Some restaurants become favorites because they're fancy. Others become favorites because they…read moreconsistently do the basics exceptionally well. Philly Steak & Subs falls squarely into the second category, and that's why it has become one of our regular lunch spots. We typically eat in for lunch but tonight ordered takeout, and our standing order is a full-size Philly cheesesteak (no tomato, lettuce, or mayo) with fries for $18.56 plus tip. We split it between the two of us, and it's always more than enough food. I happily finish the fries. The sandwich is generously sized and packed with plenty of well-seasoned beef. That's really what keeps us coming back, the flavor. The meat is cooked and seasoned just right, and the fries have a seasoning of their own that pairs nicely with the sandwich. Located in the shopping center at Atlantic Avenue and Millbrook Road, parking is plentiful, making it an easy stop for either dine-in or takeout. The dining room is spacious with plenty of seating, though tonight we took our food home. One thing that has always stood out is the staff. They're consistently warm, friendly, and welcoming. On my latest visit, they were enjoying a World Cup match, and we spent a few minutes chatting about the Argentina-Egypt game. It's a small interaction, but those moments are part of what makes this place feel comfortable and familiar. There are restaurants you visit once to try them, and there are restaurants that quietly become part of your routine. Philly Steak & Subs has become one of those places for us. Good food, generous portions, friendly people, and consistently enjoyable meals, that's a combination that keeps us coming back.

I'm from NJ and I've driven to Philly just for a cheesesteak. Then I moved to NC and couldn't find…read morea good cheesesteak anywhere. Till I found yall! Best Cheesesteaks in NC

Sandwiches high quality, service exceptional, local home grown ownership with great engagement!…read moreCatering, corporate meetings, etc. Another great place in Lafayette village!

Got a couple sandwiches to go late afternoon on a recent Thursday. At the off-hour of 4:00 I had…read morethe place to myself. Place looked spotless (99 sanitation), and smelled awesome (they had just cooked come garlic). Ordered a turkey reuben ($16) for me, and a pastrami reuben ($17) for him. Waited a few minutes and took home a couple warm beauties. My turkey was piled high with thinly sliced turkey breast. Bread was awesome even though not the usual rye. Sauerkraut very good. However, I could not taste the swiss cheese or the honey mustard that were supposed to be on there. I would have actually preferred less meat and more flavor from cheese and mustard. Even more sauerkraut would have helped as the turkey ate dry after awhile. Husband loved the pastrami one. Said it was some of the best pastrami he's ever had and he could taste the grilled onions, the spicy mustard and the cheese on his. Will definitely go back, but would order differently for me.

It is rare I do an updated review and go down on stars. However, this place gets the nod…read more My first visit was a little off, mainly because the guy at the register was a little confused but the food and presentation was just that good. Over the past 3 weeks, I've noticed a steady decline in service and food quality. Please note I've ordered from here 8-10 times in that span, with dining in 3 times and Door Dashing 5-7 times. I can go back to my receipts but I made this place my go-to. One of the days I walked in to order and the guy flatly told me all subs were toasted when I asked if I could get mine toasted. Seemed a little uncalled for with the tone. The last visit onsite, the presentation from my first time (sub is spread open when served) had gotten worse. The tomatoes were noticeably smaller. My last door dash order from yesterday, I had a blonde hair in my sub. I do not have hair and it wouldn't be blonde, if so. It was mixed in as well. I threw the rest of my sub away. This is actually the second business on this strip I've found hair in my food. I don't complain, I just don't eat there anymore. But the fact I can notice a difference in service and food quality within 3 weeks is INSANE. At this point, I do not recommend this place.

Delicious! I ordered an artichoke sandwich that's flavor profile was perfect! Every bite was full…read moreof flavor. (Though its not a pretty sandwich to look at it.) If you are a Vegetarian like me, this and the veggie sandwich seem to be the only choices. As tasty as it is, I will order it again. Also, the lemonade is pretty good. We wanted two lemonades and found it cheaper to just buy the 1/2 quart?? of it.

We've been wanting to try this place for a while after seeing it on social media and it definitely…read morelived up to the hype! They have a wide variety of sandwiches (hogies, deli style, cheesesteaks, chicken cutlets), along with burger and salad options. We opted for a cheesesteak, deli sandwich, and small salad which was the perfect amount of food for two people. My only word of caution is that the Calabrian Ceasar dressing is quite spicy, so use with caution or pick another if you don't like spicy food. The bread, meat, and toppings were all fresh and brought unique flavors that worked very well together. There was a good amount of seating both inside and outside that was clean and well kept. Be sure to check out the daily drink specials too - when we went it was $2 Tecate cans. Will definitely be back!

Sadly, one of the most mediocre, flavorless sandwiches I've ever had, served by the most ambivalent…read morestaff I've encountered in a long time. And yet, they're packed at lunchtime, so someone likes them. Just not me.

Definitely a place to stop for a sandwich in Clayton. A bit of a drive from Raleigh, but it's worth…read morea trip. Friendly, locals seem to really like it which is always a good sign. Got a half Philly Cheesesteak, with provolone. The roll was excellent, the sandwich very good. A small five-star Deli for North Carolina.

