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    Drift

    4.1 (307 reviews)
    Open 11:30 am - 12:00 AM (Next day)

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    DRIFT ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Drift

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    Reviews With Photos

    Prosecco Colada
    Greshka P.

    Last minute plans on a Saturday night, we decided to go out for early dinner and drinks. My BF called Drift to see if they had some open spots at the bar, but at the time we got there it was full, and no available tables open until hours later. But they allowed us to have one of the high-top tables, and that was perfect. I started with their espresso martini, while looking though the menu. They have salads, handhelds, pastas, flatbreads, etc. The mussels were calling me, but they come in a spicy sauce, so looked again, and ended ordering the lobster bisque, from their small plates section. It was a good portion for me and loved that it has shredded lobster in every bite, plus two small pieces as garnish. My BF had his own meal and still asked for some of mine, that's how good it was. He had the burger with onion crisps and jam. This was also delicious. BIG, and perfectly cooked, juicy meat. Very flavorful, and the fries were on point. Before we left, I wanted to try their prosecco colada. Fun, refreshing version of a Pina Colada. Very tropical, sweet, and summery. We already recommended Drift to some friends and will continue to do so.

    Lucia D.

    Brunch is now $49 pp. you get some baked goods. Appetizer and a meal. The butcher block is my favorite. Then it ends with some desserts. I didn't try any because I have a berry allergy and they didn't bring me one. Parking is $20 valet or validate it at restaurant and get valet for $10. Private rooms for 12 people are nice. They have two other rooms for larger parties.

    Samantha C.

    THE GROUPER DISH!!! holy shit this totally blew me away!!! perfectly done fish with a nice crispy edge over perfect mashed potatoes and a sauce that wrapped it all together PERFECT. I find myself not knowing another adjective to use besides perfect.... That's how you know it's a good place (or that I have the vocabulary of a third grader u choose). we also got the mushroom pizza with truffle and it was phenomenal (new adjective hehe). Last but not least our bartender, Nick, was a homie and he made our experience that much more memorable!

    Us
    Andrea U.

    Drift is the seafood restaurant with a flare housed inside the oceanfront Grand Opal Resort and Spa. We made reservations well in advance and valeted our car upon arrival. We walked around a little bit exploring the resort before heading in to dinner. The restaurant was beautifully appointed with a sea & adventure theme. There were 5 dining areas; the main dining room, chef's gallery, 2 glass-enclosed private rooms, a mixology room, and an outdoor verandah. We were seated outside right on busy and very noisy Atlantic Avenue. Alice our waitress from Alaska brought over lots of menus and explained the drink, appetizer and main specials. She was friendly, efficient, knowledgeable, and frequently checked in with us. There was an extensive and creative cocktail list. The wine list had a lot to choose from. I started with a partridge in a pear tree with Hendrix, cinnamon, maple syrup, lemon juice, and pear juice. It was interesting and a really delicious drink. We shared the maple and pomegranate glazed Brussels sprouts with root vegetables and shaved Marcona almonds. It was well prepared, full of flavor and delicious. For dinner, I ordered the coastal shellfish stew with lobster, mahi, shrimp, mussels, fennel in a tomato broth with lemon saffron aïoli. My husband ordered the baby lamb chops, which looked delicious but besides the two lamb chops, there were mounds of brussels sprouts. If we knew there would be brussels sprouts we would have ordered a different appetizer. For dessert, we shared a chocolate truffle bar on a rice crispy crust with raspberry syrup and whipped cream. This was a very nice special night out.

    Mike U.

    Great dining experience in the Grand Opal Resort! We made advance reservations and they have valet parking. Make sure to have the restaurant validate your parking ticket or it will be a bit more than the $10 for dining here. The restaurant has a little bit of a nautical view. We sat outdoors with a view of Atlantic Ave. Alice our server was personable, attentive and on point with her recommendations. My wife and I shared their maple, pomegranate Brussels sprouts which were very good! For a main course I had their lamb and my wife the shellfish stew with lobster, mahi and shrimp. It was all good. For dessert we had a chocolate truffle on a rice krispy crust with raspberry syrup and whipped cream. A very good dining experience and a great place to celebrate a special occasion.

    "Flatbreads" more like a medium pizza-  delicious!
    Caroline F.

    We stayed at the Grand Opal during our visit to Delray Beach- lovely hotel and great restaurant Drift! The menu was enticing enough to lure us here 2.5 times despite all the great options around town. Our server in training Colleen was a delight and staff overall were professional and courteous especially accommodating my mother who uses a walker. We loved the food, that whipped feta app was amazing, fish specials fresh and great flavor combos. I had to try the pizza after seeing some other customers eating it- so good but very large! Lastly the key lime pie martini was perfectly balanced- not overly sweet but hit all the notes of KLP. I'd definitely recommend Drift if staying at the Opal or nearby, check it out!

    Kalin M.

