Cancel

    Open app

    Search

    ECCO on Overton Park

    4.2 (195 reviews)
    Closed 4:30 pm - 9:00 PM
    Updated 1 month ago

    ECCO on Overton Park Photos

    Business Info

    ECCO ON OVERTON PARK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

    You might also consider

    More like ECCO on Overton Park

    Recommended Reviews - ECCO on Overton Park

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Peach cobbler and tiramisu
    Tony H.

    I have been here for many years. The foods are always spot on! Most dishes the flavor, profile, and texture are to perfection. The beef stroganoff is very salty. Maybe it is just me! The tiramisu is on the denser side. But the crab claws is a must have! The service is usually very fast and attentive! Kevin is great! The place can be very loud and the do have outdoor sitting.

    Ribeye steak
    Shannon C.

    Massive bummer. Came back for our engagement celebration and the garden room had a whole table full of people, loud people. I'd advise against reserving there if you're noise sensitive like me. Inside is better and they had a guitarist playing ambient music. I asked the waitress if she can do anything about it, which of course it's fine if they can't. It's just the attitude of the waitress upset me when she told me "I can't do anything about people's volume" smiling at the same time. Not even "I'm sorry about the noise." Just rubbed me the wrong way. Or at least could i be seated inside because it wasn't busy that day and I didn't see any reservation signs either. Idk it was just miserable for me, won't choose that room ever again. Need acoustic panels or something. Also the food. I got the beef tenderloin; which was small. I don't care about the meat quality of a tenderloin. You can make it tastes as great as a ribeye with proper cooking techniques. Having it be almost $50 with potatoes and brussel sprouts makes me really ponder why the meat is marketed that expensive. I may give it another go in the far future. Sit inside, see what's new on the menu. I've had their seafood pasta for Valentine's Day and I still think about it. I even had my college graduation here. I'm giving it two stars because I don't have the heart to give it a 1 star from my past experiences. I know my triggers are my responsibility but I didn't account that a party of 12 could possibly be seated there.

    Sausage Orrechiete
    Krysten E.

    Another delicious evening, but this time with a guitar player on the back patio. Excellent!!!

    Pan roasted chicken...the chicken was cooked perfectly. I was lost on the tomatoes as they add nothing to the dish. Gravy was excellent.
    Lee S.

    The menu isn't vast, but they have an excellent wine selection and all day happy hour on Tuesdays. A quality selection that makes most envy. The ambience was relaxed and upscale, but surprisingly busy and louder than expected, but not offensively so retracting. Service was excellent. Reservations are advised and there is a very of seating options.

    Beef stroganoff
    Hanna N.

    Ecco has one of my favorite meals ever - their beef stroganoff is soooo delicious with beef and mushrooms for every bite. The back patio area is super cute as well - perfect for a date night.

    Honey Roasted Carrots
    Shandelle B.

    So happy we live nearby this delicious spot! We finally made it over to ECCO on a Friday night. We were greeted and offered a table on the patio even though we didn't have a reservation. It was just about sundown and it was a lovely spot to sit and watch the dusk settle in. Our waitress was very nice and well-informed about the menu. I also loved that gluten free options were labeled already. I ordered a glass of Pinot Noir and my husband and gin & tonic. They were both great. We had the brussel sprouts for a starter and they were the perfect blend of sweet and savory with a little bit of crisp to them. I had the Honey Roasted Carrots as an entree and I did not leave a bit of it on my plate. The title of the dish may not sounds like much but the carrots, honey, pesto, and hummus combine together to create a delectable dish! My husband had a pasta dish and when it came out, he realized he should have gotten the half size. It was massive and he loved it! We boxed up half and he finished it off the next day. I can't wait to come back soon!

    Jessica F.

    This place is always busy, if you can make a reservation, do it! We got to sit at the bar and the service was awesome. A little loud off a place I would say, but not a big deal for me. I got the mushroom pasta and it was delicious, and a great list of wine by the glass. I will be back to try more of the menu.

    Birria pork chop with beans, corn, and habanero salsa
    Koby

    Ecco is a great local spot for contemporary fine dining. It gives hipster vibes. Very midtown. The cocktails are some of the best in town. Their mushroom pasta is always incredible. Service is great. I'll admit, I've had some undercooked lamb and some unset panna cotta here. Overall though it was always a great experience so I'll definitely be back.

