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    Dolores

    4.6 (40 reviews)
    Closed 9:00 am - 4:00 pm

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    DOLORES ATMOSPHERE

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    The Menu
    Phillip Y.

    This is a local sandwich spot. Their sandwich's are unique and very tasty I eat there at lease 3x a week. Everyone is so nice and friendly, well worth the trip

    Chicken Parmesan
    Steve S.

    I've been here twice now. I've tried a few sandwiches. I'm not usually into vegetarian sandwiches. But I was in the mood for a good eggplant parm sandwich the first time I visited. The Henry is obviously more than that. But the bottom line is this might be one of the most flavorful sandwiches I've had in the city. Every ingredient just zings. That was the 5 star sandwich. The next time I went I brought the family. I went for a chicken parmesan sandwich. My wife went for the chicken cutlet hoagie. My son is a cheesesteak hound so he went for that. Everyone thought it was good. But they also told me that they thought their sandwiches lacked something. My wife thought the chicken cutlet sandwich was good but with all the ingredients she expected more flavor zing to it. She didn't think it had enough. My son thought the cheesesteak was maybe a little too much cheese in proportion to the meat. He gave it a 6.9 out of 10. But he ate most of it. For me, the chicken parmesan sandwich was pretty good. But I think I definitely prefer that Henry.

    Menu
    Cherie C.

    And to think that I almost skipped this spot. I was looking for a place nearby to get lunch and found this on Yelp. I found a parking spot right out front and considered it a sign that I should give it a try. I ordered a vegetable sandwich (The Henry) and a corned beef hoagie. The Henry was the clear "winner" here, though that doesn't mean my husband didn't stop and say, "man, that was a delicious hoagie" about the corned beef hoagie several times that evening. The Henry has hearty vegetables (zucchini, eggplant, broccoli rabe) and sharp provolone. It's bursting with flavor and is incredibly satisfying. I'd say it's my favorite sandwich in the city right now. The corned beef was sliced just a bit thicker than some other places, which is a big plus in my opinion. Husband loved everything about it: seeded roll, Swiss cheese, all the fixins. I am sure we'll return to try the hot food items soon!

    Philadelphia Cheesesteak Adventure
    James P.

    I got my usual Cheesesteak with fried onions and mushrooms. Dolores' uses sarcone rolls. I usually think Sarcone rolls are too dense for cheesesteaks but this cheesesteak was wrapped for at least 40 minutes and the roll loosened up nicely. I really liked the mushrooms. The meat is not chopped. I am rethinking mushrooms on not chopped cheesesteaks. I liked the roll, meat and mushrooms individually. Together, not so much but I think that is because the mushrooms have nowhere else to go but on top of the meat. I grew up on chopped cheesesteaks and like everything chopped together. Dolores' pizza steak has me curious but I think I am going back for the breakfast sandwiches.

    a man working in a small office
    Kurt Y.

    Y'all. I'm telling you. Hear me loud and clear. COME EAT A HOAGIE! I really don't want to tell you much more than that. Follow this restaurant on Instagram for all the latest and greatest specials. The special I had this weekend was the "El Fuego". It is a hoagie that had chicken cutlets coated in Flaming Hot Cheetos. *Alarms go off* Yes, Flaming Hot Cheetos. The hoagie was really well balanced. It was savory, salty, tangy, and just the lightest hint of sweet. There doesn't appear to be a bad hoagie on the list. They are all reasonably priced and this is a mad cute mom and pop. The deli is on the smaller size but they really know how to operate in the space. It's so impressive as the phone rings off the hook.

    Chicken Cutlet Hoagie
    Adam S.

    Instagram, Philly Magazine, and The Inquirer have been buzzing about this corner store so I decided to finally check them out. The chicken cutlet hoagie was very good and on par with Lil' Nicks Deli. Decent roll, fresh vegetables, and large breaded cutlets. I wouldn't put it on the same level as Angelo's of South Philly or Hoagie Dom, but it's understandably hard to compete with such stiff competition. Perhaps if the chicken was juicier, the roll was better, or I got more long hot pepper flavor from the mayo my opinion would be higher. Regardless, it's still a quality hoagie and one I have no hesitation recommending. Bottom Line: A very good hoagie and option if you're craving chicken cutlets and can't get your hands on a Hoagie Dom or Angelo's of South Philly creation. Recommend.

    Chicken Cut Hoagie
    Gundeep K.

    This. Place. Is. Unreal. It's robbery the cutlet hoagie is 9.50. It was my favorite sandwich in the city until I tried their Henry X. You can just tell from the first bite so much prep and time goes into each hoagie (sub for long hot Mayo btw)

    El Fuego Sandwich

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    1 year ago

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    10 months ago

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    6 months ago

    Great place. I LOVE cutlets, and their cutlet hoagie is amazing. Great people. Usually have a little wait, but it's worth it

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    3 years ago

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    2 years ago

    Sandwiches both hot and cold are top notch. Scoop the bread, stuff on the side always no bueno. Great spot!

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    5 years ago

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    3 years ago

    Sandwiches were all great. Will definitely come back often.. Friendly staff and easy to order.

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    3 years ago

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    3 years ago

    Quite literally my favorite hoagie spot in the city. Family run with great service. Don't miss out.

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    4 years ago

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    3 years ago

    The Henry is, without any exaggeration whatsoever, simply the absolute greatest vegetarian sandwich of all time. Thank you, Dolores!

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    4 years ago

    The Henry with long hot Mayo is my fav hoagie in the city! Always friendly and quick service. I go whenever I'm in the neighborhood.

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    4 years ago

    Fantastic local, small business! Great food at a decent price. The staff are also very nice!

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    Famous 4th Street Delicatessen - Pastrami on Rye (XL) with potato latkes.

