I stopped in here on a recommendation from another bartender and I'm glad I did. They have a really…read moreimpressive selection of whiskey and bourbon. I actually came in looking for tequila and was happy to see they had some top shelf options available. This is definitely not your typical Patron type of bar, which I appreciated. It was very busy when I arrived since a concert had just let out, so service was a little slow, but totally understandable. The bartenders were attentive, checked in when they could, and clearly doing their best to keep up with the crowd. I never felt ignored. The vibe here is great and the space itself is really cute inside. It feels like a good spot for a date night, grabbing a drink solo, or coming with a group of friends. I would absolutely come back and try more from their menu next time. No food available. But a lot of top shelf ish. lol.

Popped in here after a comedy show at Punch line. It's right across the street so very convenient…read more In short, a very decent place for a drink: Good drinks Fast service Friendly bartenders and staff who kept water filled A little dark and hard to see Close to a lot of other things

We went while Blitzen's was popping up. The cocktails and food were inventive, but decor could have…read morebeen more festive. The service was nice and the food was average.

Super cute, great ambiance, attentive bar tender, lovely for date night. Closes early so plan…read moreaccordingly if you're not spending the night at the omni.

Had a great time. JJ the bartender was very welcoming and gave me some local recommendations as I…read morewas visiting from out of town. The food was the perfect amount of food for a late night meal and everything was fresh and flavor. I regret I don't remember the name of the drink I had, but it had rum, Ube, spices, and guava.

After enjoying a late night snack at Handos, we decided to mosey on over to Kampai Club. I had…read moreheard good things for years, and I remember driving past it a couple times and not seeing it or any signage. Even this time the GPS took us to an entrance that had us going the wrong way down a one-way, but we eventually figured it out I will say that the parking isn't all that great, but we were able to find a spot. If the parking lot is full you should be able to find street parking nearby Kanpai Club is a sister location to Handos. They share a kitchen and you can walk through an inside door access either. You can find the same cocktails and bites from Handos on the Kanpai menu, but there's also additional drinks and bites The bar feels like a Japanese Izakaya. It's a narrow space resembling a Japanese outdoor bar. It's intimately lit and well decorated. We did have to wait for two spots to open up, but that didn't take too long The bartenders were friendly, professional, and efficient. We went on a Friday night (fairly late), and they had two dedicated bartenders The cocktails were fun and were beautifully crafted. Most were served in novelty glassware. You can order classic cocktails, but both Kanpai and Hando offer a variety of signature cocktails. Most having some sort of Japanese or Asian fusion. They have beer, wine, and extensive sake list, as well as green tea and other nonalcoholic options The cocktails were tasty. The only one I was iffy on was their Espresso martini. It was poured from a machine and I guess there were having issues with it. The presentation was phenomenal. There was a roasted marshmallow garnish. The drink itself was far too Smokey in flavor than I like, or at least in terms of my espresso martinis The Yuzu Kosho fries were incredible. The flavors really hit the spot. The Okinawa Potato salad was both questionable to looks and and to eat lol. This purple mound of potato's had an interesting taste, look, and consistency. It wasn't bad, just... interesting and new Some tips: If you can't find this spot from the street, look for Handos. It's part of this restaurant Ask the bartender about the happy hour menu. And most nights they're open until 12am, but on Fridays and Saturdays they are open until 2am If you order food online (technically from Hando's) you can get 10% off using code: HANDO10. This is part of their "Hando and Chill" special Cheers!!

Located in the 4 Seasons hotel, this restaurant is a great find. With a quiet environment, it…read moreprovides a smart casual ambiance. There is a bar or comfortable lounge seats to choose from. The staff was very knowledgeable, checked on us regularly, and made excellent recommendations. The chicharron was amazing! The meat was fried, but somehow still melted in your mouth. The guac was fresh. The tortilla soup was creamy with great flavors. The ribeye has caramelized onions on top that are so rendered, they melt and pack so much flavor. The ribeye is delicious and cooked to perfection. With the price and amount of food you get, you really can't go wrong. This is my husband's go-to spot when we are in town for one of his events and I don't see that changing!

I made my here after the concert to have dinner and wait until the traffic die down. This place is…read morelocated right beside the Toyota Center. It's located inside the hotel which is stunning. They had plenty of seats and I appreciated that they served food until 11pm. The staff was kind and quickly got us food. I liked the burger and the fries but the salad was not very good.

