Slow service. Took 40 minutes for 1 entrée to come out. Took another 20 for the next…read more He did however, take my meal off the bill therefore I write this place a 2.

The variety and freshness of the sushi can't be beat. In warm weather they have a beautiful outside…read moredeck overlooking the water. The deck can be covered on rainy days and is still a very enjoyable place to eat.

Good food, generous portions, very friendly service. The rolls are full of fish, not just a thin…read morestrip and thick. The poke bowls have many options s and great sauces. The owner is a very friendly and kindly grandma and proud of the establishment and their work. An unexpected surprise in Monticello. Very good amount of food for the price. I will try the sushi sandwich next time I go to a show at Bethel Woods or pass through the area.

We usually enjoy this restaurant however this night the waitress was extremely rude…read more She kept calling us "honey" which is inappropriate. The restaurant wasnt especially busy but it seems that they were dealing with delivery orders and had little time for the restaurant patrons. We asked about one of the dishes as my friend is allergic to gluten. The waitress was very bothered by our question. The food was good. But the service was terrible. I might think twice before going back.

7/11/25. Haven't been here for a while, so we thought we'd try it again…read more The staff is very pleasant and cordial; no rush to turn tables. Tried an ice cold Sapporo before the meal. Much more refreshing than my usual Coke. Ordered the shrimp teriyaki bento, comes with miso soup or salad. My friend had the sushi/sashimi lunch. The soup was good and the salad well drained. Most places don't bother using a salad spinner; the dressing gets watered down. =( The shrimp were cooked to perfection. Not curled up little hockey pucks. The Vegetables were al dente, not close to baby food mush. Her sushi/sashimi meal was tasty. The proteins were fresh, no fishy smell. The prices won't break the bank. Speaking of the Bank; you can use Chase's Wi-Fi. The decor is low-key and sort of romantic. They were high chairs. We made a good choice today.

We tried Saki Mura last summer for a family birthday after years of going to another local hibachi…read moreplace. SAKI is the best! We have been at least 10 times. We always leave with tons of leftovers! Our kids favorite!

Very good hibachi restaurant that I didn't even know was there. Located in the back of a shopping…read morecenter, Saki Mura does a good job of helping you forget that once instead. It's a huge space with a lot of room for regular and hibachi tables, with modern decor. Service is very friendly and consistent which is not always the case with these kinds of places. They had an issue with one of the vents while we were here, however they quickly fixed it. Just needed to leave the back door open for a bit. Drinks were on the sugary side which is typical; my mai thai was good however I couldn't do 2. Soup and salad were good. Chef was one of the better hibachi chefs I've gotten. Wish they flipped shrimp instead of veggies for an appetizer, but hey, recession. More importantly than the presentation and show (which was good), they did a really good job with the food. Steak was perfectly cool if a bit over seasoned. Scallops were seared better than I've had at a lot of fancier restaurants. Massive portions too when the veggies, noodles and rice were factored in too. Of course my food got switched at home, and I got a fuckton of chicken instead of my steak. I mourned this, however will survive to return again.

I'm a big fan of buying from small business whenever possible. THIS is a small business, and the…read moreproduct is our a high quality. And the owner, Chef Wilson, is honorable. My family is in the region on vacation, and we left Liberty (an hour from Tuna III) fairly hungry. I called to make sure that they were open, and a man answered the phone and simply said, "hello, I will call you back in 15 minutes." I shouted an expletive and my wife yelled at me. She argued that "at least we know that they're open." We decided to give them a try. Upon arrival, the "Closed" sign was at the door, but the door wasn't locked so I went in to inquire. Turns out, Chef Wilson was on his own, cleaning up the place by himself after a hectic evening. I explained that I called earlier but no one called me back. He felt badly, and while the place was closed, he took us in. We had the place all to ourselves, and aside from our hunger, we were in no rush. The miso soup was small (but inexpensive, and really good). It had a very strong flavor and included some nice ingredients like enoki mushroom. The house salad had a very nice carrot ginger dressing. I felt like my salmon avocado roll had a but too much rice on it, but the fish was fresh and I enjoyed it. I also realized that Wilson was on somewhat of a hurry to serve us, and being alone, I can't really know exactly what the good would have been like if he had his whole crew there. I enjoyed the sukiyaki... I've had better... it seemed like there was a strong taste of something like vinegar. Still, it was authentic, and I liked it. The only thing that was strange was this spoon shaped like a small ladle. It was hard to get the pieces of cabbage from within there, and I had to slurp, which really pisses off my daughter! My wife and kid both got the Sea Dragon Roll. My wife said she had found her NEW FAVORITE ROLL of all time. They loved it. Great presentation and excellent sauce combo... too bad we can't come back for it regularly. Wilson is a very genuine guy. I really appreciated his taking us in for to the circumstances. I would absolutely support this place if we were locals.

