Service gets 4 + stars, they were great, food gets 2 stars, this is the 3rd disappointing…read moreexperience with the food, I've been frequenting this restaurant for over 20 years but recently the quality has declined, wife and I ordered the signature charred ribeye medium rare, it was slightly overcooked, thought maybe my knife was dull but no, just a tough grade of meat. Not the quality I've become accustomed to at this restaurant, again, this is the third consecutive time I've experienced this disappointment, otherwise would not be leaving this review, do better, please

We were traveling and went across the street to Station Square. At first, I thought a restaurant…read morethat big couldn't have quality service and food. I was so wrong. We had a fabulous meal. Destiny was a terrific server. We enjoyed our entrees (salmon for me and a steak for my husband). The drinks were very reasonable. The salad was generous. Over all, we thought this was a terrific place. We are trying to figure out a trip that goes through Youngstown so we can eat there again!

I don't say this lightly...this is the real deal…read more I'm originally from South Florida, and I've spent time in Jamaica, so I'm very picky when it comes to Caribbean food. I've had a lot of "close enough" over the years...but this? This is authentic. This is the kind of food that makes you pause midbite and just nod. Dalia's isn't your typical restaurant, and that's part of what makes it so special. It's set inside what feels like a home, and when you walk in, that's exactly the experience...you're not just a customer, you feel like a guest. It's warm, personal, and genuinely welcoming in a way you just don't find in most places anymore. And I have to say...everything is spotless. You can tell she takes pride not just in her food, but in the space she's inviting you into. And she carries that same care into the food. I've been here multiple times, and what impresses me most is the consistency. You know how some places wow you the first time, then slowly fall off? Not here. Every single visit, the food has been just as good as the last. That alone is rare. Now let's talk about the oxtail... Fall-off-the-bone tender, rich, deeply seasoned...but perfectly balanced. Not overly spicy, not bland...just enough heat to remind you you're eating proper Jamaican food. And unlike a lot of places, you actually get meat here. Generous, satisfying portions that feel like someone cooked this for you on purpose. The rice (and yes, it's seasoned beautifully...more like a classic Caribbean rice than traditional peas and rice) is the perfect base, especially when you ask for a little extra of that brown sauce over the top. Trust me on that. The cabbage has a nice little kick to it, cooked just right...not soggy, not raw. The plantains? Sweet, caramelized, exactly what you want them to be. And I have to mention the mac & cheese because it surprised me in the best way. Creamy, with a perfect cheese pull, but not heavy or overwhelming. It's balanced...comforting without being too much. One of the things that really stood out to me is the quality of the meat. I actually asked her about it, and she sources locally from a farm...which explains a lot. You can taste the difference. Also, pro tip: call ahead. Her food is fresh and made with care, and she does sell out. I usually let her know what day I'm coming and what I want, and she's always incredibly accommodating and kind about it. The first time I came, she even gave me a sample plate with a little bit of everything...and there wasn't a single thing on that plate I wouldn't order again. This place isn't just a restaurant...it's an experience. It feels like sitting in someone's home, being fed with pride, skill, and love. Honestly? It's a hidden gem, and places like this are getting harder to find. I'll be back again...and again.

Absolutely love the food! Kind & helpful service, good…read moreprices! I always recommend this place to friends & family. I live in Maui Hawaii, but whenever I'm in town, I have to stop & get a plate or two.

The restaurant was clean, and our server was super sweet and attentive. The appetizers were great,…read morebut the seafood boil itself was just okay. I've had better seafood boils in Maryland. My boyfriend and I weren't really into the King Cajun Seafood Special Sauce. I usually go for house special sauces since they're usually good, but this one just didn't hit the spot. We ordered the hot spice level, but it wasn't spicy at all, and the sauce had this creamy taste--maybe they added flour or cornstarch to thicken it? I prefer my seafood boil sauce to be zesty and spicy. We ended up ordering a side of Cajun garlic butter sauce instead, and that was way better in my opinion. I also wish I had asked for a side of lemon slices (my bad), it would've made the flavors pop more with some extra zest and tang. One thing I really liked about the restaurant was that their seafood sizes were enormous! The shrimp and crawfish were jumbo-sized, and the Dungeness crab was packed with meat. Oh, and a heads up, when we ordered extra corn, we thought it would be three cut pieces, but I think it was actually three whole corn cut into thirds. So yeah, no need to order extra corn unless you really love it. We ended up leaving with a whole bag of corn. I guess that will be my lunch and dinner for tomorrow.

The food, service, ambiance, everything was INCREDIBLE. We had tried other places closer to home…read moreand not been happy with them. I had actually found out about this place thru TikTok & convinced our friends to drive from Lisbon Oh to it to try. 50000000 stars out of 10. Will recommend to everyone I know and surely be back!!!!

Surprising variety and excellent freshness. This is a great…read morespot to grab some fresh seafood with reasonable prices and good selection.

What a hidden gem! I have always traveled to Pittsburgh for my clambake items, but this place has…read morebetter quality, comparable pricing, much better service and way better parking. The owners were very friendly and helpful. The selection of fish and seafood was much greater than I expected. This will be a regular stop.

My first yelp review. Went to dinner looking forward to having pasta. We sat at the bar, there was…read morelive music and my lavender lemon drop martini was perfect. I ordered the spicy margarita sauce and added blackened chicken. I love spicy food and have had this dish multiple times at various places. This dish had an un enjoyable heat. Two bites in I could not eat anymore. I mentioned to the bartender (our server) her reply was ours is really spicy and the blackened chicken is really seasoned. No offer to get me something else. My husband enjoyed his dish. I left hungry and will not be going back. 70.00 dinner and to leave hungry with no offer to make this right is unexpected and a waste of my money.

