Cancel

    Open app

    Search

    Dom & Phil DeMarinis

    3.3 (94 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 3 months ago

    Dom & Phil DeMarinis Photos

    DOM & PHIL DEMARINIS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    You might also consider

    Recommended Reviews - Dom & Phil DeMarinis

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos - Dom & Phil DeMarinis

    Cheese, Sausage, Mushroom, Onion
    Jaime M.

    This is the type of place that made me feel like I was back home in central Wisconsin: a bright beautiful bar, people who smiled and genuinely welcomed us in and sat us immediately, a no-nonsense, direct, and efficient yet still warm woman who took care of us throughout. We were immediately asked what drinks and/apps we wanted and they were delivered right away. I got the sangria with garnishes that I'd associate with an old fashioned--I appreciated this! My buddy got a beer and soda. We got fried eggplant and a salad--the small salad was more than enough for us to share before pizza! Surprisingly, a load of bread with multiple butter packets was brought as well. THE PIZZA WAS AWESOME. Crust was crispy but not burnt and the amount of toppings was perfect: it seemed like A LOT but the toppings did not weigh down the crust or make it soggy. Our wonderful waitress "wrapped it up" for us to take home and when I opened the leftovers the next day, the bread and pizza were literally wrapped individually and the salad in its own plastic container. I swear this made leftovers taste even better than expected Finally, I found this restaurant to be very/more affordable compared to other pizza restaurants.

    Linda B.

    Been 30 years since I've been here and love the new location and cozy and spacious bar. Lots of comfortable seating and servers. Prices are affordable and good portions

    Slice of heaven
    Vanetta G.

    This pizza, baby? Delicious and, dare I say it, delightful. The crust had a great chewiness and was perfectly toasted. This is the ultimate thin crust for me. It's not my go-to style but when I want thin, this is what I'm looking for. The toppings were perfectly proportioned and had a great seared flavor like they were sautéed first. I love pepperoni with a slight crisp at the edges, and I find it pretty rarely but they nailed it. We ordered the #4 with green peppers and black olives added. It's definitely going to be a top choice for me when I want pizza. We ordered a carryout pizza. I picked it up at the bar, and the woman behind the bar was super friendly. The decor is pretty kitsch, but I kinda wanna eat in there in the near future. Seems like a bunch of regulars come enjoy it. Maybe I'll join their crew. You should too.

    #1 pizza cheese sausage and Mushroom pizza
    Khaum L.

    Husband and I have always enjoyed dining at DeMarinis. It's actually been years since we've visited and decided to go back for dinner last night. The place is still its old self. A local dinner filled with great service and regulars! Anna Marie was our waitress and we loved her energy! She is so sweet and kind. Went above and beyond with serving our table. We couldn't have enjoyed our visit more than we did. Thank you for the sweetheart that you are, cracking jokes and making sure we had everything we needed even without asking. We will definitely be visiting more often because the food is still great like always and we just love the family atmosphere.

    Loaded with Mushrooms! YUM O

    See all

    8 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    This is always our favorite pizza place!! The sausage pizza is to die for! No surprise they've been open since my mom was in high school.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Steve A.
    154
    36
    17

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Ashley T.
    17
    43
    35

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Spaghetti sauce had no flavor and no seasonings on chicken parmesan. House Red wine was barely drinkable.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rick G.
    166
    315
    10816

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    The fish fry and pizza was great! The garlic bread wasn't the best, but it was alright. I will definitely be back.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Great pizza, homemade sauce & sausage on the pizza. Service is welcoming and quick have been back several times!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 1
    Photo of Kyle H.
    1430
    2122
    7947

    15 years ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Earl W.
    12
    17
    2

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rohan D.
    381
    3656
    10791

    12 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Sarah S.
    159
    88
    2

    6 years ago

    Very bad now. Like really bad. Something is not right, used to be pretty good. Service was friendly. Food very bad.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - Dom & Phil DeMarinis

    You might also consider

    Semolina

    Semolina

    4.4
    (7 reviews)
    0.4 mi

    Took a cooking class with Semolina. It was a nice experience, but honestly I felt like I didn't get…read moreto make very much pasta to take with. It wasn't even enough for two people for dinner. For the cost of the class, I would have thought I would have got a bit more. The other thing that disappointed me was the glasses are open to all ages of children. In my class, I was there with a middle school boy who somewhat took ownership of the class and wasn't behaving very appropriate for what I thought was an adult-only class. This was an event I purchased as an adult-friendly evening, I do wish this was stated when signing up for classes or at least offer adult-only or all ages classes. It just wasn't the vibe I was going for that evening and frankly was pretty annoying. Although, the owner did try to play down the boy's presence and kindly answer his questions, etc - I probably wouldn't take another class there unfortunately. I do enjoy the shop and the pasta is tasty.