    Hawaaian Ribeye RAW.

    Honest and detailed review. I've been to Ecco four times (including today) total since 2021. It's been a 50% success ratio on flavor and service. Whether they were understaffed OR the food was just bland needing flavor (salt). The two times that Ecco was good, it was really great! Today was a complete fail and I think will be my last time going to Ecco. I came in for the Hawaiian Ribeye that was advertised on their IG. It looked immaculate, I was blown away. I come in to order it, waiter told me there may only be one left. She found out it was and it was mine. So the ribeye comes out with the butter on top. Looks GOOD. I saved room and didn't eat lunch with the expectation of being blown away. I ignored the fact that the ribeye was somewhat flat. Cut into it and it is RAW. I always eat medium rare, it's the only way to eat a steak! This was RAW. The Brussel sprouts were the best thing on the plate! Actually really good. The potatoes were devoid of flavor, I couldn't even taste the parm. No salt at all. The ribeye was a pretty rubbish cut. I can go to Sam's and purchase a thick, fat ribeye for $36 dollars or a Wagyu Strip from Kroger for $30. $42 for a cut that I probably could get at Chili's. I don't ask for comps on meals. The server was great, I tipped her 25% for being so kind. I ate the food they brought back out reheated just because I was hungry. It sucks that management didn't even come out to apologize for this awful blip. I think some Memphis restaurants are comfortable because they've been here for a while. The people who come to eat food are looking for quality eats. I'm not asking for Michelin star, I've had plenty of that. Just give us the quality food AND service we know that Memphis food can provide.

    Pesto Spaghetti
    Kevin P.

    First walking in, it looked a little tightly packed BUT, it was just fine. It's a hidden gem near the park. Now my friend group and I had multiple dishes that we all enjoyed but I would recommend having a reservation. Along with the great service, the ambiance is a low lit, earthy atmosphere that pairs with a heavy whiskey and wine selection that gives an upscale vibe. Date night? Yes. Solo night? Yes. Coming with friends? Yes. Come. Our server was Shari was great and very attentive. Ask for her! I had quite the pleasant experience.

    Art C.

    Not great, but not bad either. Really appreciated the Salad Lyonnaise which isn't common on menus (reminded us of our time in Lyon)... The worst part of our meal was the service. Slow, unpredictable, unfriendly, inconsistent... The second worst was the ambiance. That little outhouse we ate in was dirty. Flies everywhere... Memphis restaurants... lemme tell you. But we did have some really good food here. I mentioned the salad. The stroganoff was tasty. Excellent bucatini and a really good mushroom pasta. They botched a risotto which is about as easy to make as any Italian dish (how do you even botch that). Overall, we wouldn't go back. But this place is popular so they don't need our patronage...

    Crab Claws

    See all

    1 month ago

    Helpful 6
    Thanks 0
    Love this 3
    Oh no 0

    8 months ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    22 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 1
    Love this 3
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 5
    Thanks 2
    Love this 6
    Oh no 2

    2 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kevin P.
    373
    54
    108

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Art C.
    309
    2820
    1947

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Food was terrific, cool vibe, front is lively back is subdued, good service. We'll definitely return often

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom F.
    219
    28
    39

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 1

    10 months ago

    Service was good. My small $18 Italian salad was good. My bread plate was dirty with butter or oil smeared on it.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Food and service is always top notch, great cocktails and wine selection, local neighborhood restaurants, definitely worth a try.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Ed U.
    0
    41
    12

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Charu G.
    72
    79
    53

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    We have eaten at Ecco several times and always enjoyed the food and service. We highly recommend it.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Grety B.
    14
    51
    27

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Wilda J.
    34
    156
    373

    3 years ago

    Helpful 3
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 5

    Ask the Community - ECCO on Overton Park

    How to make reservations?

    Thru their website/Resy

    Curious if ECCO has any gluten free options? Website doesn't mention it...

    We did not see anything on the menu stating gluten-free and we didn't ask.

    Don’t See Your Question? Ask Away!

    You might also consider

    Verify this business for free

    People searched for Modern European 226 times last month within 15 miles of this business.

