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    Dorado's

    3.4 (180 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Dorado's Photos

    DORADO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Divey
    Casual

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    Recommended Reviews - Dorado's

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    Reviews With Photos

    Oysters
    Chris R.

    Thank you Sam,as far as McKenzie please try to be more attentive to your customers. You thinking hanging out at the opposite end of the bar away from customers and then try to be a smart $&@ when I get up and ask a different bar tender for something is not necessary

    Huevos rancheros, the salsa on eggs was sooo good!
    Cassy A.

    7/5/24 For years Dorado's has been our go to place when on the island. When we went the other day and got our favorite fish tacos we were blown away as they had a major upgrade. The flavor was amazing the fish was so fresh and the mango and cojita was delightful. We asked our waiter about the pleasant surprise and she said they have a new chef! We were so pleased with our fried calamari, another member in our had a fried fish sandwich and said it was great and the Cole slaw on top was a good compliment and the burger juicy and fries very good (stole a few). Must order a watermelon refresher, so delish, it is similar to a ranch water! We've never been to the dive bar below as we typically go with our kids, but it seems like the place to be! Super pleased with the new chef and can't wait to go back! We've heard they have an epic weekend brunch, may need to try! 7/6/24 Gave in and went back for brunch, sold on bloody Mary's and huevos rancheros! My daughter had the chicken and waffles and I've never seen her clean her plate like she did, I was able to snag a piece of the waffle and if had a pleasant yet surprising hint of coconut which was sooo good! My son had the breakfast tacos and said they were great! The huevos rancheos were good too, the salsa they served with could rival and Mexican restaurant DELISH!! Can't stop thinking about those island style chicken and waffles

    This Band was playing downstairs @The Well while we were eating. They were sooo good we had to walk down to listen. SO glad we did!
    Kimberlie H.

    Arrived from DFW for a girls bday weekend. Really glad to have found this little local spot. It's was packed from the time we arrived. The delicious food was worth the long wait. The fish Tacos were fresh & amazing. It's definitely an original Local/casual hole in the wall vibe with the restaurant upstairs and a bar down stairs with a live band playing. Loved the view from our outdoor seats. Our server Liissa was a sweetheart & definitely deserves a raise. Jackson Avenue Band was playing down stairs, which made the evening even better, they were outstanding!

    Kid's Cheeseburger cut in half
    Ivy L.

    Amazing view with a nice breeze after a day at Surfside Beach. We sat on the back patio and enjoyed the sunset. The kitchen was supposedly a bit backed up but our food came out in a decent amount of time. The first round of appetizers were a bit skimpy.. not very many calamari and fried mushrooms in the basket. We ordered a 2nd round of fried mushrooms and it came with twice as many! I think they were making the orders smaller to get through the bottleneck.. not ok. But we did enjoy the two appetizers, surprisingly because they weren't heavily battered and wasn't extremely salty. My toddler loved them, though I felt they could use a bit more flavor. The calamari were skinny sad little rings. We've definitely had better but were pleasantly surprised - so don't judge a book by its cover. We just didn't go in with very high expectations. The seafood platter, we choose all fried, was also pleasantly surprising. I enjoyed the fried oysters and the fried catfish was decent. Fiance liked the fried crab, though they were super tiny little crab cakes! We ordered a toddler cheeseburger and he ate a decent amount, which means he liked it as well. Nice way to end the evening!

    Boudin balls
    Jessica M.

    I was not happy with this place at all. The service was ok, food came out in a timely manner. Our server recommended the boudin balls, they were ok. I wanted the coconut shrimp but they didn't have the Chile dipping sauce for it so I got a poboy instead. Again it was ok, a little on the drier side. I asked if the onion rings were homemade and I was told they were but they looked and tasted frozen. We got a side of hush puppies and they had no flavor. They were served with ketchup which I thought was weird but I ended up using it because of the lack of flavor they had. My boyfriend got the catfish and shrimp combo and he enjoyed his fries and catfish but his shrimp were not peeled all the way so he ended up not eating them. We sat outside and the chairs were not very sturdy nor were the tables. The best part of this place was the sunset that you can see right from their patio. It really was a gorgeous sight. I don't recommend this place though for their food. They did have a bar downstairs from the restaurant and were doing karaoke so maybe for that so you can see that sunset!

