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    East Flour

    3.8 (33 reviews)

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    Pork Soup Dumplings
    Michael E.

    East Flour in Livingston continues to fill a special niche of Chinese cuisine that is sadly hard to find in the suburbs: a menu of just noodles, dumplings and dim sum. The menu isn't large, and the dim sum is limited, but what they do offer is all freshly made and delicious. Sadly, one of my favorite menu items, the Beef Tendon Noodle Soup is no longer offered. I can only speculate that beef tendon was just a step too far for Livingston palates and it wasn't selling. Maybe one day they'll bring it back. Fortunately, their most popular menu item, the Pork Soup Dumplings ($9.95), are still on the menu and remain excellent. Always prepared fresh, they take a few extra minutes to make, but it's worth it. The dough is just the right thickness, and always perfectly cooked. They arrive still steaming and the soup inside always provides a burst of flavor that, when combined with a little soy sauce, vinegar and chili oil is one of Chinese cuisines' truly perfect bites. My only criticism is they only offer chopsticks and flimsy plastic disposable silverware. Neither is ideal for eating soup dumplings, but it's really a minor complaint. The staff continues to be friendly and efficient. The restaurant is small inside, but I've never been unable to find a table. If you're unfamiliar with soup dumplings, Google them, then visit East Flour. You'll be glad you did.

    Thai Milk Tea with boba
    Kelly P.

    If you are craving authentic soup dumplings, this is the place to go. The food was delicious ! they also offer different types of bubble teas

    passionfriut black tea
    Samantha S.

    Randomly saw this place pop up when I typed in "Restaurants" in Livingston. I was looking for a quick bite and when I saw "dim sum, bubble tea" - I looked no further. Let me just warn you, this place looked closed down when you arrive. It's very dark from the outside and the windows are covered up. I had to check Google to make sure it didn't close down. To my surprise, there were people in there. The person who took my order was super nice! Not much room for seating on the inside - maybe like 3 tables. Seems more of a take out. Let me start with the bubble tea. I really enjoyed it because it was not painfully, candy sweet like some bubble teas are. I got the passion fruit black tea and that's what it tasted like- not artificial. The boba was nice and chewy. Next, the scallion pancakes were amazing. Super light and crispy- and the plum sauce was a perfect match. The peaking duck buns were also amazing!!! What a great filling to put in a bun. The texture of the buns were fluffy...but also had a slight shell/hard coating on the outside from being steamed? They were delicious, ok. Just get them. This place is a gem!!!

    Special beef noodle soup
    Scott S.

    I've tried East Flour twice now. Once with outdoor seating and once takeout. Right now they are take out only. The first time I tried the spicy hot pot which was very good as well as a variety of delicious appetizers. This time I started with special beef noodle soup. Fantastic with a rich broth, a lot of beef, bok choy and noodles. Definitely would get that again. My Daughter got the braised beef noodle soup which she liked but it was spicier than she expected. The pork soup dumplings were excellent even as a takeout item. Pan fried veggie dumplings were big and tasty. The pan fried Peking duck bun is outstanding. The chicken noodle soup my wife had was good and she was impressed with the quality of the chicken. The won ton soup was good. This is in the rotation for us. We also coconut sweet potato milk tea which although a bit chunky was good. I tried the Longan honey lychee fruit tea. No boba but delish. It's a small restaurant give ''em a try and help out a local joint. I think you'll be very happy that you did. Free lot to park in and fast with order prep.

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    2 years ago

    Refused to make food on the menu the cashier was very rude and nasty i would not spend your money here

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    3 years ago

    The dumplings are absolutely delicious. I don't recommend the wonton soup, but the other choices make up for it.

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    3 years ago

    Great addition to the authentic Chinese food scene in this area. We have only done take out but everything is delicious.

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    5 years ago

    Excellent and authentic. Duck buns are amazing. Very nice people here serving her moms recipes for different and authentic food.

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    4 years ago

    The food was delicious! My favorite were their noodles, dumplings, and the leek pie. :)

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    5 years ago

    peking duck bun & minced meat noodles were very good, a bit overpriced but homey taiwanese food

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    5 years ago

    So I tried to go here but it doesn't exist. There is a place is called Hakuta ramen but it didn't look like they have dim sum

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    Noodle Wong - Shrimp Dim Sum

    Noodle Wong

    3.2(167 reviews)
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    What an unassumingly great establishment for casual dim sum and traditional chinese…read more I love noodle lee/ noodle wong for that reason: that it is absolutely simple, clean and well done. I came here on a sunday for the dim sum abd it was quiet, but if you place an order in it comes out fresh. The shrimp rice rolls are soft and succulent, the shrimp being very large. Served with soy vinegar sauce. My favorite is the shrimp shumai, full of shrimp and no BS filler. The shrimp dumpling is my third favorite and the fried shrimp ball being my least. Ordered chinese broccoli on the side, very well done. And of course, we always have hot tea on standby pairs well to wash down all the salt. But my absolute favorite is their salt pepper shrimp, light fry coating . The servers are very attentive and quick to place your order. I love this place for a local dim sum and their variety shrimp options. Noodle Lee/Wong is a

    Don't let the exterior fool you, the sign at Noodle Wong (now Noodle Lee) looks like a standard…read morefast-food joint, but inside you'll find actual authentic Cantonese food and dim sum. While the dim sum itself is relatively mediocre compared to what you'd find in the city, it's currently the only solid option in the immediate area. It's a "better than nothing" spot that hits the spot when you don't want to make the trek to Edison or NYC!

