Great selection of specialty, single source, and flavored olive oils. They have travel 'airplane'…read moresized bottles. The store also has a great selection of balasmic vinegars, salts, and other fine cooking supplies. You can sample just about everything. They had bread the first time I went, but were out the second time.

Great place! Awesome gluten free options. Had dinner for the 1st time and will definitely come…read moreback! Our waiter was fantastic. Very authentic experience. I eat gluten free and tried the gf gnocchi with the mushroom sauce (not sure the name of it). It was delicious. My daughter can't eat cow's milk dairy but is safe with sheep's milk. They made her a fabulous gluten free fusilli with simply olive oil, pepper and pecorino. She loved it. We were celebrating an anniversary and they brought out yummy desserts and apertifs! The affogato di pistachio was yummy! Will definitely be back on another Durango visit. The restaurant is quaint and has some great rooms. It was a little hot for the patio but that would be a nice spot in cooler weather.

Made Valentine's reservations for our family, we had a good time. You can get dressed up to…read morecelebrate here. The fixed menu was good but there were some regular menu items I would have liked to try more that were not available. Btw, there were other families with kids there as well so we did not feel like we were crashing a couples night. My mushroom pasta was delicious but I would probably not order again, it was extremely mushroomy which is not what I usually go for. Still glad I tried it, as it wasore appealing than the other options. The caprese salad was my favorite, large portions and beautiful presentation. The caesar salad was well done and tasted homemade. My Italian old fashioned was *amazing*! The steak and mashed potatoes were cooked well. The included prosecco was a nice touch but I didn't drink it, it gives me a headache. There was a kids menu and they enjoyed their butter noodles. The dessert options were good, a bit uninspired: strawberry cannoli and blueberry cheesecake. As someone who typically detests cheesecake, this was excellent. Had less of that gross cream cheese texture I despise and more like a pound cake texture. Ambience was classy and they had lots of holiday decor and photo ops. Attentive service. Would go again.

We ate at James Ranch today, been wanting to try this place for such a long time, and we finally…read morewere able to. First, the service was good, considering you had to wait in line to order, it went fast, then when your meal was ready you had to go up and get it and anything else you needed. So the cashier was super nice and so was the young man that cleared our table when finished, so that's the service. Excellent ambience for a nice day to eat outside. Clean tables, and no bugs to bother us. Plenty of room for kids to roam and you are able to bring your dogs. That's a plus! The reason I refused to give them a 5 was their food, which some was good some not so good, sure did not look like the pictures online. We had 4 people, 3 of us each got a different type of burger, the Green Chili burger, the Bacon Blue Cheese and the Bitty burger. Each burger's patty was overcooked and the Brioche bun, which drew me to the burgers I expected to be soft was extremely tough, very thick and dry... so in combination of the overcooked patty and the tough, not soft, bun it was not something I would want to order again, I ended up just taking my patty off the bun and not eating the bun, Very disappointed. My husband and son enjoyed the Roc fries with lots of ketchup, but again overcooked and dark. Some may like it that way. But not a fan and will pass on those next time. I would like to go back , maybe we went on an off day. If I go back, I will try something else as my son tried the BLT on the Focaccia Bread and he said it was excellent!

Food was amazing! Ambiance was amazing! Service was amazing!!…read moreSeriously, everything fantastic and we made a comment how all of the team members were extremely nice and seemed very happy (which is a rarity these days); so I assume they must be treated quite nicely by the owners. Loved the back outside area and it was wonderful to see so many family's with their puppers !! 11 out of 10

When you're just coming into town after a long day on the road and needing some comfort food, I'd…read morerecommend calling Fired Up Pizza for some fresh pies. Ordered one of their Vesuvius and kids pies, side salad and everything was excellent. Service was attentive for the pickup and was out the door in about a minute. Been really digging the wood fired pizzas lately as they have a nice and light, flakey, chewy crust. Full bar and a smaller dine in area if you want to sit down.

Horrible service & terrible servers. The good thing is the restaurant looks nice, but people are…read more Will never be back. Please save your money and spend it somewhere else!

If you are craving pasta in Durango, this is definitely the spot to check out. I stopped in on a…read moreTuesday night to load up on carbs before a big hike the next day. The wait for a table was a bit longer than I expected, but once I sat down, the food more than made up for it. I started with the Baked Meatball Grinder as an appetizer. The meatball itself was tender and flavorful, but the baguette was on the tougher side, which made it a little hard to bite into. Still, the taste of the meatball carried the dish. For my main course, I ordered the Bolognese with Salmon as my protein, and this ended up being the highlight of the meal. The pasta was cooked just right, the salmon was perfectly prepared, and the wagyu beef sauce tied everything together beautifully. Honestly, if I was not so full, I could have easily gone for another plate. Overall, this place is a good choice in Durango if you are in the mood for hearty Italian comfort food. I will definitely be back the next time I am in town.

