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    Dolce

    4.0 (227 reviews)
    ModerateItalian, Bars, Pizza

    Dolce Photos

    Business Info

    DOLCE ATMOSPHERE

    What's the vibe?
    Classy
    Loud
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Dolce

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    Allison A.

    The service was a bit slow (took 20 mins to take our order) but the linguini and clams pasta was delicious. Seasoned well with fresh pasta.

    Rosi D.

    I'm new to the area and happened upon Dolce while exploring the area. The restaurant is sooo adorable! Absolutely beautiful decor very modern, tasteful, and fun! I ordered the Margherita FLATBREAD and my husband ordered a Cesar salad with salmon. The food arrived and I was disappointed that my FLATBREAD was basically a mozzarella cheese pizza with five basil leaves on top. I usually order a Margherita pizza if I find it on a menu because I like the simplicity of the Neapolitan dish... very little sauce... Fresh tomatoes ... a few slices of cheese...and a few basil leaves. Simple. Sadly, there was so much cheese on the pizza the thin dough was soggy and a mess. I scraped all the cheese off and ate the edges that were not soggy. My husband said his Cesar salad was good. When the waitress came to leave the check I asked her if this was in fact their Margherita pizza... she said yes. I explained I was surprised because the menu said there were San Mazano tomatoes used and there were none. The waitress explained its a San Marzano SAUCE. I explained there's a discrepancy then in the menu description. It was a cute place... we may return only next time inquire further about the preparation of their dishes.

    Charcuterie and Cheese
    Ali H.

    This place was good.. but not great. The service was not super good, especially for a more expensive place like Dolce. I will say that they seemed understaffed, so this is more of a reflection on the owners/ management then the staff themselves. I ordered the charcuterie board as an appetizer and it was AMAZING! A little pricey, but the cheeses paired very well with the meats and they had honeycomb and jam that added a sweet touch. Definitely order this if you go here. For my entree I ordered the Penne pasta and was extremely disappointed. The dish tasted overwhelming of peppers and you couldn't even taste the sauce. I would probably come back here for the charcuterie board alone, but it's not my favorite place ever. The drinks were good too but pricey.

    Lasagna
    Gary G.

    Very nice rustic old world style, it's small classy kind of a Tuscan feel. In Rancho Santa Fe Fairbanks area. Had the Wagyu Burger and Lasagna Pros: Location - If you live/work in the area, then you know how easy it is to get to. Wine - If you like wine, then this is a spot for you. Lots of choices at all price ranges. Food tastes freshly made but need a little more seasoning Cons: Price/Portions - The food is expensive considering portion size but what isn't expensive these days.

    Norbert K.

    Dolce has definitely come down IMHO. We've returned for take-away following the COVID-19 shutdown. My favorite has been the Dolce Burger, but the quality of the meat has declined, as has the preparation. "Rare" was prepared "Medium" at best. The brioche bun was stale. And they tried to charge an uplift for blue cheese ... and for the bacon that is part of the menu description! The "half chicken" is little more than a chicken breast bounded out to form what looks like a half chicken. Tasty but not as advertised. Dolce has take-away, delivery (Grubhub), and dining in the restaurant. Social distancing is enforced, as is the face mask requirement. Major problem is that Dolce will not honor gift (bonus) cards bought last December beyond their June 30th expiration date ... despite 3+ months of COVID-19 lock down.

    Gnocchi

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    If you like to have best food and service just come to dolce see Reid and miles you can't go wrong

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    Page 3 of 6

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    I stumbled upon this spot leaving Torrey Pines State Reserve & Del Mar beach. I was heading back…read moreto the freeway, passed a pizza spot and thought "too bad there isn't pasta" then I saw Aqua Mare, and that they had a happy hour. I can't tell you how many times I've been here since May of this year, and eaten a LOT of pasta, but also some pizza, and quite a few meatballs. I even told my office about this spot and we had 19 people come in. Dining as a couple or just hitting the bar is great, the chef is from.....Italy, I can't remember where in Italy but I recall it's a famous wine region. My girlfriend loves that both the Chef and the owner are Women, and straight from Italy. I really like her food. It is not easy to get fresh pasta, and she serves F R E S H pasta for every pasta (that I know of). There are other things like chicken marsala, and.....seafood, although I can't recall all of them, I know they have a seafood soup because I've pondered it. They do have great clams and mussels in a spicy tomato broth. But I have yet to try the seafood soup. For a large party, I think it's important to remember a couple things, they have a smaller kitchen, so it comes out in waives, but it's not very noticeable. And the price, you honestly can't beat the price. I'm gonna emphasize that last one a lot, you can not beat the price. The view is visible from both their patios and up to areas in their bar. My favorite thing here might be the pesto, and I add salmon to it every time. it's the perfect post workout food.

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    Aqua Mare Cucina Italiana - Branzino Livornese - cooked just right

    Branzino Livornese - cooked just right

    Aqua Mare Cucina Italiana - Limoncello flute dessert yummmmm ( must try)

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    Alice's Italian Gourmet - Lasagna

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    Entrance from parking lot

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    Bar area

    The Pony Room - Brussels Sprouts  Ig @josieinflavortown

    Brussels Sprouts Ig @josieinflavortown

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    Dolce - italian - Updated September 2026

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