Topping Rose House, Bridgehampton: Culinary Highs and Service Lows…read moreRating: (Food: 9.5 | Service: 6) Topping Rose House remains a bit of a Bridgehampton enigma. As a spot we find ourselves returning to a couple of times a year, the kitchen continues to operate at a gold standard, even when the front-of-house seems to be stuck in a bit of a fog. The Food: A Seasonal Symphony If you are coming strictly for the palate, you will not be disappointed. The freshness of the ingredients is palpable: * Oysters: These were pristine--served icy cold and exceptionally fresh. The mignonette was the standout here; perfectly balanced and bright, it elevated the oysters rather than masking them. * Pea Soup: This was a revelation. It tasted as if the peas had been picked just yesterday; it was vibrant, "green," and utterly delightful. * Lobster Roll: While it was admittedly small in stature (especially for the price point), the execution was flawless. It was bright, crunchy, and avoided the heavy mayo-trap that many local spots fall into. The Service: A Comedy of Errors Unfortunately, the gap between the kitchen and the dining room was wide during this visit. While our waitress was personally lovely, the actual mechanics of the service were incredibly frustrated: * Timing Issues: We were offered bread at the start of the meal, yet it didn't grace the table until we were finished eating. * The Water Gap: Our sparkling water sat empty for far too long. Refills were offered, but like the bread, they arrived only after the meal had concluded. * Lack of Proactivity: There was no offer for drink refills throughout the courses. * Accountability: Most disappointing was the lack of acknowledgment. Mistakes happen, but a simple "I'm so sorry for the delay" goes a long way. Instead, the lapses were never addressed or accounted for. The Verdict: Topping Rose House serves some of the most phenomenal, fresh food in the Hamptons. However, when you're paying Bridgehampton prices, you expect the service to match the caliber of the kitchen. We'll likely be back because the pea soup and oysters are hard to quit, but we'll be crossing our fingers for a more attentive experience next time. mi

We came to dine outside on a Monday afternoon and it wasn't busy, no res and we were sat…read moreimmediately. Our server was a young man, and he was wonderful. Extremely attentive! I couldn't believe he was only 19 years old, very professional. I ordered the Cucumber Fizz, which I honestly hated. I don't think I've sent a cocktail back in years, but it wasn't a proper gin fizz at all. It just tasted really muddy and was missing some citrus. My girlfriend got a glass of Whispering Angel which came out very cold and she enjoyed. We ordered the 30 grams of caviar for $148. The caviar itself was very tasty and came on ice. I didn't love the crème fraîche, it was missing some onion or chive on the side (granted, that wasn't stated on the menu, so that's okay because it came how it was intended). However, I was NOT happy with the blinis. They weren't tasty, they were all different shapes and sizes, some had crusty edges, some had curled-up edges. They just didn't look like there was much care put into them, especially for the price. We also shared the lamb- ordered it medium. Two of the pieces came out well done, and one medium. Yes, the sauce was tasty, but the meat, again, for the price, was just not cooked correctly. I was starving at that point, so I told him not to worry about it and that they didn't have to make it again. Our waiter was great though, offered to send out a new one but we declined because we needed to get going. Also shared the squash blossom quesadilla which I was psyched for. I love squash blossoms, but there was just wayyyy too much cheese in it, not enough seasoning. I get that it's a quesadilla, but the cheese was overwhelming. The jalapeño sauce also didn't really go with it for my preference. Overall, this experience just did not even come close to being what we thought it would be. They did take 2 drinks off the bill to offset the well-done lamb, very nice and for sure appreciated it. But overall, I would never come back. Made sure I tipped our waiter 30% because none of the issues were with service. But blah! The ambiance is pretty both inside & outside but absolutely skip this place. Every dish was missing something. Expected more from a JG spot....

Very cool place with delicious seafood. Great friendly…read morestaff. Nice nautical decor. I had the 1 and 1/2 pound lobster and it was cooked and served perfectly.

Again, wish I could give 1/2 stars because I would give it 4.5 stars…read more If a place ever earned the phrase "don't just a book by its cover", it is this place. I had chosen this place to have dinner with friends from out of town that were vacationing in Sag Harbor. Reviews looked pretty good and fit what they were looking for: good food, water view, not too far from where they were staying. When we drove up, I was seriously questioning myself. The outside looks like a little dated and small. But as other reviewers have said, the interior is very nice and spacious! We were lucky to get a window table although it was foggy so we could not see a lot of the water; just the parking lot and dock. But still better than nothing. I forgot to take pictures of the apps but we shared multiple orders of the burata, fritto misto and salmon tartare (yes, you read that right). All were good and I did enjoy the tartare. For entrees, I got the fish and chips, Cathie got the bouillabaisse, friends got the chicken Milanese special (what a deal!!), Scottish salmon with ramen, burgers, and another bouillabaisse. We all loved our choices but highlights were definitely the chicken Milanese dinner special (because even with slight up charges for certain items, it is an amazing deal!!); and the bouillabaisse. As some other reviewers have said, this is a MUST ORDER! The broth is not too tomato forward but instead is very flavorful with other spices, not just saffron, and the same food is generous and prepared so well! I will come back just for this! My fish and chips were good, even the Cole slaw although I prefer meatier French fries (although these were still good, nice and crispy). Desserts were also very good and service was good after a couple of bumpy starts.