The pasta at this restaurant is top-notch. Everything is made from scratch and to be honest is…read moreamong the best pasta I've ever eaten. I had one off the main menu. I had a cream cheese sauce and mushrooms, and it was so incredible. While you order at the counter service is still good. They bring you your food. The ambience is really nice and it is a great walk after taking the Silverton railroad. Gives you a chance to walk through and enjoy Durango.

Pretty cool concept, a place for a variety of food trucks and place to eat. There's a covered patio…read moreand open area with tables. There's also a place for the kiddos to play and a bathroom too. It's a different and non traditional place to eat in Farmington, the chain link fence makes it took like you're in a prison. There was Primal Swine, Mac truck , shaved ice, and Navajo tacos. They need more food trucks for sure

Wow!! This place is the bees knees & the spiders ankles! This is at one of the food trucks called…read morePappa Big Sexy's Pizza and let me tell you, if quality is important to you, try their pizza! What stood out to me the most (aside from the crust) was the friendliness of the man who took my order, it made my overall experience that much better.

Over priced for what it is. This is probably the driest chicken alfredo I've ever had. The chicken…read moreparmesan was over cooked and partially burned. House salads were good but not very big and we wish the meals also came with some bread as more filling. We would probably not come back and are better off making this ourselves for a lot less price.

Was visiting and craving some Italian food. It was cold out so I wanted something Al Forno. I…read moreordered lasagna and it was incredible. I usually don't leave anything that good on my plate but the servings were so generous that I took home my lunch for the next day. Pleasant experience. Will definitely be back next visit.

Alpino Vino: Even More Heavenly Than Lunch…read more I had lunch at this heavenly high altitude delicious mountain ski-in restaurant 4 out of 5 days. The fixed prix dinner feast was even more heavenly despite having imbibed 4 margaritas before the 5:45 pm arrival; and I drink very little if any daily. This very special experience starts when you are picked up by the gondola at Mountain Village by a decked out snow track. The relatively smooth ride up takes about 20 minutes - just enough time to get acquainted with the other about ten guests who were extremely nice and interesting. The food with wine pairings for each course was delicious and the service impeccable. The ride down seemed shorter. Due to the 9 glasses of cocktails and wine, my trip back to the right room was a little shaky. But this incredible culinary experience made the expected hangover worth it. I hope to be back next year, this time having learned my lesson.

I noticed Alpino Vino on the way down the slope and immediately wanted to make sure we stopped in…read moreand had lunch or cocktails as it looked like it would be a must do experience. I couldn't jump back on the lifts fast enough to head back up and check it out. It was a little before noon and the hostess said everything was booked for the day but she could put us in the list for a 2:00pm inside table should something open up. I asked about outside and she said no chance, it was already booked and everyone shows up so inside was our only choice. Five minutes later, my friend came down the hill not realizing I had already been there and asked about 2:00pm seating outside and she told him it was booked but people no show all the time so just be there before 2:00 and chances were she could seat him. Hmmmm. Anyhow, we show up for 2:00pm seating and asked about an outside table and she said it was all booked but could sit us inside. We were brought inside to a nice table by the window. The restaurant was empty except for 1 person at the fireside table and a table of 4 that were on the way out. Inside was decorated very cute, rustic. Each chair had a nice blanket available if needed. Our server Marissa was very nice and prompt. Marissa asked us if we wanted still or sparkling water, we asked for still. We looked at the wines by the glass menu and ordered two glasses of the sparkling Rose Pinot Noir. $24. This was actually delicious. We decided to split the Alpino Vino Signature Grilled Cheese Sandwich with the Organic Tomato Gorgonzola Soup. $32. We also ordered an extra tomato soup since we split the sandwich. The grill cheese sandwich was lacking cheese but had plenty of pesto, arugula and tomato. The tomato soup was served cold and no taste of the Gorgonzola. A big dash of oil on top. The food was a definite miss. When the bill arrived, we also noticed a $10 charge for the still water. Had we been informed we would be charged for still water we wouldn't have ordered it. We had our own with us if we had known. The water price is not stated on the menu. There is also a 5% culinary service charge added to all checks and $6 to split the sandwich. This is notated in the bottom of the menu. So, while it is a cool location and beautiful views if you are privileged enough to sit outside, the food was a definite miss and the extra charges were petty. I will say we saw the charcuterie board pass by and it looked delicious. Marissa was nice but could have informed us of the $10 for a couple of glasses of water. Go for the views and a glass of vino or bubbles if you can sit outside.