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    El Castillito

    3.8 (246 reviews)
    InexpensiveMexican
    Closed 11:00 am - 8:00 pm

    El Castillito Photos

    Business Info

    EL CASTILLITO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    11. Regular Taco, 17. Prawn Taco
    Aditya C.

    Tacos were fantastic, didn't use extravagant ingredients and kept it simple, which was exactly what I wanted in a good, authentic taco Fast and good service, very chill spot

    Super Taco
    Tara M.

    My son and I came to SF early to have dinner before the Symphony. As we walked to find a restaurant, he pointed and said, "Ooh, how about there!" We went in and ordered tacos. I liked how we got to watch the person behind the counter cook the meat. He made the tacos perfectly. They were very delicious, full of flavor. We enjoyed the chips and salsa as well. Cute taqueria, clean with a nice feel to it. The place was clean and service was nice.

    Ty S.

    Mediocre at best. The staff was super friendly. However, the meat was bland. I appreciated the freshness of cooking the meat right on the cooktop when I ordered but the flavor was lacking. The salsa inside made up for some of the taste but it wasn't enough. It was also a massive burrito could definitely feed two easily. I just wish it was better seasoned.

    1. Super Burrito

    If I close my eyes, I would feel like I was in Mexico. Wonderful service wonderful food very clean restaurant I loved it.

    Nathan P.

    The burritos were good and the restaurant seemed clean but Oh My God is this place in a terrible neighborhood. I was dropped off in front of the place and from the walk to the front door of the taco shop (15 feet), I was accosted by two men saying I was "in the wrong hood cuz". I like the mission style burritos (Super Burrito as they call them) but the California burritos in San Diego are superior

    wet al pastor burrito!
    Marti L.

    Dude, where are the warning signs?? This thing is ginormous!! (http://www.yelp.com/biz_photos/RF-ciAQlmV2BO4lVvmfrkg?select=QNfd36kPyFp1Uz6iF5Tpug) That's a regular size takeout box where the burrito had to be placed sideways since it won't fit otherwise. Wet burrito: Meat. Beans. Rice. Onions. Cilantro. Salsa. Cheese. Sour cream. Avocado. Enchilada sauce. $6.52. Can you dig it?

    Lengua Burrito w/ Avocado! Enough for 2 meals and ONLY $6.04!
    Cherylynn N.

