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    Eastern Gourmet

    4.2 (113 reviews)
    Closed 11:00 am - 9:30 pm

    Order Eastern Gourmet Takeout or Delivery

    Eastern Gourmet Photos

    EASTERN GOURMET ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Recommended Reviews - Eastern Gourmet

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    Scallion Pancake Duck Roll
    Toya J.

    Delicious Delicious Delicious Favorite Thing, Scallion Duck Pancakes! Lean cuts of duck with fresh veggies enough for 2-3 people. The sesame and general tso chicken are very good;they actually seem identical except for the sesame seeds. Beef and broccoli very good. The cuts of beef are tender. The price point is very reasonable and they also deliver. The restaurant stays busy, because the food is excellent. Go & enjoy!

    Laura P.

    This restaurant exceeded my expectations. Even though it didn't have many reviews online, the food was surprisingly good, almost Chinatown-level good. The soup dumplings were excellent, and they also offer quite a few authentic Sichuan style dishes.

    Pork with spicy peppers
    James L.

    Eastern Gourmet is one of the better Chinese Restaurants in the College Park area. And by better, I mean truly authentic Szechuan style food. In the past few years, Szechuan cuisine has gained popularity with their emphasis on the "ma la" or numbing flavor profile emanating from the the namesake peppercorns, along with the numerous cooking methods such as hot pot and pickling. Was in the area visiting UMD College Park, and my handy Yelp app suggested trying this place since it was within walking distance of campus. And tbh, it's a good thing we decided to walk because the parking...the parking is simply abysmal. There is a small (and I mean, an odd geometrically shaped) parking garage which Eastern Gourmet shares with several other businesses. Upon turning into the parking garage, you will likely be circling around trying to avoid hitting other cars searching for a rare spot. Probably you'll have to park along a neighborhood street or even in one of the UMD lots. The interior is quite modern with high ceilings, neutral color pallette, and Chinese themed art work on the walls. I did like the mix of seating options, which ranged from long communal style tables for larger groups, to booth seating for parties of 1-5 persons. The server arrived at the table promptly and placed our order via a tablet (as is the trend nowadays). We started with an appetizer of the steamed chicken with Szechuan spicy sauce. Note, despite the title, this dish is served cold. But the chicken was prepared properly and retained nice moistness and flavor. The accompanying "spicy" topping had more pronounced notes of Oyster sauce and chili oil. This dish was bettter the next day popped into the microwave for about a minute, once warmed up. The main entree was a classic Szechuan dish, Stir-Fried Pork with Green pepper. Pork was cut into thin strips, and then Wok tossed with bell and strips of spicy chili peppers. The flavor was outstanding. Not too salty and just the right amount of spiciness and heat. Pair this with some rice, and this tasted just as I remembered as a kid. BTW - Eastern Gourmet only provides one small bowl of steamed rice with each entree. At $1.50 for every extra bowl, that's a bit pricey, but on par for what places are charging nowadays. Service was fine; nothing bad and as expected. Food arrived in a timely manner, water glasses were refilled before they were emtpy, and take home boxes for leftovers were provided without needing to be requested. If I'm in the area again, I'll be back to try some of their specialities such as the dry hot pot, and steamed fish. We observed LOTS of large Asian families dining here, as well as hungry students; always a good sign. Of course, any return visits will depend on finding a parking spot...

    My friends pork soup dumplings
    Aisha A.

    came back to try their Szechuan beef noodle soup. Ordered my food for pickup and took it home with me. I was surprised everything was still warm by the time I got settled. I loved how my noodle soup was secured for traveling and its components were separated. Overall the soup was really good and perfect for this cold weather. It did have a lot of oil which messed up my stomach the next day but honestly i would totally do it again. So yummy.

    Toni R.

    Solid place for Szechuan food. We come every time we are in the area. It's definitely the best one local to us. Large serving portions and we always end up with left overs. We love getting their soup dumplings, spicy fish soup, and spicy chicken appetizer. Come see for yourself!

    Double Cooked Pork
    William H.

    My son always raves about this restaurant. We got carry out from them and it was not really that good honestly. However, that was an hour drive home for the carry out so it could change the taste a lot. Today we ate at the restaurant and got house special fish fillet, dry fried string beans, mapo tofu, and double cooked pork. All the dishes are large portions. There were 3 of us and a good amount to take home. I guess they have to have large portions being in a college town. The string beans were tender and nicely seasoned. The mapo tofu is not overly spicy but numbing enough over the house served white rice. The fish fillets also have a nice coating of seasoning. The only dish that was so-so for me was the double cooked pork. This is a simple seat down restaurant with server coming over to take your order and serve your food afterwards. Like a Chinese "Friday's"! The price is reasonable given the portion you get so bring your appetite and get ready for some delicious food.

    Dry Pot Spicy Cabbage
    Tiffany F.