    Verify this business

    Catherine and Mary's

    Catherine and Mary's

    4.3
    (380 reviews)
    2.8 mi
    $$$

    As soon as you walk in you feel transported to your happy place. Sure, the ambience and decor are…read moreinviting, easy on the eyes, and the aroma of delicious food draws you further in, but it's the people who work there that shine. Went with my mother and sister while we were staying nearby attending a wedding party in Bartlett. Read about Catherine and Mary's online and decided to give it a shot based on pics and reviews. As soon as we stepped inside we were warmly greeted and made to feel at home. I must say here that my sister has a small disorder such that it's hard for her to talk in complete sentences, and she has a notable stutter. This means she also experiences a great deal of social anxiety. She felt so welcomed that she hardly stuttered while we were there, and when we left she said, "This was such a good place for people like me." I loved that they made me and my mom welcome, but am doubly grateful that you went out of your way to make my sister so happy. She really felt like you treated her like an old friend. My sister has a speech problem, but she's not mentally disabled (in fact she's an electrical engineer). So the kindness was not lost on her, and I know this will be a place we'll look forward to when we visit family in the Memphis area. Thank you so much for the excellent food and the awesome vibes! Nicky Gina Connie

    We had an extended family celebration at Catherine and Mary's, and we truly enjoyed the entire…read moreexperience. We tried the fried mozzarella and corn bread appetizers. We shared two of the salad platters. Then we dug into multiple pasta dishes along with the chicken and fish entrees. There's a wide variety of mixed drinks, wine and beer to choose from. The coffee and gelato are excellent as well. James provided wonderful service. The place used to be an old hotel and the restaurant is located in what used to be the lobby. It's a big space, but you can still easily hold a conversation. There's complimentary valet parking just around the corner.

    Photos
    Beautiful atmosphere
    Beautiful atmosphere
    Focaccia (March 2023)
    Focaccia (March 2023)
    Espresso

    See all

    Espresso
    Amerigo Italian Restaurant

    Amerigo Italian Restaurant

    3.9
    (437 reviews)
    9.0 mi
    $$

    I had an absolutely awesome meal at Amerigo! First visit at this location. I made a reservation and…read morewaited only about five minutes before being seated. The Italian bread with herbs was delicious, and every appetizer we tried -- from the cheese fritters to the calamari -- was excellent. I chose the smoked chicken ravioli for my entrée, and it was truly delectable. We finished dinner with key lime pie for dessert, and it was mmm good. Overall, the meal was fabulous. My only complaint was the air-conditioning, which felt brutally cold at times. Thankfully it wasn't on continuously, but I couldn't help wondering -- why is the AC blasting on a cold January night? Our server was excellent as well. A+!

    Service was great and the restaurant really is beautiful- but the food wasn't quite matching the…read moreservice and vibes. Fried artichokes lacked flavor with the breading or artichoke themselves. Blackened chicken tortellini was pretty good, just a little too salty. My husband's "tomato sauce" for his veal parmigiana had such a strange flavor, like an entire bottle of worcestershire sauce was dumped into it. Veal was either really tough or the silverware was too dull, because he really had to hack it to cut it. I really hope they make their focaccia in house, because that was the best bite of the meal.

    Photos
    Main dining room
    Main dining room
    Friday, January 16, 2026; soft Italian bread with herbs and olive oil
    Friday, January 16, 2026; soft Italian bread with herbs and olive oil
    Bar area

    See all

    Bar area
    Ciao Bella Italian Grill and Bar

    Ciao Bella Italian Grill and Bar

    4.0
    (250 reviews)
    6.9 mi
    $$

    I am beyond excited to have finally tried Ciao Bella! Upon…read moreentering, it definitely feels fancy. I met my husband here for lunch. So he was wearing his suit. I was wearing my "mom clothes" and we had our toddler with us. Not once did I not feel welcomed though. Our waiter was super nice, very helpful with the menu options. I wish I had gotten his name (we actually dined over 3 months ago and I'm just getting to this review!). He seemed to have been busy, but never let it affect his performance. Now on to the food. My goodness, it was delicious and I have been craving to go back. First off, I appreciate that they are a kid friendly place. I understand not every place has to be, but when a place offers something for kids, it just makes the dining experience even better for me. They were out of the kids cheese pizza, but our waiter did a cheese flatbread for my son. I mean, that alone was good, but my entree was the best! I had the basil pesto tortellini. All the flavors came together perfectly in it. Highly recommend! My husband got the bbq chicken flatbread, one of the best flatbreads we've had. Seriously! As an appetizer, we got the baked spinach dip. It had so much flavor and pairing it with those house made tortilla chips were just the extra it needed. The only thing that was disappointing was the tiramisu. We have had better. The espresso flavor just wasn't enough for my liking. We'll be back for sure! Maybe a date night for dinner.