This is the first time at this establishment and wanted to try a hometown place…read more There is no reason to go into detail as I'm sure everyone know what happens when you receive bad service. The problem became when it took 50 minutes to receive a sandwich, two bowls of spaghetti and a chicken parm. When the table that was sat down next to us 25 minutes later had their food come out before ours‍ To top off the night the "manager" was completely dismissive and rude. When I asked to speak to the owner or a way to get ahold of him I was told they couldn't do that. We asked for the manager to come over to the table so we could settle things but instead she sent a server. What a coward!!! Details are in the video recording that I have in case I need it.

Took my daughter here because she loves seafood. It's pricey, but amazing. The boil we chose was…read moreking crab legs with scallops, sausage, corn, and red potatoes. The price came to about $97. It weave a mountain of crab from it though.. so well worth the price tag. We chose the butter garlic old bay sauce, it's a winner for sure. The service was so friendly and on point, our waitress was a delight. The vibe of the place is interesting, there is graffiti all over every available service, which is cute in the dining room where it's kept clean.. but the bathrooms are atrocious! Just beware.. there is a film of filth at the handle that locks the stall.. and visible grime on the stall walls. Just yuck.

Food is not as good as it used to be. Staff was slow and…read moreunable to do anything but play on their phones. The restaurant needed deep cleaning. There was so much dried food debris stuck to the window shades it was disturbing. Used to love this place but probably won't be back until I hear things have improved.

The food was made to order. The drinks ?are a bit pricey. The menu was vast for the type of fried…read morefoods that are offered. The wings and fish are so good!!

Walking in this place has no dining room, and the lobby is beyond dirty. Dirty floors, waiting…read moreseats and counter. Ordered a cod fish sandwich with fries. What I got was 4 slices of white bread and 2 small fish filets. No sauce of any kind or lettuce. Fish was super salty and over seasoned. The fries had more salt than potato. It was ridiculous how salty this meal was, and after a few bites, it ended up in the trash. Don't recommend a fish sandwich here!

We came for Valentine's Day. We lucked out and got a seat at the bar. The beet salad was the best…read moreI've ever had! Thick slices of beets dressed with Gorgonzola (or maybe bleu cheese) slivered toasted almonds over fresh greens. I'm glad I made the cohort get his own. My seafood pasta was phenomenal. I could only muster half. It was laden with shrimp, mussels, clams and perfectly seared scallops. Cohort got lamb lollipops--- fall off the bone tender and flavorful. This was the perfect meal for the perfect night

Visited here with a larger group on Christmas Eve…read more Chophouse has a fancy vibe. The staff is quite friendly. They had a nice selection of fun holiday beverages that a few of us tried. They ranged from sweet to boozy. It was a nice variety that offered something for everyone. For dinner I tried the crab crusted salmon. It was a good pairing, but the salmon without the crab left something to be desired. The Chophouse offers a vegan/vegetarian menu, but you do have to ask for it. One of the featured items on that menu was the ratatouille. It was fantastic and I would certainly recommend it. For sides I greatly enjoyed the Caesar salad, which was not too fishy, and the whipped Yukons were a delight. Large parties can be a challenge, but regardless I found the service to be a bit inconsistent. Though always friendly, we had to remind our server of items that we had asked for on more than one occasion. Near the end of the meal it seemed that the bussers were pushing for us to wrap things up and get out, despite not having been there for a terribly long time. We were asked multiple times if certain items could be cleared while we were still eating them. They just didn't seem to have a good feel for this. There certainly were some strong dishes and I wouldn't hesitate to go again, though it would be on a special occasion as they are certainly not cheap.

I had a hunger for Fish and Chips, so I went to Captain Arthur's. The interior has been…read moreredecorated nicely since the last time I was in. They were having a Crab Cake and Fries special, I got that and then added two pieces of fish to my order. The owner, Denise, provided vinegar, tartar sauce, and cocktail sauce. The crab cakes were good, but there's nothing like biting into their fish and getting that distinctive crunch! I splashed some vinegar on my chips, and they were so tasty. I love this place... and I'm already thinking about going back again soon to get some of their great fried clams!

Food tasted rancid. My visit was such a disappointment after getting excited this place even…read moreexisted.

I would've given this place 5 stars because honestly, I loved almost everything about it. The…read moreatmosphere, the music, the cherry bourbon, and especially the food were outstanding. I ended up taking my meal to-go and ate it later -- absolutely delicious. Unfortunately, the bartender completely changed the experience for me. She was a redhead working the bar around 7:30 PM, and from the moment I sat down, she was noticeably unwelcoming. I was literally the only person sitting at the bar, yet she barely checked on me, offered no conversation, and honestly came across with an attitude the entire time. As someone who has worked in the bartending industry myself and who travels often visiting different restaurants and bars, hospitality matters. A bartender sets the tone for the entire experience, especially for solo guests. Sitting alone at a bar can already feel awkward enough, and a warm, welcoming attitude goes a long way. I still tipped her generously despite the experience, because that's just who I am, but management should really pay attention to how guests are being treated behind the bar. It's disappointing because I truly loved the place itself and wanted to give it a full 5 stars. With better customer interaction from the bartender, this place would easily deserve it. The day I was there tonight, which was May 18th 2026. I arrived about 730 and left about 845.

Came in for dinner and was able to sit in the bar area. The peanut butter pie was delicious. We…read morethought we would give it another try thinking maybe the food was not hot last time because things were slow on a Sunday afternoon. Nope. Everything came out lukewarm. The "double on the rocks" was shameful. The service was ok at best and the seating is cramped and very loud. Not my kind of place anymore.