    #1 - our bartender was fabulous & helped us pick out the best meal ever #2 - ambiance was dope - we are legit making a wood & rope wall for our home now inspired by the decor here

    Dirty martini
    Jenna M.

    Started with a tini ~as I always do~ and the whipped feta. I am a feta fanatic so I must order any feta dish on the menu and let me tell you - she DID NOT disappoint. BIG portion = BIG smiles (ask for extra toast). Moved on the Maine Lobster Bisque and Drift came throughhhhhh on the large chunks of lobsta *heaven sent*. Ended with the Bistro Steak and I'm not sure if I was in a food coma or what but I wasn't vibing with it. I'd probably opt for another option next time BUT I'd go back. Great little GNO vibes. $10 to valet park with restaurant validation (don't forget or you are going to have to walk all the way back. I made the mistake, so you don't have to :P)

    Iris. G.

    Went with a few friends for dinner. The restaurant is located at the Opal Hotel across from the beach in Delray. The Hotel is beautiful. Parking is a challenge. There is ballet parking, or meter parking across by the beach. I has steak & salad was cooked perfectly. My friend had the pork chop which had an amazing glaze, recommend by the waiter. Other items were salads, pizza, and steak sandwich ( which looked amazing , and my friend liked). Highly recommend for nice vibe, verify menu & prices online to avoid surprises . There is a bar one story above the restaurant, which is very lovely .

    Sarah P.

    Very pleasant and swift service. This restaurant offers a pleasant atmosphere. The portions are rather large. I tried their special of duck bao buns. They were ok, but they had some bone pieces included. I also tried a main scallop pasta dish that was decent and enough for two people.

    Joanne E.

    Went for lunch and sat to the bar. This visit definitely made up for last time we came and was not well taken care of. The bartender was amazing. She made great drinks and was very pleasant. The Lobster Bisque 10/10 King Salmon Salad 10/10 ( was very crisp in flavor and the salmon was cooked perfectly) Steak Burger & Fries 10/10 (cooked medium and so juicy. The pickles served with were good too) I know that lunch would be the ideal time to come as it was not too busy and loud like our first visit. I was able to enjoy my food and a nice lunch with my husband

    Feta dip 10/10
    Nicole S.

    Thank you Cassandra! A friendly server who gave us wonderful service and even better recommendations for our first experience there. We got the feta dip, mussels, steak frites, and chocolate dessert and all were fantastic. A beautiful restaurant for a nice sunset dinner with plenty of inside and outside seating.

    Outside signage
    Arden Y.

    Located in the Opal resort hotel, but has separate entrance to Atlantic Ave so you don't have to enter through hotel. Valet parking and you can get your parking ticket validated at restaurant for portion of the parking fee. restaurant is modern, open with inside and outside seating. Has bar seating with TVs. Nice ambiance and decor feels open, and can have a conversation as wasn't to loud. Great location across street from the beach. There for lunch, seated promptly, waitress was quick to take drinks orders and we asked for recommendations which she provided. We went with the steak sandwich and lobster salad, both were very good. Good size portions of lobster on the salad and steak sandwich was filled with ample steak, the fries were nice and hot. Waitress was attentive and drinks were refilled timely. Will return.

    Lobster Bisque

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    8 months ago

    Love the food and the decor of this restaurant. It has good ambiance too. The service is great as well.

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    Page 1 of 8

    Drift Reviews in Other Languages

    Ask the Community - Drift

    What is the price for parking and do they validate?

    It's $10 and that is with validation

    Increase reservation to 3?

    You should probably call the restaurant. We had a reservation for 3 and it was no problem.

    Don’t See Your Question? Ask Away!

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    Rossanos

    4.7(53 reviews)
    1.3 mi

    I can't even count how many times I've been here anymore definitely over 10 times, and it never…read moregets old. This place has one of the best Neapolitan pizza in town. Located on Federal Hwy & NE 14th street in a cozy corner with shaded picnic tables and plenty of parking space. My go to pies are La Americana and the Maradona. The ingredients are always fresh, the dough is fluffy and airy on the outside, thin in the center with light sauce and plenty of toppings! They are to die for! Another favorite is the classic Margherita; which they have on HH from 5-6pm at a discounted price. Besides pizza they offer a variety of soft drinks and sparkling water. Plus you can bring your own wine ;) The staff is incredibly friendly, and the owner is one of the most welcoming people you'll ever meet. He's always smiling and stays super engaged with customers, even posting updates online. I actually follow their Instagram just to keep up with what they're doing next. Highly recommend this spot. If you're looking for a simple high quality pizza, you will not be disappointed.

    An absolute wonderful experience. They have set up such an incredible space that is comfortable and…read morewelcoming. The people there couldn't be nicer. Not to mention the food is amazing. We tried the sausage pizza. The dough was incredibly flavorful and all of the toppings worked perfectly. It's no surprise why they rank as one of the best pizzerias. Between the food truck and the pizza lab location, they have any kind of pizza you could want, all amazing in their own way!