    A BOMB ASS BURRITO IN THE TENDERLOIN?!?!? Amidst all the Vietnamese and South East Asian Restaurants in Little Saigon lies El Castillito, an unassuming taqueria where you can get one of the BEST burritos in SF! For the price of one bowl of pho, you can get a GIGANTIC burrito enough for 2 meals. Skeptical? Yup, I was too... Over 2.5 years ago, when first I moved to the public sector, some of my co-workers raved about this taqueria in the TL. After having an awful case of food poisoning, I was weary of taquerias especially one that was located in the TL. Plus, back then I wasn't an avid Yelper, so it didn't even dawn on me to Yelp it. So while my co-workers would grab a burrito at El Castillito, I would go to Saigon Sandwich at the corner to grab a banh mi. FAST FORWARD 2.5 YEARS... I owed one of my friends dinner and he wanted a burrito, so after a quick Yelp search it led me to El Castillito. It was close to my work and with an overall 4 Star Rating, I thought I give that a shot. As per Yelper's recommendations, I got an Al Pastor Wet Super Burrito (burrito smothered in a red chili sauce, topped with melted shredded cheese, sour cream and slices of avocado). It came with free chips and salsa. The total was just ~$7.50! I had to carry the heavy box with two hands so my clumsy self wouldn't drop it. I later get a text from him saying, "Where did you get that burrito? It was the BEST burrito I've ever had!" Ok, now my suspicions were alleviated. This was 2 weeks ago and since then I've come to El Castillito twice for their Lengua Burrito. I get it with no beans and with avocado. For just $6.04 (including tax), I have two mouth-watering, coma-inducing meals. Pic: http://www.yelp.com/biz_photos/RF-ciAQlmV2BO4lVvmfrkg?select=sa_3eNwjrk5asAn2gyZo8Q The burrito is GIGANTIC with a 70/30 ratio of lengua to rice. Packed inside a warm, soft freshly grilled flour tortilla skin is lengua SO soft that it melts in your mouth like buttah and is perfectly seasoned to bring out its natural rich beefyness. The seasoned rice is al-dente, yet soft and the accoutrements of pico de gallo and cilantro gives the burrito moisture with a burst of freshness while the thick slices of avocado add a layer of butteryness. Being a muscle, lengua can often be tough and chewy. If cooked properly, lengua should be soft and more tender than a fine filet mignon. So, lengua is normally my go-to meat to test how well a taqueria can prepare and cook their meat. The braised lengua at El Castillito BEATS the one from El Farolito, Pacho Villa, El Toro, and Taqueria Guadalajara; just to name a few. And it's second best to the lengua at La Taqueria which is much pricier at smaller portions. So, if you're a lengua fanatic like myself, you MUST try the lengua burrito at El Castillito! The tortilla chips are nothing to rave about as they taste store bought, BUT make sure to grab several containers of the Salsa Verde--it's like liquid crack! The salsa verde is fresh, rich and creamy from the small bits of avocado and adds a nice, mild kick to your burrito. SOME THINGS TO NOTE: *CASH ONLY (there's a Wells Fargo ATM next door) *Closes everyday at 10 PM *The area is sketchy so try to find parking on Golden Gate or on Larkin where there's more foot traffic. Even though Hyde is just a block down, it's a lot MORE sketchier. Huge, mouth-watering burrito BUSTING with meat at the seams? CHECK! Liquid crack salsa verde? CHECK! Dirt cheap prices? CHECK! Don't let the location fool you (like it did me), El Castillito is truly a hidden gem in the TL!

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    2 years ago

    Good value, tasty food, friendly workers! I highly recommend this spot right by UC Law SF

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    El Farolito

    El Farolito

    4.2
    (5.8k reviews)
    2.0 mi
    $$

    Being a native Bay Area person, I always heard about the burrito wars in San Francisco's Mission…read moreDistrict. Over the years I've found myself drawn to the other contender in the Mission way more than El Farolito, so I decided it was time to head back to try this legendary burrito shop. Getting to this location is super simple as we took BART and got off at the 24th Street Mission BART station and from there it's a very short walk of less than a block to get to El Farolito. Walking into the shop one is just slapped in the face with the beautiful smells of the carne asada cooking on the grill right by the door-it's wonderful. It's a modest place that you can definitely tell was built many years ago,so no overly modern amenities-this place cares about the food, not the ambiance. We ended up going with a couple of super burritos of Carne Asada ($11.25) & a regular burrito of Al Pastor($10.25) & also added two tacos one with Al Pastor and one with Carne Asada($4.75) They had beers at $4.75-so we grabbed a couple of Modelos. First the tacos-they were just ok,the tacos were crunchy and I don't know kind of gave Taco Bell vibes. Burritos though-that's a whole different animal. The burrito was so well made from the chew of the tortilla to the seasoning of the carne asada to the perfect balance and mix of all the other ingredients.I judge a burrito harshly if the mix isn't right and you don't get every ingredient in every bite and the mix at El Farolito was flawless. The price point was pretty impressive as well. In closing, El Farolito has always been in the mix as one of the top burrito spots in the Mission, and I can say with confidence that it's in my Top 2 in San Francisco currently. It's an incredible burrito and a true "must-visit" spot when visiting San Francisco. P.S. Just a slight heads up when visiting , it's not the safest neighborhood in the world, so just keep your head up when visiting-this is a place one visits for the food experience not the ambiance.

    I called ahead to place my order because I saw the line was massive and figured calling in advance…read morewould save me some time. After waiting about 30 minutes, I assumed my order would be ready when I arrived. Unfortunately, that wasn't the case. They don't actually prepare the order ahead of time you still have to wait in the long line, then pay and apparently have the order made afterward. Honestly, what is the point of calling ahead if you're still required to stand in the same line and wait? I understand that they may be busy, but the whole purpose of calling ahead should be to make the process quicker and more convenient. The food may be good, but the ordering process was frustrating and completely defeated the purpose of calling ahead. Two stars from me based on the experience.