Really delicious fresh food. We had a time limit to get to the Bushel Center for an event. Totally…read moreaccommodated us. A real gem.

Incredible! We had a reservation for 7 on a Tuesday night and they seated us right on time. We…read moredevoured everything we ordered - the fish was so fresh and absolutely hit the spot. They also had great/specialty beer and sake to go with it all. Worth a stop if you're driving through/nearby!

We were so excited to try Sushi Makio after reading how good to quality of sushi was. We were…read morebeyond disappointed. To begin the chef didn't even greet us as we walked in the door like every sushi restaurant I've ever been to from Tokyo to Los Angeles. I actually tried to speak Japanese with him, which I speak, and there was no response. It took 45 minutes to get our appetizers which were just edamame and a salad. Multiple people came in after us and got all of their food. When we asked where our food was they responded that they lost the ticket and forgot. Not one time throughout the meal did our server come back to check on us or even ask if we needed more water or another drink. I ordered 2 additional pieces of sushi which also never showed up. The quality of the sushi was also sub par. Quite tasteless and also incredibly overpriced. We paid over $200 for a couple of rolls, edamame, a salad, and a few pieces of nigiri. Definitely never coming back here ever again!

Shh. This place is a secret…read more Or, so it seems. No website. No listing anywhere. Google it and you find almost no mention other than an announcement months ago in the River Reporter. Walk up to the door and there is only a small sign that lists an email address (sushibar@barveloce.com). No hours. No phone number. Just Tiki 182, "reservations required," and the email address. And an invitation to ring the doorbell. Which I did, although it didn't seem like anyone was there. But as we left, someone came out. They were open and yes, we could be seated. One party was at the bar. They had to be, because the room is all bar. A large bar that wraps around the room and in the center, another bar. The place was empty (at 5:45 PM on a Saturday) except for us, the other party, and three staff. I'll give the bottom line: Top notch sushi and modern Japanese small plates, like you would find in Manhattan--at Manhattan prices. We had two appetizers. The first was a trio of vegetable plates ($14). If I describe them, I don't think it will sound great but it really was. One was okra wasabe, one eggplant and string beans, and one komatsuna (a Japanese green vegetable), all cold and with various marinades.We are not eggplant or okra lovers but we loved this. The second appetizer was goma saba ($16), cured mackerel with sesame sauce. Mackerel is fishy if not expertly prepared and this was perfect. The sauce was flavorful and thick. We had 7 pieces of sushi (nigiri. they don't serve rolls, $37) and a couple of hand roll (temaki, $12 each). Beautifully prepared, extremely fresh, top quality. Service was excellent. The server was new but absolutely knowledgable and clearly loved her new gig. Pricey for upstate, but excellent.

