Came for brunch with a large group, before the crowds came into the restaurant so we had most of…read morethe restaurant to ourselves around our long singular table. The menu presented menu intriguing options for food and drinks, and being a large group we ordered most items on the brunch menu. We were all very impressed with the food, even some items which were unique but still very tasty such as the carrot cake pancake! Big kudos to the server who handled our table, as he did an admirable job, especially compared to some other restaurants that made mistakes around orders.

Came to celebrate my coworker's birthday because she loves this restaurant. We ordered:…read more Steak frites - ordered medium well but it came well done Double stack vines burger x 2 Grilled chicken sandwich - the chicken was very dry Roasted pork sandwich The Duo - a house salad and the shrimp & smoked bacon pizza Shrimp & avocado cobb salad - the salad was good but the shrimp was overcooked. For dessert, we all shared a sticky toffee cake, which was divine. Overall, the food and the service were good and many of us said we would return. The manager graciously comped the shrimp salad and the chicken sandwich, which was a pleasant surprise.

Came here on a Saturday evening, wasn't too packed, we were seated right away. The ambience is a…read morenice and cool vibe. Music is at a perfect level. My server was Daniela, she was attentive and great at checking in. The food was incredible! Will definitely be coming back.

Le Chick was a fantastic stop in the Wynwood area. I brought friends visiting from France to give…read morethem a taste of "American food," and they loved it--which says a lot. The French know good food and are not easy to impress, so either I have very generous friends... or the food here truly delivered. We ordered the burgers (excellent) and the fried chicken, which was cooked perfectly--crispy on the outside and juicy inside. The truffle fries were a standout; my friends said they may never go back to regular fries again. Even more impressive: they don't like Brussels sprouts, but that all changed after trying Le Chick's. Consider them officially converted. Service was great overall. Our waitress was extremely attentive and made us feel genuinely welcome. She was originally from Spain, and if I remember correctly, her name was Natalia--she did a wonderful job. All around, great food, solid service, and a fun Wynwood vibe. I'd definitely come back.

I rarely give 5 stars. This place was 5 stars…read more Food was amazing, all the dishes were cooked perfectly, the steaks and lamb chops melt in your mouth, the steak tar tar was great. Mac cheese was awesome, the mash potatoes were good. Add some of that garlic butter to it and it's even better. desserts were very good but that toffee cake is amazing. Lobster risotto I can have a whole pot of that. The service was great, our waitress was on point very patient, and had some fun with us. The drinks were made perfect. Expressing martini was the best I've ever had. The inside is nicely done. Ambiance was very nice from when you walk in. The photos on the wall with all the winners was cool. Sat in front and was able to see how the chefs and cooks operate was nice as well. I would definitely come back. I highly recommend for a special occasion or date night.

We recently visited Hell's Kitchen Miami to celebrate a birthday and had high expectations given…read morethe reputation and the $1,000* spent on dinner for our group. While we enjoyed the overall experience, several service and execution issues took away from what should have been a special evening. Drink service was slow throughout the meal, and one guest didn't receive a refill until dinner was nearly finished. We were also told a birthday glass of wine would be complimentary, but it still appeared on the final bill. For the food, we ordered garlic butter for our steaks but received large portions of cold butter that hadn't melted. We also weren't informed that the filet already included garlic butter. The prawn appetizer had an off flavor, and one of the three filets was overwhelmingly peppery while the other two were properly seasoned. We ordered two bottles of wine and, due to limited tableside attention, often found ourselves refilling our own glasses throughout the evening. Overall, the food was enjoyable and we appreciated the opportunity to celebrate here. However, for a restaurant at this price point, the service and attention to detail should be much stronger. We traveled four hours for this experience and hope these issues were simply the result of an off night.

First night in Miami for F1 weekend and wanted a "Miami" place to eat. Chose "Dolores" due to the…read morereviews and photos. Was not disappointed. Super fun and lively atmosphere. Unique food, fun drinks and great service. Kudos Julio! Definitely get the corn bread - it rocks.

$10 frozen sangria, sign me up! Loved the vibes of the rooftop area. Overlooking a busy street with…read morea live DJ. Music not way too loud. Food was ok, small portions and a bit pricy but so is every restaurant in this area. But a great place to hang w friends, date, bachelorette party. Service was also great. Hard to find parking, consider uber.

I recently went to dinner with my friends at Glass & Vine, and we had such a great experience. The…read morelocation is beautiful, right by the park, and the atmosphere was relaxed but still felt special. Our server, Yuran, truly made the night for us. From the start, they were attentive, friendly, and really knew the menu. They recommended the watermelon margarita, which was honestly one of the best cocktails I've had in a while--super refreshing and perfectly balanced. We also tried the red snapper special they suggested, and it was absolutely incredible--fresh, flavorful, and cooked perfectly. Yuran checked in on us just the right amount, made great recommendations, and really elevated the whole experience. It's rare to find service that genuinely makes you feel taken care of, but that's exactly what we got.

We were very excited to go there for Mother's Day's lunch. We had a reservation for 12:30 and we…read morewere there 10mn before. The place is very beautiful in a beautiful parc. We order the brunch plates scrumbel eggs, bacon and potatoes. Pasta and omelette fir the kids. We received the plates after more than 1h for the kids and we had to wait 40mn more to get our plates. It was just disgusting, cold and no taste. The eggs were so dry like microwave reheated. Ugly. We let the entire and we ask the bill. The waiter was kind so we paid only the wine and the tips but our day was a fiasco. So sad.