Loved it! This…read morecharming bar is located on Washington St. And the have valet (you just tip the staff member), the parking space is limited but you can also park behind and access through the back. The vibe is chill but classy, you can talk without the need to yell to be heard. Dimmed lights, cozy and intimate atmosphere, what's not to like?! They have bites and entrees, but I went for bites, the Margarita Pizza was delightful, thin crispy crust with fresh mozzarella cheese. Also got the baked Brie, I love Brie and it didn't disappoint, I just wished the bagged was toasted instead soft. I ordered a drink... PornStar Martini, and I really liked it, it was refreshing and slightly sweet. Our server was very attentive and helpful with the menu, her name.. Hope, she will make sure you had a great experience. Definitely coming back!

What can be said about a place that comforts you like an old friend you have not seen in a while…read more You definitely have to experience Julep on various days to get the full experience of what they offer. The new bartender is fire!

Visited on a Sunday afternoon from a suggestion at Komodo's…read more Had the Homebound and the Pliny's Tonic. Being a vodka/soda person neither one disappointed. Both were very refreshing and satisfying. Service was awesome. Definitely coming back!

Anvil is a one of the only bars in Houston that has a 100 list of classic cocktails. This 100 list…read moreis half off during happy hour 2pm- 5:30pm Everyday open from 2pm-2am One of the only bars offering the biggest selection of cocktails. Service is great and it is spacious inside with more than one bathroom. This bar is classy, clean, dark lit, and it gets packed! Lots of seating but you might have to stand depending on how busy it is. If you haven't been it is worth checking out!

I might have just found one of my new favorite restaurants in Houston. What a great experience!…read more Recently, a good friend dined here and immediately called me to tell me how great it was. She then text our friends group and said we all had to come together and we did just that. She made reservations in advance as this place is popular thanks to recent Michelin Bib Gourmand awards as well as many other accolades. Walk ins are welcome as well. Our reservation was later in the evening so after a night of bar hopping, we ride shared in which I think is one of the best options as parking is limited here or you have to find street parking in the neighborhood. This place is literally a house turned into a restaurant. Inside is just multiple rooms with a couple of tables. It makes for a unique, intimate dining experience, perfect for a date night. In our case, we were a group of nine so we got patio seating. The patio is spacious and well kept, and if the weather cooperates, a great place to hang. One thing that really stood out to me is the amazing ambience of this place. I was told that the bartenders pick the music for the night from the owners extensive vinyl collection. Once the album is in, they play it in it's entirety. The sound system was systeming and on top of the great company and food, we were totally vibing with the music. Customer service was amazing. Every staff member we came across was so friendly, especially our server. The menu here changes. There are some mainstays, but they like to change things up. Their website shows current menus daily. We were told that family style is the best way to experience this restaurant. I am one of those people that will always listen to the staff and go with their suggestions. Our group went through quite a bit of their menu from apps, entrees and desserts. I loved that our server and staff brought our food out one by one in what they thought was the best progression so we could take a culinary journey. We started off light with their popular Dilly Bread. Best bread I've had in awhile. Next was the Texas Tartare. It was my first ever tartare and it was delicious. We then moved on to Fingerlingin Good which was a crispy potato dish with chili crisp and mascarpone. It was potatoes elevated to the highest level and so so good. Next up was Beer Battered Sweet Tots. I didn't think sweet potatoes could be that good. Our first entree was a vegan dish called the Carroty Kid. I could seriously become a vegan if all dishes tasted like this. It was curried. A bowl of jasmine rice would've made it a complete meal. Next we tried another famous Nobie's dish called Nonno's Pasta. Handmade, perfectly cooked tagliatelle with a delicious bolognese. I wouldn't share this next time. Ok, I will, but it was that good. On to the heavier dishes. First up was the Jamon With Your Bad Self. This came highly recommended and it did not disappoint. It was favorite heavy entree. It was high quality, iberico pork steak with shaved brussels and all kinds of other tasty ingredients that when combined made such a tasty bite. We then went to the sea with the Drops of Grouperter. It was good, but not something I would order again. It was a little too smoky for my liking. Our biggest dish that came market priced was the Kick His Ass Seabass. This was a whole fish that was presented beautifully on a platter with all the accouterments to make your own elevated fish tacos. We left no morsel of fish behind. It was absolutely delicious. One of the things this place is really known for is their pies. This was the part I was most excited about. Just like their menu, their pies change up. We got all their offerings that night which they presented on one big platter of goodness. Their main stay and I believe always on the menu is the famous Olive Oil Cake. It's not a pie, but I can see why this is such a popular dessert. I can't even describe it, you just have to try it to understand. The pies we had were the Black Bottom Strawberry Pie, Banana Rum, and the Peanut Butter Pie. I would order all of them again. We all had a difference of opinion on which was the best, but my fave was the Banana Rum. Overall, I was highly impressed with this place and kind of mad at myself for waiting so long to make it here. It had made it's way to the top of my list of favorite restaurants in Houston. I will be back.

