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Duck Donuts

4.5 (268 reviews)
Closed • 7:00 am - 7:00 pm

Order Duck Donuts Takeout or Delivery

Duck Donuts Photos

DUCK DONUTS ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for working

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Recommended Reviews - Duck Donuts

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Service is complete a**. The only guy working was so rude to me when I said I had more items to add to my order. And I got the limited time Girl Scout milkshake and it tasted like straight up milk...

Donuts are warm and fresh... good amount of variety.
Felix V.

Donuts are warm and fresh... good amount of variety. They came out in less then 3 minutes. Ambiance is great, menu is a bit tricky to review.

Em K.

After what was literally years of meaning to try Duck Donuts (initially at their slightly younger Green Brook location), I finally got around to coming here after my friend made a beeline for the parking lot, after learning I had never been. Oh my, was it good! You watch the entire donut making and design process from start to finish. It's a truly magical experience where you're guaranteed to have a hot, fresh donut at the end of it. You can design your own customized donut, but they've already figured out all of the best combinations, so there's really no need to reinvent the wheel. It looks like the menu is constantly changing, depending on the season. All of the fall donuts I tried were absolutely decadent, and I can't wait to see what their winter menu has in store! The donuts were so good and so addictive. The following day, my friend and I discovered that we both had returned separately, a couple hours apart from each other. We were experiencing donut withdrawal and took a donut walk of shame back to Duck Donuts for our fix. I finally now understand why my husband was unable to save me some when he went. I will definitely be returning as soon as possible.

Courtney C.

Such a fun breakfast spot to get some donuts! They are practicing Covid safety so there is no dine in, donuts are FRESH FRESH. Made in front of your eyes with love and care. Their coffee is super yummy too.

Cynthia M.

Duck Doughnuts are so delicious . It is my guilty pleasure of the week. If you are around one of their stores definitely stop by and have a few . We had the pleasure of having it dropped by the hospital today. Love the taste and how fresh and warm it was.

a table with a cake and desserts

It's really different and just amazingly delicious. The coffee is smooth and no aftertaste or coffee breath and they serve many seasonal flavors. The donuts are made to order. The varieties are endless. The place is spotless and spacious. We always get them for our events and they're always a hit. They're even better 2 days later. Microwave for 15 seconds and you have a donut that tastes like it was freshly made. They also do color schemes for weddings and they have the best donut wall and other displays which we used for our son's graduation party.

Great donuts! Try the Peanut Butter with Bacon...
Kimberly S.

I've been here a few times since they've opened and these are by far my favorite donuts around. They are all made to order so there is a bit of a wait sometimes. On one particular weekend morning they were having a problem with one of their donut makers and the line got really backed up but the manager did come out and pass out some free coffee cups and free donut coupons and apologize for the long wait so that was very nice to see. I really like the peanut butter bacon combo, lemon coconut, even the sample I tried of the cinnamon and sugar was great but they are all good when they are fresh. I always take a fork and napkins because they are kind of messy and they are best when they are still hot. Whatever I bring home I just microwave for a few seconds. I just wish they had extended business hours

Gourmet deliciousness. They were still warm when we got them home.
Farah S.

Delicious old style hand made donuts! The way grandma made them but better.So good! ...No really, you have to try them!

Coconut and Vanilla Oreo

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1 month ago

Amazing donuts have tried several. All so good but my favorite maple bacon. Donut breakfast sandwich was pretty good too

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Duck Donuts

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9 months ago

Fun concept, kids (and kids at heart) have fun getting to custom order their donut, their way. You really can't get any fresher than these!

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Duck Donuts

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1 year ago

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3 years ago

Delicious donuts, especially the maple bacon flavored. You watch them prepare your topwhile you wait

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Great place, amazing donuts. The staff is super friendly. We get donuts from them all the time!

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3 years ago

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9 years ago

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2 years ago

got the blueberry donut and it's one of the best i've had! not a sit down place but staff is friendly.