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    Canton Palace Chinese Restaurant - 39. Fried Pork Chop with Hot Pepper and Spicy Salt

    Canton Palace Chinese Restaurant

    3.8(300 reviews)
    22.2 mi
    •$$

    Canton Palace offers authentic dim sum like the kind you'd find in Flushing, but right here in…read moredowntown Somerville, NJ! I went on a weekday for lunch. Both the dim sum menu and a lunch menu with standard Chinese restaurant fare were available. My party got the general tso's chicken from the lunch menu, and it was exceptional. Good-quality white meat with just enough spice. Heads up, though, the lunch dishes don't come with rice, so order that separately. From the dim sum menu, we ordered braised tripe with ginger & scallion, fried shrimp rolls, shrimp dumplings, steamed chicken buns, and crab meat soup dumplings. The braised tripe was a standout. It was cooked in a light yet flavorful sauce of ginger and scallion with the tripe's own broth. The delicateness of the sauce worked perfectly with the tripe. The dumplings were all great, especially the soup dumplings. The steamed chicken bun was the only thing I'd skip. It was on the heavier side, and the filling was just okay. The bill came out to about what I expected for the amount of food we ordered--$65 before tip. The service was friendly, and taking our order and getting the food was quick. After the food arrived, though, it was a little difficult to flag down a server to order more and later to get the check. Still, it was understandable given how busy they were, constantly collecting orders and putting out food. Overall, Canton Palace is a great find for anyone looking for this style of Chinese food outside of the usual New York neighborhoods.

    Experience was not what was expected. Prices are high, service mediocre. Wonton soup was room…read moretemperature. Sautéed pork and Chinese greens were steamed. Not sautéed. GROSS. As someone who cooks I was extremely disappointed. I should have sent back but they didn't seem to have any interest in our experience & there was a language barrier. Gets a star because hot and sour soup was fine and was heated appropriately and the sesame chicken with broccoli was good. Also can't give zero stars here...... wish I could. They charge $4 for rice and then grudgingly package it with leftovers. Entire restaurant had open tables but they stuck us against the servers alley that leads to kitchen. We had the staff behind us at a large table chattering away loudly while we tried to eat and talk. It was a mess. My husband paid the server in cash. They attempted to keep our change. I had to repeat myself multiple times asking for our change to come back. It almost seemed deliberate. So unprofessional. And yet my kind husband tipped the waitstaff generously; he's far kinder than I would have been. Not a class act restaurant. Will NEVER go back. REGRET that we chose this restaurant on our day out. =(

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    Dim Sum Station - BBQ Pork puff pastry, Pan fried pork bun

    Dim Sum Station

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    From the outside and even the Google Maps photos, I honestly thought it would be a typical…read moreAmerican-Chinese restaurant. Instead, I found a clean, efficient dim sum spot with surprisingly good food. The self-service concept worked really well. You order at the counter, pick up your own food, and there is no tipping. I actually like this system because at traditional dim sum restaurants you often spend more time waiting for carts or servers than eating. One thing that really impressed me was the cleanliness. The restaurant isn't newly renovated, but it's well maintained. After each table left, the staff cleaned with fresh sanitizing wipes instead of using the same cloth over and over. They also serve everything with disposable plates and utensils, which personally gives me more confidence than reusable tableware that isn't always cleaned thoroughly. The food was consistently good. The lotus leaf sticky rice was fragrant, the rice noodle roll with fried dough had a great texture, and the Teochew dumplings were generously filled. The standout dish was the stuffed trio. The shrimp paste was fresh and springy, the fried tofu was crispy, and getting eggplant, tofu, and green pepper on one plate made it easy to try a little of everything.

    First park your car in the back and look at the river. It is an incredibly scenic spot. The…read morerestaurant itself is clean and efficient. It is easy to order with the pictures they have. The prices are reasonable. The service was quick. You can eat in or takeout. They also have a sign requesting you do not tip as it. It's a restaurant where they ask you to bust your own service. They say since you're doing the busing, they don't need a tip. The food itself is good. Especially considering the fact that it is fast food. A fun reasonable place to go.