We booked a reservation at Nobies for a last minute for Valentine's Day dinner 2026. As a…read morevegetarian, I checked the menu before I got there and was a bit suspicious on if this place would be any good but heard good things! When we got there- there was no parking , mainly street parking or valet. We were able to park a block or two away from the location. We booked an outdoor seat because it was the only thing available. The outdoor seating was right at the entrance- had a wooden cover on top and some lights. The seats were very close to each other- so close that you can hear each others conversation or have to whisper to have a private conversation. Outdoor seating does allow dogs and as someone who doesn't like getting licked by random peoples dogs, I did not enjoy that part of dinner. We ordered the: Chickpea- crunchy, seemed like a good crunchy topping ontop of a meal however felt like something I could make at home Olives- I enjoyed the olives but couldn't eat as many - a bit too flavorful, after a few I had to stop Diddly Bread- I think this is what they are known for, good! Came out really warm and fresh, the butter on the side was herby and the bread was warm enough to melt the butter. I enjoyed it but it was a bit salty at the end. Lasagna- lasagna was okay- again nothing special, I felt though all the flavorings at this place was mainly salt and a bit too salty. Salted Carmel pie- to go, I should have been cautious of ordering a salted carmel pie at this location because everything else was too salty. The pie itself was extremely salty like one bite one pie and I need a gulp of water to wash it down. My husband thought the same thing- we thought of ways to fix this problem. I really thought of buying some vanilla ice cream and making a shake out of the pie - kind of diluting the salt. I do think if we ordered a different flavor of the pie it would have tasted good. Texture and the sweeteness was good. During the middle of the meal, it started to absolutely pour and we were eating outdoors, there were covers on the sides of the walls however the water kept getting into the bench's and chairs. The staff members were honestly really helpful!! They moved all the tables away from the wet area and one of the staff members let us borrow their umbrella to get into the car. Overall- we did not enjoy the food, the staff were truly kind and friendly. We won't be back because of the food.

The food here is delicious! We decided to try this one night inside of making dinner. The place was…read morealmost empty so we were seated quickly. The shrimp appetizer was yummy. I would come here again to explore more of the menu.

(4.5/5 ) Walking in…read moreand seeing all of the exposed brick, Hearsay on the Market Square brought to mind Dagon Alley . I was surprised by how few people were brunching there this morning, but was very pleased with how quick and courteous the service was. Our waiter was extremely attentive to details and very honest about the different dishes that were most popular and those who were not his favorite. To start, I had the impossible meat samosas. You could not convince me that there wasn't any beef in those perfectly crispy, flaky and flavorful mini bites. I could've eaten much more than the three they came with it. My beef hash was just as good. The meat was tender, and served over an easy cooked egg and savory, peppered potatoes and onions, it was a brunch match made in Heaven. Unfortunately, the cremé brulee French toast was a little bit dry, but the candied pecans that came along with it was good. I was also shocked that they had $20 mimosa carafes and you had the option to pour it yourself or have it prepared for you. For this reason alone, and the spaciousness and the full bar, I don't understand why there were only about three parties in the place on a Saturday morning! It did appear as if there would be a private dinner upstairs later on on because I saw some placemats with the guest of honors name included on them. This would be a perfect venue for any sort of birthday dinner or even brunch wedding reception or something. The windows, the chandelier lighting, the exposed brick walls and duct work,gave the place an industrial feel overall. I'd like to return for happy hours and hope that the Indians samosas are on the menu .