The ambiance was amazing, sort of like a NYC sidewalk cafe (which is where we sat)…read more The lighting was very done but largely aided by table lights. Chairs were wicker in nature and comfy. Tablecloths added a degree of elegance. The service was as dutiful, conscientious and attentive. Would have been nice to stop by and check on us after food was delivered but waiter was very friendly. The calamari was very good but the coating was not overly adherent. The dipping sauces were to die for...delicious. One was marinara and the other was a chipotle style. The chicken dish was cooked very nicely--it was moist and flavorful. The skin was deliciously seasoned and crisped. The risotto was cooked perfectly too and the flavor was stupendous. The shrimp and scallop dish was good. The scallops were rather small and not that many but very delicious! The bean broth was soooo good. I also tried the bolognese and the portion was super generous, the sauce quite tasty and the pasta cooked just right. Next time I come, this is the dish I will get! I highly recommend coming here. There's a lot to like!

Went in last night and sat at the bar. Cocktails were perfect and the food was amazing. Will…read moredefinitely try again!

Almond Restaurant has been one of the highlights of our stay in East Hampton. We arrived and were…read moreseated immediately. The entire staff was incredibly nice, friendly, and helpful. I ordered the corn as an appetizer, and it was honestly the best corn I've ever had. The Korean barbecue short ribs were also absolutely delicious. We enjoyed it so much that we came back a second time, this time bringing more people with us, and once again had an equally great experience. It can be a romantic place for a nice dinner, although it can also get extremely busy at times.

Amazing experience at Almond! The food was delicious, the atmosphere was lively and welcoming, and…read morethe service made the entire night even better. Such a fun Bridgehampton spot with great energy without feeling overly stuffy. We had an incredible time from start to finish and will definitely be back. One of my favorite nights in the Hamptons this summer!

Gross food that you would not give to your dog…read more Waiter laughed when feedback given that food was not good - as if to say 'I know its bad'! Dont waste your money!

This was a wonderful place for a dinner. For starters we had the tuna over crispy rice and the…read morerice was crispy as advertised (unlike ones we have had at Nobu), and the pork bao which was tasty and succulent. For entrees, we had the pull pork sandwich, the pork chops, the butter chicken and the mac and cheese. All of them were really good, especially the butter chicken. It is nice that the kitchen is able to pull off with much success a variety of what some might consider ethnic dishes. Service was great and we will be back.

Fran and Susan are the best bartenders you could ever want! This place is right on the water and…read morehas amazing sunset views but they don't take reservations so make sure to get here early. They always have changing specials and fresh seafood. They did open up a new location and that menu is a little bit different. We ended up doing the macadamia crusted halibut and the sauce that it came in will live rent free in my head forever! The parking is an open rock lot so sometimes it is full and it expands into the road on the harbor.

A busy Mother's Day lead to a wait but we finally got seated at a beautiful open window area…read moreoverlooking the bay . Perfect setting for a lovely dinner . Picked a few shareable dishes Bistro calamari on a bed of Asian style noodles - unique serving style which tasted good though but acidic for my taste Tile fish with basil rice & crab meat was a pretty plate and darn tasty. Fish was silky breaking off with a slight nudge sitting in a bed of basil rice flanked by carb meat . A tumultuous mouthful knowing me off my feet . Dessert pick was Key lime pie . The custard was delicious but the crust felt a bit too thick and hard . Good food with quick service in a noisy setup with an uplifting backdrop .. it's a must at the Hamptons

I've been coming to Fresno in East Hampton for decades, and it never disappoints! The food is…read moreconsistently flavorful and amazing -- their pork dish, in particular, is absolutely to die for. It's prepared perfectly for my liking "juicy & tender". You can really taste the care and quality in every bite. The ambiance is warm and inviting, perfect for both a cozy dinner and a special night out. While the service can occasionally be hit or miss, it never takes away from the overall experience. Fresno remains one of my all-time favorite spots in the Hamptons -- a true gem that always delivers!

The food is fantastic, reasonably priced, and came out in a timely fashion the atmosphere is…read morecasual and friendly and not your average Hamptons Restaurant make sure to try the buffalo cauliflower, the skirt steak or the salmon!

Party of five and no one was disappointed with the food, service or accommodations…read more Seating available outside, inside and at the bar. Servers are friendly and accommodating. The food was fab. Try the Cioppino filled with clams, mussels, shrimp, bass, calamari, cherry tomato broth, spicy calabrian salsa, grilled house ciabatta.

Stay away from Pellegrino's - they have gone downhill. Dinner check: $400 - including charging $2…read morefor bread! Called owner Pam to question the charge; left 3 messages with host - no response. Host confirmed she received messages. The answer is greed and "because I can". My $400 will be appreciated at Cappellette's - which is a far better restaurant!