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3 years ago

The donuts are always perfectly made, staff is all friendly and helpful. They also make great party platters!

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3 years ago

Great place to go pick a doughnut be creative make it to the way you like it. Great way to refill your sweet tooth.

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6 years ago

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Almost Home General

Almost Home General

4.2(181 reviews)
3.6 mi
•$$

This review is specifically for the Westwood location, and it's a 10/10, no notes…read more The breakfast biscuit sandwich is insane. My husband and I genuinely could not get over how good the biscuit was.....perfectly flaky, buttery. They also have an option covered in an espresso glaze, and it's just ridiculously good. I'm still thinking about it. Coffee was really solid (always matters), and the space itself is super cute and cozy. They also made Mickey Mouse pancakes for my daughter, and she was absolutely obsessed -- such a sweet touch and totally made her day. Westwood is a must. We'll absolutely be back.

I went to Almost Home on a weekday for lunch around 1pm. The outside is SO cute. It has lots of…read moreflowers and little bistro chairs and tables to sit out if the weather's nice. There was a fair amount of parking but I would imagine it gets busy during the lunch rush around 11am-12pm. Thankfully we didn't have any parking issues. Inside is really cute too there's a little area with fresh pastries and sweets and then in the back there's a small library where you can read or take a book for free! They do have a few things to purchase as merch too like tshirts. Seating is all outdoors except a few barstools inside. The people taking our orders were super nice. I wasn't sure what to get so they gave some recommendations and ways I could customize my order with chicken vs. falafel. We ordered the Devito cutlet sandwich, the Greek Freak with chicken, the snickerdoodle latte, and the pumpkin spice latte. Everything was made pretty fast and it all was fresh and delicious. You can tell it's all fresh and homemade which is always so nice to have. I would definitely come back here and maybe even try a different location. I think it would be nice to have more seating options indoors especially with the weather getting colder. I also would love to try other seasonal drinks since they have a wide selection.

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Almost Home General
Almost Home General - Red Eye Cinnamon Roll

Red Eye Cinnamon Roll

Almost Home General - House Cold Brew (16oz), butterfly lemonade

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House Cold Brew (16oz), butterfly lemonade

Tatum's Table - Black Bean Veggie Burger

Tatum's Table

4.3(96 reviews)
4.8 mi

This was my first time visiting Tatum's Table. There was ample parking and my friend and I arrived…read moreon a Saturday afternoon to restaurant that was lively and full of energy. Upon entering, we were warmly greeted by the staff and seated soon after. The menu had a wide variety of items from paninis, salads, and omelettes, to things like burgers and New York strip steaks. The drink selection is also nice with lattes, coffee, matcha, chai, all at a reasonable price. Overall, anyone eating here would be able to find something they like. For drinks we got the coconut cake matcha, and carrot cake matcha. The coconut cake matcha had a very nice coconut flavor with cream that was not too sweet and it tasted exactly like a coconut cake. It's good if you like coconut. The carrot cake matcha tasted like a spiced carrot cake and was the flavors were very balanced. Both were very enjoyable! What we ended up ordering was the Croffle Flight (Crème Brûlée, Tiramisu, Cannoli, Fresh Berries & Cream), chicken and waffles, the Tatum's Table Burger, and the Green Goddess Salad with steak. This was my first time having a croffle which is a mix between a waffle and a croissant. Each one was very delicious and presented beautifully. My favorite thing about them was the texture and consistency since they were pillowy soft on the inside but still had a little bounce/crunch to it. On top of that, the chicken and waffles far exceeded my expectations when i bit into it and it had huge flavor! The Sweet Bourbon-Brown Sugar Maple Syrup and Honey Butter used complemented it so well. The burger was also very good and you can tell very fresh ingredients were used. It was delicious and what I noticed about it was that when eating it, nothing was greasy or oily. It was very clean and the only moisture was from the patty's juiciness and the fresh vegetables used. This is a contrast to other burgers I've had that were oily and I felt great after eating this one. Lastly, we got the green goddess salad with steak. As you can see in the picture, the portion was very generous and the ingredients were all fresh. It was delicious and is great for anyone who likes tangy herb dressings. To conclude, I must say that Tatum's Table is a destination worth visiting. The entire time I was there, I was well taken care of by the friendly staff who made me feel at home. The menu had a lot of effort put into it and the food clearly shows. I will be visiting again soon.