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    Elisabetta's Ristorante Bar Pizzeria - Salad Nicoise

    Elisabetta's Ristorante Bar Pizzeria

    4.0(956 reviews)
    0.8 mi
    $$$

    Came in on a weekend just before happy hour started and had a great experience overall…read more Unfortunately, I can't remember the bartender's name, but he was absolutely wonderful -- attentive, knowledgeable with recommendations, and always made sure our drinks were full. Happy hour runs from 3-6 PM and is possibly one of the best deals offered on the Ave. For drinks, I tried their version of an espresso martini, which was excellent, along with the strawberry martini that was sweet, refreshing, and easy to enjoy. For food, we ordered two pizzas: the La Vodka and the Margherita. Both were delicious, flavorful, and very filling. My only complaint was related to another group of customers rather than the restaurant itself. A couple meeting up with a friend brought an infant and stroller and attempted to sit directly at the bar. While they were trying to maneuver into the corner, I was repeatedly bumped and kicked in the back by the child. I completely understand people wanting to enjoy themselves, but if bringing children to a bar area, it's important to be mindful of the limited space, other guests around you and realize it's inappropriate to have minors at the bar.

    MATHEW WAS AN EXCELLENT WAITER/Bartender. He was attentive and offered an exceptional experience…read more For a casual Italian night out, this restaurant is a "Must Try" Food was served hot and delicious and our entrees were perfect for happy hour. We will definitely return for another fun night. SUPPORT LOCAL

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    Death by Pizza

    Death by Pizza

    4.4(121 reviews)
    9.1 mi

    Tucked a bit back from the main road, Death by Pizza is absolutely worth seeking out--especially if…read moreyou love Detroit-style pizza. The pizza was phenomenal: perfectly crisp edges, a fluffy interior, and loaded with flavor in every bite. We went with a group of eight, and while the experience was still great, it's probably not ideal for larger parties--we ended up having to sit outside, which worked fine, but it's something to keep in mind if you're planning a bigger gathering. The standout was the pizza special with burrata (seriously, delicious). Everything we tried was excellent, and the quality easily justifies the hype. I'd 100% go back, and I'll be thinking about that pizza for a while.

    I have always been a huge fan of this place. I would drive alllll the way out east to get pizza…read moreregularly. When they added a location by me, I was SO excited! We went a bunch of times and everything was always stellar. Last week we had a less than stellar experience honestly. First of all, menu changes and found out the liquid gold wings are gone. Super disappointing. The spinach dip was cold, then nuked to the point of burning. Pizza was just ok. I get your rules, I respect your rules, but to charge me $6 for a side of mushrooms since you wouldn't put them on half, is outrageous. The waitress was nice enough but didn't seem like she wanted to be bothered with working. My kids are annoying, I get it, but you can still be nice to them. Overall, we aren't running back like we used to.

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    Mama’s Up All Nite

    Mama’s Up All Nite

    3.4(49 reviews)
    0.7 mi

    DISAPPOINTING PIZZA…read more.. A 3am pizza parlor in a perfect trendy location near Atlantic Ave in Delray Beach. Bright red illuminated "Mama's Up All Night" name proudly affixed to the front exterior wall. Relaxed front patio table seating but mainly a grab & go custom pizza concept offering slices. A few little red tables inside hugging a massive chalk board with childish chalk drawings and words as a part of the simple ambiance. The front counter displayed several sicilian and NY style pizzas loaded with mouthwatering toppings. So far everything looked promising. The two female employees were friendly and one cut me a slice of cheese pizza and slid it into the stainless steel commercial double oven for a few minutes. Paid a premium price of $4.75 but the slice was oversized. At this point everything went south quickly. Out of my view, the wife took one bite of the pizza and gave me a strange look and told me to try it. Hesitated for a second, then chomped down on the front of the slice and instantly thought my taste buds were shot so took a second bite and told my wife it was completely tasteless with no crunch to the undercarriage either. My wife said it was horrible and sadly I agreed. Based on the first glance of the slice and the welcoming decor, I was anticipating a great slice of pizza. As a self-proclaimed pizza enthusiast with over one hundred pizza reviews, this was the first time I threw a slice of pizza into the garabge as the employees peered in confusion. Not even sure how a slice can have zero flavor, this was a first. I'm curious what brand of garlic, sauce and cheese were used to produce the bland effect. Wonderful spot for a late night drunken stuper with no concern for a tasty slice but honestly thats it - Buyer Beware. The gender neutral bathroom was open to customers only but had a sign posted that the toilet was broken which was only to deter drunks. The bathroom was basic with large tile flooring and partially painted walls.

    The pizza was delicious 10/10 We ordered few different…read morepizzas and each slice was soooool gooooood Customer service was outstanding and the ambiance and seating area was clean and friendly I'm giving this place 4 stars and not 5 start only because the price Yup I must say it's a bit pricy I know better ingredients and quality cost more but still in our days unfortunately $6 or $7 per slice it too much Highly recommended tho !

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    Drift - newamerican - Updated May 2026

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