, buttery and flaky; the eggs were cooked perfectly, light and fluffy; the bacon was also of high quality; finally, the cheddar cheese was good (I would have preferred a sharp white cheddar option) too. The total cost was above 20 dollars, after adding a cafe latte and tip. While I would like to have such a delicious sandwich on the regular, but at the price I think I'd only go once a month or so for one.

    Small whole milk CAFFE LATTE 12 OZ with a handwritten religious message that I did not expect.

    The food is top notch. The pasties and breads of course, but even the breakfast sandwiches are worth stopping by for. I am not so sure about getting another coffee. The first one I tried came with a handwritten religious message. I can find other places with pastries.

    Beautiful pastries!!

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    I love getting my bread here. Desserts are decent too. Small seating is available. People who work there are friendly.

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    Business owner information

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    3 years ago

    Quaint little bakery . Very friendly staff. Delicious chocolate croissant (flaky and buttery). Would go again.

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    1 year ago

    My go to pastry shop when I am working in the area. Delicious pastries and donuts! Always a great selection of sweets

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    Buford's Biscuits absolutely lives up to the hype. If you're a biscuit lover, this place deserves a…read morespot on your must-visit list. We stopped in on a Friday morning and were pleasantly surprised by how quiet it was. We were seated immediately, which gave us a chance to take in the restaurant's charming farmhouse aesthetic. With its high ceilings and rustic décor, it feels like a modern take on an old country farmhouse that's warm and inviting without feeling overdone. As an unexpected bonus, we happened to visit during Restaurant Week, and the special was an incredible value. It included a Buff-Mosa, deviled eggs, and the Low Country Biscuit. My wife ordered the Southern Philly, so we ended up sampling a little of everything. The Buff-Mosa was a refreshing way to start the meal. Made with Blue Ridge Vodka, Cava, and strawberry-watermelon juice, it was light, crisp, and not overly sweet. The deviled eggs were topped with bacon jam, which added a nice savory touch. They had a bit more mustard and horseradish kick than I'm accustomed to, but they were still delicious and packed with flavor. The real star, though, was the Low Country Biscuit. It was absolutely enormous, stacked with perfectly fried chicken, chunky pimento cheese, and hot honey. The chicken was crispy on the outside, juicy on the inside, and the combination of the rich pimento cheese with the sweet heat of the hot honey was outstanding. The honey added just enough spice to complement the sandwich without overpowering the other flavors. I also tried a bite of my wife's Southern Philly, and it was fantastic. It's a creative Southern spin on a classic Philly cheesesteak and one that's definitely worth ordering. Service was friendly and attentive throughout our meal. One fun detail I really appreciated was that the check is presented inside a book, a small touch that fits perfectly with the restaurant's farmhouse theme. Between the outstanding biscuits, generous portions, creative menu, and excellent service, Buford's Biscuits delivered a fantastic breakfast experience. There are still plenty of menu items I'd love to try, so we'll definitely be back.

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    Shoe’s Cup and Cork - Cozy, rustic setting. Full service. Great service! Non-chain hype! Little hidden gem of a find!

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    Hidden gem is what comes to mind. The only downside is this place is tucked away and impossible to…read morefind if you don't go looking for it. Food was amazing. I wish they'd put more meat in their sandwhiches, but the quiche brought a smile to my father's face so it made up for it. The coffee was amazing too. If I could leave one critique, It's just to put a bit more In your sandwhiches. I had the Tuscan chicken and it tasted amazing, but the chicken was a thin slice. Not super filling.

    I had the Herb chicken salad on spicy ciabatta which was..surprisingly bland. I was expecting…read moreseasoned chicken, but perhaps they forgot or were in a rush when making it. The sandwich was at least overflowing and the bread tasty, sort of a cheddar jalapeño bread but..something was definitely missing in the chicken. At least it was reasonably priced at $9.50 but they will nickel and dime for anything else on it. The kids menu is Expensive! For the price of a PB&J, you could buy a loaf of bread, a jar of peanut butter, and a jar of jelly and make 10 of them. I think they tried to price kids items like adult meals. It was crowded at lunch time, some inside seating, looked like more outside. Parking is in a lot nearby but can fill up. Plenty of drinks and such. Kind of an ordinary deli with comparatively good prices for adult meals when held up against other places in the area.

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    We have dined at The Conche several times over the years and have had generally good experiences…read morebut last night is likely our last time. We were here for a birthday meal for my husband, which we noted on the reservation. The good: Service, while not great, was ok. She asked if we were here for anything in particular and I mentioned his birthday (which in many places, they would have known from the notation on the reservation, but again, this was not something that bothered me in particular.) The rest: First, the food. Our appetizers were on the "specials": a watermelon salad and crab stuffed squash blossoms. The watermelon was good overall, but with the current issue of cyclospora outbreak, we probably would have picked something else if the menu had noted that one of the ingredients was arugula. I realize that this is just us being overly cautious but it would have been good to know in advance. The squash blossom stuffing tasted more like tuna than crabmeat. Edible but not that good. It got worse with entrees. Husband ordered the ribeye and I had the short rib. I was actually shocked to see that steak: it was SO thin. Wish I had thought to take a picture of it. Due to this, it was overcooked - almost impossible not to do so for such a thin piece of meat. A ribeye at Texas Roadhouse would have been superior to this, and probably half the price (it was criminal to charge $58 for this.) Also nowhere on the menu did it say that the seasoning in the steak was spicy. Again - would have ordered something else had he known that. Short rib was dry and the reduction sauce was overly salty. The goat cheese potato puree that accompanied both tasted good but there was so little of it that it was more of a suggestion of a side than an actual side. We skipped dessert and asked for the check, which took a long time to arrive. Eventually the waitress arrived, apologized for the wait, and set down an empty plate with "Happy Birthday" written in chocolate syrup with a birthday candle. Huh??? Either give some kind of dessert or don't bother! We would have rather had no acknowledgement than this waste of time and dirtying a plate. To be clear - we weren't looking for a free dessert; we were ready to go and would have ordered something if we wanted it. But this is just weird. I'm sorry to see this place go downhill. It is overpriced and lacking in the quality that it had in past years.

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    Dolce & Ciabatta Bakery Cafe - coffee - Updated September 2026

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