It won't surprise me if you say "Where's a Tiki 182" when you're in Narrowsburg next. It's not…read moresigned, and not particularly obvious as to where it is. Not sure if that's by design, or by chance, but it is. To find Tiki 182, you need to look for the old Narrowsburg Inn, a former hotspot for Trump fans and stolen election conspiracy theorists. Tiki 182 is right next door to Bar Veloce, and it in fact shares the same ownership. Still lost? Look for the Narrowsburg Union and look across the street. Parking is easy thanks to a big lot behind the building. Parking at the union might be a bit iffy at certain times, so you might be mindful of the parking signs there. Not that I've seen a tow truck in Narrowsburg, but one never knows. Tiki 182 seems to present itself as this confused mashup of American interpretive Tiki pop culture mixed with Traditional Japanese cuisine. An odd mix to be sure. The beverage selection leans heavily on a curated sake list with a wide range of options from mass market through to craft junmai dai ginjo variations. Beer choices skew Japanese (shock), and the somewhat unusual to find Orion from Okinawa. Now, the cocktail side of the house is, I guess, where the tiki is. There seem to be 3 or 4 daily cocktails that all lean in to that genre. Over a string of several visits I tried three of the four on offer that weekend. Honestly, stick with beer or sake. These cocktails will be enough to make you question life choices, and if good cocktails really exist because they seem not to at Tiki 182. Nothing like a terrible cocktail for $17. YMMV. For food, it's a collection of raw fish presented as either temaki (hand rolls), maki (rolls) or nigiri. We ate our way through a lot of options here so you don't have to. Are you REALLY needing sushi? Like, that my life can not go on unless I have some salmon or tuna, need? Then stop in. If you're thinking, hey, the restaurant scene in and around Narrowsburg is pretty dope with great chefs and quality ingredients, I'm sure Tiki 182 is in that same space, you probably aren't going to find what you are looking for. While the fish was all fresh, the slices were anemically small for the price. The quality was about on par with fair grocery store sushi. Most fish was a bit lifeless (no pun intended), clearly had been frozen, thawed, frozen, thawed again, and the rice was just bland white rice that had not been seasoned. Tiki 182 is perfectly serviceable if you want a beer, or grab a sake or wine - you'll definitely find some good (but very pricey) options. Looking for cocktails or sushi? I think your money gets you far better quality and value at other businesses aroud town until Tiki 182 can fix their cocktail game and bring in fish that is worthy of the proximity to Manhattan.

It is super super super super yummy. The sushi is majestic. It makes me tinkle. Yummy in my tummy.read more

All the food is great. This is all you can eat Asian. Mostly sushi made to order. Lot of good sushi…read moreselection apps also great. Service is excellent

Service was excellent and freshest sushi, sashimi and one of a kind special rolls, especially the…read moreDouble Toro Roll & the Godzilla Roll! Great retro songs added to the wonderful ambiance. On point and very personable service provided by Salman! Thank you, highly recommended!!

If you've ever tried finding a solid raw bar in Kingston after 9pm, you already know... it feels…read morelike a late-night treasure hunt with zero treasure . BUT somehow, we struck gold and found Yasuda--worth every second of the search. We got there around 8:45 (no, timing was not intentional, no regrets ), and from the moment we walked in, the vibe was perfect. Amazing atmosphere, super welcoming, and the kind of place that instantly feels like a "why haven't I been here before?" spot. The service? 10/10. Everyone--from the owner/the sushi chef--was genuinely personable, attentive, and made us feel taken care of the entire night. The waiter Salmon, was amazing 10/10. Not trying to be funny not sure if he spells it that way but he was amazing!! And the food... WOW. The Toro? Unreal. Melt-in-your-mouth, life-questioning levels of good. Every single dish we ordered was a 10/10, but the Toro especially stood out--fresh, flavorful, and done perfectly. As if that wasn't enough, they surprised us with a beautiful complimentary gift set at the end, which just sealed the deal. Whether you're planning a dinner with your best friend or trying to impress someone special, Yasuda is IT. Kingston after 9pm might be a struggle...no raw bar however!!!!! but this place makes the search 100% worth it.

I've been to Itzmi several times over the years and every meal I've eaten there has always been…read moredelicious

I have eaten here quite a few times. In fact, In fact it's my go to spot when I'm in this…read moreneighborhood. The staff is incredibly friendly and attentive. It's a very nice atmosphere. There is ample seating and a clean and comfortable environment. Their food is solid. I love their gyoza. they are fried to perfection. Their sushi is always on point. Usually get the Arizona Sunset roll, a tuna roll and futomaki. I have tried the chicken Bulgogi, and some other rolls. I look forward to coming back and try more items on the menu.