Been a couple of years so decided to stop in. Menu had changed and there is now breakfast all day…read more Open 8 to 4 six days weekly. Enjoyed my Mushroom philly, loved the potato salad, thought the chocolate mousse pie was average. They were busy today so things must be going well. Next time I will get my sub roll toasted to add some crunch to the experience.

This Charleys location is located inside of the food court at triangle Mall. There are several…read moretables and chairs to dine in the food court. The business sells cheesesteaks, fries, wings, etc. The cashier was patient and friendly when taking our order. We got our food in a timely manner. I got an order of lemon pepper wings and fries. My food was served hot and tasted good but some of the wings were a little over seasoned.

Charley's cheesecake has never failed me. It's usually in the food court in the mall. Food always…read morefresh made right when you order. Fries always hot and crispy. Can get combo for $7.77 (I believe don't quote me on the price). Either way it's worth it and only place I eat from when I go to the mall.

It's always great. Love the dogs and burgers but my favorite is the chili cheese friesread more

A friend suggested that I try Cloos', and what great advice that turned out to be. Cloos' brings…read morethe feel of Northern short-order stands, grills, and diners to the NC State area. I had lunch there on Thursday--and liked it so much that I went back again on Friday. Two days in a row. One word of caution: this is a true short-order grill. Everything is freshly made to order, and they are often very busy. You will not get your food as quickly as you would at a fast-food place like McDonald's or Wendy's. If you are in a big hurry, head west on Western Boulevard to McDonald's, Bojangles, Wendy's, or Cook Out--all places I patronize--but they are not the same type of venue. Cloos' Coney Island is a hot dog and classic American comfort food restaurant that has been operating in Raleigh since 1988, with strong ties to the NC State student community and local residents. According to their own signage and social pages, they proudly market themselves as "An Original Detroit Hot Dog Stand, Est. 1988." The restaurant is decorated like a classic diner or luncheonette. White tile gives a clean, bright feel, paired with black checkerboard accents. The décor is reminiscent of original White Castle, White Diamond, and Waffle House locations. There's even a Sopranos-themed pinball machine. Seating includes a lunch counter with round revolving stools and 1950s-style dinette tables and chairs. On Thursday, I ordered a Coney Dog and French fries. With the exception of the Chicago Dog, their hot dogs are 90 percent beef, with the remainder pork products. The Coney Dog is their specialty, served on a steamed bun with chili, mustard, and onions--try it; you'll love it. The fries are excellent--thin, string-style fries like McDonald's used to make years ago. My friend had the Chicago Dog, a Vienna all-beef frank customized with Carolina flair, adding slaw atop their Coney Dog toppings. They have a soda fountain with Coke products, fresh-squeezed lemonade, and both sweet and unsweet tea. As a fun detail, there's a Coca-Cola CLASSIC sign near the fountain--perfectly fitting for a place established in the late '80s. Because they offer both tea and lemonade, they list Arnold Palmers (sweet or unsweet) on the menu. They also offer bottled water and a selection of domestic and premium bottled beers. On Friday, I went alone, sat at the counter, and ordered the Philly Cheesesteak--listed on their menu as one of their signature items, and now I know why. I chose steak with green peppers and onions and added mushrooms for a small extra charge. I don't care for mustard (a Midwest thing) or mayonnaise (a Southern thing) on my cheesesteaks. When I worked in Philadelphia and ate at Pat's and the street carts, I always had ketchup on the bun. At Cloos', I dipped both my cheesesteak and fries into genuine Heinz ketchup from glass bottles--outstanding. I liked the fries so much the day before that I ordered another small order. Growing up in New Jersey, a root beer with a cheesesteak just felt right--even though I rarely drink soda. Some pairings are simply meant to be. The staff are great--nice, patient, and constantly engaging with customers. There's an ongoing conversation about everything, and you can tell they genuinely enjoy their work, their coworkers, and their customers. If you're expecting service with a deep Southern accent, this might not be the place--but the warmth and authenticity more than make up for it. Needless to say, I plan to go back. Two five-star experiences, back-to-back.

This was my second visit to Midwood, and may have to be a regular stop on my visits to Raleigh!…read more I ordered the half slab, with mac and cheese. Both were delicious. I had the bacon wrapped jalapeños for an appetizer. They too were very tasty! My half slab included some hush puppies and a cucumber salad. They were also very good. The staff was very friendly and attentive. Great atmosphere!

To be fair, we got here a little more than an hour before closing, which is usually a big no-no for…read moremost BBQ places. We had just landed in North Carolina and wanted to try some authentic NC BBQ fresh off the plane. As soon as we walked in, I told my wife, "This place reminds me of Mission BBQ back home"--nothing special, just a chain dressing up the BBQ experience. Unfortunately, I was right. The burnt ends were mediocre, and the half chicken was so dry I couldn't even finish my beer. Instead, I asked for two more cups of water. We sat at the bar, and the bartender was super friendly and personable. Honestly, he was the best part of the BBQ joint--other than the pickles. Yelp recommended this place and another soul food spot up the street. Next time, I'll go with my gut instead of trusting the stars.