    Famous 4th Street Delicatessen

    4.1(873 reviews)
    1.1 miQueen Village
    $$

    I love Jewish Delis. So I concluded my World Cup weekend with lunch at 4th Street. It was as good…read moreas can be. I had the extra sized pastrami Rueben on toasted rye. Massive. The meat was moist, tasty, properly salted, with a discernible bark. The amount of cheese, sauerkraut, & dressing accentuated the pastrami, although so much meat would be hard to impact! It needed the long spear to stay together. But yet I could cut & shave & make mini sandwiches. The potato salad was a great refresher. Not too tart, with carrots, celery, & I could taste onion. The pickle was not too acidic. Great crunch. A nice interlude between bites of the sandwich & potato salad. I took my time. It went into overtime. Washing it down with coke. My taste buds won. Great service. A nice diner like vibe. Incredible menu. We don't have this level of Jewish Deli in the Bay Area. I'd go every week. $36.18 is with it! I threw in a $10 tip for a great meal & nice waitress.

    My mother has been a loyal customer of 4th Street Deli for many years, so this review is especially…read moredisappointing to write. Most of our food was delicious as usual. While I was downtown, I picked up about $92 worth of food, including 1 1/2 pounds of shrimp salad that couldn't be ordered online because, for some reason, the website would not allow it. The very next day, when we went to eat it, something was clearly wrong. The shrimp salad caused a tingling sensation on our tongues, and it was obvious it had gone bad. I called the deli to let them know not just because we couldn't eat it, but because I thought they would want to know if there was a potential issue with the batch. Instead of receiving an apology or any concern, I was met with a dismissive response of, "Oh, that's weird," and the conversation felt condescending. I explained that I couldn't bring the shrimp salad back because I'm leaving town and my mother has limited mobility. I wasn't asking for a refund on our entire order. I simply asked if they could issue a gift card or store credit for the shrimp salad so my mother could use it on a future visit. Every possible solution I suggested was met with an excuse as to why it couldn't be done. The spoiled food was disappointing, but the lack of empathy and customer service was worse. Loyal customers deserve to be treated with respect when they raise a legitimate concern. After years of supporting 4th Street Deli, this experience has unfortunately convinced us that it will be our last visit. I'm reading they have new owners, so maybe it's not the same amazing management we are used to.

    Photos
    Famous 4th Street Delicatessen - Vintage interior

    Vintage interior

    Famous 4th Street Delicatessen - Choc. Bobka French Toast

    Choc. Bobka French Toast

    Famous 4th Street Delicatessen - Inside

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    Inside

    Di Bruno Bros.

    Di Bruno Bros.

    4.0(641 reviews)
    2.1 miPenn Center, Rittenhouse Square
    $$
    Private events
    Grab-and-go

    I mean... where to begin?…read more DiBruno Brothers is an institution in Philly that lives up to the hype. Amazing boutique foods, cheeses, butcher shops, funky coffees, sandwiches and more. The staff is super knowledgeable and helpful, and the hustle and bustle of the place makes it feel like an experience. The store doesn't waste an inch of space, so be prepared to literally have to look high and low for what you need, but you'll find gems along the journey.

    I can't believe I slept on Di Bruno Bros for so long. The grocery aspect is wonderful, there are…read moredelectable, local cheeses, chips, meats. breads, cakes, sandwiches to go, and plenty of drinks to choose from. We walked in for a late lunch and were overwhelmed by all our options. There's also a butcher's shop if you want fresh meats, and a designated cafe section for beverages and pastries to go. I chose an eggplant sandwich, which was thinly sliced, breaded, and fried, with mozzarella, and artichokes. The sandwich itself was so filling. The chips and pickle were an added bonus. They heated it for us before we went upstairs to eat. There's a quieter section with more ambiance upstairs, so we enjoyed the ac while we ate. I came back a few days later for a strawberry shortcake, and it was worth the trip. I love cake, so the miniature options were appealing and practical. Most of the cakes range from $12-30..Which is not a bad price for how much you get!

    Photos
    Di Bruno Bros.
    Di Bruno Bros.
    Di Bruno Bros.

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    Liberty Kitchen

    Liberty Kitchen

    4.4(159 reviews)
    3.4 mi

    I've only ever ordered takeout from here, but it's been EXCELLENT every time. The kale caesar…read morecutlet is a sandwich I dream of and crave every time I'm away from Philly. The bread is fresh, Caesar dressing is incredibly creamy, and the cutlet is just perfectly crispy and juicy. The order always comes out on time. Even when the shop is bustling with the lunch rush. I'm very impressed with this small space and the volume they're able to churn out.

    I came here hearing some decent things about this place. Wow. Exceeded my expectations…read more Cutlets were nice and crisp on both. The bread was a fantastic choice. Not tough but a nice, soft seeded sub roll. Seeing it arrive was a little overwhelming but I kinda thought the thing was light and was easy to finish off 1/2. The Fig and Pig - the fig jam was outstanding. Great sweetness with the saltiness from the prosciutto and then to top it off, the crunch of the cutlets. Excellent. As I was leaving, I saw a cutlet, with mutz, broccoli rabe, and roasted red peppers. I WILL be back for that. That looked amazing. Service was very friendly, prompt. We sat down and within a few minutes, our sandwiches came out. Looks like they were working on takeout / delivery orders and I thought, oh crap, am i behind all of that. But I guess they were either done or they prioritize the tables. Place was small but at 2:30 or so, it had a couple of tables open. They had tables outside but a little warm and in the sun for that. Well done, Liberty Kitchen!

    Photos
    Liberty Kitchen - Seating area

    Seating area

    Liberty Kitchen - Shrimp hoagie pic 2

    Shrimp hoagie pic 2

    Liberty Kitchen

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    Dolores - delis - Updated September 2026

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