    Photos
    El Farolito
    Carne asada super burrito w/ red salsa
    Carne asada super burrito w/ red salsa
    Chile relleno super burrito

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    Chile relleno super burrito
    Taqueria Cancun

    Taqueria Cancun

    4.0
    (2.3k reviews)
    1.5 mi
    $$

    Hands down the best thing I ate in San Francisco! It was not only delicious but enough to fill me…read moreup for the entire day. I ordered the carnitas burrito and my husband ordered the carne asada one. We also asked the guys for a salsa picante and their house made one delivered! The ingredients were tasty, well seasoned and fresh. Service is quick, food and ambiance are no frills and cash only. I think about this burrito daily and am willing to travel across the country to get it again. Not to mention, but this is a Mission style burrito in the Mission! This is the only way to do it and I now totally understand the hype.

    Stopped by here with some friends for dinner after we had happy hour. Walked in, and luckily, there…read morewas no line. A few people were already in there eating, and we know this place is good, as a few others in our group and I have been here multiple times. The Taqueria is typical of any other, with bench-style chairs for folks to sit on, a water station, and workers cooking it up in the kitchen. I wasn't too hungry, so I grabbed a Super Lengua Taco, while my friends grabbed burritos, we ended up grabbing 3 complimentary chips and guac/salsa with our order and the food came out pretty quickly. When I saw my Taco I forgot how much they stuffed it and wow, two of these would've filled me up just like a taco; there was so much Lengua that it kept falling off after every bite. The flavors all came together and I scruffed down the whole thing after about 6+ bites! Definitely a place to come to if you're looking for a full meal, or something to snack on!

    Photos
    Taqueria Cancun
    Carne Asada tacos
    Carne Asada tacos
    Pupusa @colorful.eats

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    Pupusa @colorful.eats
    La Taqueria

    La Taqueria

    4.1
    (5.2k reviews)
    2.2 mi
    $$

    Got here at 1030am on Wednesday, and I was already 6th in line. The line picked up more around…read more10:50 so if you come 15 mins before opening, you should be fine. I got my food about 10 mins after ordering. I went with what was popular. The Dorada (toasted) super carne asada burrito was great, but I wish it was more toasty. It was softer than it looked and I assumed that was because they are frying it in lard ? But overall solid and great burrito. I thought the tacos are slept on here. Both asada and lengua tacos were incredible. Tortillas were really fresh and yummy, and they stuff it with a lot of meat (). Would come back if I was in the area and got there within 15 mins of opening. Not sure if I would wait for it tho.

    La Taqueria is and always has been THE BEST BURRITO IN SF (in my very humble opinion)…read more I get it; that statement, about any particular taqueria, can get ppl super *up in arms* ...and I respect it. Nonetheless: This is my story, and I'm sticking to it. And, it seems like -- in the years since I identified this as my favorite, circa 2004 -- other folks are too, cuz this place has *exploded* in popularity! Omg. The most recent time I stopped by to eat was prob 2024 and even just since then -- such as last Friday when my eldest and I came by -- we could not believe the line...all the way down the street and around the block! (Hey it's well-deserved, so I guess it is what it is.) LASTLY: I think one of the key factors that makes their burritos SO good (besides the quality of ingredients & recipe, etc) is the EXCLUSION OF ANY RICE!! [i.e: no cheap *filler*]. Carry on, La Taqueria folks...

    Photos
    Our drinks and extras menu. Out of tangerine, now serving watermelon.
    Our drinks and extras menu. Out of tangerine, now serving watermelon.
    Temporarily out of beef head and beef tongue. If you want it crispy please ask for it.
    Temporarily out of beef head and beef tongue. If you want it crispy please ask for it.
    La Taqueria

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    El Castillito - mexican - Updated August 2026

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