This is the second time we've ordered delivery from Green Chili. I don't think we'll do it again…read more The first time, although, I chose "Medium" spicy, the food was way way too spicy. I have a fairly high spice tolerance, but this was ridiculous. Unedible. The second time, having learned my lesson, I chose "Mild", and still, it was spicier than I was expecting. But my main complaint was that the food was way too oily. You can see from the photos that the channa masala, in particular is covered in a 1/4" thick layer of pure oil.

The Great Indian Food Letdown (feat. DiGiorno as the hero)…read more Oh how I miss Curry Grill--the food, the flavor, the soul. So when a new spot took over our beloved location, I showed up hopeful, hungry, and emotionally vulnerable. Ambiance: Nice. Bright. Open. But... no smell. And let's be clear, if I walk into an Indian restaurant and don't get slapped across the nose by turmeric, cardamom, and "I'm about to destroy this naan," I'm already side-eyeing the samosas. Takeout: Staff was lovely. Ordering was easy. Packaging? Perfection--no leaks, no drama. But the moment I opened those containers, my spice senses were still ghosting me. Thought I was sick. Did the sniff test. Nope--just tragically flavorless. Butter Chicken: Tender chicken, yes. But the sauce tasted like its color--confused and unseasoned. Like someone whispered "spices" from across the street. Tandoori Chicken: Bitter. Dry. Overcooked. No heat, no depth, just sadness wrapped in meat form. Garlic Naan: Acceptable. Not a main character but showed up. Rice: Was... rice. Not much else to say. It clocked in. By the end, I was broken, betrayed, and popping a DiGiorno in the oven like it was my rebound romance. No regrets--at least DiGiorno shows up with flavor and doesn't gaslight my taste buds. Would I recommend it? No. Will I return? Nope. Will I tell the tale of tasteless curry until my final breath? Absolutely. Curry Grill, you spoiled us. Green Chile, please don't take this personally... but your spices missed their shift. Want me to help write a dramatic "foodie breakup letter" next? Or drop this into a savage meme format? I've got your back and your belly.

I seen this place on tik tok so I was super excited to go and try the place. It has all you can eat…read morehibachi, sushi and other dishes I was expecting it to be a bit busy but it was literally 3 people in there. They give you a bowl for the hibachi you can fill it up with as as much as you want as big as you want with any requests of noodles or rice. Once you turn the bowl in they will serve you the bowl at the table, which gives you time to roam the rest of the buffet. The options were damn near endless and the sushi bar was IMMACULATE. I don't think I've ever seen that many different sushi rolls before. We've got at least 5 different types. They also had different types of salads desserts and other sides to choose from. The hibachi was actually SURPRISINGLY good. Unfortunately we kinda ate something before we impulsively decided to go out to get buffet food. But we were not disappointed at all . 10/10 definitely recommend and definitely will be back.

Enjoyed my lunch with enough sushi options and the hibachi offering. Service was excellent and it…read morewas clean and fresh food. Pricing was reasonable at under $20 for lunch

Haven't been here in quite awhile but happy to see that it's just as good as I remember!!…read moreFood is hot and kept well stocked. Great service, plates removed frequently and drinks refilled. Very pleasant lunch with my hubby!

I wouldn't return to this restaurant. My daughter requested to go to a Chinese buffet for her…read morebirthday a this was the closest one. Much of the food was lukewarm and was very mediocre. The orange chicken was mostly breading. The crab Rangoon was mostly cream cheese. The sweet and sour sauce was watered down. It's just not high quality food. The adult price was about $20. Our four year old ate for $5 and our eight year old for $11- so I appreciated the kids adjustment rate. It was full of people though, so I'm not sure if it's just not for me? The line at the crab legs was out of this world, but because everything was lukewarm I was skeptical about eating their seafood so I steered clear. My eight year old thought it was good. We will look for another Chinese buffet before returning back to this one!

My dear wife suggests Bright Moon Buffet for lunch today…read more I dislike buffets of all sorts including Chinese buffets; however, I often humor my wife. My take is that Chinese cooking is delicate, and must be consumed following preparation rather than sitting on a buffet. My choice is a nice sit down Chinese restaurant. Loads of chicken and tilapia; very little shrimp.... Service is minimal, and we must dodge the service folks as they dominate space around open buffet. We'll return when ever my wife decides too.

Food was left out, overwarmed, and looked less than fresh. ​Shrimp and sushi genuinely tasted…read moreunsafe. Service is fine, I suppose. It's a buffet. You get what you get. Restaurant itself lacking. Muzak renditions of Chinese traditionals and an empty dining room for good reason. Won't be back, praying my stomach weathers the night.