UPDATE: It was addressed with your server and it was just before Easter. It's bad enough your food…read moremade us ill, now you're saying I'm lying? $116 for food poisoning or bacterial infection. Thankfully I couldn't eat much because they added so much salt to the food. We were both quite sick before reaching home as my husband unfortunately tried my food. I could never recommend this cafe to anyone. We eat out almost daily and are pretty easy to please but some restaurants use excessive added salt to extend the ingredients' shelf life.

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Tatum's Table
Tatum's Table - Steak & Eggs Skillet

Steak & Eggs Skillet

Tatum's Table - Coffee flight

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Coffee flight

Sissy's Place - Chocolate Chip Pancakes, OJ, and blueberry pancakes.

Sissy's Place

4.2(25 reviews)
1.6 mi

A truly beloved local eatery for some seriously delicious food. We came on a Thursday, and there…read morewas one waitress and a cook, and they handled all the orders with efficiency and grace. We ordered a stack of blueberry pancakes and another stack of chocolate chip pancakes. They are served with butter on the side and pure maple syrup. Also ordered was a side of sausage links. Is your mouth watering yet, because mine is watering as I'm writing my review. You can also order beverages such as coffee (free refills), and they even have fresh juice (regular or large). They serve more than just breakfast items. They also have sandwiches, wraps, and other wonderful lunch options The only caveat is that they only take cash. I didn't realize that, but I was thankful we happened to have cash on us. Great service and the sayings on the wall, as well as the photos, give it a warm and fun feeling as I perused at them. Parking is a breeze as they are in a strip where parking is ample.

We love Sissy's! We moved to the area last year and have been here a few times for breakfast…read more The eggs benedict are awesome. Seriously one of the best I've had. The french toast is good as well. Home fries have been a bit undercooked and fruit side dish was a bit skimpy but it's a no frills, fairly cheap type of place. The ladies that work there are very sweet and make you feel welcomed. We will keep stopping by on the weekends!

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Sissy's Place - Interior

Interior

Sissy's Place - Blueberries are abundant in these pancakes.

Blueberries are abundant in these pancakes.

Sissy's Place - The storefront.

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The storefront.

Nicholas Barrel & Roost - A must have burrata dish - You will thank me!

Nicholas Barrel & Roost

3.9(538 reviews)
3.3 mi
•$$

Food: Tasty burrata with the tomato compote; delicious crispy halibut with whipped potatoes;…read moreflavorful braised short rib au vin; ample amount of broccolini; no extra fee for subbing sides Service: Very accommodating, friendly, attentive Ambiance: clean, good vibes; tiny hole in the wall bathrooms; spacious parking