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    Dim Sum Station
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    Sofun Noodle Bar - Berkshire Pork and Fried Egg Stir Fry

    Sofun Noodle Bar

    4.0(41 reviews)
    5.8 mi

    When my husband asks for Chinese food, we go on Yelp to find Chinese cuisine that serves authentic…read moreTaiwanese cuisine. We were delighted to find that there's no fee for Sunday parking, so we definitely scored big time! We waited only for a few minutes, and then we were quickly seated at an adorable round booth, making the atmosphere feel cozy and private. They only give those to parties of four or more. The other tables were open-feeling. We scanned the QR code for the menu and ordered the following: Premium Jasmine Green Tea - 5/5 stars. A must-get! Aromatic and perfect with all dishes. A pot of tea is $9. Pork Soup Dumplings - 4.5/5 stars. Delicate skin. Be very careful when picking them up. Have your spoons ready. My only wish is that they served julienned ginger alongside them. The dumplings and broth were so tasty, we forgo the dipping sauce. Homestyle Braised Pork Belly - 5/5 stars. Delicate and sublime with the perfect ratio between the fat and meat. Fish Slices & Green Peppercorn - 5/5 stars. They gave us a good amount of fresh fish, and don't be fooled into thinking this dish isn't spicy. It has fresh green peppercorn. After swallowing, that's when you will feel it. It's pleasant and not Mala spicy. If I could take it, you would be fine. Dry-fried Cauliflower - 4/5 stars. Cooked to perfection as it's not overly done, and it lightened up the lunch dishes. Our only comment was that the garlic was barely cooked. Ugh, we had garlic breath for the rest of the day. These dishes do not come with rice, so if you desire a bowl of rice, it is $4 per bowl. Everything was made fresh, and the restaurant, including the bathrooms, was clean. The waitstaff are friendly without hovering over you. If you need anything extra, they are there with their tablets in hand, ready to assist you. They do offer desserts, but we forwent them as we were headed elsewhere for dessert. Great location, easy to find parking, and fresh food. We'll definitely be back.

    Service: The staff were welcoming, attentive, and efficient. They communicated well in both English…read moreand Chinese, making the dining experience smooth and comfortable. Ambiance: Sofun Noodle Bar has a clean, contemporary interior with a modern aesthetic. Even the restrooms were thoughtfully stocked with Aesop soap, which was a nice touch. It's refreshing to enjoy Chinese food in such a bright, stylish, and well-maintained space. Food: If you come here, definitely order one of their rice noodle dishes since that's what they're known for. The Signature Lu Fen was flavorful, comforting, and satisfying--I would happily order it again and would love to try another rice noodle dish on a future visit. The Spicy Fried Pork Intestines, however, were disappointing. They were extremely dry, almost as if they had been refried, and the dish contained far more dried red peppers than actual pork intestines. The balance was off, and I wouldn't order it again. The fried rice was a solid choice, and the other dishes we ordered were enjoyable. We finished the meal with the Sweet Tofu Soup, which is essentially warm douhua served with lightly sweetened syrup. It was light, comforting, and the perfect way to end a flavorful meal. They also bring complimentary gum with the check, which is a thoughtful finishing touch. Parking: There is plenty of street parking and nearby parking lots, and parking is free after 6 PM, making dinner visits especially convenient. Bring your friends and family and give Sofun Noodle Bar a try! Stick to their signature rice noodle dishes for the best experience. Thanks for reading, and feel free to follow @eattwithjoy on Instagram and Beli for more food reviews and recommendations from places I've visited!

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    Oriental Kitchen - 128. Vegetable with Bean Curd

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    Oriental Kitchen is located in a mini mall. There's not a ton of parking and be careful with…read morepedestrians wandering around the lot. There isn't much space inside the restaurant, so I am assuming most orders are take out. I ordered the House Special Lo Mein. It was typical of most Chinese restaurants. There seem to be more lo mein noodles than I'm accustomed to and the shrimp were small and of decent quantity. No surprises here. You have to ask for a fork and napkins and sauces are on a side table. The place is ok.

    A few weeks ago, my husband and I found ourselves both sick (achoo sick) and struggling to cook at…read morehome. Eventually we decided to order takeout from Oriental Kitchen after passing by it countless times while driving down S. Livingston Ave. The Yelp reviews seemed to be hit or miss, but we were pleased. It was good Chinese takeout (vegetarian husband approved). OK doesn't skimp on the variety of veggies in its vegetable fried rice. We both liked the vegetable with bean curd (#128). The Moo Shu Vegetable is pretty good also. I would have wanted some wood ear mushroom up in there, but the vegetables were fresh and sauce was tasty. We've ordered a few times since then. So I had a chance to try out some non-veggie friendly but childhood favorites - fried chicken wings, boneless pork rib, and cold sesame noodles (under the appetizer menu section) - thumbs up. So far, I'm a fan.

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    East Flour - noodles - Updated September 2026

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