    Review is for mostly the pasta class but also the store! I had been eagerly awaiting the classic…read moreegg pasta class for a while, and we were not let down. Petra and Andy take such pride in their shop and it shows! We started wandering (and salivating over) their small but impressive selection of sauces, oils, salts, and Italian goodies. They have samples of most of their items, so definitely ask when you're in! The class started with Petra giving a brief overview of the general recipe and then we got our hands dirty almost immediately kneading the dough. The dough got to rest for a bit while we got to sip on some beautiful red wine and Petra taught us how to make a puttanesca sauce. When we went back to knead some more, Andy had magically cleaned the stations and set us up for the next round! On our next rest break, Petra finished assembling the puttanesca with some pasta she made earlier that day and we got a healthy serving of fresh pasta and puttanesca, followed by a sample of some of the most amazing Panettone I have ever had. The care that Petra and Andy put into their work is evident, and their commitment to supporting organic, high quality foods is remarkable. Looking forward to many more classes here!

    Photos
    Curlurgiones. Italian dumpling. Omg.
    Curlurgiones. Italian dumpling. Omg.
    Lots of wine to choose from!
    Lots of wine to choose from!
    Semolina

    See all

    Tenuta's Italian Restaurant

    Tenuta's Italian Restaurant

    4.2
    (456 reviews)
    0.7 mi
    $$

    An amazing corner spot in the heart of BayView! A true staple to the community…read more Their pasta is amazing and homemade. Tiramisu is a must. From the smile at the door to the bartenders and servers, service is amazing.

    I moved to Bay View about 18 months ago, and learned of Tenuta's when I drove by one day on a tour…read moreof my new neighborhood. I thought it looked charming, a hold-over from an era not that far in the past, but generally gone. I looked forward to dining there, but it took a recent invitation from new friends to get me through the door. The only reservation we could get was for 4:30. Hmmmmm...OK, I figured we'd be the sole patrons at that time of day, but I was wrong. And that tells you one thing you need to know: Tenuta's is popular, and rightly so. Despite being generally more adventurous in my choices, I ordered the pesto. I judge every Italian place by its bruschetta (on the menu but not ordered) and its pesto, and Tenuta's passed my personal test with flying colors. The most pleasing things about the dish were the very generous amounts of tasty sauce on the pasta, chicken, and zucchini. The least pleasing was the pale orange of the very underripe cherry tomatoes included. Companions had the nightly special (gnocci with bacon and a gorgonzola sauce) and the Calabrese, a tantalizingly spicy dish. Everything was perfect. Desserts ordered were the tiramisu (a large portion) and butterscotch boudino, a dreamy cup of butterscotch pudding, homemade butterscotch sauce, whipped cream, and a bit of sea salt. Service was quick, professional, and friendly. The restaurant is small, but cozy and welcoming.

    Photos
    Tenuta's Italian Restaurant
    Antipasto
    Antipasto
    Tenuta's Italian Restaurant

    See all

    Bavette La Boucherie

    Bavette La Boucherie

    4.5
    (463 reviews)
    2.4 mi
    $$

    Was in town for the weekend and TikTok said the only things I should do in Milwaukee were Discourse…read moreCoffee and Bavette. LISTEN... The only crime here is that this place isn't a chain and it's miles away from me. Our waitress was amazing, the vibes were perfect, everything felt intentional in the best way. The heirloom tomato salad was so fresh and delightful. A full 5 out of 5. And those beef tallow fries were unreal. I am still thinking about them and genuinely wish I could figure out how to recreate them at home. TikTok actually delivered on this one. Very happy we ended up going.

    I was excited to be in Milwaukee today, given the many restaurants that have earned recognition…read morefrom the James Beard Awards. Most of those spots only open for dinner, so I was thrilled to find that Bavette La Boucherie now serves lunch. My friend, a local, told me the restaurant originally began as a butcher shop. While that's no longer the case, the space still pays tribute to its roots -- shelves lined with kitchen knick-knacks, butcher-block counters, and a display of local provisions that hint at its past. Chef-owner Karen Bell leads the way here, and you can feel her touch throughout -- from the creative menu to the casual-elegant vibe. The décor blends exposed brick and warm wood with soft light and a friendly hum from the open kitchen. Our server, Matthew R., had only been with Bavette a couple of weeks, but his background in restaurant management showed. He was knowledgeable, attentive, and offered great suggestions. Before our sandwiches arrived, we shared a cup of pork and tomatillo pozole topped with cabbage slaw and a dollop of sour cream. It was piping hot, bright, and deeply flavorful -- the kind of starter that makes you stop talking for a minute just to enjoy the next spoonful. Having read rave reviews of the Korean steak au jus, I nearly ordered it, but Matthew suggested the roast-beef with cheddar since I'm not a big lunch eater. Excellent call. The sandwich was divine -- tender, flavorful beef layered with melted cheddar on a crisp, perfectly toasted roll. The beef-fat fries had great depth of flavor, though I'd love them even more if they were twice-cooked for that extra crunch. Being more of a gin or vodka drinker, I couldn't resist the Gin Old Fashioned on the cocktail list. It was delicious -- smooth, aromatic, and balanced enough that I happily ordered a second. Great food, warm service, and a welcoming atmosphere. Bavette La Boucherie is a gem I can't wait to revisit.

    Photos
    Fresh-cut roast beef w/pickled veggies and brown mustard
    Fresh-cut roast beef w/pickled veggies and brown mustard
    Everything here is SO delicious!
    Everything here is SO delicious!
    Charcuterie Plate

    See all

    Charcuterie Plate

    Dom & Phil DeMarinis - pizza - Updated August 2026

    Loading...
    Loading...
    Loading...