Terrific Miami Beach cocktail bar with a bit of food. Great food/beverage, great service and great…read moreambience. Try the simple greens salad. It's extraordinarily good: simple greens expertly prepared with what seemed like a secret sauce. The vibe is classy speakeasy. The crowd is also fun and vibrant. The patrons seemed split about evenly between locals and tourists. The staff is very friendly, but again classy. It was just the right mix of smiling chatter without being intrusive

Barren Seed For a…read moremilestone birthday I wanted to go with something that represented living vicariously through the life of someone who attained a career I once dreamed of. Not saying I'm unhappy at all with my career, but most people who know me also know from early on I aspired to become a renowned chef. Limitations at the time didn't make that possible, but the culinary arts remain a core part of who I am. Entered how impressed we were last year with the Miami Spice menu that on the spot I selected Stubborn Seed as the venue for my milestone birthday. Enter a process, meal, and aftermath made to the horror model of movies like Sinners. Let me start with the reservation. I booked in October 2025 to ensure we would have the place booked for my birthday. At the time we had a placeholder menu which we would adjust closer to the date. I was told then the 6 course menu would not be available. Closer to the date I saw on the website the 6 course menu was indeed available. In reaching out to the team member who took my reservation and contract, she told me the 6 course menu was not available on Fridays. From what you can see in the pictures, it was available. Then we wonder why Miami gets the reputation it does... ...finally we settled on the 6 course meny after all. My party showed up and we had a great time. Most courses were really solid. Notable was the first course, the cured Ginger & Citrus Cured Japanese Yellowtail. Everything kept moving in a definite crescendo until the let down of the main course. The Koji Marinated Lamb Loin was better billed as the "mini loin" as it was indeed incredibly small. I considered summoning Avenger level superpowers to reduce my people in size to the Wasp to make this work somehow. Unfortunately I don't possess such superpowers. If only. But that was not all. Wait for it... ...There was not one single acknowledgment by anyone in the restaurant staff about my milestone birthday. Not a thank you for selecting us. Not a mention by the manager or anyone on the staff. Not even a gesture during dessert. Even the most elegant of restaurants do something. Even a plated decoration acknowledging the occasion would have sufficed. I wasn't asking for Longhorn Steakhouse staff type of fanfare but something would have been adequate. Nothing. But wait, there's more... ...when settling the check I mentioned I had prepaid for the 10 tasting menus ahead of time leaving on premises consumption for payment on site. At the restaurante they looked into it and came back with that the prepayment was never charged. Given I was with my guests that was neither the time nor the place, so I settled the bill with the intent on checking this later. I did and they had indeed double charged me $2,000. Needless to say I had to bring this up to them including opening a dispute with my credit card after days went by without a follow up on where my refund stood. No offense ladies and gentlemen, but this mistake should have never taken place in the first place... All in all, not even they have the power to ruin what was one of the most memorable evenings of my life. Why? because I was surrounded by some of the most amazing human beings who took time to share this birthday with me. I love them and am grateful to have them in my life. That was the main event. The hopes was having a similar amazing experience with the meal at Stubborn Seed would be the icing on the case. It was not. Fortunately for me they didn't add anything, but more importantly, they didn't take anything away. That said, since Michelin doesn't judge a restaurant for portion size or service, I thought I myself would take something away - the veil on a restaurant that is evidently self indulgent and does not and will not care about you. You are not the star, and you never will be. Recommendations: Read "Unreasonable Hospitality" by Will Guidara - you may learn a bit just from the title itself, more if you crack the book open. Attending a Hospitality program somewhere (doesn't have to be Cornell at this point!)

The quality of the ingredients here is next level everything tastes incredibly fresh and flavorful…read more You can tell they really care about sourcing and preparation. Every bite is satisfying, from the perfectly cooked proteins to the vibrant veggies and deliciously balanced sauces. It's healthy food that actually tastes amazing. If you're in Coral Gables and want fresh, flavorful, high-quality meals, this place is a must.

Very good experience here yesterday…read more All around very healthy and big portions. This place reminds me a lot of Dig Inn in Boston and NYC. The thing that impressed me the most are the employees. All maintained eye contact and were genuinely friendly and helpful in helping me place my order. A real rarity in the quick-serve restaurant business. I ordered the local farmer plate and requested chicken breast. I noticed there was an upcharge, but was not told there would be one, which i found a little surprising as this is typically more common/popular than dark meat. Other than that, I am a satisfied customer. Big portions, healthy food at a good price. That's a rarity in Miami and hard to beat.

Fresh food, great service, great place for a healthy hearty lunch!…read more The food here is fresh and delicious. They have a variety of sides to choose from, meat , fish and tofu options and natural juices and sodas. I usually order the salmon, sweet potato, farro, or the mac and cheese, Brussels sprouts, broccoli or carrots. Everything is always fresh. I enjoy coming here for lunch. I make healthy choices and its fulfilling.

Stopped by here for lunch after hanging out in the area with some friends. We parked in the garage…read moreabove the building of this restaurant as there was no street parking. Once we took the elevator down from the parking garage, we were very easily able to find the restaurant. There was plenty of indoor and outdoor seating available, and when we walked in the staff greeted us immediately and gave a quick run down of the menu items to the first timers in the group. The food was all freshly prepared and all of the options on the menu were readily available. We each placed our order and decided to eat inside because it was a pretty hot day. The restaurant was also very clean from what I could see, and of course the food was fresh and tasted delicious, however the steak was overcooked. Usually it is served medium, but this time around it looks like it was well done. Overall, I give this location 4 stars and would definitely stop by again if I was in the area.