    Eastern Gourmet delivers a solid dining experience that's flavorful, quick, and low on frills in all the right ways. I stopped in for a casual meal and left satisfied, with leftovers in hand and my tastebuds happily tingling. I started with the soup dumplings and dry cabbage. The dumplings were your typical fare. The cabbage arrived still sizzling, just off the wok. The taste was great and offered just enough spice. I also ordered additional dishes to go which were packed quickly and efficiently (no spills on the ride home). Service was polite but a little passive at first. I had to flag someone down to place my order, and no drink options beyond water were offered (they do offer them I saw them on the way out). That said, once my order was in, the staff became more attentive, checking in and making sure I was taken care of. The dining space is clean, open, and comfortably quiet, which made the experience feel relaxed and unhurried. There was a steady stream of customers but nothing overwhelming--just enough traffic to let you know it's a trusted neighborhood spot. Overall, Eastern Gourmet is a great option if you're craving flavorful, spicy dishes and don't mind a slightly DIY ordering experience. I'll definitely be back to try more.

    Ghost pepper chicken and fried green beans
    Kylie D.

    Came here with a friend. Great food, pretty bad service, typical Chinese restaurant vibe. I ordered the ghost pepper chicken dish and it was super spicy, which is rare to find in American restaurants. Just what I needed! Their dry beans are also amazing. When my friend and I went to pay, we requested to split the check. I told them my dishes, and they put my friend's food on my card instead. Super careless. Make sure you double, triple check they've got it all right when you pay. Came again, ordered their house fried fish. Again, great food, really tasty, though on the oilier side as to be expected with Chinese food. I made sure to double check with the bill splitting and they split it correctly this time. Raising my review to 4/5 from 3/5 for this. It's annoying, but doable.

    Inside
    Tiffany T.

    I wish restaurants like this were in VA! So good and has the perfect amount of numbing spice and bold flavors. We ate family style so I'm so happy I got to try a lot of their dishes. Scallion pancake duck roll - 4/5 moist duck with a really nice crispy skin and wrapper! It's similar flavor to a pecking duck roll but I think tastier in the scallion pancake Pork soup dumplings - 3.75/5 the skin on top is too thick but around the rest it is fine. The soup is pretty flavorful and meat is moist and yummy! Egg drop soup - 2.5/5 standard good egg drop soup. Nothing special but nostalgic :) Sichuan beef noodle soup - 3.75/5 super flavorful and has a great amount of mala. The meat was not that memorable though. The soup was complex but felt like it was missing just a little something Mapo tofu - 4.5/5 perfect size tofu so the tofu taste does not overpower the sauce. The sauce was amazing, best mapo tofu I've had Pork and veggie - 2.5/5 made fine but pretty standard

    Pork soup dumplings
    Jennifer H.

    The green beans were really the only thing we really liked. They were cooked and seasoned well. We ordered pork soup dumplings, scallions pancakes, orange chicken and dry pot green beans. The soup dumplings had a weird look to the filling, we didn't finish them. The orange chicken was flavored and cooked well The scallion pancake was bland The green beans were lovely. Just passing through town so not coming back anyway.

    Dumplings
    Andrew P.

    This is a full sit-down restaurant next to a rather tasty boba tea spot. It used to be Bobby's burgers for the longest, but they're gone now! My parents and I came because I wanted to give them a taste of Chinese food beyond their usual carryout. We were the only ones in there, so we got seated right away. It was a delight to see hand sanitizer at the table. After looking through the menus, we used that and placed our orders. Mom & Dad were shocked at the prices (quite higher than their carryout), but I knew we were in for a treat. We got a few orders of spring rolls, Dad and I got dumplings, and Mom got mapo tofu. I feel like my dumplings have come with sauces at other restaurants, but maybe those are the fried ones. Besides, these dumplings didn't necessarily need any with the soup inside. Mom got mapo tofu that I couldn't help but taste... and it was a lot too. It was delightfully spicy, and fantastic. All in all, we enjoyed our meals and we'd return... though I see myself getting the dumplings more than anything else.

    It's was so yummy and I enjoyed my experience. Gotta be one of the best or THE best Chinese restaurants in college park. The service was very good, timely and the staff was really nice. The ambiance was really nice and felt very high class. Would definitely recommend the pork soup dumplings or the chili oil dumplings !!

    Short ribs
    Whitney L.

    Went here for dinner tonight and had a very pleasant experience. I would say the eggplants, soup dumplings and short ribs are a must (please do not pass on these!) Service is really nice. Our waiter checked on us several times, helped us decide what to order and refilled our waters. It's a nice casual restaurant in college park so a good spot to grub after hanging out.

    Spicy beef noodle soup

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    I ordered the crispy pig feet 10/10 and the egg drop soup 3/10. The pig feet had mad flavor and was tender. Hats off to the chef!

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    3 months ago

    Fantastic food, big spacious venue, very clean! We ordered Hunan Chicken and Beef Hot Pot, we will be back!

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    Ask the Community - Eastern Gourmet

    Where to park?

    There is a parking lot behind the restaurant.

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