Me and my boo ordered take out from here and I switched it up and got pepper steak and rice and he…read moregot sweet and sour chicken. I also ordered wonton soup for the first time but I don't know it was filled with pork so unfortunately I couldn't even eat it. The pepper steak was super good though I did wish they added more steak because it was definitely a lot of peppers. The chicken fried rice threw us off because the chicken just looked liked they tore it up and threw it in the rice. It didn't look like chicken fried rice but overall it wasn't bad. My boo ordered the sweet and sour chicken and he liked it. The fortune cookies were chocolate which I never heard of before so that was interesting. I've had better Chinese food but for it to be what it was it was pretty good.

Stopped in for lunch after yelp made it look like a buffet.... News flash, it is NOT. buffet. In…read morefact you have limited seating as this place does 99% of its business as carry out but there are a couple of dine in tables. They have a nice lunch menu with entree, rice and eggroll for about $10 and I had the orange chicken. Quickly brought out piping hot, everything was tasty and just made for a great dining experience.

I've eaten at every sushi restaurant in Dayton and must say this is my favorite. Their portion…read moresizes, quality of their sushi, Japanese beer on tap, and best ramen on Thursdays -the spicy one is the best. Love this place.

Delicious! Nice server, pleasant atmosphere. Combo appetizer plate was terrific. Super crispy…read moretempura. Highly recommend.

Best sushi in town. Great selection. Love all the appetizers. Stella is an awesome waitress.read more

There were 7 of us , and I missed a lot of photos. We came for a birthday celebration…read more We got a couple starters, and salads with our meals. Their ginger dressing is sublime! 2 General Tsos, a Pad Thai, a Fried Rice were ordered, and I missed what else. Service was accurate and attentive. Some people behind us had something in a box that was on fire. No idea what it was but it sure looked interesting. They have a large selection of sushi/sashimi and other rolls available. There is a full bar with a decent beer and wine list. It would be a great date spot.

The food is pretty good considering it's a buffet. Lots of selections. The staff is quick to pick…read moreup plates and courteous. The downside is the you are playing a 50/50 raffle with the food. The main area has placards over the food but it might not be what you think you're getting. For example, the placard said it was chicken nuggets but I got some kind of breaded squid or octopus. It was good but still.... I have a crustacean shellfish allergy. Fortunately I can eat mollusk, clams, oysters, scallops, squid, and octopus. So that was a bit scary of what might have been. I love sushi but there are 0 placards to what they have. I generally ask the chef what's safe and he points a bunch out. Tonight he was in the back working so I went with safe items like salmon and tuna nigiri. The sushi is really good here. It's what I come for. It'd be great if they started noting what had shellfish.

We like the open and clean ambience of this buffet…read more Servers/busboys are Not well trained. My son had recently returned from a Japanese Restaurant in New York, and we visited for Japanese selections, which were fine. Limited buffet items; however, large Asian dining population was encouraging. Sushi and sashimi are freshly prepared on-site with limited choices. Too few soups. Fresh oysters have NO taste. Some food borders on bland.

I was a bit skeptical when handed such a small bowl to fill with meat and veggies. It is a nice…read moreportion once they add the rice. I got crab meat, beef, chicken, and shrimp with the veggies I wanted. Very tasty. Beautiful restaurant. Courteous staff.

I love all of the Tokyo buffet locations. Items are always fresh. The create your own hibachi…read moreexperience is fun and tastes great. I love their sushi options. Even the hot appetizers are great.

I had some food delivered from here recently…read more I ordered the meatloaf, with sides of green beans and mashed potatoes with gravy. I also ordered a dessert side of coconut cream pie. The meatloaf was just okay to me. It's a generous portion but I felt maybe the meat to filler ratio was too much filler. It was okay but I have had better. The green beans and mashed potatoes with gravy were good. The coconut cream pie was very good. It had a nice meringue topping and the crust was flaky. Items were carefully packed but meal came with no plastic ware. If you want rolls, it costs extra. Overall, reasonably priced and good food. I would like to try some of their other cuisine. I recommend.

Liver, Onions, spinach, broccoli…read more We land squarely in the Anti-Sportsbar demographic Years ago MCL Restaurant seemed to appeal to older retirees, and we have clearly joined this demographic Liver, Onions, spinach, broccoli suits us and MCL offers this plate on Thursdays. Truth is we might visit MCL seven days a week and be happy with the comfort food. Very energetic manager who greets all clients as his friends; the older cashier is often confused and should be replaced; young energetic servers who are very helpful