    Service was great (thanks Brittany L.)! You were great putting up with us with no notice of…read morereservations. The food here was amazing! We ate so much and tried each others. Recommend the BBQ Chicken pizza with a side of gouda cheese! If you are ever on death row, request this from Ciao Bella for your last earthly meal! You won't be disappointed, well maybe for previous choices but not for the last meal choice. Other notable mentions, peanut butter chocolate pie for desert and the calamari. Again try the calamari with the gouda cheese. Dining was very elegant and setting was romantic. Felt upper class by Monday, today. Compliments to the Chef and for management for fitting us into the schedule. Well done!

    Photos
    Caprese served for lunch or dinner
    Caprese served for lunch or dinner
    Full service patio dining
    Full service patio dining
    Double Bone-in Pork Chop

    See all

    Double Bone-in Pork Chop
    Andrew Michael Italian Kitchen

    Andrew Michael Italian Kitchen

    4.2
    (247 reviews)
    7.0 mi
    $$$

    I had been to AM for cocktails at the bar before, but never done the whole dining experience until…read moreour anniversary dinner. We sat in the bar area and the ambiance was just right. Moody lighting, low rumble of noise and music you enjoy but don't notice. My kinda place. Rye was our server and she was excellent. Not only top-notch recommendations but also let us know about the tasting menu- I can't wait to come back to try the off-menu one they do the last Wednesday of every month. We got raw oysters to start and chose the seasonal preparation. It was almost like frozen lemonade crème fresh, but with the brine of the oysters it just worked. Would def order again! We started with a whiskey sour and AM old fashioned. Both great but mine was so good my husband ordered another round of them for us before we got a bottle of red. I don't recall what bottle it was but it worked perfectly as it wasn't too heavy and swung easily from apps/pasta/entrees. Then we opted into the blind tasting menu. 5 courses, chosen from the menu that you don't know what you're getting until it touches the table. My husband and I are pretty adventurous as far as food goes so it was perfect for us. No shit- Everything was amazing. I loved the tasting menu as it was not any dishes we were considering and I am so glad we got to try things we wouldn't have otherwise. For example, the little asparagus appetizer was the best thing we ate, on God. Like, what in the actual F ! The kind of magic they created with those little green veggies was out of this world --I didn't even want to swallow it was that delicious. There was some kind of fish crudo with beet and kumquat relish. Weird and so good! We also had some pasta with a lemon-y butter sauce and spinach and then a chicken entree. I was getting so full by the time entrees came I ate less than half of it but the skin was crispy, chicken was cooked to perfection and husband finished them both. Now yall, the dessert was a heavenly little pot of rich chocolate with a caramel base and crunchy honeycomb crisp on top. I was so full I couldn't finish it but my husband finished his and then mine. We also ordered a little affogato and it was perfect to finish the meal. I will absolutely be back and look forward to trying their other restaurants in the near future!!!

    Went to Andrew Michael this past Wednesday and did their WTF Wednesday. The inside was intimate and…read morewe sat at a table by the bar. The waitress was attentive. Overall there are 5 courses and took about 2 hours. Overall the food was very good except the entree. The spinach was extremely salty and unfortunately every time i or my group took a bite of spinach it was off putting. I was able to eat the portions not touch by the spinach but it was so salty spinach was inedible. The best thing of the night was this spinach pasta dish with pumpkin. I would just go back for that. Again, overall it was a fun experience but unfortunately would not do it again. I would probably go back just for their pasta.

    Photos
    Funnel cake with sweet cream gelato and peach puree
    Funnel cake with sweet cream gelato and peach puree
    Maw Maw 's Ravioli
    Maw Maw 's Ravioli
    Dessert

    See all

    Dessert

    ECCO on Overton Park - modern_european - Updated July 2026

    Loading...
    Loading...
    Loading...