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    Don Hall's Factory

    3.6 (160 reviews)
    ModerateSteakhouses
    Open 4:00 pm - 9:00 PM

    Don Hall's Factory Photos

    Business Info

    DON HALL'S FACTORY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Don Hall's Factory

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    Prime rib sandwich open faced
    Betsy M.

    We come here at least once a week. We usually sit belly up at the bar. We love the service, food, prices, and atmosphere. Nathaniel has most recently been our bartender the past few times and he is quick, efficient, and friendly. Even when the restaurant seems extremely busy he is very attentive. Highly recommend the big salmon salad and their prime rib sandwich! Just don't steal our seats at the bar.

    Side salad
    Dale B.

    The Factory has been around a long time. It carries a loyal clientele of repeat customers. I haven't been here in a long time . So this was my first time back in decades. No much has changed that I can tell. The restaurant is dated in terms of decor. The place is clean and in good repair. The booths are small for a party of four. The booth was cushy comfortable but uncomfortable because it was so tight. The staff was young and friendly and professional for the most part. The menu is one no page with enough choices to satisfy most parties of people. The prices weren't too bad in this hyper inflationary environment. We started with the table bread. It is kind of like a sour dough with a tad sweeter taste. The bread was a bit crunchy on the outside and a bit softer on the inside. Not bad with butter. Not outstanding though. I chose a side salad with my entree. The salad was fresh but very basic. Not much side veggies to give it pizzazz. The dressing seemed like a purchased item without much flare. My wife really liked the broiled fish and red skinned potatoes. The fish was nicely cooked. My other side was onion rings. I suspect that Halls shares this recipe across their facilities. The onion piece is a bit thin..too thin for me. The batter is a bit thin and very flaky. A tad bit of grease taste and maybe a little seasoning to break up the batter/grease flavor. The prime rib was very good. It was cooked nicely to my medium rare choice. The beef had a good beef flavor without much fat content. It was served with a creamy horseradish sauce instead of a raw horseradish. Overall the Factory is a safe choice of good food. They have several larger meeting rooms that might be good for a rehearsal dinner or holiday party.

    Delicious complementary bread.
    Em H.

    Yesterday my partner and I stopped by The Factory for lunch after running errands all morning. We were seated quickly, and our server was very attentive. We ordered a couple of drinks and bread with butter was brought out. It was really good! When our artichoke dip appetizer came out, the pita chips were nice and crunchy, but the dip wasn't the greatest. It had very little flavor and seemed to only have spinach underneath a thick crust of cheese on top of it. We couldn't find much cheese in the dip, as is traditional. We considered returning it, but decided to pack it to go in case it tasted better reheated. My grilled shrimp with lemon and baked potato with sour cream and butter were decent. The shrimp were so-so flavor wise, but they were well-cooked. The cocktail sauce was unusual, not terrible, but it wasn't my cup of tea. My boyfriend tasted it and agreed that it wasn't like typical cocktail sauce. My baked potato was good, if small. My boyfriend's sirloin steak had an interesting, sweet glaze to it. He commented that the meat was overly-tough, though it tasted good. His side of red-skinned potatoes was pretty good, though. Since we hadn't had the best meal, we didn't opt for dessert. Overall, The Factory didn't give us much reason to return, so it's doubtful we will.

    House salad with ranch
    Katie B.

    Heather is a GREAT server. Very attentive and personable. French onion soup is one of the better ones in town. Love the ahi tuna burger, decent price point for it too. House made ranch is good. Greek salad is good too. Bread for the table is good but could use real butter instead of margarine. Turtle pie for dessert is a must. Ambiance is ok, could use some updating.

    Blue Cheese Wedge salad
    James H.

    Thanks to the Hyatt Place front desk staff she recommended this awesome local restaurant that has people hugging each other at the front door and inside even with the bartender. Other words it is a local place and I was happy to be eating there before close after a long day of flights to get to Fort Wayne. Blue Cheese Wedge salad was awesome. The Ribeye steak with asparagus hit the spot with their peppercorn sauce. The sports bar area was my choice with the games on TV. The bartender has a bartender ear and her service was attentive for the enjoyable meal.

    Salted Caramel Cheesecake -- Divine!!
    Julianne S.

    Our family was in town, so that my son could attend a college ID camp for soccer. Not having eaten all day and not really sure what was good in town, the hotel staff recommended Don Hall's Factory Restaurant. I was a little unsure about coming here after reading some of the other reviews, but I was not disappointed in the least. As a starter, I tried the Loaded Baked Potato Soup, which was to die for. The star of the show, however, was the Raspberry Chicken. I almost ordered something else, concerned that the dish would be too rich for me, but it wasn't. It was soooooooo good! I would recommend that you order the wild rice with it as a side. It definitely pairs well with the chicken. (I almost ordered a potato side instead and am so glad I didn't. ) My husband apparently still had room after finishing off a very large prime rib dish, so he ordered us a slice of the Salted Caramel Cheesecake to share. I absolutely had no room, but I managed a few bites. They were bites of pure heaven!! I also enjoyed a glass of sweet Riesling with my dinner that was incredible as well. Not only that, but the glasses of wine here are very generous. Finally, I would like to note that the staff was friendly and courteous and thoughtful about wearing a mask. I will definitely visit the Factory Restaurant again the next time I'm in town. U highly recommend that you do the same. Bon appetit!

    Stuffed chicken breast with sweet potato souffle

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    1 year ago

    Excellent onion ring basket/ excellent Reuben. I travelled from quad cities used to eat at the Factory growing up

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