    Shrimp tacos
    Briann R.

    This place is very cute! On the water and nice aesthetic for Surfside haha. The shrimp tacos were very good as well as the kid fish plate. The fried mushrooms were decent. The charbroiled oysters could've been broiled more. You can see in the picture the cheese isn't melted down. The staff was also nice and check on us often.

    Grilled fish tacos that come with a side of elotes

    Cute little Restaraunt on a little canal. I was concerned that the reviews fell below 4 but so glad we gave it a try. When in doubt always ask the server ( which probably eats there all the time their favorite). My husband ordered the fish tacos grilled. It was good but I think he would have ordered it blackened next time. The elotes were so good. Another yelper complained it was canned corn but I know when I make it with fresh corn it's very labor heavy to do it with fresh corn but the spices, cojito cheese and sauce was on point. Our waiter said his go to favorite sand which was the chicken Philly which was so AMAZING! Perfect crusty/ soft bread, marinated chicken bell peppers, onions and mushrooms. Then not a bland but perfectly melted white cheese. I upgraded the fries for $1.50 to onion rings They were good but the fries looked really crisp and great that it came with. My hubs and I enjoyed a blue moon beer and I a Bloody Mary. It would have been a little better Bloody Mary with celery, olives or lime but the mix was great. Someone described it as a dive but it's honestly super cute inside and cool on these hot days. Great stop. Waiter was attentive and we had great service.

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    3 months ago

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    Cheryl C.

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    3 days ago

    Jackie our server was amazing, and the food was good!! The place was clean and nice! We will be back!

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    11 months ago

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    9 months ago

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    2 years ago

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    1 year ago

    Great food, amazing sunset and fun waitstaff. Jasmine was terrific and we will be back when we are in Surfside.

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    1 year ago

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    3 years ago

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    1 year ago

    Fun atmosphere and good place for a bevy when resting from a motorcycle ride. Food good have yet to try crawfish but want to.

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    9 months ago

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    Cheryl C.

    Thank you for the great review!!

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    2 years ago

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    10 months ago

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    10 months ago

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    10 months ago

    We come for brunch almost every other weekend and Shonda is always there with a smile, knows our name, and provides exceptional service!

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    11 months ago

    Wonderful food, wait staff, and and it's fun to watch the barges go by! We always come back when we're at the beach.

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    1 year ago

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    Page 1 of 5

    Ask the Community - Dorado's

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    Best burger I've ever tasted. Tried the flight of Sauvignon Blanc. Overall a great place for a sit…read moredown lunch or date night. Service was friendly and fast with great recommendations for a newbie. Can't wait to return!

    The Grape Taste presents itself as a minimalist concept, but in practice it feels like a restaurant…read moretrying to be several identities at once. The menu is intentionally restrained in structure, yet broad in direction cheese trays. unexpected, almost out of place for a small establishment, tapas as a newer addition, a strong emphasis on wine with a sweet wine flight, alongside steaks, sides, pastas, and even burgers. There's ambition in the variety, though not always cohesion. Seafood leans heavily on tilapia, which appears disproportionately across the fish selection. Not inherently negative, but noticeable. The ribeye, priced at $33.95, carried mixed execution. tender in parts, but inconsistent with noticeable dry sections. The scallops arrived cold, which significantly disrupted what should have been a highlight dish. Service was not the issue. Atmosphere was calm, controlled, and easy to sit in without distraction. The space itself does not fight the experience. it simply holds it. In totality, the restaurant lands in an uneven space: capable, sometimes enjoyable, but inconsistent in execution where it matters most. 4/5. good, but not well. -L.T

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