We chose Nicholas Barrel & Roost based on the menu and an almost 4 star rating on Yelp with over…read more500 reviews. The halibut caught my eye immediately; I'm a sucker for a perfectly prepared piece of halibut or a great pork chop, and since my partner doesn't eat meat it made for an easy share. Earlier in the day, a couple of women at our hotel bar mentioned the chef had trained at Jean-Georges in Manhattan, which only added to our anticipation. It wasn't until we got back to the hotel after dinner and did a little reading that we learned just how decorated Harary really is; his Restaurant Nicholas held Zagat's top spot in New Jersey for 15 consecutive years and earned a 4-star New York Times review. That context made our middling meal sting just a little more. We started with the bread service and the beet salad. The bread itself was baked beautifully, but the butter and ricotta accompanying it were completely flavorless. My partner and I are not salt-at-the-table people; we trust that seasoning happened in the kitchen. This was the first time in recent memory that we actually reached for the salt shaker. Not a great sign. The beet salad should have been a showstopper. Beets, when done right, can carry an entire dish on their own. Instead, they were buried under an avalanche of arugula. Don't get me wrong, arugula is one of my favorite greens; that peppery bite and beautiful texture are hard to beat, but here it was doing all the heavy lifting while the beets sat underneath doing nothing. We'd eaten most of the salad before we even noticed the sunflower seeds and a smear of mascarpone hiding on the bottom of the bowl. That mascarpone, gently flaked on top with the seeds scattered over it to catch in the folds, could have made this dish genuinely memorable. The gorgeous candy-striped radishes were a lovely visual touch, but they were raw, undressed slices with no seasoning, no acid, no pickling. Beautiful to look at; an afterthought to eat. The whole salad felt that way, honestly. For our main, we shared the Panko Crusted Halibut with bok choy and smoked shallot velouté. The sauce was the star; the smoke level was dialed in perfectly, present in all the right ways without overpowering everything else. The wild mushrooms were lovely, but the dish needed something to break up the texture. The bok choy brought good flavor, but it mirrored the mushrooms so closely that each bite started to blur together. Something crispy, something sharp, would have elevated the whole thing considerably. The fish itself was cooked well; firm, flakey, and not dried out. The panko crust was gorgeous to look at but could have been crispier. Based on its beautiful golden color, it looked like it had more crunch than it actually delivered. The cocktails were a genuine highlight. An old fashioned made with 1792 and a Black Manhattan, both well-crafted and the clearest bright spots of the evening. The three people behind the bar were another highlight. Expedient, attentive, never rushing anyone, and willing to make easy conversation without being intrusive. That is exactly what you want from people working a good bar. The ambiance, though, was confusing. The space seemed to pull in two directions at once; it wanted to feel upscale but also like a sports bar, and it never fully committed to either. Three small TVs tucked into the corners would have been fine. The oversized screen mounted prominently on the wall was intrusive and clashed hard with any sense of elevated dining. The music was classic rock, which I enjoy, but it read as wrong for the room and was a tad too loud. The music for this type of setting should be something to just add some ambiance, not for people to shout-sing too like you've had too many beers at a dive karaoke bar, which I love by the way, this was just not that kind of place. Those same women from the hotel bar had also warned us it could get loud and obnoxious in there. We figured we'd take our chances. We probably should have listened. With the legacy behind this place, the potential is clearly there. The bar staff gets it. Now the kitchen and the room just need to catch up.

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Nicholas Barrel & Roost - Decor

Decor

Nicholas Barrel & Roost - Banana split

Banana split

Nicholas Barrel & Roost - Great wines

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Great wines

Half Moon - Lobster Eggs Benedict

Half Moon

4.5(149 reviews)
3.5 mi

Not from the area & I wanted to get an after dinner. Searched the area for a restaurant with a bar…read moreand maybe the particular area I was in only had BYO's but for some reason this place came. (Great thing). When arriving at the restaurant, realized the parking lot was a bit weird. It only fit 10 cars. Very odd. Parking lot across the street was the only option because the size of the parking lot was full with 10 cars. $3 to park at the beach lot. Only coming from a drink, I had an amazing visit here. The bartender was so nice! And made a great espresso martini. So glad that when I'm in the area next time I will remind myself to come straight for dinner. Menu looked good too!

Been here a few times but I must say this was the worst experience. It was extremely cold and they…read moredidn't even turn the fire place on . I think they were also having a party or a gathering of some sort and it was so loud we could barely carry a conversation. Not to mention the beers weren't that good either . I asked for an I hello ultra that tasted more like a corona :( not to mention we literally had to scream our order to the bartender because the people behind us were so loud and she was on the other side of the bar instead of walking up to us . The only good thing was the hostess , very helpful with our coats and even put sore tv in for us . But aside from that it wasn't the best experience. A bit disappointing

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Half Moon - My family & a View of restaurant

My family & a View of restaurant

Half Moon
Half Moon - That ways the beach

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That ways the beach

Duck Donuts - donuts - Updated May 2026

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